Books on the topic 'Absorption intestinale de glucose'
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Starp, Christiane. Intestinale Absorption von Flavan-3-olen: In vitro Studien an Bürstensaummenbranvesikeln (BSMV) aus Schweinedünndarm. [s.l.]: [s.n.], 2003.
Find full textMendel, Friedman, ed. Absorption and utilization of amino acids. Boca Raton, Fla: CRC Press, 1989.
Find full textBonn, Universität, ed. Der [13C2]Oxalat-Absorptionstest: Referenzwerte und Einfluss von Calium und Magnesium auf die intestinale Oxalat-Absorption. [s.l.]: [s.n.], 2003.
Find full text1934-, Kies Constance, American Chemical Society Meeting, and American Chemical Society. Division of Agricultural and Food Chemistry., eds. Nutritional bioavailability of calcium. Washington, D.C: American Chemical Society, 1985.
Find full textR, Friend David, ed. Oral colon-specific drug delivery. Boca Raton: CRC Press, 1992.
Find full textPouros, Jeff. METFORMIN: Improves Glycemic Control by Improving Insulin Sensitivity and Decreasing Intestinal Absorption of Glucose. Independently Published, 2019.
Find full textTewelde, Estifanos Hagos. The effects of oral hypoglycaemic sulfonylureas on intestinal glucose absorption and on the refractory period of isolated atrium. Bradford, 1985.
Find full textFat Absorption. Taylor & Francis Group, 2017.
Find full textFat Absorption. Taylor & Francis Group, 2017.
Find full textFriedman, Mendel. Absorption and Utilization of Amino Acids: Volume I. Taylor & Francis Group, 2019.
Find full textFriedman, Mendel. Absorption and Utilization of Amino Acids: Volume II. Taylor & Francis Group, 2018.
Find full textFriedman, Mendel. Absorption and Utilization of Amino Acids: Volume I. Taylor & Francis Group, 2018.
Find full textAbsorption and Utilization of Amino Acids: Volume II. Taylor & Francis Group, 2018.
Find full textFriedman, Mendel. Absorption and Utilization of Amino Acids: Volume III. Taylor & Francis Group, 2018.
Find full textFriedman, Mendel. Absorption and Utilization of Amino Acids: Volume I. Taylor & Francis Group, 2019.
Find full textFriedman, Mendel. Absorption and Utilization of Amino Acids: Volume III. Taylor & Francis Group, 2018.
Find full textFriedman, Mendel. Absorption and Utilization of Amino Acids: Volume II. Taylor & Francis Group, 2018.
Find full textFriedman, Mendel. Absorption and Utilization of Amino Acids: Volume II. Taylor & Francis Group, 2018.
Find full textFriedman, Mendel. Absorption and Utilization of Amino Acids: Volume III. Taylor & Francis Group, 2018.
Find full textFriedman, Mendel. Absorption and Utilization of Amino Acids: Volume II. Taylor & Francis Group, 2018.
Find full textFriedman, Mendel. Absorption and Utilization of Amino Acids: Volume III. Taylor & Francis Group, 2018.
Find full textFriedman, Mendel. Absorption and Utilization of Amino Acids: Volume I. Taylor & Francis Group, 2019.
Find full textAbsorption and Utilization of Amino Acids: Volume I. Taylor & Francis Group, 2019.
Find full textAbsorption and Utilization of Amino Acids: Volume III. Taylor & Francis Group, 2018.
Find full textBenning, Ralph. Wasser- und Elektrolyt-Absorption im menschlichen Jejunum bei verschieden konzentrierter Elektrolyt-Glucose-Lösung und deren Bedeutung für die orale Rehydratation bei Diarrhöe. 1985.
Find full textKashyap, Sangeeta. Medical Management of Endocrine Disorders after Bariatric Surgery. Edited by Tomasz Rogula, Philip Schauer, and Tammy Fouse. Oxford University Press, 2018. http://dx.doi.org/10.1093/med/9780190608347.003.0015.
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