Dissertationen zum Thema „Sikkim Himalayas“
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Tamang, Ranju. „Micropropagation of some orchids of darjeeling and sikkim himalayas“. Thesis, University of North Bengal, 2011. http://hdl.handle.net/123456789/1437.
Der volle Inhalt der QuelleDewan, Sailendra. „Microbiological Evalution of Indigenous Fermented Milk Products of the Sikkim Himalayas“. Thesis, University of North Bengal, 2002. http://hdl.handle.net/123456789/1100.
Der volle Inhalt der QuelleSamanta, Achintya. „Taxonomical and phytosociological studies on the angiospermic climbers of Darjeeling and Sikkim Himalayas“. Thesis, University of North Bengal, 1998. http://hdl.handle.net/123456789/877.
Der volle Inhalt der QuelleLama, Dorjay. „Taxonomical, distributional and ecological studies of Acer L. (aceraceae) in the Darjeeling-Sikkim Himalayas“. Thesis, University of North Bengal, 2004. http://hdl.handle.net/123456789/917.
Der volle Inhalt der QuelleThapa, Saroj. „Microbiological and biochemical studies of indigenous fermented cereal-based beverages of the Sikkim Himalayas“. Thesis, University of North Bengal, 2001. http://hdl.handle.net/123456789/1139.
Der volle Inhalt der QuelleFrancis, A. V. „Mpact of catholic missionaries on the inhabitants of Darjeeling and Sikkim Himalayas : a historical perspectives“. Thesis, University of North Bengal, 2006. http://ir.nbu.ac.in/handle/123456789/167.
Der volle Inhalt der QuelleIqbal, Showkat. „Changing land-use and livelihood patterns in the eastern himalayas : a focus on the evolving agroforestry practices in Sikkim“. Thesis, University of North Bengal, 2008. http://ir.nbu.ac.in/handle/123456789/1309.
Der volle Inhalt der QuelleGautam, Bhanu. „Pharmacognostic study on the different species of dioscorca available in Darjeeling and sikkim himalayas with special emphasis on the productivity of their diosgenin content“. Thesis, University of North Bengal, 2001. http://hdl.handle.net/123456789/1097.
Der volle Inhalt der QuelleMaharana, Iyatta. „Economic benefits and conservation linkages from tourism development in the Sikkim Himalaya“. Thesis, University of North Bengal, 2000. http://hdl.handle.net/123456789/253.
Der volle Inhalt der QuelleJain, Alka. „Study of Sacred Khecheopalri Lake Ecosystem in the Sikkim Himalaya“. Thesis, University of North Bengal, 2000. http://hdl.handle.net/123456789/869.
Der volle Inhalt der QuelleVandenhelsken, Mélanie. „Le monastère bouddhique de Pemayangtse au Sikkim (Himalaya Occidental, Inde) : un monastère dans le monde“. Montpellier 3, 2002. http://www.theses.fr/2002MON30048.
Der volle Inhalt der QuelleThe Buddhist monastery of Pemayangtse, located in the Himalayan State of Sikkim, allows within his religious community the only members of the clans which are related to the king. These clans compose the Lhopo nobility. They descend from ancient Tibetan and Bhutanese immigrants, the founders of the Buddhist kingdom of Sikkim in the XVIIth century, and the conquerors of the local populations. This study analyses the question of the relationship between the temporal and the spiritual orders in the area of Pemayangtse. The implication of the monastery in the society being a central subject, it is approached through an ethnography of the local Lhopo community. This question is analysed in consideration with the status of the Sikkimese state, as having been a part of the Indian Union's State since 1975
Goswami, Sudipta. „Inverted metamorphism in the Sikkim-Darjeeling Himalaya : structural, metamorphic and numerical studies“. Thesis, University of Cambridge, 2005. https://www.repository.cam.ac.uk/handle/1810/284048.
Der volle Inhalt der QuelleMukhopadhyay, Samir Kumar. „Melissopalynological investigations of natural honey samples from Sikkim and Sub-Himalayan West Bengal, India“. Thesis, University of North Bengal, 2000. http://hdl.handle.net/123456789/1096.
Der volle Inhalt der QuelleSutharson, L. „Evaluation of anti-inflammatory and anticancer activities of some plants of sub-himalayan region of Sikkim“. Thesis, University of North Bengal, 2007. http://hdl.handle.net/123456789/935.
Der volle Inhalt der QuelleMottram, Catherine Mary. „An integrated metamorphic and isotopic study of crustal extrusion along the Main Central Thrust, Sikkim Himalaya“. Thesis, Open University, 2014. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.664515.
Der volle Inhalt der QuelleYonzan, Hannah. „Studies on Selroti, a traditional fermented rice product of the Sikkim Himalaya : microbiological and biochemical aspects“. Thesis, University of North Bengal, 2007. http://hdl.handle.net/123456789/1102.
Der volle Inhalt der QuelleSharma, Ghanashyam. „Productivity and Nutrient Cycling in and age series of Alnus-Cardamom agroforestry in the Sikkim Himalaya“. Thesis, University of North Bengal, 2001. http://hdl.handle.net/123456789/1070.
Der volle Inhalt der QuelleChhetri, Bijoy. „Distribution, abundance and habitat interaction of Himalayan pheasants with their response to climate Change in Khangchendzonga biosphere reserve, Sikkim, India“. Thesis, University of North Bengal, 2019. http://ir.nbu.ac.in/handle/123456789/4372.
Der volle Inhalt der QuellePradhan, Bharat Kumar. „Population studies and habitat characteristics of swertia chirayita (Roxb. ex Fleming) H. Karst. , a threatened Medicinal Herb in Sikkim Himalaya, and Its Conservation“. Thesis, University of North Bengal, 2011. http://hdl.handle.net/123456789/1434.
Der volle Inhalt der QuellePradhan, Durga Kumar. „Pharmacograsy of Fagopyrum dibotrys(D.Don) Hara an ethnomedicine of Sikkim and Darjeeling Himalays with special emphasis on growth physiology of the plant and productivity of Bioactive natural products“. Thesis, University of North Bengal, 2001. http://hdl.handle.net/123456789/881.
Der volle Inhalt der QuelleDharmaraju, R. „Numerical assessment of landslide hazards using geological and remote sensing data in parts of Sikkim Himalaya“. Thesis, 1999. http://hdl.handle.net/2009/2696.
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