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Auswahl der wissenschaftlichen Literatur zum Thema „Wheat Planting time“
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Zeitschriftenartikel zum Thema "Wheat Planting time"
Tursunov, Sotvoldi. „Does wheat yield depend on variety and planting time?“ E3S Web of Conferences 258 (2021): 04033. http://dx.doi.org/10.1051/e3sconf/202125804033.
Der volle Inhalt der QuelleJohansson, Eva, Petter Oscarson und Tomas Lundborg. „Effect of planting date on flowering time in wheat“. Physiologia Plantarum 96, Nr. 2 (Februar 1996): 338–41. http://dx.doi.org/10.1034/j.1399-3054.1996.960226.x.
Der volle Inhalt der QuelleJohansson, Eva, Petter Oscarson und Tomas Lundborg. „Effect of planting date on flowering time in wheat“. Physiologia Plantarum 96, Nr. 2 (Februar 1996): 338–41. http://dx.doi.org/10.1111/j.1399-3054.1996.tb00223.x.
Der volle Inhalt der QuelleDrost, D. T., und H. C. Price. „Stand Establishment of Fluid-drilled Tomato in Rye and Wheat Tillage Systems“. HortScience 26, Nr. 12 (Dezember 1991): 1475–78. http://dx.doi.org/10.21273/hortsci.26.12.1475.
Der volle Inhalt der QuelleLi, Q. Q., X. B. Zhou, Y. H. Chen und S. L. Yu. „Grain yield and quality of winter wheat in different planting patterns under deficit irrigation regimes“. Plant, Soil and Environment 56, No. 10 (20.10.2010): 482–87. http://dx.doi.org/10.17221/14/2010-pse.
Der volle Inhalt der QuelleYadav, R. L., Ravi Kumar und R. S. Verma. „Effect of Planting Technique and Planting Density on Yield of Late Planted Sugarcane in North Central India“. Experimental Agriculture 27, Nr. 3 (Juli 1991): 281–86. http://dx.doi.org/10.1017/s0014479700019001.
Der volle Inhalt der QuelleZhang, Wenmin, Martin Brandt, Alexander V. Prishchepov, Zhaofu Li, Chunguang Lyu und Rasmus Fensholt. „Mapping the Dynamics of Winter Wheat in the North China Plain from Dense Landsat Time Series (1999 to 2019)“. Remote Sensing 13, Nr. 6 (19.03.2021): 1170. http://dx.doi.org/10.3390/rs13061170.
Der volle Inhalt der QuelleARORA, V. K., A. S. SIDHU, K. S. SANDHU und S. S. THIND. „EFFECTS OF TILLAGE INTENSITY, PLANTING TIME AND NITROGEN RATE ON WHEAT YIELD FOLLOWING RICE“. Experimental Agriculture 46, Nr. 3 (28.05.2010): 267–75. http://dx.doi.org/10.1017/s0014479710000311.
Der volle Inhalt der QuelleGreen, C. F., und J. D. Ivins. „Time of sowing and the yield of winter wheat“. Journal of Agricultural Science 104, Nr. 1 (Februar 1985): 235–38. http://dx.doi.org/10.1017/s0021859600043185.
Der volle Inhalt der QuelleElmiati, Reni, Zulfadly Syarif und Auzar Syarif. „PRODUKTIVITAS GANDUM (Triticum aestivum L.) DAN CAISIM (Brassica rapa L.) PADA SISTEM TUMPANGSARI“. Jurnal BiBieT 3, Nr. 1 (21.11.2018): 1. http://dx.doi.org/10.22216/jbbt.v3i1.2215.
Der volle Inhalt der QuelleDissertationen zum Thema "Wheat Planting time"
Civiero, João Carlos. „Efeito de épocas de semeadura no desenvolvimento e produtividade do trigo (Triticum aestivum L.) na região de Pato Branco-PR“. Universidade Tecnológica Federal do Paraná, 2010. http://repositorio.utfpr.edu.br/jspui/handle/1/278.
Der volle Inhalt der QuelleFor each subperiod development of wheat are produced in different organs and is the formation of the number of these organs dependent on the duration of each subperiod. The temperature of the vernalization photoperiod and contribute significantly to determine the rate of development of the length of such sub-periods. In this context, this study aims to map the temporal variability of environmental factors in Pato Branco, and discuss its possible implications for the expression of yield potential of wheat. Also, we attempted to analyze the periods of the year that offer the best environmental conditions, in terms of temperature and solar radiation to define the increase in yield components and development of culture, seeking the best seasons to the cultivars studied. The experiment was conducted during the years 2008 and 2009 at the Experimental Station of Agronomy Course UTFPR in Pato Branco-PR (26º10'S; 52º41'W and 750 m). The experimental design was randomized blocks with three replications in the first year and four replications in the second year in a factorial scheme (BRS 208, BRS 220 and BRS Guamirim x seven sowing dates). The sowings were made in the period of: 06/05 17/05 31/05 14/06 28/06 12/07 and 26/07 for the year 2008 and 02/05 16/05, 02 / 06 13/06 30/06 13/07 24/07 for the year 2009. Thus, this study initially determined the different developmental sub periods of the wheat genotypes tested, so defined: SE-EM, EM-DA, DA-ET, ET-AN, AN-MF. The double ring stages and terminal spikelet were determined morphologically, 3 stalks harvested every 48 hours. To determine the physiological maturity, five central spikelets of three spikes, with 15 spikelets per plot were sampled every 72 hours and brought the oven, for after being weighed, considering the physiological maturity when they had constant weight. Also, we assessed the implications of QF yield of genotypes. The variables analyzed were: plant height, shoot dry weight and ear, harvest index and yield components (spikes m-2, spikelets spike-1, grains spikelet-1 and thousand grain weight). It is not clear effect was observed, photothermal quotient (QF) on the definition of component performance. For the year 2008 the subperiod AN-MF, was associated with increased grain yield, only for BRS 220, correlating with the later increase in QF and reflecting the increase in grain mass. For the year 2009 was not possible to observe correlations of yield with the thermal. However it was observed between the QF and the thermal sub-period of the AN-MF, for BRS Guamirim. The grain yield, this differed between the years of high rainfall (2009) with respect to years of low precipitation (2008). Cultivation procedures conducted on the dates of May 30 and June 14 showed higher grain yields for the years 2008 and 2009, respectively.
Gaongalelwe, Motlhasedi Olebile. „Effect of delayed sowing and increased crop density on weed emergence and competition with wheat“. Title page, table of contents and abstract only, 2002. http://web4.library.adelaide.edu.au/theses/09AFM/09afmg2118.pdf.
Der volle Inhalt der QuelleTrevizan, Diego Maciel. „Eficiência de uso e doses de nitrogênio em trigo sob diferentes arranjos espaciais de plantas“. Universidade Tecnológica Federal do Paraná, 2017. http://repositorio.utfpr.edu.br/jspui/handle/1/2288.
Der volle Inhalt der QuelleUma das alternativas para minimizar as perdas de nitrogênio (N), além do uso de cultivares de trigo (Triticum aestivum L.) mais eficientes na utilização desse nutriente, e a identificação de manejos que intensifiquem o aproveitamento do N. Para as cultivares e condições climáticas do Brasil, existem poucos estudos que tenham quantificado como o arranjo espacial de plantas afeta a eficiência de uso do N. O objetivo deste estudo foi avaliar o efeito de diferentes arranjos espaciais (combinação entre densidades de semeadura e espaçamento entre linhas) no desempenho agronômico e aproveitamento do N mineral aplicado. O experimento foi conduzido em Pato Branco, nas safras agrícolas de 2014 e 2015, em delineamento em blocos ao acaso, em modelo fatorial, com três repetições. Dois cultivares de trigo (CD 150 e Ametista) foram submetidos a quatro densidades de semeadura (150, 300, 450 e 600 sementes m-2), duas doses de N (20 e 120 Kg ha-1) e dois espaçamentos entrelinhas (0,17 e 0,25 m). As maiores produtividades de grãos foram alcançadas no menor espaçamento entrelinhas e alta dose de N, para ambos os cultivares e anos avaliados. As densidades, para máxima eficiência técnica, de 400 sementes m-2 para a cultivar CD 150 e 425 sementes m-2 para a cultivar Ametista proporciona os maiores rendimento de grãos, ambas para o menor espaçamento. A eficiência de uso, de absorção e de utilização do N foram superiores nas condições com menor nível de N. Em ambos os espaçamentos utilizados, a eficiência de uso do N foi favorecida no menor espaçamento, bem como a eficiência de absorção do N. Os resultados permitem concluir que o teor de N proveniente da mineralização da matéria orgânica deve ser empregado como parâmetro para aplicação de N em cobertura. Com isso, evitar o uso excessivo do mesmo e otimizar tanto o rendimento de grãos quanto os parâmetros da eficiência de uso do N.
An alternative to minimize Nitrogen (N) losses, beyond use of more efficient wheat (Triticum aestivum L.) varieties on the use of this nutrient, is the identification of managements to intensify the use of N. For the varieties and climatic conditions of Brazil, there are few studies that have quantified how the spatial arrangement of plants affects the N-use efficiency. The objective of this study was to evaluate the effect of different spatial arrangements (combination between seeding rates and row spacing) on agronomic performance and utilization of the applied mineral nitrogen. The experiment was conducted in Pato Branco in the crops year 2014 and 2015, in a randomized block design, a factorial model, with three replications. Two wheat cultivars (CD 150 and Ametista) were submitted to four seeding densities (150, 300, 450 and 600 seeds m-2), two N doses (20 to 120 kg ha-1) and two row spacings (0.17 and 0.25 m). The highest grain yields were reached at the lowest line spacing and high nitrogen dose for cultivars and evaluated years. The densities, for maximum technical efficiency, of 400 seeds m-2 for the cultivar CD 150 and 425 seeds m-2 for the cultivar Ametista provides highest grain yield, for both cultivars and years evaluated. The N-use efficiency, N-uptake efficiency and N-utilization efficiency were higher in the conditions with lower level of N. In both spacings used, N-use efficiency was favored in the least spacing, as well as N-uptake efficiency. The results showed that the N content from the mineralization of organic matter should be used as a parameter for N application in the cover. Thus, avoiding excessive use of it and optimize both the grain yield as the N-use efficiency parameters.
Bücher zum Thema "Wheat Planting time"
Subedi, K. D. Effect of low temperature, genotype and planting date on the time of anthesis and sterility in wheat in the hills of Nepal. Pokhara: Lumle Regional Agricultural Research Centre, 1997.
Den vollen Inhalt der Quelle findenRHS what plant when. London: Dorling Kindersley, 2006.
Den vollen Inhalt der Quelle findenLindenmayer, David, Damian Michael, Mason Crane, Daniel Florance und Emma Burns. Restoring Farm Woodlands for Wildlife. CSIRO Publishing, 2018. http://dx.doi.org/10.1071/9781486309658.
Der volle Inhalt der QuelleLeón Romero, Luis Eduardo, und Paola Andrea Pérez Gil. Sunna Gua. Constataciones del alma. Ediciones Universidad Cooperativa de Colombia, 2020. http://dx.doi.org/10.16925/9789587602548.
Der volle Inhalt der QuelleBuchteile zum Thema "Wheat Planting time"
Diefendorf, Barbara B. „Alternative Visions of the Teresian Heritage“. In Planting the Cross, 130–50. Oxford University Press, 2019. http://dx.doi.org/10.1093/oso/9780190887025.003.0007.
Der volle Inhalt der QuelleSingh, Danny. „Definitions and typologies of police corruption“. In Investigating Corruption in the Afghan Police Force, 13–28. Policy Press, 2020. http://dx.doi.org/10.1332/policypress/9781447354666.003.0002.
Der volle Inhalt der QuelleLeopold, Estella B. „Spring“. In Stories From the Leopold Shack. Oxford University Press, 2016. http://dx.doi.org/10.1093/oso/9780190463229.003.0008.
Der volle Inhalt der QuelleHardin, Garrett. „Generating the Future“. In Living within Limits. Oxford University Press, 1993. http://dx.doi.org/10.1093/oso/9780195078114.003.0016.
Der volle Inhalt der QuelleEhrenfeld, David. „I Reinvent Agriculture“. In Swimming Lessons. Oxford University Press, 2002. http://dx.doi.org/10.1093/oso/9780195148527.003.0032.
Der volle Inhalt der QuelleFagan, Brian. „Pharaohs and Pyramids“. In From Stonehenge to Samarkand. Oxford University Press, 2006. http://dx.doi.org/10.1093/oso/9780195160918.003.0008.
Der volle Inhalt der QuelleKonferenzberichte zum Thema "Wheat Planting time"
Onychko, Viktor, und Tetiana Onychko. „OPTIMIZATION OF DOSES AND TIME OF MINERAL NITROGEN APPLICATION ON WINTER WHEAT PLANTINGS“. In Scientific Development of New Eastern Europe. Publishing House “Baltija Publishing”, 2019. http://dx.doi.org/10.30525/978-9934-571-89-3_102.
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