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Relevant bibliographies by topics / Animal diet and nutrition / Books

Books on the topic 'Animal diet and nutrition'

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Author: Grafiati

Published: 10 December 2022

Last updated: 28 January 2023

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1

European Zoo Nutrition Conference (1st : 1999 : Rotterdam, Netherlands), ed. Zoo animal nutrition. Fürth: Filander, 2000.

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2

Davies, Zoe. Introduction to horse nutrition. Chichester, West Sussex: Wiley-Blackwell, 2009.

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3

R, Bernstein Anna, ed. Maintaining a healthy diet. Hauppauge, N.Y: Nova Science, 2009.

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4

Bedford, Michael R., Gary G. Partridge, Milan Hruby, and Carrie L. Walk, eds. Enzymes in farm animal nutrition. 3rd ed. Wallingford: CABI, 2022. http://dx.doi.org/10.1079/9781789241563.0000.

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Abstract This third edition explores considerable advances such as the use of enzymes in fish and shrimp diets, new understanding of how phytases function in the animal, NSPase research and enzymes' extended use in ruminant markets. This book also provides comprehensive coverage of all topics relating to the production, use, cooperativity and analysis of feed enzymes. It is fully updated throughout, revealing significant developments such as new methods to deliver enzymes (formulations, encapsulations, and liquid spray systems) and advances in enzyme analysis. It also includes brand new chapters on combinations of enzymes, antibiotic-free diets and how to measure response in feed-enzyme trials. Covering biochemistry, enzymology and characteristics relevant to animal feed use, this book forms a valuable resource for academics and students of animal nutrition and production, as well as professionals in the animal feed industry.

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5

M, Forbes J. Voluntary food intake and diet selection in farm animals. 2nd ed. Cambridge, MA: CABI North American Office, 2007.

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6

Voluntary food intake and diet selection in farm animals. Wallingford, Oxon, UK: CAB International, 1995.

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7

Cheryl, Holloway, and Abood Sarah K, eds. Manual of veterinary dietetics. St. Louis: Saunders, 2004.

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8

Lewis, Lon D. Equine clinical nutrition: Feeding and care. Baltimore: Williams & Wilkins, 1995.

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9

O'Donnell, A. The effects of diet and exogenous progesterone on pregnant and lactating ewe performance. Dublin: University College Dublin, 1998.

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10

Jia, Patton, ed. May all be fed: Diet for a new world. New York: W. Morrow, 1992.

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11

Robbins, John. May all be fed: Diet for a new world. New York: Avon, 1993.

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12

Nutrition and feeding of organic pigs. Wallingford, UK: CABI, 2007.

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13

P, Case Linda, and Case Linda P, eds. Canine and feline nutrition: A resource for companion animal professionals. 2nd ed. St. Louis, Mo: Mosby, 2000.

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14

V, Landow M., ed. Trends in dietary carbohydrates research. Hauppauge, N.Y: Nova Science Publishers, 2006.

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15

Josephine, Wills, Simpson Kenneth W, and Waltham Centre for Pet Nutrition., eds. The Waltham book of clinical nutrition of the dog and cat. Oxford, U.K: Pergamon Press, 1994.

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16

Jongbloed, A. W. Phosphorus in the feeding of pigs: Effect of diet on the absorption and retention of phosphorus by growing pigs. Lelystad [Netherlands]: Instituut voor Veevoedingsonderzoek (I.V.V.O.), 1987.

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17

Richard, Patton. Ruined by excess, perfected by lack: The paradox of pet nutrition. Nottingham, U.K: Nottingham University Press, 2011.

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18

Cheeke, Peter R. Impacts of livestock production on society, diet/health, and the environment. Danville, Ill: Interstate Publishers, 1993.

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19

Dogs, diet, and disease: An owner's guide to diabetes mellitus, pancreatitis, Cushing's disease & more. Oregon City, OR: Lantern Publications, 2001.

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20

Levin, Caroline D. Dogs, diet, and disease: An owner's guide to diabetes mellitus, pancreatitis, Cushing's disease & more. Oregon City, OR: Lantern Publications, 2006.

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21

Schenck, Patricia A. Home-prepared dog and cat diets. 2nd ed. Ames, Iowa: Wiley-Blackwell, 2010.

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22

P, Lewkowski J., ed. The effect of diet on tumour development in animals. Germany: VCH Verlagsgessellschaft, 1989.

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23

Mohr, U. The effect of diet on tumour development in animals. New York (USA): VCH Publishers, 1989.

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24

Haglin, Lena. Experimental hypophosphatemia in growing pigs: Effects on erythrocytes, muscles, liver, kidneys and skeleton. Uppsala: Sveriges Lantbruksuniversitet, 1994.

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25

Nutrition and feeding of organic poultry. Wallingford, Oxfordshire, UK: CABI, 2008.

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26

Middle, Clare. Real food for dogs & cats: A practical guide to feeding your pet a balanced, natural diet. Fremantle, W.A: Fremantle Press, 2008.

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27

Middle, Clare. Real food for dogs & cats: A practical guide to feeding your pet a balanced, natural diet. Fremantle, W.A: Fremantle Press, 2008.

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28

Schenck, Patricia A. Home-prepared diets for dogs and cats. 2nd ed. Ames, Iowa: Blackwell Pub., 2010.

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29

Vahl, Herman Andre. Vitamin A, iron and virginiamycin in broiler diets: Effects on performance and immune responsiveness = vitamineA, ijzer en virginiamycine in slachtkuikenvoeders : effecten op technische resultaten en immunologische kenmerken (met een samenvatting in het Nederlands). Utrecht: Drukkerij Elinkwijk BV, 1985.

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30

Cook, Wendy E. Foodwise: Understanding what we eat and how it affects us : the story of human nutition. Forest Row, East Sussex: Clairview Books, 2003.

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31

McDonald, P. Animal nutrition. 5th ed. Harlow: Longman, 1995.

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32

McDonald, P. Animal nutrition. 4th ed. London: Longman, 1987.

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33

Bondi, Aron A. Animal nutrition. Chichester: Wiley, 1987.

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34

Hynd, Philip Ian. Animal Nutrition. GB: CABI, 2019. http://dx.doi.org/10.1079/9781789242911.0000.

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35

A, Edwards R., and Greenhalgh J. F. D, eds. Animal nutrition. 4th ed. Harlow, Essex, England: Longman, 1988.

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36

1926-, McDonald Peter, ed. Animal nutrition. 6th ed. Upper Saddle River, NJ: Prentice Hall, 2001.

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37

1926-, McDonald Peter, and McDonald Peter 1926-, eds. Animal nutrition. 5th ed. Harlow, Essex, England: Longman Scientific & Technical, 1995.

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38

Reinhardt, Bryan. Put Your Pig on a Diet. Lulu Press, Inc., 2010.

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39

Wheldon, Rupert H. No Animal Food: And Nutrition and Diet with Vegetable Recipes. Pinnacle Press, 2017.

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40

Integrative Psychological, Medical, and Nutritional Approach to the Treatment of Eating Disorders. Taylor & Francis Group, 2017.

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41

Nutrition and Disease Management for Veterinary Technicians and Nurses. Wiley & Sons, Limited, John, 2015.

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42

Nutrition and Disease Management for Veterinary Technicians and Nurses. Wiley & Sons, Incorporated, John, 2015.

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43

Wortinger, Ann, and Kara Burns. Nutrition and Disease Management for Veterinary Technicians and Nurses. Wiley & Sons, Incorporated, John, 2015.

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44

Wortinger, Ann, and Kara Burns. Nutrition and Disease Management for Veterinary Technicians and Nurses. Wiley & Sons, Incorporated, John, 2015.

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45

Voluntary Food Intake and Diet: Selection of Farm Animals. 2nd ed. CABI, 2007.

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46

Alvaro, Carlo. Raw Veganism: The Philosophy of the Human Diet. Taylor & Francis Group, 2020.

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47

Alvaro, Carlo. Raw Veganism: The Philosophy of the Human Diet. Taylor & Francis Group, 2020.

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48

Alvaro, Carlo. Raw Veganism: The Philosophy of the Human Diet. Taylor & Francis Group, 2020.

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49

Alvaro, Carlo. Raw Veganism: The Philosophy of the Human Diet. Taylor & Francis Group, 2020.

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50

Hudson, Meaghan. Protein Diets: Nutritional Sources, Health Benefits and Intake Recommendations. Nova Science Publishers, Incorporated, 2015.

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