Academic literature on the topic 'Australian grain storage'

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Journal articles on the topic "Australian grain storage"

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Wallwork, M. A. B., S. J. Logue, L. C. MacLeod, and C. F. Jenner. "Effects of a period of high temperature during grain filling on the grain growth characteristics and malting quality of three Australian malting barleys." Australian Journal of Agricultural Research 49, no. 8 (1998): 1287. http://dx.doi.org/10.1071/a98004.

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Short periods of high temperatures (up to 35°C) during mid grain filling appear to reduce yield and quality in barley. Plants of 3 malting barley varieties, Schooner, Arapiles, and Sloop (a new South Australian malting variety), were grown under constant environment conditions from germination to maturity and exposed to 5 days of high temperatures (up to 35°C) during mid grain filling. Schooner and Sloop showed similar patterns of accumulation of dry matter under control conditions (21°C/16°C, day/night temperature) and in response to high temperatures. In all varieties, the reduction in starc
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Quiggin, John C. "PEAK-LOAD PRICING AND ON-FARM STORAGE IN THE AUSTRALIAN GRAIN HANDLING SYSTEM." Australian Journal of Agricultural Economics 34, no. 3 (1990): 263–79. http://dx.doi.org/10.1111/j.1467-8489.1990.tb00499.x.

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Eagles, H. A., Karen Cane, Marie Appelbee, Haydn Kuchel, R. F. Eastwood, and P. J. Martin. "The storage protein activator gene Spa-B1 and grain quality traits in southern Australian wheat breeding programs." Crop and Pasture Science 63, no. 4 (2012): 311. http://dx.doi.org/10.1071/cp12055.

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Grain quality is an important determinant of market value of wheat in southern Australia and in many other parts of the world. Identification of the genes that influence grain quality traits and estimation of effects of alleles of these genes can improve the effectiveness of wheat breeding. An efficient method for estimating the effects of alleles of recently discovered genes is to use mixed-model analyses in large plant breeding datasets that have already been characterised for previously known genes. We used this method to estimate the effects of two alleles of Spa-B1, a storage protein acti
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Mikac, K. M., and N. N. FitzSimmons. "Genetic structure and dispersal patterns of the invasive psocid Liposcelis decolor (Pearman) in Australian grain storage systems." Bulletin of Entomological Research 100, no. 5 (2010): 521–27. http://dx.doi.org/10.1017/s0007485309990538.

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AbstractMicrosatellite markers were used to investigate the genetic structure among invasive L. decolor populations from Australia and a single international population from Kansas, USA to determine patterns of dispersal. Six variable microsatellites displayed an average of 2.5–4.2 alleles per locus per population. Observed (HO) heterozygosity ranged from 0.12–0.65 per locus within populations; but, in 13 of 36 tests, HO was less than expected. Despite low levels of allelic diversity, genetic structure estimated as θ was significant for all pairwise comparisons between populations (θ=0.05–0.23
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Rickert, KG, RH Sedgley, and WR Stern. "Environmental response of spring wheat in the south-western Australian cereal belt." Australian Journal of Agricultural Research 38, no. 4 (1987): 655. http://dx.doi.org/10.1071/ar9870655.

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The performance of the spring wheat cultivar Gamenya, the leading cultivar in Western Australia since 1968, was studied to identify key aspects of its response to the environment under typically dry conditions on two contrasting soil types: a heavy clay loam and a light loamy sand overlying clay in the Merredin region.In the rain-fed treatments the total water use was similar on both soils and was of the order of 240 mm. On the heavy-textured soil at high nitrogen, the foliage canopy developed more rapidly than on the light soil, resulting in earlier soil water depletion and haying off. Water
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Wrigley, CW, C. Blumenthal, PW Gras, and EWR Barlow. "Temperature Variation During Grain Filling and Changes in Wheat-Grain Quality." Functional Plant Biology 21, no. 6 (1994): 875. http://dx.doi.org/10.1071/pp9940875.

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There have been a few notable occasions when the Australian wheat segregation system (mainly based on specification of variety and protein content) has failed to produce grain which gives dough properties expected for the wheat grade. The reasons for this are likely to relate to growing and storage conditions; of these, variations in temperature during grain filling appear to be a major factor. Observations of crop statistics, field and glasshouse experiments indicate that as growth temperatures increase up to 30°C, there is a general increase in dough strength (as indicated by Extensograph ma
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Turner, Neil C., and Senthold Asseng. "Productivity, sustainability, and rainfall-use efficiency in Australian rainfed Mediterranean agricultural systems." Australian Journal of Agricultural Research 56, no. 11 (2005): 1123. http://dx.doi.org/10.1071/ar05076.

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Mediterranean environments are characterised by hot, dry summers and cool, wet winters. The native vegetation in Mediterranean-climatic regions is predominantly perennial shrubs and trees intermixed with annual forbs. In south-western Australia, the spread of agriculture has seen the well adapted perennial vegetation replaced by rainfed annual crops and pastures. This has increased waterlogging and secondary salinity, thereby causing loss of productivity in ~10% of the cleared land area. To reduce deep drainage and make the agricultural systems environmentally sustainable requires the re-intro
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Sprigg, Hayden, Robert Belford, Steve Milroy, Sarita Jane Bennett, and David Bowran. "Adaptations for growing wheat in the drying climate of Western Australia." Crop and Pasture Science 65, no. 7 (2014): 627. http://dx.doi.org/10.1071/cp13352.

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This study investigated the effects of predicted changes in rainfall distribution in marginal (≤325 mm annual rainfall) parts of the south-west Australian wheatbelt and options for management and adaptation of the wheat crop. Field experiments with rain-out shelters and irrigation were conducted in 2008 and 2009 to investigate the interactions of rainfall distribution, row spacing, genotype and timing of nitrogen application on growth, water use and grain yield of spring wheat. Water storage before seeding showed potential to maintain or increase yields despite lower in-season rainfall. Wideni
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Chauhan, Y. S., G. C. Wright, and N. C. Rachaputi. "Modelling climatic risks of aflatoxin contamination in maize." Australian Journal of Experimental Agriculture 48, no. 3 (2008): 358. http://dx.doi.org/10.1071/ea06101.

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Aflatoxins are highly carcinogenic mycotoxins produced by two fungi, Aspergillus flavus and A. parasiticus, under specific moisture and temperature conditions before harvest and/or during storage of a wide range of crops including maize. Modelling of interactions between host plant and environment during the season can enable quantification of preharvest aflatoxin risk and its potential management. A model was developed to quantify climatic risks of aflatoxin contamination in maize using principles previously used for peanuts. The model outputs an aflatoxin risk index in response to seasonal t
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French, R. J., R. S. Malik, and M. Seymour. "Crop-sequence effects on productivity in a wheat-based cropping system at Wongan Hills, Western Australia." Crop and Pasture Science 66, no. 6 (2015): 580. http://dx.doi.org/10.1071/cp14262.

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Western Australian grain production is dominated by wheat, but growing wheat continually in unbroken sequences leads to increasing problems with soil nutrient depletion, root and leaf disease build-up, high weed burdens, and possibly other less well-defined production constraints. These can adversely affect both production and grain quality. Including breaks in the crop sequence in the form of break crops, pasture, or fallow can reduce these problems, but these breaks can be expensive to implement, in terms of both direct cost and forgone revenue. It is therefore critical to predict the respon
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Dissertations / Theses on the topic "Australian grain storage"

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Mikac, Katarina Maryann, and n/a. "The population genetics of the invasive Psocoptera (Liposcelididae) species Liposcelis bostrychophila Badonnel and Liposcelis decolor (Pearman) in Australian grain storage systems." University of Canberra. Institute of Applied Ecology, 2006. http://erl.canberra.edu.au./public/adt-AUC20070301.154014.

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This thesis is a comprehensive treatment of the invasion genetics of two major Liposcelis pest species, Liposcelis bostrychophila Badonnel and L. decolor (Pearman), in Australian grain storage systems. Randomly amplified polymorphic DNA (RAPDs) and microsatellite DNA markers were used to investigate Liposcelis invasions in grain storage systems. The RAPD and microsatellite markers used provided insights into the genetic diversity of L. bostrychophila and L. decolor populations both in Australia and internationally, providing information integral to gaining an understanding of Liposcelis invasi
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Books on the topic "Australian grain storage"

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Troy, Gavan. Grain transport in Western Australia: Government policy and major issues : a submission to the Royal Commission into Grain Storage, Handling, and Transport. The Commission, 1987.

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The Australian grain storage, handling and transport industries: An economic analysis. Dept. of Agricultural Economics, University of Sydney, 1988.

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Conference papers on the topic "Australian grain storage"

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Panigrahi, Shubham Subrot, Chandra B. Singh, and John M. Fielke. "<i>Effect of Mediterranean climatic condition during aeration and silo wall coating in on-farm grain storage in South Australia </i>." In 2019 Boston, Massachusetts July 7- July 10, 2019. American Society of Agricultural and Biological Engineers, 2019. http://dx.doi.org/10.13031/aim.201900976.

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Taheri, Saeedeh, Graham Ian Brodie, and Dorin Gupta. "EFFECTIVENESS OF A MICROWAVE FLUIDISED BED DRYER IN ERADICATION OF SEED-BORNE BOTRYTIS GREY MOLD OF LENTILS." In Ampere 2019. Universitat Politècnica de València, 2019. http://dx.doi.org/10.4995/ampere2019.2019.9635.

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Lentil is one of the important pulse crops in the world with a high proportion of easily digestible protein. However, there are several pests and pathogens which cause losses during crop growth, harvesting and post-harvest storage. Microwave processing has shown great potential to eradicate pests and pathogens from grains; however, there is still concerns about its heat uniformity, which is of crucial importance in pest and pathogen control. Fluidization using forced hot air is one of the potential solutions for having uniform temperature during microwave processing. In this study, a single mo
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