Academic literature on the topic 'A-Qualité'
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Journal articles on the topic "A-Qualité"
Plante, Jacques, and Chantal Bouchard. "La qualité. Sa définition et sa mesure." Conférences 47, no. 1-2 (April 12, 2005): 27–61. http://dx.doi.org/10.7202/706780ar.
Full textPetit, R. "Usinor Sacilor a choisi sa Qualité Totale." Revue de Métallurgie 87, no. 10 (October 1990): 861–74. http://dx.doi.org/10.1051/metal/199087100861.
Full textSbaiss, Larbi, and Mohamed Amine Mbarki. "Les Formes des Démarches Qualité dans les Collectivités Locales Marocaines." European Scientific Journal, ESJ 19, no. 10 (April 29, 2023): 79. http://dx.doi.org/10.19044/esj.2023.v19n10p79.
Full textSOULAT, Julien, Cécile SIBRA, Brigitte PICARD, and Valérie MONTEILS. "Quelles pratiques d’élevage pour piloter la qualité des carcasses et de la viande au cours de la vie des génisses ?" INRAE Productions Animales 35, no. 3 (December 15, 2022): 187–200. http://dx.doi.org/10.20870/productions-animales.2022.35.3.7173.
Full textMousli, Marc. "Deming, l'Américain qui a appris la qualité aux Japonais." Alternatives Économiques 276, no. 1 (January 1, 2009): 77. http://dx.doi.org/10.3917/ae.276.0077.
Full textHenriet, Dominique, Claude Henry, Patrick Rey, and Jean-Charles Rochet. "Intérêt public, intérêt privé et discrimination." L'Actualité économique 63, no. 2-3 (January 27, 2009): 98–117. http://dx.doi.org/10.7202/601412ar.
Full textRAZAKA, Andrianina Ismaël, Hanitrankasitrahana Amboara Sarobidy ROHIMPITIAVANA, Ny Aina Miharisoa RALAIVAO, Henri Jean Claude RAZAFIMAHANDRY, and Gaëtan Duval SOLOFOMALALA. "QUALITE DE VIE APRES PROTHESE TOTALE DE HANCHE A ANTANANARIVO (MADAGASCAR)." EPH - International Journal of Medical and Health Science 8, no. 7 (July 28, 2022): 17–20. http://dx.doi.org/10.53555/ephmhs.v8i7.1907.
Full textShalit, Peter, Andrea True, and James A. Thommes. "Quality of Life and Tolerability After Administration of Enfuvirtide with a Thin-Walled Needle: QUALITÉ Study." HIV Clinical Trials 8, no. 1 (February 2007): 24–35. http://dx.doi.org/10.1310/hct0801-24.
Full textLEBRET, B., S. PRACHE, C. BERRI, F. LEFÈVRE, D. BAUCHART, B. PICARD, G. CORRAZE, F. MÉDALE, J. FAURE, and H. ALAMI-DURANTE. "Qualités des viandes : influences des caractéristiques des animaux et de leurs conditions d'élevage." INRA Productions Animales 28, no. 2 (January 13, 2020): 151–68. http://dx.doi.org/10.20870/productions-animales.2015.28.2.3022.
Full textLe tarte, Paulette. "A partir d'un roc : de la quantité à la qualité." Revue française de psychanalyse 54, no. 1 (1990): 209. http://dx.doi.org/10.3917/rfp.g1990.54n1.0209.
Full textDissertations / Theses on the topic "A-Qualité"
Chemingui, Makram. "Conceptualisation et validation d'une échelle de mesure de la qualité des travaux d'audit externe et interne : application selon la démarche du paradigme de Churchill." Besançon, 2004. http://www.theses.fr/2004BESA0001.
Full textThe traditional approach of audit quality is today unable to allow a real evaluation of the adequacy of the audit tasks realized. We believe that the control of audit quality must now repose on the adequacy of the audit programs to the risks facing the firm. The main aim of this thesis is to develop scales, for measuring internal and external audit tasks, which will enable to experiment this new evaluation approach. By considering only the "contractualist" vision of the firm, the design and validation of measurement scales are realised within the framework of an experimental protocol according to Churchill's paradigm. This approach has confirmed the reliability and validity of the majority of the scales obtained, by linking up two distinctive phases: quantitative phases based on two research questionnaires (141 respondents) and qualitative phases based on interviews with audit experts
Davot, Tom. "A la recherche de l’échafaudage parfait : efficace, de qualité et garanti." Thesis, Montpellier, 2020. http://www.theses.fr/2020MONTS030.
Full textSequencing is a process in biology that determines the order of nucleotides in the DNA. It produces a set of fragments, called reads, in which the genetic information is known. Unfortunatly, the genomic sequence is decomposed in small pieces. In order to analyse it, it is necessary to reconstruct it using a number of computer processes. In this thesis, we studied two mathematical problems arising from this sequencing: the scaffolding and the linearization.The scaffolding is a process that takes place after the reads assembly into larger subsequences called contigs. It consists in the search of paths and cycles in a particular graph called scaffold graph. These paths and cycles represent the linear and circular chromosomes of the organism whose DNA has been sequenced. The linearization is a problem related to the scaffolding. When we take into account that contigs may appear several times in the genomic sequence, some ambiguities can arise. If this ambiguities are not deleted, then a chimeric sequence may be produced by the scaffolding. To solve this problem, a solution computed by the scaffolding should be wisely deteriorated. In any case, both problems can be modelized as optimization problems in a graph.In this document, we study both problems focusing on three aspects. The first aspect consists in the study of the complexity of these problems. The second aspect consists in the development of algorithms, exact or approximate, to solve these problems. Finally, the last aspect consists in implementing and testing these algorithms to look at their behaviors on real instances
Bousquet, Eric. "Les rouges à lèvres : composition, fabrication, contrôles." Toulouse 3, 1994. http://www.theses.fr/1994TOU32083.
Full textRached, Estelle. "Le devenir humain dans et pour l’incertitude : la qualité en éducation. Cas des établissements scolaires du second degré au Liban." Electronic Thesis or Diss., Université de Lorraine, 2024. http://www.theses.fr/2024LORR0091.
Full textThis thesis explores education quality by introducing the concept of "a-quality," akin to the model of "a-synthesis" (Perez, 2008). The prefix "a" is suspensive, inviting us to explore educational quality by examining it at the level of its theoretical constructs. A-quality is approached in its dual aspects of micro-attention and micro-violence in Lebanon, beset by severe crises. Our thesis aims to unveil the role of the human who interacts with others and with the environment, an overlooked aspect of quality and the sole defence against societal flux. The research question that guides this study is: What humanistic a-quality aspects can define the blind spot of school quality to address the uncertainty of the Lebanese context? We hypothesize that humanistic a-quality focuses on the holistic development of educational actors, harnesses their distinctive capacities, and cultivates an eco-emergent institution to meet the challenges in an uncertain context. Our thesis employs a mixed-methods approach, following Creswell's (2014) sequential explanatory design, combining quantitative and qualitative data. The findings reveal that a-quality is perceived more in uncertain contexts by the absence of micro-violence rather than by the presence of micro-attentions. Faced with societal shifts, educational actors appear more attuned to micro-violence than micro-attention, as harmful practices leave often indelible marks on humans. Therefore, the evolving school embeds itself in its context, becoming eco-emergent, and capable of transforming obstacles into learning opportunities and growth. It empowers educational actors with life skills, mindful of their well-being within a benevolent otherness, valuing everyone’s uniqueness within a collective intelligence (De Ketele, 2020a) serving the common good and a non-uniform world (Mutuale, 2020)
Wolf, Rémi. "Quantification de la qualité d'un geste chirurgical à partir de connaissances a priori." Phd thesis, Université de Grenoble, 2013. http://tel.archives-ouvertes.fr/tel-00965163.
Full textWolf, Remi. "Quantification de la qualité d'un geste chirurgical à partir de connaissances a priori." Thesis, Grenoble, 2013. http://www.theses.fr/2013GRENS042/document.
Full textThe development of laparoscopic surgery has led to new challenges for surgeons, their visual and tactile perception of the operating field having been modified compared to their prior experience. Numerous devices have been designed around the surgical process in order to help the surgeon to perform the best possible intervention. These devices aim at enhancing the surgeon's perception of the operating context, optimally planning the surgical strategy, and assisting him/her during the intervention. The design of a system dedicated to the analysis of the surgical process, enabling the identification of risky situations and improving the quality of the surgery, is a major issue in the field of Computer Assisted Medical Interventions. The assessment of quality in surgery covers different aspects: the technical skills of the surgeon, as well as his/her theoretical knowledge and decision-making abilities. The objective of this thesis was to develop a technical skills assessment device for laparoscopic surgery, using a priori knowledge, suitable for the operating room's specific constraints without modifying the surgeon's environment. This assessment is based on the definition of predictive metrics for the quality of the surgery, derived from the instruments' trajectories during the procedure. The first step of this work consisted in the implementation of an instrument tracking method, based on endoscopic images without addition of any markers, in order to retrieve the 3D position of the instrument's tip inside the abdominal cavity during the surgical procedure. This tracking combines geometric models of the camera, the instrument and its orientation, with statistical models describing the evolutions of the latter. This method allows for simultaneous off-line tracking of multiple instruments within a training bench environment. The second step consisted in the extraction, from these trajectories, of predictive metrics for the assessment of the technical skills of the surgeon, using partial least squares regression and k-means classifiers. Several new metrics were identified, relating to the coordination of the surgeon's hands and the optimization of his/her workspace. This device is intended to be integrated in a more general system, in order to provide the surgeon with context-aware information regarding the surgical process, for example by merging data obtained from the trajectory with per-operative multi-modal image data
Chatelain, Pierre. "Quality-driven control of a robotized ultrasound probe." Thesis, Rennes 1, 2016. http://www.theses.fr/2016REN1S092/document.
Full textThe robotic guidance of an ultrasound probe has been extensively studied as a way to assist sonographers in performing an exam. In particular, ultrasound-based visual servoing methods have been developed to fulfill various tasks, such as compensating for physiological motion, maintaining the visibility of an anatomic target during teleoperation, or tracking a surgical instrument. However, due to the specific nature of ultrasound images, guaranteeing a good image quality during the procedure remains an unaddressed challenge. This thesis deals with the control of ultrasound image quality for a robot-held ultrasound probe. The ultrasound signal quality within the image is represented by a confidence map, which is used to design a servo control law for optimizing the placement of the ultrasound probe. A control fusion is also proposed to optimize the acoustic window for a specific anatomical target which is tracked in the ultrasound images. The method is illustrated in a teleoperation scenario, where the control is shared between the automatic controller and a human operator
Tisné, Séverine. "Qualité de vie d'une population de sujets âgés vivant à domicile dans l'année suivant un séjour en service de réhabilitation gériatrique." Bordeaux 2, 1997. http://www.theses.fr/1997BOR2M046.
Full textBoujija, Abdelaziz. "Contribution a l'analyse de l'influence des paramètres morphologiques des matériaux fibreux sur la qualité des produits en filature." Mulhouse, 1993. http://www.theses.fr/1993MULH0269.
Full textPanjeta, Alvin. "Expérimenter la qualité à l'université : une approche pragmatiste des processus de médiation instrumentée." Electronic Thesis or Diss., Paris 1, 2019. http://faraway.parisnanterre.fr/login?url=http://www.harmatheque.com/ebook/experimenter-la-qualite-a-l-universite-de-la-conformite-aux-normes-techniques-au-potentiel-des-surprises-bureaucratiques-74903.
Full textBased on a case study relating to the implementation of a quality program within a French university administrative activities, the dissertation explores the recent managerialization of the public sector. Following a clearly processual approach to organizations as well as a narrative and semiotic approach to instrumentation, the dissertation, on the one hand, relates the dazzles and surprises of the implementation of a representational engineering of complex systems, and on the other, attempts to capture the moments and movements that characterize the constant evolution of the quality program.Analyzing the managerial situations through the pragmatist concepts such as inquiry, valuation, semiosis and experimentalism sheds new light on organizational change. Indeed, while management instrumentation aims at bringing reality under control and reducing uncertainty, the case study shows that it nonetheless cannot but give rise to organizational surprises. The instrumental plasticity and plurivalence thus reveal their heuristic value, and their potential for reimagining the joint action. The pragmatist philosophy helps make it clear that organizational patterns are fundamentally transitional and uncertain, constantly subject to semiotic drifting, transforming the primary goals into means for new goals. This approach goes together with making the indeterminacy a central part of understanding the organizational processes, and with considering performance issues as experience ones
Books on the topic "A-Qualité"
Board, Canada Treasury. Quality services : a progress report, 1996 =: Services de qualité : rapport d'étape, 1996. Ottawa, Ont: Treasury Board of Canada = Conseil du trésor du Canada, 1997.
Find full textHunt, V. Daniel. Quality in America: Howto implement a competitive quality program. Homewood, Ill: Business One Irwin, 1992.
Find full textG, Swift K., ed. Effecting a quality change: An engineering approach. London: Arnold, 1996.
Find full textOakland, John S. Total quality management: A practical approach. London: Department of Trade and Industry, 1991.
Find full textJones, S. D. M. Pork quality: A technical review. [Ottawa]: Research Branch, Agriculture Canada, 1988.
Find full textCaplen, Rowland. A practical approach to quality control. 5th ed. London: Random House, 1988.
Find full textE, Kemper Robert. Quality, TQC, TQM: A meta literature study. Lanham, Md: Scarecrow Press, 1997.
Find full textintérieures, Canada Ministère de l'environnement Direction générale des eaux. Stratégie de la Direction de la Qualité des Eaux Relative A L'évaluation de la Qualité de L'environnement Aquatique. S.l: s.n, 1986.
Find full textCanada. Ministère de l'environnement. Direction générale des eaux intérieures et des terres. Qualité de L'eau A Son Entrée Dans le Fleuve Saint-Laurent, de 1977 A 1983. S.l: s.n, 1986.
Find full textConseil Canadien des Ministres des Ressources et de L'environnement. Groupe de Travail sur Les Lignes Directrices Relatives A la Qualité des Eaux. Inventaire des Lignes Directrices et des Objectifs Relatifs A la Qualité des Eaux 1984. S.l: s.n, 1985.
Find full textBook chapters on the topic "A-Qualité"
White, William I. "A Quality Plan." In Excellence Beyond Compliance, 43–50. Boca Raton : Taylor & Francis, 2018.: Productivity Press, 2018. http://dx.doi.org/10.4324/9781351032582-4.
Full textWhittle, Tyler. "A champagne quality." In Victoria and Albert at Home, 184–89. London: Routledge, 2023. http://dx.doi.org/10.4324/9781003455998-30.
Full textDavies, Gordon, and Elizabeth Stacey. "Quality Education @ a Distance." In Quality Education @ a Distance, 1–2. Boston, MA: Springer US, 2003. http://dx.doi.org/10.1007/978-0-387-35700-3_1.
Full textMcDougall, R., M. Flanders, R. Buchanan, and S. Lindsay. "Developing a local framework for quality in an online learning environment: a case study." In Quality Education @ a Distance, 93–100. Boston, MA: Springer US, 2003. http://dx.doi.org/10.1007/978-0-387-35700-3_10.
Full textColdwell, Jo, and Jason Wells. "Students’ perspective of online learning." In Quality Education @ a Distance, 101–8. Boston, MA: Springer US, 2003. http://dx.doi.org/10.1007/978-0-387-35700-3_11.
Full textImpagliazzo, John, John A. N. Lee, Sue McKnight, and Nicki McLaurin-Smith. "Digital libraries." In Quality Education @ a Distance, 109–11. Boston, MA: Springer US, 2003. http://dx.doi.org/10.1007/978-0-387-35700-3_12.
Full textSmith, Peter J., and Elizabeth Stacey. "Quality practice in computer supported collaborative learning." In Quality Education @ a Distance, 119–28. Boston, MA: Springer US, 2003. http://dx.doi.org/10.1007/978-0-387-35700-3_13.
Full textOliver, Ron, and Jan Herrington. "Factors influencing quality online learning experiences." In Quality Education @ a Distance, 129–36. Boston, MA: Springer US, 2003. http://dx.doi.org/10.1007/978-0-387-35700-3_14.
Full textCarlsen, Roger. "Building productive online learning communities." In Quality Education @ a Distance, 137–44. Boston, MA: Springer US, 2003. http://dx.doi.org/10.1007/978-0-387-35700-3_15.
Full textDavis, Niki, and Rema Nilakanta. "Quality @ a distance includes preservice teachers." In Quality Education @ a Distance, 145–52. Boston, MA: Springer US, 2003. http://dx.doi.org/10.1007/978-0-387-35700-3_16.
Full textConference papers on the topic "A-Qualité"
Kos, Ivica, Nataša Hulak, Iva Dolenčić Špehar, Darija Bendelja Ljoljić, and Ivan Vnučec. "PHYSICAL AND SENSORY CHANGES OF FRESH PORK LOIN DURING AGEING." In L. KONFERENCE O JAKOSTI POTRAVIN A POTRAVINOVÝCH SUROVIN / THE 50th FOOD QUALITY AND SAFETY CONFERENCE, 175–79. Mendel University in Brno, 2024. http://dx.doi.org/10.11118/978-80-7509-996-9-0175.
Full textČepl$$, Jaroslav. "BRAMBORY V ČESKU, ZDRAVÁ POTRAVINA BUDOUCNOSTI / POTATOES IN CZECHIA, A HEALTHY FOOD FOR FUTURE." In L. KONFERENCE O JAKOSTI POTRAVIN A POTRAVINOVÝCH SUROVIN / THE 50th FOOD QUALITY AND SAFETY CONFERENCE, 54–58. Mendel University in Brno, 2024. http://dx.doi.org/10.11118/978-80-7509-996-9-0054.
Full textBendelja Ljoljić, Darija, Iva Dolenčić Špehar, Ivica Kos, Nataša Hulak, and Ivan Vnučec. "LACTOSE-FREE DAIRY PRODUCTS: A GROWING MARKET AND NUTRITIONAL ADVANTAGES." In L. KONFERENCE O JAKOSTI POTRAVIN A POTRAVINOVÝCH SUROVIN / THE 50th FOOD QUALITY AND SAFETY CONFERENCE, 41–45. Mendel University in Brno, 2024. http://dx.doi.org/10.11118/978-80-7509-996-9-0041.
Full textTkáč$$, Matej. "OSTATNÍ VČELÍ PRODUKTY NOTIFIKOVANÉ V SYSTÉMU RASFF V LETECH 1999 AŽ 2023 / OTHER BEE PRODUCTS NOTIFIED IN THE RASFF SYSTEM BETWEEN 1999 AND 2023." In L. KONFERENCE O JAKOSTI POTRAVIN A POTRAVINOVÝCH SUROVIN / THE 50th FOOD QUALITY AND SAFETY CONFERENCE, 355–60. Mendel University in Brno, 2024. http://dx.doi.org/10.11118/978-80-7509-996-9-0355.
Full textLudvík, Martin. "PRODUKCE OVOCE A BUDOUCNOST OVOCNÁŘSTVÍ V ČR / FRUIT PRODUCTION AND THE FUTURE OF FRUIT GROWING IN THE CZECH REPUBLIC." In L. KONFERENCE O JAKOSTI POTRAVIN A POTRAVINOVÝCH SUROVIN / THE 50th FOOD QUALITY AND SAFETY CONFERENCE, 226–33. Mendel University in Brno, 2024. http://dx.doi.org/10.11118/978-80-7509-996-9-0226.
Full textJůzl, Miroslav, Jan Slováček, Zdeněk Morávek, Monika Hubáčková, Libor Kalhotka, and Petr Kouřil. "JAKÝ EFEKT MÁ PŘÍDAVEK OCHRANNÝCH KULTUR PŘI VÝROBĚ SALÁMU VYSOČINA? / WHAT EFFECT DOES THE ADDITION OF PROTECTIVE MICROBIAL CULTURES IN THE PRODUCTION OF VYSOČINA SALAMI?" In L. KONFERENCE O JAKOSTI POTRAVIN A POTRAVINOVÝCH SUROVIN / THE 50th FOOD QUALITY AND SAFETY CONFERENCE, 148–53. Mendel University in Brno, 2024. http://dx.doi.org/10.11118/978-80-7509-996-9-0148.
Full textZouharová, Alena, Klára Bartáková, Lenka Necidová, Timea Novosadová, and Šárka Bursová. "DYNAMIKA TEPLOTNÍCH ZMĚN VZORKŮ BALENÉHO MLETÉHO MASA V TRANSPORTNÍCH BOXECH / DYNAMICS OF TEMPERATURE CHANGES OF PACKAGED MINCED MEAT SAMPLES IN TRANSPORT BOXES." In L. KONFERENCE O JAKOSTI POTRAVIN A POTRAVINOVÝCH SUROVIN / THE 50th FOOD QUALITY AND SAFETY CONFERENCE, 380–84. Mendel University in Brno, 2024. http://dx.doi.org/10.11118/978-80-7509-996-9-0380.
Full textŘeháková, Jana, Zuzana Holubová, Jana Hornová, Dana Matulová, Irena Řehůřková, and Jiří Ruprich. "VÝSKYT VYBRANÝCH KONTAMINANTŮ V HOŘKÝCH ČOKOLÁDÁCH / OCCURRENCE OF SELECTED CONTAMINANTS IN DARK CHOCOLATES." In L. KONFERENCE O JAKOSTI POTRAVIN A POTRAVINOVÝCH SUROVIN / THE 50th FOOD QUALITY AND SAFETY CONFERENCE, 303–17. Mendel University in Brno, 2024. http://dx.doi.org/10.11118/978-80-7509-996-9-0303.
Full textMacharáčková, Blanka, Klára Bartáková, Josef Kameník, and Šárka Bursová. "STANOVENÍ VYBRANÝCH MINERÁLNÍCH ŽIVIN V ROSTLINNÝCH ANALOZÍCH MASNÝCH VÝROBKŮ / DETERMINATION OF SELECTED MINERAL NUTRIENTS IN VEGETABLE ANALOGUES OF MEAT PRODUCTS." In L. KONFERENCE O JAKOSTI POTRAVIN A POTRAVINOVÝCH SUROVIN / THE 50th FOOD QUALITY AND SAFETY CONFERENCE, 238–45. Mendel University in Brno, 2024. http://dx.doi.org/10.11118/978-80-7509-996-9-0238.
Full textKužniar$$, Pavel. "INOVATIVNÍ TECHNOLOGIE V MASOZPRACUJÍCÍM PRŮMYSLU / INNOVATIVE TECHNOLOGIES IN THE MEAT-PROCESSING INDUSTRY." In L. KONFERENCE O JAKOSTI POTRAVIN A POTRAVINOVÝCH SUROVIN / THE 50th FOOD QUALITY AND SAFETY CONFERENCE, 223–25. Mendel University in Brno, 2024. http://dx.doi.org/10.11118/978-80-7509-996-9-0223.
Full textReports on the topic "A-Qualité"
Touré, Mustapha, and Thomas G. Poder. Mesure des années de vie ajustées par la qualité de vie globale au Québec : le 13-MD. CIRANO, August 2022. http://dx.doi.org/10.54932/sxao9819.
Full textCissé, Amy, Thomas G. Poder, Jaunnathan Bilodeau, and Amélie Quesnel-Vallée. Analyse de la situation d’emploi, du conflit travail-famille et de l’évolution de la qualité de vie reliée à la santé pendant la pandémie de COVID-19 au Québec. CIRANO, November 2024. http://dx.doi.org/10.54932/qwne7668.
Full textLemiere, Catherine, Diane Lougheed, Teresa To, Lucie Blais, and Brian White-Guay. Validation du questionnaire pour le dépistage de l'asthme relié au travail (QDART(L)TM) pour l'amélioration de sa détection précoce. IRSST, October 2024. http://dx.doi.org/10.70010/hkig4795.
Full textKaboré, Gisele, and Idrissa Kabore. Analyse secondaire des données de l'analyse situationnelle des services de santé de la reproduction. Population Council, 2009. http://dx.doi.org/10.31899/pgy20.1000.
Full textSharpe, D. R., C. E. Logan, and A. M. Pugin. Thorncliffe Formation: conceptual model of a buried channel-fan aquifer system, greater Toronto region, Ontario. Natural Resources Canada/CMSS/Information Management, 2024. http://dx.doi.org/10.4095/py2ycka1c3.
Full textGoerzen, C., H. Kao, R. Visser, R. M. H. Dokht, and S. Venables. A comprehensive earthquake catalogue for northeastern British Columbia, 2021 and 2022. Natural Resources Canada/CMSS/Information Management, 2024. http://dx.doi.org/10.4095/332532.
Full textARMY MATERIEL COMMAND ALEXANDRIA VA. A Guide for Soldiers: Quality Information for a Quality Force. Fort Belvoir, VA: Defense Technical Information Center, July 1997. http://dx.doi.org/10.21236/ada349430.
Full textBourassa Forcier, Mélanie, Derek Dumont, and Hugo Prevosto. Les résidences privées pour aînés (RPA) au Québec : enjeux et opportunités. CIRANO, May 2024. http://dx.doi.org/10.54932/juaj9460.
Full textKolb, Rachel, and Marcey Hoover. Quality engineering as a profession. Office of Scientific and Technical Information (OSTI), December 2012. http://dx.doi.org/10.2172/1090223.
Full textKrishna, Kala, and Tor Winston. A New Model of Quality. Cambridge, MA: National Bureau of Economic Research, May 1998. http://dx.doi.org/10.3386/w6580.
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