Zeitschriftenartikel zum Thema „Sheep Feeding and feeds“
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Chapple, D. G., K. P. A. Wheeler und G. Perrott. „Evaluation of sugar beet feeds and maize distiller's dark grains as supplements for pregnant ewes fed straw-based diets“. Proceedings of the British Society of Animal Science 1998 (1998): 102. http://dx.doi.org/10.1017/s1752756200597543.
Chapple, D. G., K. P. A. Wheeler und G. Perrott. „Evaluation of sugar beet feeds and maize distiller's dark grains as supplements for pregnant ewes fed straw-based diets“. Proceedings of the British Society of Animal Science 1998 (1998): 102. http://dx.doi.org/10.1017/s0308229600033158.
McDonald, CL, JB Rowe und SP Gittins. „Feeds and feeding methods for assembly of sheep before export“. Australian Journal of Experimental Agriculture 34, Nr. 5 (1994): 589. http://dx.doi.org/10.1071/ea9940589.
Emmans, G. C., M. R. Cropper, W. S. Dingwall, H. Brown, J. D. Oldham und J. I. Harland. „Efficiencies of use of the metabolisable energy from feeds based on barley or sugar beet feed in immature sheep“. Proceedings of the British Society of Animal Production (1972) 1989 (März 1989): 60. http://dx.doi.org/10.1017/s0308229600010539.
Ahmed, S., MRH Rakib und MA Hemayet. „Effect of Total Mixed Ration Based Complete Pellet Feed on the Performances of Stall Fed Native Sheep“. SAARC Journal of Agriculture 18, Nr. 2 (04.01.2021): 157–66. http://dx.doi.org/10.3329/sja.v18i2.51116.
Chapple, D. G., K. P. A. Wheeler, G. Perrott und M. Witt. „Comparison of sugar beet feeds and distillers grains as supplements for early lambing ewes fed straw-based and big-bale silage diets“. Proceedings of the British Society of Animal Science 1999 (1999): 126. http://dx.doi.org/10.1017/s1752756200002817.
Mahgoub, Osman, Isam T.Kadim, Hamza A. Babiker und Mohammed N. Al-Kindi. „The Influence of Diets Containing Phenols and Condensed Tannins on Protein Picture, Clinical Profile and Rumen Characteristics in Omani Sheep“. Sultan Qaboos University Journal for Science [SQUJS] 19, Nr. 2 (01.02.2015): 8. http://dx.doi.org/10.24200/squjs.vol19iss2pp8-16.
Philp, Joshua, Adam M. Komarek, Sarah J. Pain und William Bellotti. „Variation in feed utilisation by sheep undergoing compensatory growth following underfeeding with and without additional dietary nitrogen in western China“. Animal Production Science 57, Nr. 1 (2017): 96. http://dx.doi.org/10.1071/an15185.
Chapple, D. G., K. P. A. Wheeler, G. Perrott und M. Witt. „Simple mixes of molassed sugar beet feed and distillers grains for lactating ewes“. Proceedings of the British Society of Animal Science 2000 (2000): 78. http://dx.doi.org/10.1017/s175275620000079x.
Kyriazakis, I., und J. D. Oldham. „Diet selection in sheep: the ability of growing lambs to select a diet that meets their crude protein (nitrogen × 6.25) requirements“. British Journal of Nutrition 69, Nr. 3 (Mai 1993): 617–29. http://dx.doi.org/10.1079/bjn19930064.
Chapple, D. G., K. P. A. Wheeler, G. Perrott und M. Witt. „Simple mixes of molassed sugar beet feed, field beans and distillers grains for pregnant March-lambing ewes“. Proceedings of the British Society of Animal Science 2001 (2001): 118. http://dx.doi.org/10.1017/s1752756200005007.
Savage, D. B., D. M. Ferguson, A. D. Fisher, G. N. Hinch, D. G. Mayer, E. Duflou, J. M. Lea, N. D. Baillie und M. Raue. „Preweaning feed exposure and different feed delivery systems to enhance feed acceptance of sheep“. Australian Journal of Experimental Agriculture 48, Nr. 7 (2008): 1040. http://dx.doi.org/10.1071/ea08055.
Mccoard, S. A., D. Ginter und P. R. Kenyon. „Innovations and the future: where do new feeding developments fit within future hill country practices for sheep production?“ NZGA: Research and Practice Series 16 (01.01.2016): 317–22. http://dx.doi.org/10.33584/rps.16.2016.3243.
Nsahlai, I. V., N. N. Umunna und P. O. Osuji. „Influence of feeding sheep on oilseed cake following the consumption of tanniferous feeds“. Livestock Production Science 60, Nr. 1 (Juli 1999): 59–69. http://dx.doi.org/10.1016/s0301-6226(99)00036-6.
Chapple, D. G., K. P. A. Wheeler, M. W. Witt und W. E. Blackburn. „Evaluation of an ensiled mix of moist sugar beet feed (pressed pulp) plus maize distillers dark grains as a supplement for twin-bearing March-lambing ewes fed straw-based diets“. Proceedings of the British Society of Animal Science 2003 (2003): 98. http://dx.doi.org/10.1017/s1752756200012576.
Hills, J., I. Kyriazakis, J. V. Nolan, G. N. Hinch und E. Thomson. „Conditioned feeding responses in sheep to flavoured foods associated with sulphur doses“. Proceedings of the British Society of Animal Science 1998 (1998): 26. http://dx.doi.org/10.1017/s1752756200596781.
Hills, J., I. Kyriazakis, J. V. Nolan, G. N. Hinch und E. Thomson. „Conditioned feeding responses in sheep to flavoured foods associated with sulphur doses“. Proceedings of the British Society of Animal Science 1998 (1998): 26. http://dx.doi.org/10.1017/s0308229600032396.
Cropper, M. R., D. P. Poppi und A. M. Nicol. „Growth of lambs given different allowances of digestible crude protein and metabolisable energy“. Proceedings of the British Society of Animal Production (1972) 1992 (März 1992): 174. http://dx.doi.org/10.1017/s0308229600022844.
Pent, Gabe J. „192 Towards Year-Round Grazing in the Southeastern U.S“. Journal of Animal Science 98, Supplement_2 (01.11.2020): 67. http://dx.doi.org/10.1093/jas/skz397.153.
Etheridge, MO, CR Stockdale und PD Cranwell. „Influence of method of conservation of lucerne on factors associated with voluntary intake in sheep“. Australian Journal of Experimental Agriculture 33, Nr. 4 (1993): 417. http://dx.doi.org/10.1071/ea9930417.
Muir, S. K., R. Behrendt, M. Moniruzzaman, G. Kearney und M. I. Knight. „Automated feeding of sheep. 2. Feeding behaviour influences the methane emissions of sheep offered restricted diets“. Animal Production Science 62, Nr. 1 (2022): 55. http://dx.doi.org/10.1071/an20634.
Ranilla, M. J., C. Valdés, F. J. Giráldez, M. D. Carro und S. López. „Comparative digestibility and digesta flow kinetics in two breeds of sheep“. Proceedings of the British Society of Animal Science 1996 (März 1996): 171. http://dx.doi.org/10.1017/s1752756200593661.
Ranilla, M. J., C. Valdés, F. J. Giráldez, M. D. Carro und S. López. „Comparative digestibility and digesta flow kinetics in two breeds of sheep“. Proceedings of the British Society of Animal Science 1996 (März 1996): 171. http://dx.doi.org/10.1017/s0308229600031378.
Sarker, NR, MA Habib, MR Amin, S. Yeasmin, F. Tabassum und D. Yeasmin. „Feeds and fodder dynamics in selected river basins of Bangladesh“. Bangladesh Journal of Animal Science 46, Nr. 3 (07.04.2018): 206–14. http://dx.doi.org/10.3329/bjas.v46i3.36317.
Thomas, Dean T., Allan J. Rintoul und David G. Masters. „Increasing dietary sodium chloride increases wool growth but decreases in vivo organic matter digestibility in sheep across a range of diets“. Australian Journal of Agricultural Research 58, Nr. 11 (2007): 1023. http://dx.doi.org/10.1071/ar07032.
Abbeddou, Souheila, Barbara Rischkowsky, Muhi El-Dine Hilali, Hans Dieter Hess und Michael Kreuzer. „Influence of feeding Mediterranean food industry by-products and forages to Awassi sheep on physicochemical properties of milk, yoghurt and cheese“. Journal of Dairy Research 78, Nr. 4 (18.10.2011): 426–35. http://dx.doi.org/10.1017/s0022029911000665.
GIANNENAS (Η. ΓΙΑΝΝΕΝΑΣ), I., G. LEONIDIS (Γ. ΛΕΩΝΙΔΗΣ), A. CHRISTOFI (Α. ΧΡΙΣΤ0ΦΗ) und K. ROSSIOS (Κ. ΡΩΣΣΙΟΣ). „Overview of the situation of sheep production in the area of Eordea Kozani“. Journal of the Hellenic Veterinary Medical Society 59, Nr. 3 (22.11.2017): 247. http://dx.doi.org/10.12681/jhvms.14962.
Abreha, Hagos H., Getachew Animut, Aklilu Hailemichael, Dawit G. Tedla und Fsahatsion H. Baragabr. „Effect of Commercial and Non-conventional Feeds, Leaves of Indigenous and Improved Multipurpose Tree Supplementation on Feed Intake, Digestibility and Growth Performance of Sheep“. Open Agriculture Journal 13, Nr. 1 (31.12.2019): 207–14. http://dx.doi.org/10.2174/1874331501913010207.
Sun, Xuezhao, David Pacheco und Dongwen Luo. „Forage brassica: a feed to mitigate enteric methane emissions?“ Animal Production Science 56, Nr. 3 (2016): 451. http://dx.doi.org/10.1071/an15516.
BUCKLEY, D. J., C. F. NICHOLLS, G. ST. AMOUR, D. M. VEIRA und M. IVAN. „AN AUTOMATED DEVICE FOR CONTROLLED FEEDING OF SHEEP IN CAGES OR PENS“. Canadian Journal of Animal Science 65, Nr. 1 (01.03.1985): 273–77. http://dx.doi.org/10.4141/cjas85-034.
Miner, J. L., M. A. Della-Fera, J. A. Paterson und C. A. Baile. „Lateral cerebroventricular injection of neuropeptide Y stimulates feeding in sheep“. American Journal of Physiology-Regulatory, Integrative and Comparative Physiology 257, Nr. 2 (01.08.1989): R383—R387. http://dx.doi.org/10.1152/ajpregu.1989.257.2.r383.
McDonald, CL, RT Norris, EJ Speijers und H. Ridings. „Feeding behaviour of Merino wethers under conditions similar to lot-feeding before live export“. Australian Journal of Experimental Agriculture 30, Nr. 3 (1990): 343. http://dx.doi.org/10.1071/ea9900343.
GANAI, ABDUL MAJEED, YASIR AFZAL BEIGH und MOHAMMAD IDREES WANI. „Intake, nutrient metabolism and balance studies in sheep fed Himalayan Elm (Ulmus wallichiana) leaf meal incorporated total mixed ration“. Indian Journal of Animal Sciences 92, Nr. 2 (10.03.2022): 232–37. http://dx.doi.org/10.56093/ijans.v92i2.122099.
Ulrikh, Elena, Olga Babich und Stanislav Sukhikh. „Use of sweet yellow clover (Melilotus officinalis) extract in sheep feeding“. E3S Web of Conferences 291 (2021): 02007. http://dx.doi.org/10.1051/e3sconf/202129102007.
Cropper, M., M. D. Lloyd und G. C. Emmans. „Nutritional manipulation of lamb growth and its effect on body composition and carcase quality“. Proceedings of the British Society of Animal Production (1972) 1986 (März 1986): 71. http://dx.doi.org/10.1017/s0308229600015804.
Girard, C. L., J. R. Seoane und J. J. Matte. „Topographic studies of the effects of microinjections of muscimol on the hypothalamic control of feed intake in sheep“. Canadian Journal of Physiology and Pharmacology 64, Nr. 4 (01.04.1986): 406–10. http://dx.doi.org/10.1139/y86-065.
Waterhouse, A., und S. P. Marsh. „Effect of supplementation method on grazing behaviour of hill ewes“. Proceedings of the British Society of Animal Science 1999 (1999): 131. http://dx.doi.org/10.1017/s1752756200002866.
Jackson, R. E., N. K. Waran und M. S. Cockram. „Methods for Measuring Feeding Motivation in Sheep“. Animal Welfare 8, Nr. 1 (Februar 1999): 53–63. http://dx.doi.org/10.1017/s0962728600021205.
Prankel, S. H., R. M. Nixon und C. J. C. Phillips. „Meta-analysis of experiments investigating cadmium accumulation in the liver and kidney of sheep“. Proceedings of the British Society of Animal Science 2002 (2002): 73. http://dx.doi.org/10.1017/s1752756200007298.
Jarzynowska, Anna. „The effect of herbs added to the winter diet sheep on the lipid fraction profile of raw milk for cheese making and rennet cheese produced from it“. Roczniki Naukowe Polskiego Towarzystwa Zootechnicznego 15, Nr. 4 (31.12.2019): 59–72. http://dx.doi.org/10.5604/01.3001.0013.6480.
Hassen, Anwar Seid, und Mohammed Yasin Ali. „Effect of different level of molasses inclusion on feed intake, body weight gain and carcass parameters of Afar sheep in Ethiopia“. Asian Journal of Medical and Biological Research 5, Nr. 1 (22.04.2019): 20–30. http://dx.doi.org/10.3329/ajmbr.v5i1.41041.
Kabore, Michel, Hadja Oumou Sanon, André Kiema, Aimé Joseph Nianogo und Isidore B. Gnanda. „Evaluation des performances de l’embouche ovine paysanne dans la commune de Korsimoro au Burkina Faso“. International Journal of Biological and Chemical Sciences 16, Nr. 3 (27.08.2022): 1031–43. http://dx.doi.org/10.4314/ijbcs.v16i3.11.
Muir, S. K., N. Linden, M. Knight, R. Behrendt und G. Kearney. „Sheep residual feed intake and feeding behaviour: are ‘nibblers’ or ‘binge eaters’ more efficient?“ Animal Production Science 58, Nr. 8 (2018): 1459. http://dx.doi.org/10.1071/an17770.
Li, L., I. Godwin, S. M. Liu, V. H. Oddy und J. V. Nolan. „Skin characteristics and skin protein composition of Merinos differing in estimated breeding values for wool growth and fed at above and below maintenance“. Australian Journal of Experimental Agriculture 46, Nr. 7 (2006): 937. http://dx.doi.org/10.1071/ea05377.
Etheridge, MO, CR Stockdale und PD Cranwell. „Effect of ensilation of lucerne on voluntary intake, digestibility, and eating and rumination behaviour in sheep“. Australian Journal of Experimental Agriculture 32, Nr. 3 (1992): 315. http://dx.doi.org/10.1071/ea9920315.
Evlagin, V. G., L. N. Skorykh und E. G. Evlagina. „Prospects of using silkworm biomass in sheep feeding“. Glavnyj zootehnik (Head of Animal Breeding), Nr. 8 (20.05.2021): 3–10. http://dx.doi.org/10.33920/sel-03-2108-01.
Stanford, K., G. L. Wallins, B. M. Lees und H. H. Mündel. „Feeding value of immature safflower forage for dry ewes“. Canadian Journal of Animal Science 81, Nr. 2 (01.06.2001): 289–92. http://dx.doi.org/10.4141/a00-090.
YACOUT, Mohamed Helmy, Alaa Yahia EL-BADAWI, Mohamed Samir KHALEL, Safaa Elsayed ATIA und Ayman Abdel Mohsen HASSAN. „Impact of effective microbes (em) bokashi supplementation on nutrients digestibility, rumen fermentation and gas volume production in diets of sheep“. Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Animal Science and Biotechnologies 78, Nr. 2 (14.11.2021): 66. http://dx.doi.org/10.15835/buasvmcn-asb:2021.0009.
Brzozowska, A. M., K. Słoniewski, J. Oprządek, P. Sobiech und Z. M. Kowalski. „Why are dairy cows not able to cope with the subacute ruminal acidosis?“ Polish Journal of Veterinary Sciences 16, Nr. 4 (01.12.2013): 813–21. http://dx.doi.org/10.2478/pjvs-2013-0116.
OGDEN, N. H., P. A. NUTTALL und S. E. RANDOLPH. „Natural Lyme disease cycles maintained via sheep by co-feeding ticks“. Parasitology 115, Nr. 6 (Dezember 1997): 591–99. http://dx.doi.org/10.1017/s0031182097001868.