Auswahl der wissenschaftlichen Literatur zum Thema „Water management practices“

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Zeitschriftenartikel zum Thema "Water management practices"

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Bhatt, Dr Babaraju K., und Ronak A. Mehta. „Modern Water Management Practices in Gujarat and the Development Thereof“. International Journal of Scientific Research 2, Nr. 5 (01.06.2012): 377–79. http://dx.doi.org/10.15373/22778179/may2013/129.

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Velasco-Muñoz, Juan F., José A. Aznar-Sánchez, Belén López-Felices und Gabriella Balacco. „Adopting sustainable water management practices in agriculture based on stakeholder preferences“. Agricultural Economics (Zemědělská ekonomika) 68, No. 9 (20.09.2022): 317–26. http://dx.doi.org/10.17221/203/2022-agricecon.

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Technology has made it possible to achieve the very efficient use of water resources in agriculture. However, there are a set of practices that could increase both the availability and quality of the water resources, but which are not yet widely used. In view of the scarcity situation mainly produced by the consequences of climate change, the objective of this work is to analyse the adoption of sustainable irrigation management practices in agriculture. To this end, the aim is to identify and evaluate the variables involved in adopting sustainable practices in agriculture through the use of different qualitative research tools in successive phases (literature review, in-depth interviews, Delphi method and workshop). The results indicate that the sustainable practices to be adopted to improve water management in the study area are rainwater harvesting (RWH) and pond covering (PC). The main barriers are the costs, some farm characteristics and lack of research, while the facilitators include easy access to technology and the existence of farmer-to-farmer networks. Furthermore, the most influential stakeholders for these practices are the farmers, policymakers and researchers. Proposals for the adoption of sustainable water use practices have also been made consensually with all the involved agents.
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Hamdy, A. „MANAGEMENT PRACTICES UNDER SALINE WATER IRRIGATION“. Acta Horticulturae, Nr. 278 (Juni 1990): 745–54. http://dx.doi.org/10.17660/actahortic.1990.278.73.

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Luan, Ivy Ong Bee. „Singapore Water Management Policies and Practices“. International Journal of Water Resources Development 26, Nr. 1 (22.01.2010): 65–80. http://dx.doi.org/10.1080/07900620903392190.

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Majumdar, Pradeep K. „Sustainability of societal water management practices“. International Journal of Society Systems Science 5, Nr. 2 (2013): 113. http://dx.doi.org/10.1504/ijsss.2013.053751.

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Sheaffer, Cassandra C., und Mary Ann Rose. „Irrigation Management Practices in Ohio“. HortScience 33, Nr. 3 (Juni 1998): 521b—521. http://dx.doi.org/10.21273/hortsci.33.3.521b.

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Expanding urbanization in Ohio has made the availability of quality water an emerging issue of great importance to the state's nursery industry. This development necessitates an examination of nurseries' use and management of water. This study surveyed 600 Ohio nursery growers with a mail questionnaire to determine the frequency of irrigation and water-saving techniques across the state. The 21-question questionnaire covered topics including water sources, irrigation practices, water testing and information needs. The mailing list used was the Ohio Dept. of Agriculture's licensed nursery operators list. Nonrespondents received a postcard reminder and a second copy of the survey within 3 months of the initial mailing, yielding a 45% response rate. Data was analyzed using SPSS software. Responses indicate approximately 57% of Ohio nurseries used irrigation in the 1997 growing season. For field production, 64%of nurseries used overhead irrigation for at least half of their irrigated production; for container production, 91%. Nearly 41% of respondents using irrigation reported capturing runoff for reuse this past year. The most common irrigation sources for Ohio nurseries were wells (79%) and ponds (62%). Additional goals for the project include raising awareness of water management and water quality issues, identify common water quality problems, and to obtain direction for future research and extension efforts.
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Kayaga, S., I. Smout und H. Al-Maskati. „Water demand management – shifting urban water management towards sustainability“. Water Supply 7, Nr. 4 (01.12.2007): 49–56. http://dx.doi.org/10.2166/ws.2007.095.

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Whereas the world population is increasing at a high rate, especially in urban areas, water resources have not only remained constant, but are being polluted at a high rate, which inevitably results in fresh water scarcity. Current urban water management concepts and practices cannot adequately respond to these changes. There is need for water professionals to change the way they manage water resources in urban areas if we are to ensure economic and environmental sustainability. In addition to consideration of supply-side options, we need to apply water demand management (WDM) tools both on the utility and end-user sides. This paper describes the basic concepts of WDM, provides a case study of their application in Bahrain, and briefly introduces the five-year EU-funded SWTCH Project that aims at creating a paradigm shift in urban water management practices.
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Shawky, M. E., G. A. Bakeer, F. Gomaa und A. A. Salah. „OPTIMIZING IRRIGATION WATER MANAGEMENT PRACTICES TO IMPROVE WATER PRODUCTIVITY.“ Journal of Soil Sciences and Agricultural Engineering 32, Nr. 5 (01.05.2007): 3997–4015. http://dx.doi.org/10.21608/jssae.2007.201270.

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Bybee, Karen. „Produced-Water-Volume Estimates and Management Practices“. Journal of Petroleum Technology 63, Nr. 03 (01.03.2011): 77–79. http://dx.doi.org/10.2118/0311-0077-jpt.

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Veil, John, und Corrie Clark. „Produced Water Volume Estimates and Management Practices“. SPE Production & Operations 26, Nr. 03 (01.08.2011): 234–39. http://dx.doi.org/10.2118/125999-pa.

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Dissertationen zum Thema "Water management practices"

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Steele, Kelsi Lynne. „Atrazine best management practices : impact on water quality“. Thesis, Manhattan, Kan. : Kansas State University, 2008. http://hdl.handle.net/2097/660.

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Draper, Desré. „Water management practices in selected Cape Town hotels“. Thesis, Cape Peninsula University of Technology, 2009. http://hdl.handle.net/20.500.11838/2879.

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Thesis (MTech (Tourism and Hospitality Management))--Cape Peninsula University of Technology, 2009
The City of Cape Town implemented water restrictions from November 2004 and all residents in Cape Town had to rethink their water management practices. In the context of global environmental initiatives, this was a positive move as South Africans need to change the way water is used in line with global environmental practices. The increasing emphasis for the hospitality industry to “green the business” and implement environmental management practices forms the basis of this research project. The study focused on what water management practices are currently being utilised in selected Cape Town hotels. Initiatives available to assist the hospitality industry in South Africa were also researched to determine what assistance there is for local hoteliers who are implementing water management practices. An objective of the study was the inclusion of recommendations that hoteliers can use as a starting point when implementing water management practices. The study focused on a study amongst selected three, four and five star graded hotels in the central business district of Cape Town and Waterfront. Quantitative methods were used to generate data relating to the research objectives. A questionnaire was administered to representatives of the sampled 44 hotels to determine current water management practices. Guests within the sample group received a separate questionnaire to determine their perceptions with regard to water management practices in South African hotels. The data was analysed using the Statistical Package for the Social Science (SPSS). The findings of the study showed that South African hoteliers are starting to “green the business” and guests to South Africa do view environmental issues as a factor when choosing accommodation.
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Lee, Mengshan. „Integrated Assessment of Water Conservation Practices For Sustainable Management Strategies“. FIU Digital Commons, 2011. http://digitalcommons.fiu.edu/etd/439.

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Miami-Dade County implemented a series of water conservation programs, which included rebate/exchange incentives to encourage the use of high efficiency aerators (AR), showerheads (SH), toilets (HET) and clothes washers (HEW), to respond to the environmental sustainability issue in urban areas. This study first used panel data analysis of water consumption to evaluate the performance and actual water savings of individual programs. Integrated water demand model has also been developed for incorporating property’s physical characteristics into the water consumption profiles. Life cycle assessment (with emphasis on end-use stage in water system) of water intense appliances was conducted to determine the environmental impacts brought by each practice. Approximately 6 to 10 % of water has been saved in the first and second year of implementation of high efficiency appliances, and with continuing savings in the third and fourth years. Water savings (gallons per household per day) for water efficiency appliances were observed at 28 (11.1%) for SH, 34.7 (13.3%) for HET, and 39.7 (14.5%) for HEW. Furthermore, the estimated contributions of high efficiency appliances for reducing water demand in the integrated water demand model were between 5 and 19% (highest in the AR program). Results indicated that adoption of more than one type of water efficiency appliance could significantly reduce residential water demand. For the sustainable water management strategies, the appropriate water conservation rate was projected to be 1 to 2 million gallons per day (MGD) through 2030. With 2 MGD of water savings, the estimated per capita water use (GPCD) could be reduced from approximately 140 to 122 GPCD. Additional efforts are needed to reduce the water demand to US EPA’s “Water Sense” conservation levels of 70 GPCD by 2030. Life cycle assessment results showed that environmental impacts (water and energy demands and greenhouse gas emissions) from end-use and demand phases are most significant within the water system, particularly due to water heating (73% for clothes washer and 93% for showerhead). Estimations of optimal lifespan for appliances (8 to 21 years) implied that earlier replacement with efficiency models is encouraged in order to minimize the environmental impacts brought by current practice.
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Holley, Jonathan Worth. „Water Quality in Headwater Streams: A Test of Best Management Practices“. W&M ScholarWorks, 2009. https://scholarworks.wm.edu/etd/1539626889.

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Wilson, Christiaan Georg Frederick. „Best management practices to attain zero effluent discharge in South African industries / C.G.F. Wilson“. Thesis, North-West University, 2008. http://hdl.handle.net/10394/2648.

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Wastewater treatment is traditionally considered a separate part of an industrial activity, hardly connected to the production units themselves. It is nowadays essential to ensure that the quality of water is not degraded and that water that has been polluted is purified to acceptable levels, especially in a country with scarce water resources such as South Africa. Where water quality is concerned, Zero Effluent Discharge (ZED) is the ultimate goal, in order to avoid any releases of contaminants to the water environment. The push towards ZED in South Africa is also promoted further by the South African Government’s plan to reduce freshwater usage and the pollution of water sources due to the water scarcity in a semi-arid South Africa. Future legislation will see a marked increase in the cost of freshwater usage and/or a possible limitation of the quantity of freshwater available. There is a need in the South African Industry for a framework of Best Management Practices (BMPs) in order to provide interested stakeholders, which include not only industry, but also academia, environmental interest groups and members of the public, with a procedure to meet the ZED statutory requirements. This dissertation explores the regulatory requirements and current environmental management practices implemented. A framework of BMPs to successfully attain ZED status in South African industries is developed from the literature study and the researcher’s own experience. The BMP framework embodies practices for one integrated strategy within three dimensions. The three dimensions of the BMP framework were selected to differentiate between BMPs for management (Governance BMPs), the project management team responsible for ZED projects (Project Management BMPs) and the implementation of preventative and operational measures to obtain and sustain ZED compliance for South African industries. The BMP framework was validated against the practices applied by Mittal Steel. The Mittal Steel plant in Vanderbijlpark implemented various projects, reduced the intake of water and eliminated the discharge of effluent and by doing this successfully realised their ZED status. The BMP framework will enable South African industries to develop their own BMPs Manual which should be specific to their operational and environmental requirements. The implementation of these BMPs should be tailored and used accordingly to demonstrate compliance to ZED requirements in South African industries.
Thesis (M.Ing. (Development and Management))--North-West University, Potchefstroom Campus, 2009.
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Thitithanyanont, Narongsak 1970. „Investigation of best practices in water utility management systems in the USA“. Thesis, Massachusetts Institute of Technology, 2001. http://hdl.handle.net/1721.1/84291.

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Thesis (M.Eng.)--Massachusetts Institute of Technology, Dept. of Civil and Environmental Engineering, 2001.
"June 2001."
Includes bibliographical references (leaves 71-72).
by Narongsak Thitithanyanont.
M.Eng.
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Phiri, Charles M. „An investigation of community learning through participation in integrated water resource management practices“. Thesis, Rhodes University, 2012. http://hdl.handle.net/10962/d1003504.

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South Africa is a semi arid country in which the average rainfall of 450mm/year is well below the world average of about 860mm/year. As a result, South Africa’s water resources are scarce in global terms and limited in extent. Current predictions are that demand will outstrip water availability in the next 15 years. A coordinated approach to improve both water quality and quantity is needed and in order to achieve that, it is crucial to strengthen capacities of local community involvement in identifying the problems that affect them and strategies to solve them. This research was undertaken to develop a deeper understanding of community learning processes in integrated water resources management (IWRM) practices. The study drew on situated and social learning theory which explains that knowledge and skills are learned and embedded in the contexts in which knowledge is obtained and applied in everyday situations. Multiple data collection techniques were used within a case study design and included document analysis, interviews, focus group discussions and field observations. Data analysis was done in three phases and involved uncovering patterns and trends in the data sets. In this context I discovered, through careful observation and interviews with members of the different communities of practice, that people are learning through social learning interactions with other community members as they engage in their daily water management and food production practices. Learning interactions take place through both informal and formal processes such as meetings, training workshops, conversations and interactions with outsiders. I also discovered that people learn from ‘external groups’ or training programmes which bring new knowledge and expertise, but this needs to be contextualised in the local communities of practice. The research has also shown that there are a number of challenges that appear to exist in these learning contexts. For instance it was found that participation and social learning processes and interactions are influenced by a range of causal mechanisms that are contextual. These insights into how communities learn, as well as the tensions and difficulties that are experienced in the learning processes are important for furthering learning and participation in community-based IWRM practices, projects and programmes.
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Sims, Christopher N. „Impact of best management practices on water quality in the Nomini Creek Watershed“. Thesis, This resource online, 1996. http://scholar.lib.vt.edu/theses/available/etd-09182008-063335/.

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Allan, Richard. „The impact of regulation, ownership arrangements, and management culture on risk management practices within the water industry“. Thesis, Cranfield University, 2015. http://dspace.lib.cranfield.ac.uk/handle/1826/9718.

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Although the specifics of water utility ownership, regulation and management culture have been explored in terms of their impact on economic and customer value, there has been little meaningful engagement with their influence on the risk environment and risk management. Using a two phase case study approach as the primary source of information, this thesis asks what are the particular features of regulation, ownership arrangements and management culture which influence risk management, and what are the implications of these relationships in the context of ambitions for resilient organizations? In addressing these queries, the thesis considers the mindful choices and adjustments a utility must make to its risk management strategy to manage strategic tensions between efficiency, risk and delivery of safe drinking water. The case studies expose a tension between the ambition of the water service providers` strategic objectives to provide safe drinking water and the priority that executives place on corporate financial health. This leads to the conclusion that public health risk rankings need re-evaluation in relation to financial risks. There was no evidence to demonstrate that public health risk mitigation had been costed and evaluated against the strategic objectives of the studied organisations. Furthermore, the nature of risk conversations varied within organisations, changing the meaning of risk vertically within the business. A proposed model for the reporting of risk tolerance and risk appetite with respect to mitigating public health risk is the result. Such approaches to risk reporting and costing will support water authorities in meeting corporate aspirations to become ‘high reliability’ services while retaining the capacity to out-perform financial and service level targets, irrespective of regulation, ownership arrangements or management culture.
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Van, Winkle Andrea. „North Dakota Beef Cow Operators: Identifying Current Management Practices and Factors that Influence Adoption Rates of Best Management Practices Relating to Surface Water Pollution“. Thesis, North Dakota State University, 2011. https://hdl.handle.net/10365/29309.

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Best management practices are methods that have been determined to be the most effective and practical means of preventing or reducing pollution. Best Management Practices (BMPs) relating to surface water pollution abatement for North Dakota beef cow operations are of particular importance due to the importance of the agriculture industry in North Dakota. North Dakota has yet to address the use of voluntary BMPs to address potential surface water pollution regulations. Probit models were used to estimate the likelihood of North Dakota beef cow operators adopting specific production practices to reduce potential surface water pollution through the use of BMPs. The six BMPs discussed in this research include nutrient management, rotational grazing, filterstrjps, riparian buffers, streambank fencing, and streambank bridging/crossing. Number of beef cows on operation, education, awareness of cost share programs, contact with extension service, ownership structure, debt level, record keeping method, and pasture season usage were found to be significant in the likelihood of adopting a BMP.
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Bücher zum Thema "Water management practices"

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(Kuniaki), Sato K., Hrsg. Groundwater management practices. London: CRC Press/Balkema, 2011.

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Singh, Anita, Madhoolika Agrawal und Shashi Bhushan Agrawal, Hrsg. Water Pollution and Management Practices. Singapore: Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-15-8358-2.

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Texas. Water Conservation Implementation Task Force. Water conservation best management practices guide. Austin, Tex: Texas Water Development Board, 2004.

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Infinity Foundation (Princeton, N.J.), Hrsg. Traditional water management practices of Uttarakhand. New Delhi: Published by Pentagon Press in association with Infinity Foundation, 2012.

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Forestry, Florida Division of. Silviculture best management practices. 2. Aufl. Tallahassee, Fla: Florida Dept. of Agriculture and Consumer Services, Division of Forestry, 2004.

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Forestry, Florida Division of. Silviculture best management practices. [Tallahassee]: Florida Dept. of Agriculture and Consumer Services, Division of Forestry, 1993.

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Simon, Sandrine. Reviving Indigenous Water Management Practices in Morocco. Abingdon, Oxon; New York, NY: Routledge, 2021. | Series: Earthscan studies in water resource management: Routledge, 2021. http://dx.doi.org/10.4324/9781003104179.

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Practices of irrigation & on-farm water management. New York: Springer, 2011.

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author, Tripathi Vinod K., Hrsg. Wastewater management for irrigation principles and practices. Waretown, NJ: Apple Academic Press, 2015.

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Sargeant, Debby. Chehalis Best Management Practices Evaluation Project. Olympia, Wash: Environmental Assessment Program, 2001.

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Buchteile zum Thema "Water management practices"

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Simon, Sandrine. „Modernizing water management“. In Reviving Indigenous Water Management Practices in Morocco, 49–64. Abingdon, Oxon; New York, NY: Routledge, 2021. | Series: Earthscan studies in water resource management: Routledge, 2021. http://dx.doi.org/10.4324/9781003104179-7.

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Ali, M. H. „Water Resources Management“. In Practices of Irrigation & On-farm Water Management: Volume 2, 139–91. New York, NY: Springer New York, 2010. http://dx.doi.org/10.1007/978-1-4419-7637-6_5.

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Mishra, Binaya Kumar, Shamik Chakraborty, Pankaj Kumar und Chitresh Saraswat. „Urban Stormwater Management: Practices and Governance“. In Water Science and Technology Library, 115–46. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-53110-2_6.

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Rath, Shakti. „Microbial Contamination of Drinking Water“. In Water Pollution and Management Practices, 1–17. Singapore: Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-15-8358-2_1.

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Milanés Murcia, María E. „Transboundary Groundwater Management and Regulation: Treaty Practices in Africa“. In Integrated Water Resource Management, 127–45. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-16565-9_11.

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Palmate, Santosh S., und Ashish Pandey. „Effectiveness of Best Management Practices on Dependable Flows in a River Basin Using Hydrological SWAT Model“. In Water Management and Water Governance, 335–48. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-58051-3_22.

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Al-Haideri, Halah H., Fikrat M. Hassan und Saja H. Abdul-Ameer. „Existence of Antibiotics in Wastewater as a Pollution Indicator“. In Water Pollution and Management Practices, 41–69. Singapore: Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-15-8358-2_3.

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Awasthi, Surabhi, Reshu Chauhan, Sanjay Dwivedi, Sudhakar Srivastava und Rudra Deo Tripathi. „Arsenic Contamination of Groundwater and Its Mitigation Strategies“. In Water Pollution and Management Practices, 107–19. Singapore: Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-15-8358-2_5.

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Jamil, Nor Rohaizah, und Zakariya Nafi Shehab. „Landscape Perspective to River Pollution: A Case Study of Bentong River, Malaysia“. In Water Pollution and Management Practices, 19–39. Singapore: Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-15-8358-2_2.

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Pattnaik, Punyasloka, und G. S. Dangayach. „An Overview of Sustainability of Textile Wastewater Management in Textile Sectors“. In Water Pollution and Management Practices, 279–302. Singapore: Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-15-8358-2_12.

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Konferenzberichte zum Thema "Water management practices"

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Mantovani, Pier, Mohammad Abu-Orf und Thomas O'Connor. „Nonpotable Water Reuse Management Practices“. In World Water and Environmental Resources Congress 2001. Reston, VA: American Society of Civil Engineers, 2001. http://dx.doi.org/10.1061/40569(2001)300.

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Jensen, James H. „Concentrate Management and Disposal Practices in Australia“. In World Environmental and Water Resources Congress 2009. Reston, VA: American Society of Civil Engineers, 2009. http://dx.doi.org/10.1061/41036(342)550.

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Marinov, A. M., und T. Petrovici. „Mathematical models for irrigation and nutrient management practices to improve nitrate pollution control“. In WATER RESOURCES MANAGEMENT 2009. Southampton, UK: WIT Press, 2009. http://dx.doi.org/10.2495/wrm090181.

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Veil, John A., und Corrie E. Clark. „Produced Water Volume Estimates and Management Practices“. In SPE International Conference on Health, Safety and Environment in Oil and Gas Exploration and Production. Society of Petroleum Engineers, 2010. http://dx.doi.org/10.2118/125999-ms.

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Beecroft, Sean, und Tim Svarczkopf. „Appalachia Shale Gas Water Management Best Practices“. In SPE International Conference on Health, Safety, and Environment. Society of Petroleum Engineers, 2014. http://dx.doi.org/10.2118/168568-ms.

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Mickley, Mike. „Concentrate Management Practices in U.S. Municipal Desalination Plants“. In World Environmental and Water Resources Congress 2014. Reston, VA: American Society of Civil Engineers, 2014. http://dx.doi.org/10.1061/9780784413548.070.

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Ahmed, Farzana, John S. Gulliver und John L. Nieber. „Rapid Infiltration Measurement of LID Best Management Practices“. In World Environmental and Water Resources Congress 2011. Reston, VA: American Society of Civil Engineers, 2011. http://dx.doi.org/10.1061/41173(414)455.

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Chiu, S. K., J. T. Kuo und P. H. Hsieh. „A Model of Optimal Best Management Practices Placement“. In World Environmental and Water Resources Congress 2006. Reston, VA: American Society of Civil Engineers, 2006. http://dx.doi.org/10.1061/40856(200)397.

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Emerson, Clay H., und Robert G. Traver. „Long-Term Characteristics of Infiltration Best Management Practices“. In World Environmental and Water Resources Congress 2008. Reston, VA: American Society of Civil Engineers, 2008. http://dx.doi.org/10.1061/40976(316)658.

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Li, James, und Celia Fan. „Evaluation of Stormwater Management Practices for Stream Erosion“. In World Environmental and Water Resources Congress 2010. Reston, VA: American Society of Civil Engineers, 2010. http://dx.doi.org/10.1061/41114(371)333.

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Berichte der Organisationen zum Thema "Water management practices"

1

Veil, J. A. Water management practices used by Fayetteville shale gas producers. Office of Scientific and Technical Information (OSTI), Juni 2011. http://dx.doi.org/10.2172/1015962.

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2

Clark, C. E., und J. A. Veil. Produced water volumes and management practices in the United States. Office of Scientific and Technical Information (OSTI), September 2009. http://dx.doi.org/10.2172/1007397.

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3

Wiest, M. C. Jr. Best Management Practices (BMP) plan for potable water discharges Y-12 Plant. Office of Scientific and Technical Information (OSTI), Juli 1995. http://dx.doi.org/10.2172/109522.

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4

Dougherty, Brian, Carl Pederson, Matt Helmers, Michelle Soupir, Dan Andersen, Antonio Mallarino und John Sawyer. Drainage Water Quality Impacts of Agricultural Management Practices: Effectof Manure Application Timing and Cover Crops. Ames: Iowa State University, Digital Repository, 2017. http://dx.doi.org/10.31274/farmprogressreports-180814-1723.

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5

Whelton, Andrew, Jeffrey Gill, Li Song, Bryce Froderman, Mahboobeh Teimouri und Hua Cai. Lack of Data for Predicting Storm Water Pollutant Removal by Post-Construction Best Management Practices. Purdue University, November 2016. http://dx.doi.org/10.5703/1288284316332.

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6

Rachel Henderson. Identification, Verification, and Compilation of Produced Water Management Practices for Conventional Oil and Gas Production Operations. Office of Scientific and Technical Information (OSTI), September 2007. http://dx.doi.org/10.2172/927588.

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7

Dougherty, Brian, Carl Pederson, Michelle Soupir und Dan Andersen. Drainage Water Quality Impacts of Agricultural Management Practices: Effect of Manure Application Timing and Cover Crops. Ames: Iowa State University, Digital Repository, 2018. http://dx.doi.org/10.31274/farmprogressreports-180814-1989.

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8

Arboleda, Rommel, Nabin Bhattarai, Kai Windhorst und Bhaskar Singh Karky. REDD+, payment for ecosystem services, and integrated water resources management in Nepal: Synergies, opportunities, and challenges. International Centre for Integrated Mountain Development (ICIMOD), 2020. http://dx.doi.org/10.53055/icimod.3.

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This study analyses the historical evolution and status of three natural resource management frameworks – REDD+, payment for ecosystem services (PES), and integrated water resources management (IWRM) – in Nepal. This analysis of the documented development of REDD+ and PES practices related to IWRM seeks to improve understanding of Nepal’s specific country context, as well as the opportunities, challenges, and barriers towards strengthening linkages and improving synergies between these natural resource management frameworks.
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9

Heitman, Joshua L., Alon Ben-Gal, Thomas J. Sauer, Nurit Agam und John Havlin. Separating Components of Evapotranspiration to Improve Efficiency in Vineyard Water Management. United States Department of Agriculture, März 2014. http://dx.doi.org/10.32747/2014.7594386.bard.

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Vineyards are found on six of seven continents, producing a crop of high economic value with much historic and cultural significance. Because of the wide range of conditions under which grapes are grown, management approaches are highly varied and must be adapted to local climatic constraints. Research has been conducted in the traditionally prominent grape growing regions of Europe, Australia, and the western USA, but far less information is available to guide production under more extreme growing conditions. The overarching goal of this project was to improve understanding of vineyard water management related to the critical inter-row zone. Experiments were conducted in moist temperate (North Carolina, USA) and arid (Negev, Israel) regions in order to address inter-row water use under high and low water availability conditions. Specific objectives were to: i) calibrate and verify a modeling technique to identify components of evapotranspiration (ET) in temperate and semiarid vineyard systems, ii) evaluate and refine strategies for excess water removal in vineyards for moist temperate regions of the Southeastern USA, and iii) evaluate and refine strategies for water conservation in vineyards for semi-arid regions of Israel. Several new measurement and modeling techniques were adapted and assessed in order to partition ET between favorable transpiration by the grapes and potentially detrimental water use within the vineyard inter-row. A micro Bowen ratio measurement system was developed to quantify ET from inter-rows. The approach was successful at the NC site, providing strong correlation with standard measurement approaches and adding capability for continuous, non-destructive measurement within a relatively small footprint. The environmental conditions in the Negev site were found to limit the applicability of the technique. Technical issues are yet to be solved to make this technique sufficiently robust. The HYDRUS 2D/3D modeling package was also adapted using data obtained in a series of intense field campaigns at the Negev site. The adapted model was able to account for spatial variation in surface boundary conditions, created by diurnal canopy shading, in order to accurately calculate the contribution of interrow evaporation (E) as a component of system ET. Experiments evaluated common practices in the southeastern USA: inter-row cover crops purported to reduce water availability and thereby favorably reduce grapevine vegetative growth; and southern Israel: drip irrigation applied to produce a high value crop with maximum water use efficiency. Results from the NC site indicated that water use by the cover crop contributed a significant portion of vineyard ET (up to 93% in May), but that with ample rainfall typical to the region, cover crop water use did little to limit water availability for the grape vines. A potential consequence, however, was elevated below canopy humidity owing to the increased inter-row evapotranspiration associated with the cover crops. This creates increased potential for fungal disease occurrence, which is a common problem in the region. Analysis from the Negev site reveals that, on average, E accounts for about10% of the total vineyard ET in an isolated dripirrigated vineyard. The proportion of ET contributed by E increased from May until just before harvest in July, which could be explained primarily by changes in weather conditions. While non-productive water loss as E is relatively small, experiments indicate that further improvements in irrigation efficiency may be possible by considering diurnal shading effects on below canopy potential ET. Overall, research provided both scientific and practical outcomes including new measurement and modeling techniques, and new insights for humid and arid vineyard systems. Research techniques developed through the project will be useful for other agricultural systems, and the successful synergistic cooperation amongst the research team offers opportunity for future collaboration.
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10

Diggs, John, Samantha Mikolajczyk, Lora Naismith, Margaret Reed und Rory Smith. Flood Management in Texas: Planning for the Future. Herausgegeben von Gabriel Eckstein. Texas A&M University School of Law Program in Natural Resources Systems, Mai 2021. http://dx.doi.org/10.37419/eenrs.floodmanagementtx.

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This Report examines existing flood-related regulations in Texas and the United States, the Texas State Flood Plan, current flood mitigation strategies in the state, and the potential to implement green stormwater infrastructure. The report offers policy recommendations to clarify and help alleviate the current ambiguities and uncertainties between the Texas State Water Plan and State Flood Plan for future flood mitigation practices, and to simplify the implementation of green infrastructure.
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