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Books on the topic 'Asian noodles'

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Author: Grafiati

Published: 4 June 2021

Last updated: 1 February 2022

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1

Hou, Gary G., ed. Asian Noodles. Hoboken, NJ, USA: John Wiley & Sons, Inc., 2010. http://dx.doi.org/10.1002/9780470634370.

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2

Liley, Vicki. Noodles. Boston, Mass: Periplus Editions, 1998.

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3

Noodles Asian style. New York: Rizzoli International, 1996.

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4

Helen's Asian kitchen: Easy Asian noodles. Hoboken, N.J: John Wiley & Sons, 2010.

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5

Hou, Gary G. Asian noodles: Science, technology, and processing. Hoboken, N.J: John Wiley & Sons, 2010.

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6

Ya Zhou jing dian chao mian. Taibei Shi: Yang tao wen hua shi ye you xian gong si, 2003.

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7

Noodle. San Francisco: Soma, 1999.

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8

Simonds, Nina. Asian noodles: Deliciously simple dishes to twirl, slurp, and savor. New York: Hearst Books, 1997.

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9

Noodle fusion: Asian noodle dishes for Western kitchens. Freedom, Calif: Crossing Press, 2000.

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10

Barber, Kimiko. Easy noodles: Recipes from China, Japan, and Southeast Asia. London: Ryland Peters & Small, 2003.

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11

Trang, Corinne. Noodles every day: 75 delicious Asian recipes from Ramen to rice sticks. San Francisco: Chronicle Books, 2009.

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12

The gluten-free Asian kitchen: Recipes for noodles, dumplings, sauces, and more. New York: Celestial Arts, 2011.

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13

Cost, Bruce. Big bowl: Noodles and rice : fresh Asian cooking from the renowned restaurant. New York: HarperCollins, 2000.

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14

Passmore, Jacki. The noodle shop cookbook. New York: Macmillan USA, 1994.

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15

Huiqin, Luo, ed. Yi ding yao xue hui de 100 wan mian: Dian jia zhao pai mian zai jia zi ji zuo. Taibei Shi: Zhu que wen hua shi ye you xian gong si, 2006.

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16

Nouilles. [Montréal]: Éditions de l'Homme, 2002.

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17

Boi, Lee Geok. Classic Asian Noodles. Marshall Cavendish Cuisine, 2007.

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18

Noodles. Parragon Publishing, 2004.

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19

Chen, Helen, and Jason Wyche. Helen's Asian Kitchen: Easy Asian Noodles. Houghton Mifflin Harcourt Publishing Company, 2010.

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20

(Illustrator), William Lingwood, ed. Easy Noodles. Ryland, Peters & Small Ltd, 2003.

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21

Kelly, Thomas. The Joy of Asian Noodles Cookbook: Why We Love Noodles. Independently Published, 2019.

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22

Delicious Noodles (Step-by-step). Murdoch Books, 2003.

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23

Hou, Gary G. Asian Noodles: Science, Technology, and Processing. Wiley & Sons, Incorporated, John, 2010.

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24

Hou, Gary G. Asian Noodles: Science, Technology, and Processing. Wiley & Sons, Incorporated, John, 2011.

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25

Hou, Gary G. Asian Noodles: Science, Technology, and Processing. Wiley & Sons, Incorporated, John, 2011.

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26

Owen, Sri. Noodles: The New Way. Villard, 2000.

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27

Oodles of Noodles: Over 60 Recipes for Classic and Asian-Inspired Noodle Dishes. Ryland Peters & Small, 2015.

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28

Raines, Abigail Soto. Rice-Noodles-Yum: Everyone's Favorite Southeast Asian Dishes. Page Street Publishing Company, 2019.

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29

Raines, Abigail Sotto. Rice. Noodles. Yum: Everyone's Favorite Southeast Asian Dishes. Page Street Publishing Company, 2019.

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30

100 Great Noodle Recipes (100 Great...). George Weidenfeld & Nicholson, 1998.

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31

(Photographer), Geoff Lung, ed. Noodle. Soma Books, 2002.

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32

Rankin, Dottie. Noodle Fusion: Asian Noodle Dishes for Western Kitchens. Crossing Press, 2001.

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33

(Photographer), William Lingwood, ed. Easy Noodles: Recipes from China, Japan and Southeast Asia. Ryland Peters & Small, 2003.

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34

Janto, Mimi. Quality assessment of Asian noodles made from U.S. wheat flours using sensory descriptive analysis. 1997.

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35

Daks, Nongkran, ed. Learn to cook Asian noodles & snacks: Innovative ideas for entertaining with an Asian flair. Singapore: Periplus, 2003.

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36

Asian Noodles & Snacks: Innovative Ideas for Entertaining With an Asian Flair! (Learn to Cook). Periplus Editions, 2003.

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37

Pipatsattayanuwong, Siriporn. Instrumental and sensory texture profile analysis of Asian wheat noodles. 1998.

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38

Hall, Kirsten, Susan Sulich, and Ian Kittichai. The world's best Asian noodle recipes: 125 great recipes from top chefs. 2013.

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39

Chinatown kitchen: From noodles to nuoc cham : delicious dishes from Southeast Asian ingredients. 2015.

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40

Henricksson, Marnie. Everyday Asian: From Soups to Noodles, From Barbecues to Curries, Your Favorite Asian Recipes Made Easy. William Morrow Cookbooks, 2003.

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41

Henricksson, Marnie. Everyday Asian: From Soups to Noodles, From Barbecues to Curries, Your Favorite Asian Recipes Made Easy. William Morrow Cookbooks, 2003.

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42

Passmore, Jacki. The Noodle Shop Cookbook. MacMillan Publishing Company., 1999.

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43

Passmore, Jacki. The Noodle Shop Cookbook. MacMillan Publishing Company., 1999.

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44

Burum, Linda. Asian Pasta: A Cook's Guide to the Noodles, Wrappers, and Pasta Creations of the East. Addison-Wesley, 1986.

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45

Watanabe, Maki. Asian Noodles: 86 Classic Recipes from Japan, China, Korea, Vietnam and Thailand. Tuttle Publishing, 2019.

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46

Cost, Bruce. Big Bowl Noodles and Rice: Fresh Asian Cooking from the Renowned Restaurant. William Morrow Cookbooks, 2000.

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47

Cost, Bruce. Big Bowl Noodles and Rice: Fresh Asian Cooking from the Renowned Restaurant. William Morrow Cookbooks, 2000.

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48

The 30 Minute Vegans Taste Of The East 150 Asianinspired Recipesfrom Soba Noodles To Summer Rolls. Da Capo Lifelong Books, 2010.

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49

Kilayko, Anton. Quick & Easy Asian Tapas and Noodles: Recipes That Are Easy, Delicious and Fun (Learn to Cook). Periplus Editions, 2007.

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50

MacLeod, Jean B. Asian Ingredient Substitutions: Fish and Fruit, Veggies and Vittles, Noodles and Noshes, Seasonings and Sauces, and more. Jean B. MacLeod, 2018.

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