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Journal articles on the topic 'Apiculture development'

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Author: Grafiati

Published: 18 May 2024

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1

Cotrina-Sanchez, Alexander, Ligia García, Christian Calle, Fatih Sari, Subhajit Bandopadhyay, Nilton B. Rojas-Briceño, Gerson Meza-Mori, et al. "Multicriteria Analysis in Apiculture: A Sustainable Tool for Rural Development in Communities and Conservation Areas of Northwest Peru." Land 12, no. 10 (October 10, 2023): 1900. http://dx.doi.org/10.3390/land12101900.

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Apiculture plays a vital role in maintaining a genetically diverse ecosystem and is an economic activity that contributes to the development of rural communities, thereby enhancing the livelihoods of beekeepers. However, despite the presence of over forty thousand beekeepers in Peru, there is currently no cartographic information available on optimal areas for the development of apiculture. Our study focused on assessing the suitability of land for apiculture development in rural and indigenous communities within the Amazonas Department in northwest Peru. We integrated biophysical and socioeconomic criteria using the Multiple Criteria Evaluation (MCE) technique, in conjunction with state-of-the-art geoinformation and earth observation techniques, to model and validate land suitability for supporting apiculture. It was identified that suitability is influenced by biophysical criteria (65%) and socioeconomic criteria (35%), resulting in highly suitable areas covering 315.6 km2 within the territory of peasant communities, 128.4 km2 within native communities, and an additional 41.4 km2 within conserved areas. Furthermore, to validate our results, we combined the use of high-resolution satellite imagery and visits to artisanal producers. This research provides valuable insights for spatiotemporal land use planning, emphasizing apicultural activity as a driver of rural development and biodiversity conservation. Consequently, this study contributes as a management tool to promote apicultural activities as support for rural development and in local-level decision making.

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Lusiru, Sifuni Nikombolwe. "THE POTENTIAL TO DEVELOP APICULTURE FOR ENHANCING RURAL COMMUNITIES’ LIVELIHOODS: EXPERIENCES FROM SAME DISTRICT IN TANZANIA." International Journal of Agriculture, Environment and Bioresearch 07, no. 06 (2022): 340–53. http://dx.doi.org/10.35410/ijaeb.2022.5793.

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The importance of apiculture to the improvement of rural livelihoods and the condition of ecosystems cannot be overemphasized. However, globally, the level of beekeeping is still low. Therefore, it is important to examine the potential to develop apiculture, the extent of beekeeping, and the factors for practicing it in various places. This study explores these themes, focusing on Same District in Tanzania. Two wards with apparently great potential to engage in beekeeping were purposefully selected, and one village was selected from each ward. Structured and in-depth interviews were conducted and remote sensing and geographic information system were deployed to obtain the land cover map indicating the potential to develop apiculture. It was found that Same District has enormous potential to develop apiculture, including, forests, which cover 17,430 hectares, equivalent to 2.8% of the district’s total area, woodland, which covers 65,358 hectares (10.5% of the total area) as well as extensive agricultural land and water bodies. Further, a good road network makes the district more potential to apicultural development. Despite this state of affairs, only 9.5% of the respondents were beekeepers. Low practicing of beekeeping is attributed to limited knowledge, bees’ aggressiveness, lack of capital and lack of access to suitable areas to situate beehives. Moreover, lack of modern beekeeping skills, conflicts, deforestation, bees’ absconding behaviour, and drought hinder the apiculture development. Therefore, it is recommended that farmers be educated on modern beekeeping and environmental management practices to improve bee forage.

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Prodanović, Radivoj, Ivana Brkić, Katarina Soleša, Dragana Ljubojević Pelić, Miloš Pelić, Vojislava Bursić, and Jelena Vapa Tankosić. "Beekeeping as a Tool for Sustainable Rural Development." Journal of Agronomy, Technology and Engineering Management (JATEM) 7, no. 2 (April 1, 2024): 1054–66. http://dx.doi.org/10.55817/ixvm2800.

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The symbiotic relationship between bees and the environment underscores the potential of apiculture as a sustainable practice. Bees, as pollinators, play a crucial role in ecosystem health and biodiversity conservation. Their pollination services are essential for the reproduction of numerous plant species, including many crops that constitute the backbone of agricultural economies. Beekeeping can diversify income sources, reducing dependence on single crops and enhancing household resilience to economic shocks. The aim of this paper is to explore the multifaceted role of apiculture as a tool for sustainable rural development. In conclusion, apiculture holds immense promise as a tool for sustainable rural development, offering a pathway towards economic prosperity, social inclusion, and environmental stewardship. By harnessing the synergies between bees, biodiversity, and community development, beekeeping has the potential to transform rural landscapes and livelihoods. However, realizing this potential requires concerted efforts to address the challenges and barriers that hinder the widespread adoption of beekeeping practices. Through collaborative action and integrated approaches, it can unlock the transformative power of apiculture and build resilient, vibrant, and sustainable rural communities for generations to come.

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LIU, Meng, Yong WANG, and Shu-Dong LUO. "Development of apiculture modernization in China." Chinese Journal of Eco-Agriculture 19, no. 4 (October 9, 2011): 961–65. http://dx.doi.org/10.3724/sp.j.1011.2011.00961.

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5

Agboola, I. S., J. A. George-Onaho, J. A. Ete, and A. E. Ayandokun. "Contribution of apiculture in social and economic development of Nigeria." Journal of Applied Sciences and Environmental Management 25, no. 9 (December 28, 2021): 1559–62. http://dx.doi.org/10.4314/jasem.v25i9.2.

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There is urgent need to rescue Nigerian economy from deluge of crisis it is been confronted with atthe present time. To achieve this, it is pivotal to explore various potentials available in the country to solve her problem. Therefore, this paper examines the potential of apiculture industry in social and economic development of the nation. Hive products such as beewax, propolis, pollen and royal jelly are known to have contributed largely to the economic development of advanced countries like China, Turkey, Mexico, Argentina, Hungary, Australia and Canada. While the practice provides job opportunities for people of all classes, it also boosts productivity of other agricultural crops. Honey from Nigeria will command higher demand and prices in the world market for its medicinal and antimicrobial qualities, thereby serving as a good foreign exchange commodity in international market. As part of its contribution to economic growth, apiculture is a good source of income for beekeepers, it involves the use of little land. It empowers small scale farmers and also does not damage the environment. The paper also stressed that apiculture is not only important for generating income, it also curbs against rural migration. Apiculture protects the environment and also an important non-timber forest product.

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6

Kryvda, М. І. "Development of apiculture in the Zhytomyr region." Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies 20, no. 83 (March 2, 2018): 208–11. http://dx.doi.org/10.15421/nvlvet8340.

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Ukraine is compelling in looking for ways for its agriculture products in new markets, like European or Asian, in today's realities. One of the agriculture branches, which is promising in looking for new markets, is considered beekeeping. This industry provides high-quality, nutritious, biologically active products and also allows to enter Ukrainian farmers in the international markets. Beekeeping is not only the direction of agricultural industry, but long time respected industry. UN organization says that beekeeping can be a key element to problem solving the global food crisis. Honey is a product that is one of the first to enter the level of trade relations. Currently, the global honey market is considered not only as maximal globalized as possible, but also one, wich often suffers to falsifications, therefore the control of the quality and safety of beekeeping products is the key to the success of the aforementioned industry. The purpose of this article was to analyze the development of beekeeping in the Zhytomyr region. Zhytomyr region, in some its areas, can make the honey production like a business card. The studying and comparison of information about beekeeping development was carried out in the context of the districts on the basis of statistical data from the Main Directorate of Veterinary Medicine of the State Service of Ukraine for Food Safety and Consumer Protection in the Zhytomyr region. In the article presented the analysis of the information about the number of apiaries and the number of api-families, which was registered in the different districts of the Zhytomyr region. The vast majority of the apiaries are privately owned in Zhytomyr region. Only less than 1% percent of the apiaries are in the public sector. This case is complicating the quality control of products. We estimated the middle size of the apiary. These intents were based on the number of the bee-families and numerous of bee-gardens in the regions of the Zhytomyr region. The percentage of apiaries certification was determined, which was a marker of quality and safety of the beekeeping products held in these farms. This index reaches 100% in some regions. Laboratory tests of detecting bee-diseases showed predominantly a positive epizootic situation in regional bee-farms.

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CHİEMELA, Chinedum, Ridwan MUKAİLA, Ikenna UKWUABA, and Angela OBETTA. "Economics analysis of the use of modern and traditional methods in honey production among farmers in Enugu State Nigeria." Ege Üniversitesi Ziraat Fakültesi Dergisi 59, no. 4 (December 31, 2022): 611–19. http://dx.doi.org/10.20289/zfdergi.1162027.

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Objective: The objective of this study was to examine the cost and returns on the use of traditional and modern methods of honey production and barriers faced by farmers. Material and Methods: Primary data was collected from 100 beekeepers using both purposive and random selection techniques. Data was analysed using descriptive statistics and cost and return analysis. Results: The modern methods of apiculture had a higher honey yield (105.4 litres) than the traditional method (52.3 litres). Also, modern methods had a higher gross margin (₦123,434.54) and benefit-cost ratio (2.99) than traditional methods, with a gross margin of ₦73,055.46 and a benefit-cost ratio of 2.99. The major constraints faced in apiculture include pests, hive theft and vandalism, changing climatic conditions, lack of equipment, and lack of capital. Conclusion: The modern method of beekeeping was more profitable and the best technique to use in honey production. This study recommends sensitization and training on modern apiculture, the provision of modern equipment, and credit facilities to beekeepers to enable them to adopt the modern method.

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8

Kim, Ki-Young, and Young-Seok Park. "Bee Epidemics and Trends in Treatment Technology Development." Journal of Apiculture 37, no. 3 (September 30, 2022): 315–29. http://dx.doi.org/10.17519/apiculture.2022.09.37.3.315.

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9

Márquez-Osuna, Angélica. "Beekeeping from the South." Agricultural History 98, no. 1 (February 1, 2024): 23–49. http://dx.doi.org/10.1215/00021482-10910295.

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Abstract This article examines the role of the stingless bee Melipona beecheii in beekeeping practices in the Yucatán Peninsula, México, in the nineteenth century. Native to Yucatán, the Melipona bee is capable of producing large amounts of honey and has been bred by Maya communities for over three thousand years. In the twentieth century, the Melipona population declined with the implementation of modern apiculture, a system designed to maximize the production of honey and wax with the European native honeybee, Apis mellifera. Previous scholarship on beekeeping has labeled the development of modern apiculture and the systematic expansion of the European honeybee across the Americas as a success story. However, these studies do not consider the cultural, economic, and social transformations brought by the introduction of Apis mellifera in environments that were already rich in bee biodiversity. In order to provide some clues about the impact of—and responses to—modern apiculture, this article focuses on the moment before this process occurred in the Yucatán Peninsula, when Melipona was still environmentally, culturally, and economically significant. The author argues that, far from being an unchanging cultural practice doomed to be superseded by modern apiculture, Melipona beekeeping continued to adapt in sophisticated ways to a modernizing world. During a period of upheaval, extraction of natural resources, environmental exploitation, violence, and Indigenous peoples’ defense of their land, the Melipona continued to be the only domesticated bee species used for beeswax and honey extraction in the entire peninsula during the nineteenth century.

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10

Yoon, Hyung Joo, and Kyeong Yong Lee. "Ovary Development and Sperm Productivity of the Bumblebee, Bombus terrestris." Journal of Apiculture 35, no. 3 (September 30, 2020): 161–68. http://dx.doi.org/10.17519/apiculture.2020.09.35.3.161.

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11

Yong, So-Jung, Joo-Seong Lee, Giang Thi Huong Luong, and Byoung-Su Yoon. "Development of On-site Molecular Diagnostics of Nosema diseases in Honeybee." Journal of Apiculture 30, no. 3 (September 30, 2015): 161. http://dx.doi.org/10.17519/apiculture.2015.09.30.3.161.

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12

Truong, A. Tai, Jung Min Kim, Su Jin Lim, Mi Sun Yoo, Yun Sang Cho, and Byoung Su Yoon. "Development of Ultra-rapid PCR System for Genotyping of Sacbrood Virus." Journal of Apiculture 33, no. 2 (June 30, 2018): 83–98. http://dx.doi.org/10.17519/apiculture.2018.06.33.2.83.

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13

Kim, Se Gun, Soon Ok Woo, Hyo Young Kim, Hong Min Choi, Hyo Jung Moon, and Sang Mi Han. "Development of UPLC Method for Robinin Isolated from Korean Robinia Honey." Journal of Apiculture 35, no. 3 (September 30, 2020): 189–94. http://dx.doi.org/10.17519/apiculture.2020.09.35.3.189.

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14

Singh, Narinderpal, Sangeet, and Raj Kumar. "Entrepreneurship development for sustainable agriculture in Punjab-A case of apiculture." Indian Journal of Economics and Development 11, no. 1 (2015): 433. http://dx.doi.org/10.5958/2322-0430.2015.00051.7.

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15

Henry, Evan, Viacheslav Adamchuk, Trevor Stanhope, Christopher Buddle, and Nathaniel Rindlaub. "Precision apiculture: Development of a wireless sensor network for honeybee hives." Computers and Electronics in Agriculture 156 (January 2019): 138–44. http://dx.doi.org/10.1016/j.compag.2018.11.001.

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16

Kim, Hyunjee, Myeong-lyeol Lee, Bilal Mustafa, Giyoun Han, Sujin Lee, Jinseok Hwang, and Hyung Wook. "Nutritional Compositional Characterization on Five Diets for Development of Pollen Substitute Diet." Journal of Apiculture 36, no. 2 (June 30, 2021): 63–69. http://dx.doi.org/10.17519/apiculture.2021.06.36.2.63.

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17

Min, Sang-Hyun, Jung-Min Kim, Su-Jin Lim, Byoung-Hee Kim, Chil-Woo Lee, and Byoung-Su Yoon. "Development of real-time PCR Detections against 11 Pathogens of Bombus Species." Journal of Apiculture 32, no. 2 (June 30, 2017): 99–109. http://dx.doi.org/10.17519/apiculture.2017.06.32.2.99.

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18

Sousa, Everton Ferreira de, Francisco Tales da Silva, Antonio Vitor Machado, and Maressa Raquel Guedes Formiga. "Comparativo bibliográfico sobre a sustentabilidade de empreendimentos apícolas do Sertão paraibano." ACTA Apicola Brasilica 4, no. 1 (December 31, 2016): 01. http://dx.doi.org/10.18378/aab.v4i2.4506.

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<p>O sucesso de qualquer tipo de organização está diretamente relacionado à qualidade da sua gestão, que deve envolver desde a decisão de obtenção e utilização dos recursos até o planejamento, acompanhamento e controle das atividades. Entre as emergentes atividades do agronegócio, a apicultura, que consiste na criação racional de abelhas do tipo <em>Apis mellifera </em>L<em>.</em> é uma destas que mais tem se desenvolvido em todo o país, notadamente na região nordeste em virtude, dentre outras coisas, por apresentar baixo custo de implantação e manutenção. A discussão sobre a necessidade de se desenvolver de maneira sustentável tem estado presente em assembleias de líderes mundiais sobre desenvolvimento e preservação ambiental. Considerando este enfoque social dado a questão da sustentabilidade, a apicultura surge como alternativa de subsistência para o agricultor familiar em função do seu caráter sustentável, permitindo a melhoria da qualidade de vida dos produtores sem agressão ao meio ambiente, além de contribuir para a manutenção das espécies por meio da polinização. Objetivou-se, portanto, realizar um levantamento bibliográfico sobre a relevância da apicultura, sua contribuição para a sustentabilidade ambiental bem como sobre a utilização da gestão estratégica como ferramenta de gestão capaz de ser aplicada a esta atividade. A análise bibliográfica revelou pouca contribuição da administração em trabalhos científicos, além da indicação de que a adoção do planejamento estratégico se apresenta como ferramenta útil para auxiliar os gestores dessa atividade.</p><p><strong><em>Comparative bibliographical study on the sustainability of apiculture ventures of Paraíba</em></strong></p><p>The development of sustainable agricultural activities has been an alternative for income generation used by farmers throughout Brazil, being beekeeping is one of the activities developed. The Brazil presents a set of development-friendly aspects of beekeeping activity, ranging from appropriate weather conditions up to the diversity of native plants. The rational creation of bees Apis mellifera L. is one of the zootechnical activities that more has grown in recent years in the Northeast of Brazil, mainly by offering low cost of deployment and maintenance. The State of Paraiba is also trying to use beekeeping as an alternative source of income generation, especially in family enterprises located in rural communities. Therefore, the objective of this study is to conduct a literature search to measure and compare the environmental and sustainable aspects of cooperatives and associations of beekeepers to eight municipalities in the State of Paraíba, Brazil. For this, we used the indicators: index of quality of life and Sustainability Index. Thebibliographical analysis revealed an unsatisfactory result regarding the sustainable aspects of apiculture enterprises studied.<strong></strong></p>

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Lim, Su-Jin, Jung-Min Kim, Chil-Woo Lee, and Byoung-Su Yoon. "Development of Ultra-Rapid Multiplex PCR Detection against 6 Major Pathogens in Honeybee." Journal of Apiculture 32, no. 1 (April 30, 2017): 27–39. http://dx.doi.org/10.17519/apiculture.2017.04.32.1.27.

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20

Kim, Se Gun, Soon Ok Woo, Hye Ri Jang, Hong Min Choi, Hyo Jung Moon, and Sang Mi Han. "Development of Quantitative Analysis for Abscisic Acid in Korean Acacia Honey by UPLC." Journal of Apiculture 33, no. 3 (September 30, 2018): 195–200. http://dx.doi.org/10.17519/apiculture.2018.09.33.3.195.

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21

Lee, Kyeong Yong, Sangcheon Choi, Jaesu Lee, and Hyung Joo Yoon. "Development of Imaging-Based Honeybee Traffic Measurement System and Its Application to Crop Pollination." Journal of Apiculture 35, no. 4 (November 30, 2020): 233–43. http://dx.doi.org/10.17519/apiculture.2020.11.35.4.233.

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22

Kim, Somin, Byounghee Kim, Moonjung Kim, Jungmin Kim, Truong A. Tai, Seonmi Kim, and Byoungsu Yoon. "Development of Diagnostic System to Black Queen Cell Virus (BQCV) Using Multi-point Detection." Journal of Apiculture 34, no. 1 (April 30, 2019): 39–46. http://dx.doi.org/10.17519/apiculture.2019.04.34.1.39.

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23

Keum, Seoyoung, Youngmi Kim, Youngju Jung, Ik-Je Choi, Kyunghwa Seo, and Chuleui Jung. "Survey of Insect Diversity in Ecological Insect Garden for Development of Insect Healing Program." Journal of Apiculture 38, no. 3 (September 30, 2023): 211–21. http://dx.doi.org/10.17519/apiculture.2023.09.38.3.211.

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24

Espejo Marín, Cayetano. "La actividad apícola en la region de Murcia." Estudios Geográficos 57, no. 224 (September 7, 2018): 453. http://dx.doi.org/10.3989/egeogr.1996.i224.681.

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La Región de Murcia cuenta con unas excelentes condiciones para el desarrollo de la apicultura, debido a la abundancia de matorral, y de frutales y cítricos. La actividad apícola se desarrolla sobre todo en explotaciones con escaso soporte territorial, por lo que es frecuente la trashumancia por parte de los apicultores profesionales. [fr] La région de Murcie dispose d'une série d'excellentes conditions favorisant le développement de l'apiculture, à cause de l'abondance de buissons, d'arbres fruitiers et d'agrumes. L'activité apicole se déroule surtout dans des exploitations à faible étendue, ce qui entraîne l'existence d'une transhumance fréquente chez les apiculteurs professionnels.

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25

Lee, Joo-Seong, Giang Thi Huong Luong, and Byoung-Su Lee. "Development of in-field-diagnosis of Aspergillus flavus by Loop-Mediated Isothermal Amplification in Honeybee." Journal of Apiculture 31, no. 1 (April 30, 2016): 25. http://dx.doi.org/10.17519/apiculture.2016.04.31.1.25.

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Kim, Jung-Min, Su-Jin Lim, Truong A. Tai, Ki-Jeong Hong, and Byoung-Su Yoon. "Development of Rapid Detection System for Small Hive Beetle (Aethina tumida) by using Ultra-Rapid PCR." Journal of Apiculture 32, no. 2 (June 30, 2017): 119–31. http://dx.doi.org/10.17519/apiculture.2017.06.32.2.119.

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27

jabbari, leila, and hassan mantegh. "Developing a Knowledge Strategy for Apiculture Industry Development and Advocacy Fund (AIDAF)." Journal of Entrepreneurial Strategies in Agriculture 9, no. 18 (December 1, 2022): 33–46. http://dx.doi.org/10.52547/jea.9.18.33.

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28

Kim, Somin, Sujin Lim, Jungmin Kim, Yoon-Kyu Lim, and Byoungsu Yoon. "Development of Ultra-Rapid Reverse-Transcription PCR for the Rapid Detection against Slow Bee Paralysis Virus (SBPV)." Journal of Apiculture 32, no. 3 (September 30, 2017): 171–80. http://dx.doi.org/10.17519/apiculture.2017.09.32.3.171.

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29

Kim, MoonJung, JungMin Kim, ByeongHee Kim, SoMin Kim, Truong A. Tai, and ByoungSu Yoon. "Development of Nested Ultra-Rapid PCR Method for the Accurate Detection of Acute Bee Paralysis Virus (ABPV)." Journal of Apiculture 33, no. 3 (September 30, 2018): 165–80. http://dx.doi.org/10.17519/apiculture.2018.09.33.3.165.

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Kim, MoonJung, Byoung-Hee Kim, SoMin Kim, Truong A. Tai, Jung-Min Kim, Seonmi Kim, and Byoung-Su Yoon. "Development of Ultra-rapid Nested PCR Method for Detection of Specific Gene of Tracheal Mite (Acarapis woodi)." Journal of Apiculture 34, no. 1 (April 30, 2019): 15–26. http://dx.doi.org/10.17519/apiculture.2019.04.34.1.15.

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Bak, Seongbin, Min-Jung Kim, and Chuleui Jung. "Development of a Predictive Model for the Spring Emergence of Vespa velutina nigrithorax (Hymenoptera: Vespidae) in Korea." Journal of Apiculture 39, no. 1 (April 30, 2024): 43–49. http://dx.doi.org/10.17519/apiculture.2024.04.39.1.43.

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32

Luong, Giang Thi Huong, Joo-Seong Lee, So-Jung Yong, and Byoung-Su Yoon. "Development of Ultra-Rapid Reverse Transcription Real-Time PCR for Detection against Black Queen Cell Virus in Honeybee." Journal of Apiculture 30, no. 3 (September 30, 2015): 171. http://dx.doi.org/10.17519/apiculture.2015.09.30.3.171.

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33

Min, Sang-Hyun, Jee-Hee Wang, Su-Jin Lim, Chil-Woo Lee, and Byoung-Su Yoon. "Development of Quantitative Real-time Recombinase Polymerase Amplification (qRT-RPA) Method for Quantitative Detection against Pathogenic Virus in Honeybee." Journal of Apiculture 31, no. 2 (June 30, 2016): 147. http://dx.doi.org/10.17519/apiculture.2016.06.31.2.147.

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34

Choi, Kyung, Su Jin Lee, Sang Jae Suh, and Yong Jung Kwon. "Effects of Domestic and Spanish Frozen Honeybee Pollens on the Colony Development of Large Earth Bumblebee, Bombus terrestris, in Korea." Journal of Apiculture 33, no. 3 (September 30, 2018): 129–34. http://dx.doi.org/10.17519/apiculture.2018.09.33.3.129.

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35

Aleksiev, Georgi. "Dinamics of direct sales of Bulgarian natural honey and their impact on the sectors’ development." Scientific Works LXIII, no. 1 (January 28, 2022): 19–25. http://dx.doi.org/10.22620/sciworks.2021.01.002.

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Bulgarian apiculture has undergone a number of transformations since the accession of our country to the European Union. A significant part of these changes was due both to the opportunities provided for institutional support under a number of CAP programs and pillars and to the access to the Union's Common Market. Compared to many other member states, Bulgarian producers have focused more on organic production, based on the expected higher economic results. Bulgarian apiculture has become largely an export-oriented sub-industry and direct sales to local consumers have changed. In the context of a pandemic, the role of short food supply chains, which are expected to meet the needs of the population, was considered. The analysis of short supply chains and in the case of bee products - direct sales is important in order to assess their potential for development of the sector. The purpose of this study is to analyze the dynamics of direct sales of honey in Bulgaria for the period after 2014, examining their impact on the development of the sector. In order to achieve this goal it is necessary to solve the following tasks: to study the dynamics of direct sales of honey in Bulgaria for the period after 2014; to analyze the impact of these changes on the development of the sector and to present the main trends in it, and proposing solutions for its sustainable development.

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Wang, Ji-Hee, Dobu Lee, Su-Jin Ku, Mun-Cheol Peak, Sang-Hyun Min, Su-jin Lim, Chil-Woo Lee, and Byoung-Su Yoon. "Development of a Detection Method against 11 Major Pathogens of Honey Bee using Amplification of Multiplex PCR and Specific DNA-chip." Journal of Apiculture 31, no. 2 (June 30, 2016): 133. http://dx.doi.org/10.17519/apiculture.2016.06.31.2.133.

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37

Abou-Shaara, Hossam F. "Effects of the Fungus, Beauveria bassiana, on the Larval Development of the Greater Wax Moth, Galleria mellonella, (Lepidoptera: Pyralidae) under Laboratory Conditions." Journal of Apiculture 35, no. 1 (April 30, 2020): 81–84. http://dx.doi.org/10.17519/apiculture.2020.04.35.1.81.

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38

Marnasidis, Simeon, Apostolos Kantartzis, Chrisovalantis Malesios, Fani Hatjina, Garyfallos Arabatzis, and Efstathia Verikouki. "Mapping Priority Areas for Apiculture Development with the Use of Geographical Information Systems." Agriculture 11, no. 2 (February 23, 2021): 182. http://dx.doi.org/10.3390/agriculture11020182.

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Supporting local and central authorities in decision-making processes pertaining to environmental planning requires the adoption of scientific methods and the submission of proposals that could be implemented in practice. Taking into consideration the dual role that honeybees play as honey producers and crop pollinators, the aim of the present study is to identify and utilize a number of indicators and subsequently develop priority thematic maps. Previous research has focused on the determination of, and, on certain occasions, on mapping, priority areas for apiculture development, based mainly on the needs of honeybees, without taking into consideration the pollination needs of crops that are cultivated in these areas. In addition, research so far has been carried out in specific spatial entities, in contrast to the current study, in which the areas to be comparatively assessed are pre-chosen based on their geographical boundaries. The information derived from this process is expected to help decision-makers in local and regional authorities to adopt measures for optimal land use and sound pollination practices in order to enhance apiculture development at a local scale. To achieve this target, the study incorporates literature about the attractiveness of crops and plants to pollinating honeybees as well as the pollination services provided by honeybees, in combination with detailed vegetative land cover data. The local communities of each municipality were comparatively evaluated, by introducing three indicators through numerical and spatial data analysis: Relative Attractiveness Index (RAI), Relative Dependence Index (RDI), and Relative Priority Index (RPI). Based on these indicators, attractiveness, dependence, and priority maps were created and explained in detail. We suggest that a number of improvement measures that will boost pollination or honey production or both should be taken by decision-makers, based on the correlations between the aforementioned indicators and the exanimated areas. In addition, dependence maps can constitute a powerful tool for raising awareness among both the public and the farmers about the value of honeybees in pollination, thus reinforcing bee protection efforts undertaken globally. Attractiveness maps that provide a thorough picture of the areas that are sources of pollen and nectar can serve as a general guide for the establishment of hives in areas with high potential for beekeeping.

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Oyerinde, Akeem Abolade, and Theresa Ebia Omara-Achong. "Comprehensive Value Chain Development of Natural Resources for Economic Diversification: The Apiculture Approach." Advances in Entomology 09, no. 02 (2021): 59–69. http://dx.doi.org/10.4236/ae.2021.92006.

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Wang, Ji-Hui, Sang-Hyeon Min, Su-Jin Lim, and Byeong-Su Yun. "The Development of Rapid Detection Method against Ascosphaera apis and Aspergillus flavus for On-site Diagnosis of Chalkbrood and Stonebrood in Honey Bee." Journal of Apiculture 31, no. 1 (April 30, 2016): 31. http://dx.doi.org/10.17519/apiculture.2016.04.31.1.31.

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Mushonga, Borden, Landouard Hategekimana, Gervais Habarugira, Erick Kandiwa, Alaster Samkange, and Basiamisi Victor Ernest Segwagwe. "Characterization of the Beekeeping Value Chain: Challenges, Perceptions, Limitations, and Opportunities for Beekeepers in Kayonza District, Rwanda." Advances in Agriculture 2019 (May 22, 2019): 1–9. http://dx.doi.org/10.1155/2019/5982931.

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A survey was undertaken to characterize the honey production value chain and identify the challenges, limitations, and opportunities for beekeepers in Kayonza District, Eastern Rwanda, in light of the stagnation of the apiculture industry. The majority (86%, n = 100) of the beekeepers were adult males. Most of the respondents (71%) lacked primary level education. The majority of the hives were made from hollow tree logs (40%), tree barks (12%), banana leaves/bark (11%), cow dung (8%), mud (7%), grass (6%), tree leaves (6%), and the rest (20%) were improved beehives, particularly Langstroth hives. The hive pests encountered were hive beetles (25%), small black ants (19%), wax moths (12%), lizards (8%), termites (7%), birds (6%), mites (3%), and mice (2%). Fifty-five percent of the respondents hung their hives on trees to prevent pest invasion with 95% effectiveness, 25% frequently smoked their hives with 85% effectiveness, 16% cleared the bushes around apiaries with 55% effectiveness, and 4% used traditional plant insect repellents with 35% effectiveness. Forty-one percent of the respondents lacked adequate information on beekeeping, 25% had inadequate time to work on apiaries, 24% had inadequate technical knowledge and implements, and 10% needed additional labour for managing apiaries. Based on the results of this study, beekeeping in Kayonza is still largely traditional, characterized by the use of antiquated production methods and underutilization of available marketing channels. Perceptions in the district are that beekeeping is for the poor and illiterate. Challenges and limitations of beekeeping in Kayonza District include lack of education, gender bias, pests and diseases, absconding and swarming of bees, high costs, and lack of modern apicultural equipment. However, the potential for developing beekeeping enterprise (opportunities) is immense given the abundance of wild bee populations, possibility of women participation, abundance of honey collection centres (market), and availability of technical support from Government and development agencies. In conclusion, this study advocates the need for intervention measures to educate and promote production and marketing of quality honey, tackle pest and disease for beekeepers and boost Rwanda’s apiculture industry.

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Aleksiev, Georgi. "Dynamic of the processing and trade with Bulgarian apiculture products." Scientific Works LXII, no. 2 (October 27, 2021): 100–105. http://dx.doi.org/10.22620/sciworks.2020.02.010.

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The production potential of Bulgarian beekeeping has changed dynamically over the last ten years. The transformation of the sector leads to its sustainable development but at the same time creates several problems for the realization of Bulgarian bee products at an adequate market price. The aim of the present study is to investigate the dynamics of the processing and marketing of Bulgarian apiculture products. In order to achieve this goal the following tasks need to be solved: to analyze the possibilities for realization of the Bulgarian bee products, and the analysis also focuses on the sustainability of the processing and distribution chain of these products. Methods used are analysis and synthesis, induction and deduction, statistical processing of information, etc..

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Frunze, Olga, Njukang Akongte Peter, Dongwon Kim, Eun-Jin Kang, Bo-Sun Park, Kyung-Mun Kim, and Yong-Soo Choi. "Effect of Heat Processing of Royal Jelly at 52 and 72°C on the Growth and Development of Apis mellifera L. Honey Bee Larvae in vitro ( Hymenoptera, Apidea)." Journal of Apiculture 37, no. 4 (November 30, 2022): 355–63. http://dx.doi.org/10.17519/apiculture.2022.11.37.4.355.

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Kong, Ya Guang, Xiao Fei Hu, Tian Jun Chen, and Zhao Tong You. "Research and Development of Quality Traceability System Based on Intelligent Services for Bee Products." Applied Mechanics and Materials 302 (February 2013): 694–99. http://dx.doi.org/10.4028/www.scientific.net/amm.302.694.

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In order to solve the current bee products quality and safety issues, this paper presents the quality traceability system for bee products based on intelligent business. This system uses state-of-the-art technologies, such as ASP.NET, CDMA, GPS, XML, data collection and barcode technology. Distinctive apiculture log as an information carrier plays a key role in the system. It saves the collection data from Android terminal and is uploaded to Access database server. The web client displays the analysis results for enterprise management personnel to view and feedback. To achieve quality traceability, its’ function reflects in the history search for raw materials source, beekeepers breeding technology help and bee products quality feedback.

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Hou, Yulu, Zhijun Zhao, Haibin Dong, Jiliang Ma, and Yun Gao. "Beekeeping Behavior of Chinese Beekeepers Shows Spatial Contraction." Agriculture 14, no. 4 (March 28, 2024): 540. http://dx.doi.org/10.3390/agriculture14040540.

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Apiculture is an important industry closely related to the national economy and people’s livelihoods. Beekeepers’ behavior is an important factor affecting the yield, quality, and benefits of apiculture. However, there is a lack of a systematic understanding of the long-term changes in beekeeping decisions made by beekeepers. Using panel data, we analyzed the dynamic trends and related influencing factors of decisions made by beekeeping models, honey source plant selection, and the migration flow space of beekeepers from 2009 to 2020. The results showed that the proportion of the LMB model decreased, while the PAB and SMB models continued to increase, the frequency of utilization of the main nectar source plants for honey collection decreased, and the concentration of migratory flow of beekeeping increased. Behavior of beekeepers from 2009 to 2020 showed a certain degree of spatial contraction, which seriously restricted the effective use of nectar plant resources. Family attributes, economic status, beekeeping models, and disaster conditions directly or indirectly affected beekeepers’ decisions. We propose a series of recommendations to facilitate the transformation and advancement of the Chinese bee industry. This study promotes an understanding of sustainable development of the bee industry in China and other countries worldwide.

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Gandhy, Abel. "BUSINESS DEVELOPMENT STRATEGY ANALYSIS OF TAMAN WISATA LEBAH." Journal of Entrepreneurship & Business 2, no. 1 (March 9, 2021): 11–24. http://dx.doi.org/10.24123/jeb.v2i1.2957.

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Taman Wisata Lebah is an apiculture-based agritourism business own by PT Madu Pramuka. The emergence of competition and shift in business, demanding companies to develop and choose good business strategies, to ensure the companies survivability. Therefore, Taman Wisata Lebah need to conduct research concerning business development strategy, so that the business run by Taman Wisata Lebah, can develop in accordance with the times. The purposes of this research are to know the internal and external company factors, to know some alternative business strategies, also to know the priority alternative strategies to Taman Wisata Lebah. The research used IFE and EFE matrix to identify external and internal factors, the SWOT and IE matrix to formulate appropriate alternative strategies, QSPM matrix to determine the best alternative strategies priority. Based on the results of this research, the best alternative strategy to be applied is to develop Gerakan Pramuka-based activities for students in the Taman Wisata Lebah agritourism areas.

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Aleksiev, Georgi. "HONEY TRADE IN BULGARIA AND ITS IMPACT ON THE APPICULTURAL SECTOR." Trakia Journal of Sciences 17, Suppl.1 (2019): 451–54. http://dx.doi.org/10.15547/tjs.2019.s.01.073.

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Bulgarian apiculture undergoes a process of consolidation and concentration of production. Small producers have played an increasingly insignificant role over the last few years, and this has led to changes in trade with the industry's main product - honey. The purpose of this study is to analyze trade flows of honey from and to Bulgaria as a basis for the development of trade in the sector and its future sustainable development. In order to achieve its goal, the research should address the following tasks: to study the structure and sources of honey imports in the country; to analyze exports and trends; to assess the impact of trade flows on production in the sector.

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Dórea, Marcos da Costa, Jaílson Santos de Novais, and Francisco de Assis Ribeiro dos Santos. "Botanical profile of bee pollen from the southern coastal region of Bahia, Brazil." Acta Botanica Brasilica 24, no. 3 (September 2010): 862–67. http://dx.doi.org/10.1590/s0102-33062010000300028.

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This paper aims to identify the botanical origin of pollen loads collected by Apis mellifera L. in Canavieiras municipality, Bahia state. It provides a list of polliniferous plant species from the Atlantic Forest biome that are important for the development of regional apiculture. Using the acetolysis method, 35 bee-pollen samples were analyzed qualitatively and quantitatively. Results showed that pollen types Elaeis (23.99%), Mimosa pudica (22.78%) and Cecropia (13.68%) were the most abundant among the samples. These also showed the highest relative frequencies of the material studied and were important pollen sources for bees in the study area.

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Picknoll, Joanne Lee, Pieter Poot, and Michael Renton. "A New Approach to Inform Restoration and Management Decisions for Sustainable Apiculture." Sustainability 13, no. 11 (May 28, 2021): 6109. http://dx.doi.org/10.3390/su13116109.

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Habitat loss has reduced the available resources for apiarists and is a key driver of poor colony health, colony loss, and reduced honey yields. The biggest challenge for apiarists in the future will be meeting increasing demands for pollination services, honey, and other bee products with limited resources. Targeted landscape restoration focusing on high-value or high-yielding forage could ensure adequate floral resources are available to sustain the growing industry. Tools are currently needed to evaluate the likely productivity of potential sites for restoration and inform decisions about plant selections and arrangements and hive stocking rates, movements, and placements. We propose a new approach for designing sites for apiculture, centred on a model of honey production that predicts how changes to plant and hive decisions affect the resource supply, potential for bees to collect resources, consumption of resources by the colonies, and subsequently, amount of honey that may be produced. The proposed model is discussed with reference to existing models, and data input requirements are discussed with reference to an Australian case study area. We conclude that no existing model exactly meets the requirements of our proposed approach, but components of several existing models could be combined to achieve these needs.

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Tang, Jin, Timo Sipiläinen, and Gang Fu. "How Could Cooperatives Successfully Develop Their Social Responsibility: The Perspective of Life Cycle." Sustainability 12, no. 21 (November 9, 2020): 9282. http://dx.doi.org/10.3390/su12219282.

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Social responsibility is a natural obligation of cooperatives, and fulfilling social responsibility is of great meaning to the sustainable development of cooperatives and society. This article constructs a “life cycle-cooperative social responsibility framework (LC-CoopSRF)” and analyzes the framework with the case of Chongxin Apiculture Specialized Cooperative of Sichuan Province, China. The research results show that cooperatives should respect the law of life cycle, consider conditions such as operational capabilities and ethical expectations, and fulfill social responsibility in a reasonable manner. The successful cooperative highlights the bottom-line responsibility in the establishment phase, internal responsibility in the growth phase, system responsibility in the maturity phase, and the differentiation phase is the phase of system responsibility.

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