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Books on the topic '060806 Animal Physiological Ecology'

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Author: Grafiati
Published: 10 December 2022
Last updated: 28 January 2023

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1

Louw, Gideon. Physiological animal ecology. Harlow, Essex, England: Longman Scientific & Technical, 1993.

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2

Sibly, R. M. Physiological ecology of animals: An evolutionary approach. Oxford [Oxfordshire]: Blackwell Scientific, 1986.

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3

The physiological ecology of vertebrates: A view from energetics. Ithaca: Cornell University Press, 2002.

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4

Physiological ecology: How animals process energy, nutrients, and toxins. Princeton, NJ: Princeton University Press, 2007.

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5

International Symposium on Form and Function in Zoology (1989 Bormio, Italy). Form and function in zoology: Proceedings of the International Symposium on Form and Function in Zoology, Bormio (Sondrio) October 2-4, 1989. Modena (Italia): Mucchi Editore, 1991.

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6

1951-, Hohmann Gottfried, Robbins Martha M. 1967-, and Boesch Christophe, eds. Feeding ecology in apes and other primates: Ecological, physical, and behavioral aspects. Cambridge: Cambridge University Press, 2006.

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7

Parker, Katherine L. (Katherine Lynn), Hume Ian D, and SpringerLink (Online service), eds. Integrative Wildlife Nutrition. Berlin, Heidelberg: Springer Berlin Heidelberg, 2009.

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8

N, Somero George, ed. Biochemical adaptation: Mechanism and process in physiological evolution. New York: Oxford University Press, 2002.

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9

So human an animal: How we are shaped by surroundings and events. New Brunswick, N.J., U.S.A: Transaction Publishers, 1998.

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10

Congress, International Primatological Society, ed. The evolution of exudativory in primates. New York: Springer, 2010.

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11

W, Tallamy Douglas, and Raupp Michael J, eds. Phytochemical induction by herbivores. New York: Wiley, 1991.

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12

Louw, Gideon N. Physiological Animal Ecology. Longman Publishing Group, 1993.

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13

Mitchell, D., and G. Louw. Physiological Animal Ecology. Prentice Hall, 1996.

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14

Sibly, R. M. Physiological Ecology of Animals. Blackwell Science Inc, 1986.

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15

Physiological Ecology of Animals: An Evolutionary Approach. Blackwell Science Inc, 1986.

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16

Karasov, William H., and Carlos Martinez del Rio. Physiological Ecology: How Animals Process Energy, Nutrients, and Toxins. Princeton University Press, 2007.

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17

Karasov, William H., and Carlos Martínez del Rio. Physiological Ecology: How Animals Process Energy, Nutrients, and Toxins. Princeton University Press, 2020.

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18

Form and function in zoology: Proceedings of the International Symposium on Form and Function in Zoology, Bormio (Sondrio) October 2-4, 1989 (Selected symposia and monographs). Mucchi Editore, 1991.

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19

Hume, Ian D., Perry S. Barboza, and Katherine L. Parker. Integrative Wildlife Nutrition. Springer, 2009.

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20

Somero, George N., and Peter W. Hochachka. Biochemical Adaptation: Mechanism and Process in Physiological Evolution. Oxford University Press, USA, 2001.

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21

Somero, George N., and Peter W. Hochachka. Biochemical Adaptation: Mechanism and Process in Physiological Evolution. Oxford University Press, USA, 2002.

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22

Somero, George N., and Peter W. Hochachka. Biochemical Adaptation: Mechanism and Process in Physiological Evolution. Oxford University Press, 2002.

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23

1942-, Coppock R. W., Lillie L. E, and Alberta Environmental Centre, eds. Effects of acid forming emissions in livestock: Proceedings of an international workshop, held November 18-19, 1986 in Edmonton, Alberta, Canada. [Vegreville, Alta.]: Alberta Environmental Centre, 1992.

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24

Mitchell, Graham. How Giraffes Work. Oxford University Press, 2021. http://dx.doi.org/10.1093/oso/9780197571194.001.0001.

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There are few creatures more beautiful, more aloof, and more fascinating than giraffes. Once they were plentiful and filled African landscapes, but in 2016 they were re-classified from “least concern” to “vulnerable” by the International Union for Conservation of Nature. Their survival in the wild is not assured. Much has been written about their private lives, about their behavior, social biology, and ecology, and their history in art and diplomacy. But so far no book has been written about their private lives, their physiology, and their anatomy and biochemistry—in short, the normal functions of a free-living animal in its natural environment—and it is these aspects of their lives that are the focus of this book. The study of a single species could be concise and relatively simply told. In reality it is not. A species never evolves in isolation from the general biological milieu in which it finds itself. Tectonics, astronomical physics, climate, and purely biological factors affecting food and water resources all shape the path of their evolution and all interact with its morphology, its internal physiological and biochemical systems, and the behavior patterns that regulate its daily life. Giraffes are no exception, as is revealed as the story told here unfolds. How do giraffes work? The answers lie in a story filled not only with the internal workings of a unique creature, but with geography, climate changes of great magnitude, and the labors of extraordinary people who put many pieces of the puzzle together.
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25

Walsh, Bruce, and Michael Lynch. Evolution and Selection of Quantitative Traits. Oxford University Press, 2018. http://dx.doi.org/10.1093/oso/9780198830870.001.0001.

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Quantitative traits—be they morphological or physiological characters, aspects of behavior, or genome-level features such as the amount of RNA or protein expression for a specific gene—usually show considerable variation within and among populations. Quantitative genetics, also referred to as the genetics of complex traits, is the study of such characters and is based on mathematical models of evolution in which many genes influence the trait and in which non-genetic factors may also be important. Evolution and Selection of Quantitative Traits presents a holistic treatment of the subject, showing the interplay between theory and data with extensive discussions on statistical issues relating to the estimation of the biologically relevant parameters for these models. Quantitative genetics is viewed as the bridge between complex mathematical models of trait evolution and real-world data, and the authors have clearly framed their treatment as such. This is the second volume in a planned trilogy that summarizes the modern field of quantitative genetics, informed by empirical observations from wide-ranging fields (agriculture, evolution, ecology, and human biology) as well as population genetics, statistical theory, mathematical modeling, genetics, and genomics. Whilst volume 1 (1998) dealt with the genetics of such traits, the main focus of volume 2 is on their evolution, with a special emphasis on detecting selection (ranging from the use of genomic and historical data through to ecological field data) and examining its consequences. This extensive work of reference is suitable for graduate level students as well as professional researchers (both empiricists and theoreticians) in the fields of evolutionary biology, genetics, and genomics. It will also be of particular relevance and use to plant and animal breeders, human geneticists, and statisticians.
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