Academic literature on the topic 'Agriculture – Poland – 1990-'
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Journal articles on the topic "Agriculture – Poland – 1990-"
Syp, Alina. "Emisje gazów cieplarnianych z rolnictwa w latach 1990-2014." Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego 17(32), no. 2 (June 30, 2017): 244–55. http://dx.doi.org/10.22630/prs.2017.17.2.43.
Full textSzymańska, E., and Ja Maj. "Structural changes in the agriculture in Poland in the years 1990–2016." AGRARIAN ECONOMY 11, no. 3 (November 15, 2018): 67–75. http://dx.doi.org/10.31734/agrarecon2018.03.067.
Full textCreed, Gerald W. "The Politics of Agriculture: Identity and Socialist Sentiment in Bulgaria." Slavic Review 54, no. 4 (1995): 843–68. http://dx.doi.org/10.2307/2501396.
Full textHalamska, Maria. "The Evolution of Family Farms in Poland: Present Time and the Weight of the Past." Eastern European Countryside 22, no. 1 (December 1, 2016): 27–51. http://dx.doi.org/10.1515/eec-2016-0002.
Full textMikołajczyk, Jarosław. "INVESTMENTS IN POLISH AGRICULTURE IN THE YEARS 2004-2014 FROM THE MACROECONOMIC PERSPECTIVE." Annals of the Polish Association of Agricultural and Agribusiness Economists XIX, no. 1 (April 28, 2017): 116–21. http://dx.doi.org/10.5604/01.3001.0009.8350.
Full textKopij, Grzegorz. "Population expansion of the Hoopoe Upupa epops in Silesia, SW Poland." Rivista Italiana di Ornitologia 85, no. 2 (August 2, 2016): 38. http://dx.doi.org/10.4081/rio.2015.238.
Full textJędrejek, Anna, and Zuzanna Jarosza. "CHANGES IN GREENHOUSE GASES EMISSIONS FROM AGRICULTURE. THE CASE OF POLAND IN THE CONTEXT OF THE EUROPEAN UNION." Annals of the Polish Association of Agricultural and Agribusiness Economists XX, no. 6 (December 10, 2018): 104–10. http://dx.doi.org/10.5604/01.3001.0012.7739.
Full textGrontkowska, Anna. "AN ASSESSMENT OF THE SET-ASIDE AND FALLOW LAND SCALE IN POLAND." Annals of the Polish Association of Agricultural and Agribusiness Economists XXIII, no. 4 (November 29, 2021): 32–44. http://dx.doi.org/10.5604/01.3001.0015.5715.
Full textSzwed, M., G. Karg, I. Pińskwar, M. Radziejewski, D. Graczyk, A. Kędziora, and Z. W. Kundzewicz. "Climate change and its effect on agriculture, water resources and human health sectors in Poland." Natural Hazards and Earth System Sciences 10, no. 8 (August 19, 2010): 1725–37. http://dx.doi.org/10.5194/nhess-10-1725-2010.
Full textBielecka, Elzbieta, Agnieszka Jenerowicz, Krzysztof Pokonieczny, and Sylwia Borkowska. "Land Cover Changes and Flows in the Polish Baltic Coastal Zone: A Qualitative and Quantitative Approach." Remote Sensing 12, no. 13 (June 29, 2020): 2088. http://dx.doi.org/10.3390/rs12132088.
Full textDissertations / Theses on the topic "Agriculture – Poland – 1990-"
O'Hagan, Patrick. "EU agricultural policy making towards Poland, 1989-1995, and its applications for policy network theory." Thesis, University of Oxford, 1996. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.361953.
Full textYARASHYNSKAYA, Aksana. "The performance of agriculture in transition economies : evidence from Poland and Belarus, 1990-2004." Doctoral thesis, 2015. http://hdl.handle.net/1814/40748.
Full textExamining Board: Professor Govanni Federico, EUI and University of Pisa, Supervisor; Professor Youssef Cassis, EUI; Professor Vicente Pinilla,University of Zaragoza; Professor/Academic Director, Alexei Pikulik, European University of St.Petersburg/Belarusian Institute for Strategic Studies.
This thesis contributes to the existing literature on the agricultural reforms that took place in Central and Eastern European countries during the transformational period (1990-2004) and on the agricultural development in Europe in general in the long-term (1960-2004). The study explores the history of the agricultural transformations in Poland and Belarus through a detailed analysis of the agricultural production and productivity dynamics, aiming to answer (i) whether the reforms succeeded or failed in terms of agricultural production and agricultural productivity; and (ii) what were the determinants of the agricultural reforms' success or failure. The research is centered on a comparative analysis of Polish and Belarusian agricultural performance, but it also incorporates the other CEE countries (Czech Republic, Hungary, Slovakia, Russia and Ukraine), as well as the advanced Western European economies.
Books on the topic "Agriculture – Poland – 1990-"
Szczęsny, Roman. Struktura przestrzenna rolnicwa Polski w 1995 roku =: Spatial structure of Poland's agriculture in 1995. Warszawa: Polska Akademia Nauk, Instytut Geografii i Przestrzennego Zagospodarowania, 1997.
Find full textSzczęsny, Roman. Przemiany struktury przestrzennej rolnictwa Polski 1989-1992 =: Structural transformations of the spatial structure of agriculture in Poland 1989-1992. Warszawa: IGiPZ PAN, 1995.
Find full text1965-, Mitchell Karen, and Institute for European Environmental Policy., eds. Agriculture and nature conservation in Central and Eastern European countries: Proceedings of a seminar held at Dębe, Poland, 12-14 May 1996. London: Institute for European Environmental Policy, 1997.
Find full textSzczęsny, Roman. Poziom produkcji towarowej rolnictwa indywidualnego w Polsce: Przestrzenne zróżnicowanie i przemiany w latach 1960-1988 = Level of the commercial production of individual farming in Poland : spatial differentiation and transformations between 1960 and 1988. Warszawa: Wydawnictwa IGiPZ PAN, 1993.
Find full textDrąg, Zbigniew. Think Locally, Act Globally. Polish farmers in the global era of sustainability and resilience. Edited by Krzysztof Gorlach. Wydawnictwo Uniwersytetu Jagiellońskiego, 2021. http://dx.doi.org/10.4467/k7195.199/20.20.15508.
Full textPollack, Detlef, and Gergely Rosta. Poland. Oxford University Press, 2017. http://dx.doi.org/10.1093/oso/9780198801665.003.0013.
Full textBook chapters on the topic "Agriculture – Poland – 1990-"
Bochenek, Zbigniew, and Katarzyna Dabrowska-Zielinska. "Monitoring Agricultural Drought in Poland." In Monitoring and Predicting Agricultural Drought. Oxford University Press, 2005. http://dx.doi.org/10.1093/oso/9780195162349.003.0022.
Full textKorbonski, Andrezj. "Victim or Villain: Polish Agriculture Since 1970." In Background to Crisis: Policy and Politics in Gierek's Poland, 271–97. Routledge, 2019. http://dx.doi.org/10.4324/9780429050640-10.
Full textBrumberg, Abraham. "A Review of Some Recent Issues of the Biuletyn Żydowskiego InstytutuHistorycznego." In Polin: Studies in Polish Jewry Volume 14, 352–57. Liverpool University Press, 2001. http://dx.doi.org/10.3828/liverpool/9781874774693.003.0026.
Full textBasista, Jakub. "Andrzej Jezierski (Ed.) Historia Polski w liczbach: Ludność, terytorium." In Polin: Studies in Polish Jewry Volume 11, 337–38. Liverpool University Press, 1998. http://dx.doi.org/10.3828/liverpool/9781874774051.003.0026.
Full textKogan, Felix N. "NOAA/AVHRR Satellite Data-Based Indices for Monitoring Agricultural Droughts." In Monitoring and Predicting Agricultural Drought. Oxford University Press, 2005. http://dx.doi.org/10.1093/oso/9780195162349.003.0013.
Full textYudelman, M. "Water and Food in Developing Countries in the Next Century." In Feeding a World Population of More Than Eight Billion People. Oxford University Press, 1998. http://dx.doi.org/10.1093/oso/9780195113129.003.0010.
Full textWitkowski, Gregory R. "Collectivization at the Grass Roots Level: State Planning and Popular Reactions in Bulgaria, Romania, Poland, and the GDR, 1948–1960." In The Collectivization of Agriculture in Communist Eastern Europe, 467–96. Central European University Press, 2014. http://dx.doi.org/10.1515/9789633860489-016.
Full textSingh, Ashbindu. "International Activities Related to Dryland Degradation Assessment and Drought Early Warning." In Monitoring and Predicting Agricultural Drought. Oxford University Press, 2005. http://dx.doi.org/10.1093/oso/9780195162349.003.0045.
Full textRoberts, Patrick. "Introducing Tropical Forests in Prehistory, History, and Modernity." In Tropical Forests in Prehistory, History, and Modernity. Oxford University Press, 2019. http://dx.doi.org/10.1093/oso/9780198818496.003.0005.
Full text"Research Station at Cambridge and somewhat later at the Wantage Research Laboratories of the Atomic Energy Research Establishment. By the mid- or late 1950s national research programs on food irradiation were also underway in Belgium, Canada, France, The Netherlands, Poland, the Soviet Union, and the Federal Republic of Germany. This early history of food irradiation has been reviewed by Goldblith (9), Goresline (10), and Josephson (11). In 1960 the first books on food irradiation appeared, written by Desrosiers and Rosenstock in the United States (12) and Kuprianoff and Lang in Germany (13). A first international meeting devoted to discussion of wholesomeness and legisla tive aspects of food irradiation was held in Brussels in 1961 (14). In the United Kingdom the report of a government working party on irradiation of food (15) summarized and evaluated the studies done until 1964. The first commercial use of food irradiation occurred in 1957 in the Federal Republic of Germany, when a spice manufacturer in Stuttgart began to improve the hygienic quality of his products by irradiating them with electrons using a Van de Graaff generator (16). The machine had to be dismantled in 1959 when a new food law prohibited the treatment of foods with ionizing radiation, and the company turned to fumigation with ethylene oxide instead. In Canada irradiation of potatoes for inhibition of sprouting was allowed in 1960 and a private company, Newfield Products Ltd., began irradiating potatoes at Mont St. Hilaire, near Montreal, in September 1965. The plant used a 60Co source and was designed to process some 15,000 t of potatoes a month. It closed after only one season, when the company ran into financial difficulties (17). In spite of these setbacks, interest in food irradiation grew worldwide. At the first International Symposium of Food Irradiation, held in Karlsruhe, Germany, and organized by the International Atomic Energy Agency (IAEA), representa tives from 28 countries reviewed the progress made in research laboratories (18). However, health authorities in these countries still hesitated to grant permissions for marketing irradiated foods. At that time only three countries— Canada, the United States, and the Soviet Union— had given clearance for human consump tion of a total of five irradiated foods, all treated with low radiation doses. The food industry had not yet made use of the permissions. Irradiated foods were still not marketed anywhere. Questions about the safety for human consumption of irradiated foods were still hotly debated and this was recognized as the major obstacle to commercial utilization of the new process. As a result of this recognition the International Project in the Field of Food Irradiation (IFIP) was created in 1970, with the specific aim of sponsoring a worldwide research program on the wholesomeness of irradiated foods. Under the sponsorship of the IAEA in Vienna, the Food and Agriculture Organization (FAO) in Rome, and the Organization for Economic Cooperation and Development (OECD) in Paris, 19 countries joined their re sources, with this number later growing to 24 (see Table 1). The World Health." In Safety of Irradiated Foods, 22. CRC Press, 1995. http://dx.doi.org/10.1201/9781482273168-16.
Full textConference papers on the topic "Agriculture – Poland – 1990-"
Gorbunova, Julia, Julia Gorbunova, Boris Chubarenko, Boris Chubarenko, Dmitry Domnin, Dmitry Domnin, Jens Christian Refsgaard, and Jens Christian Refsgaard. "ASSESSMENT OF NUTRIENT LOAD ON THE PREGOLYA RIVER BASIN (VISTULA LAGOON CATCHMENT) FROM THE ANTHROPOGENIC SOURCES." In Managing risks to coastal regions and communities in a changing world. Academus Publishing, 2017. http://dx.doi.org/10.31519/conferencearticle_5b1b94681d1a25.68574351.
Full textGorbunova, Julia, Julia Gorbunova, Boris Chubarenko, Boris Chubarenko, Dmitry Domnin, Dmitry Domnin, Jens Christian Refsgaard, and Jens Christian Refsgaard. "ASSESSMENT OF NUTRIENT LOAD ON THE PREGOLYA RIVER BASIN (VISTULA LAGOON CATCHMENT) FROM THE ANTHROPOGENIC SOURCES." In Managing risks to coastal regions and communities in a changing world. Academus Publishing, 2017. http://dx.doi.org/10.21610/conferencearticle_58b4316662769.
Full textKosolapov, Vladimir, Ilya Trofimov, Lyudmila Trofimova, and Elena Yakovleva. "100 years of the State Meadow Institute." In Multifunctional adaptive fodder production. ru: Federal Williams Research Center of Forage Production and Agroecology, 2022. http://dx.doi.org/10.33814/mak-2022-28-76-9-18.
Full textMartí Ciriquián, Pablo, and María Cristina García González. "Los procesos de dispersión y concentración territorial en Alicante y su entorno." In International Conference Virtual City and Territory. Barcelona: Centre de Política de Sòl i Valoracions, 2009. http://dx.doi.org/10.5821/ctv.7541.
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