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Auswahl der wissenschaftlichen Literatur zum Thema „Rural“
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Zeitschriftenartikel zum Thema "Rural"
Renard, Jean. „Commission de géographie rurale (Rural geography)“. Bulletin de l'Association de géographes français 73, Nr. 3 (1996): 190–92. http://dx.doi.org/10.3406/bagf.1996.1912.
Der volle Inhalt der QuelleBudiarto, Tri, Ernan Rustiadi und Arya Hadi Dharmawan. „THE RURAL DEVELOPMENT AND RURAL SELF-SUFFIENCY IN BOGOR DISTRICT, WEST JAVA PROVINCE“. TATALOKA 19, Nr. 3 (29.08.2017): 230. http://dx.doi.org/10.14710/tataloka.19.3.230-241.
Der volle Inhalt der QuelleGOULART, Lívia Mara Lima, Alaine Andrade de MORAIS und Nilton VIEIRA JR. „Tempo de permanência no transporte escolar sobre o desempenho estudantil“. INTERRITÓRIOS 5, Nr. 9 (09.12.2019): 244. http://dx.doi.org/10.33052/inter.v5i9.243594.
Der volle Inhalt der QuelleBarmon, Dr Ratan, und Dipanjan Chakraborty. „Rural Entrepreneurship-One Key to Rural Revitalisation“. Indian Journal of Applied Research 3, Nr. 5 (01.10.2011): 82–83. http://dx.doi.org/10.15373/2249555x/may2013/23.
Der volle Inhalt der QuelleWang, Dong Qiang, und Shu Qin Tian. „Rural Ecology Governance Ability Modernization Study under the Background of Balancing Urban and Rural Development“. Advanced Materials Research 962-965 (Juni 2014): 2568–73. http://dx.doi.org/10.4028/www.scientific.net/amr.962-965.2568.
Der volle Inhalt der QuelleTang, Boyan. „A Study on Harmonious Rural Tourism Environment Under the Construction of the Socialism New Rural“. E3S Web of Conferences 235 (2021): 02051. http://dx.doi.org/10.1051/e3sconf/202123502051.
Der volle Inhalt der QuelleBERLAN-DARQUE, MARTINE, und PHILIPPE COLLOMB. „RURAL POPULATION - RURAL VITALITY“. Sociologia Ruralis 31, Nr. 4 (Dezember 1991): 252–61. http://dx.doi.org/10.1111/j.1467-9523.1991.tb00905.x.
Der volle Inhalt der QuellePrakash, DR N. R. Mohan, und M. Kethan. „Going Rural – A Glimpse of Rural Marketing Mix“. International Journal of Trend in Scientific Research and Development Volume-2, Issue-2 (28.02.2018): 689–92. http://dx.doi.org/10.31142/ijtsrd9485.
Der volle Inhalt der QuelleJakob-Michael Stephan, Sigmund. „Warum zieht sich Peter Lebrecht aufs Land zurück? : Das Dorf als Startpunkt der Romantik“. Zeitschrift für Germanistik 34, Nr. 3 (01.01.2024): 547–62. http://dx.doi.org/10.3726/92175_547.
Der volle Inhalt der QuelleLI, Yurui, Guijiang CHANG, Lizhe CAO und Hualou LONG. „Rural elite and rural development“. Progress in Geography 39, Nr. 10 (2020): 1632–42. http://dx.doi.org/10.18306/dlkxjz.2020.10.003.
Der volle Inhalt der QuelleDissertationen zum Thema "Rural"
Bodiguel, Luc. „L'entreprise rurale : entre activites economiques et territoire rural“. Nantes, 2000. http://www.theses.fr/2000NANT4015.
Der volle Inhalt der QuelleBodiguel, Luc Hudault Joseph. „L'entreprise rurale : entre activités économiques et territoire rural /“. Paris ; Budapest ; Torino : l'Harmattan, 2002. http://catalogue.bnf.fr/ark:/12148/cb38876227b.
Der volle Inhalt der QuelleWhite-Davison, Patricia A. M. „Rural Views: Schooling in Rural/Remote Communities“. Thesis, Griffith University, 1999. http://hdl.handle.net/10072/367842.
Der volle Inhalt der QuelleThesis (Masters)
Master of Philosophy (MPhil)
School of Cognition, Language and Special Education
Arts, Education and Law
Full Text
Sinha, Ranjit. „Rural leadership, Panchayat raj and rural development“. Thesis, University of North Bengal, 1988. http://hdl.handle.net/123456789/318.
Der volle Inhalt der QuelleHays, Michael. „Rural settlements the rehabilitation of the rural landscape /“. This title; PDF viewer required Home page for entire collection, 2008. http://archives.udmercy.edu:8080/dspace/handle/10429/9.
Der volle Inhalt der QuelleJanvry, Alain de, und Elisabeth Sadoulet. „Pobreza rural y programas diferenciados de desarrollo rural“. Economía, 2012. http://repositorio.pucp.edu.pe/index/handle/123456789/117132.
Der volle Inhalt der QuelleShuman, Aaron. „Rural High School Principals: Leadership in Rural Education“. Diss., Temple University Libraries, 2010. http://cdm16002.contentdm.oclc.org/cdm/ref/collection/p245801coll10/id/71544.
Der volle Inhalt der QuelleEd.D.
Educational leadership has been the focus of many studies; however, leadership does not occur in a vacuum. Understanding the context in which it occurs will in turn help to explain the phenomenon itself. Rural communities in the United States have many differences when compared to urban and suburban areas. Twenty-eight percent of schools in the United States are rural, and within those rural districts seven million students attend schools (Sherwood, 2001). Even with the large number of rural schools, there are significant deficiencies in rural research, including available raw data (Sherwood & Arnold, 2001, 2004). Moreover, when research is done, the rural context is almost always seen as a limitation (Howley & Howley, 1999). Many times research that is conducted in urban and suburban settings is generalized to the rural setting. Ethical educational leadership is drawing increased attention in research. The bulk of ethical decision-making research has focused on administrators in urban and suburban settings. The rural context is silent when one looks to ethical leadership work. This study explores four rural high school principals' perceptions of how the rural context influences their ethical leadership, career aspirations and advancement opportunities. This study also explores the principals' perceptions about their personal history and their gender to determine whether either has been a hindrance or a help to their leadership in the rural context. A case study methodology was utilized while conducting this study. Over a twelve month period; 18 site visits were conducted at four rural high schools in central Pennsylvania. Twelve semi-structured interviews were conducted along with eight days of shadowing to explore the respondents' perceptions on leading in the rural context. The findings indicate that the respondents of this study did perceive differences in the rural context as compared to urban and suburban areas. Those differences were perceived by the respondents to have an impact on their work as educational leaders. This study suggests that the principals' personal histories impact their leadership within the rural context. All of the respondents lead in districts where they once attended school. This phenomenon strengthened the impact of social reproduction as the principals struggled to maintain a way of life that they valued, while competing with the ideals of the educational institution. The principals maintained programs with a focus on local interests such as logging, shop programs, fish farming and agriculture education. They did this with limited resources and at the expense of offering other programs. Students entering these programs often ended their formal education with high school. They entered the local economy and reproduced their parents' class position in the wider society. The principals' ties to their communities impacted their expectations for students in their schools. This study suggests that the rural context impacts opportunities for advancement. While opportunities for advancement were perceived to be present, they often required principals to move their families due to geographic distance. None of the respondents were willing to relocate to take advantage of opportunities. Gender barriers were rampant within the rural context. The two female principals had experienced gender discrimination. The two male candidates acknowledged gender barriers in their districts. All the respondents affirmed that the stereotype for a high school principal in their respective districts was a male. The principals used multiple paradigms when solving difficult ethical decisions, and their personal history influenced the paradigms they used most frequently. The respondents all used the ethic of care and critique more than the ethics of justice and the profession. Critical life incidents shared by the principals were from a caring or critical perspective and tied to the paradigms they used most frequently. Competing values about the educational mission of the school, the purpose of school and social mobility of students were found to impact leadership.
Temple University--Theses
Hughes, Rosie J. „Performing the rural : practicing rural space through cars“. Thesis, University of Sheffield, 2014. http://etheses.whiterose.ac.uk/8358/.
Der volle Inhalt der QuelleLe, Caro Yvon. „Les loisirs en espace agricole : l'expérience d'un espace partagé /“. Rennes : Presses universitaires de Rennes, 2007. http://catalogue.bnf.fr/ark:/12148/cb41129106q.
Der volle Inhalt der QuelleEn appendice, contient les éléments de l'enquête et la méthodologie. Bibliogr. p. 405-422.
Corrêa, Bernardo Ramos Simões. „Aquaponia rural“. reponame:Repositório Institucional da UnB, 2018. http://repositorio.unb.br/handle/10482/32828.
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A aquaponia é um meio de produção agroecológica que agrega as atividades aquícolas e hidropônicas de maneira sinérgica e promove o reuso da água. Além de estar em constante desenvolvimento, assume papel de promotora da produção sustentável, da segurança alimentar e nutricional, assim como, da conservação dos recursos hídricos. Modelos de agroecossistemas que auxiliam no desenvolvimento rural sustentável devem ser difundidos aos agricultores que necessitam de novos métodos produtivos para constituírem renda e se sustentarem. A partir da concepção e implantação de um sistema aquapônico que utiliza tecnologias sociais, visando às produções piscícolas, vegetal e do monitoramento da qualidade da água no sistema, o objetivo deste trabalho foi analisar o crescimento animal e vegetal e da qualidade da água em sistema aquapônico de escala comercial situado no Distrito Federal, durante um período de 45 dias, entre Janeiro e Fevereiro de 2018. Para produção piscícola foi realizada biometria inicial e cada um dos seis tanques de peixes do sistema, de aproximadamente 10m³ de volume, foram povoados com 150 animais, com peso médio (p) de 337,76g, comprimento total (ct) de 26,96cm, comprimento padrão (cp) de 21,75cm e altura do dorso (ad) de 9,15cm e receberam duas alimentações diárias, totalizando 2% do peso vivo/tanque/dia. Para análise do crescimento, forma coletados os mesmos parâmetros em biometria final, após os 45 dias, e comparado os resultados iniciais e finais. Para alimentação foi utilizada ração comercial, de 5mm de granulometria e teor de proteína de 32%. Para a produção vegetal foram utilizadas sementes peletizadas de variedades de alfaces baby leaf, Itaúna Friseé e Atalaia Friseé, cultivadas em espumas fenólicas e isopor, em sistema de flutuação na densidade de 250plantas/m². Foram analisadas a taxa de vigor, no sétimo dia, e a produtividade das plantas ao final do experimento, através dos parâmetros de tamanho de raiz, peso da cabeça, diâmetro e altura da cabeça e número de folhas, além de comparado o crescimento entre as variedades. Para qualidade de água foram coletadas amostras a cada 3 dias em seis elementos do sistema aquapônico, na água da entrada, nos tanques de peixes, após o tratamento biológico, no tanque de transferência de solução nutritiva, na produção vegetal e na água de saída, sendo medidos e analisados os parâmetros de temperatura, pH, oxigênio dissolvido, amônia e nitrito. Os resultados obtidos foram analisados ao longo do período do experimento e os resultados das médias foram comparados com as recomendadas pela literatura, representando a qualidade da água no sistema. Os peixes apresentaram diferenças estatísticas significativas, através do teste t Student pareado, para todos os parâmetros (p = 548,52g; ct = 31,36cm; cp = 25,32cm; ad = 10,85cm) demonstrando crescimento ao longo do experimento. As variedades de alfaces apresentaram crescimento e tiveram diferenças estatísticas significativas em todos os parâmetros analisados a partir do teste t Student pareado, sendo que a variedade Atalaia Friseé apresentou resultados para os parâmetros de comprimento de raiz (cr), altura de cabeça (ac) e diâmetro de cabeça (dc) (cr = 31,81cm; ac = 11,58cm; dc = 11,93cm), maiores de média que de Itaúna Friseé (cr = 22,47cm; ac = 9,84; dc = 10,24cm). Para os parâmetros de peso da cabeça (pc) e número de folhas (nf), Itaúna Friseé (pc = 18,45g; nf = 10,67) apresentou maiores valores de médias que Atalaia (pc = 16,45g; nf = 8,06). A qualidade da água do sistema apresentou resultados compatíveis, em todos os parâmetros, para sistemas aquapônicos em recirculação. O estudo demonstrou que o sistema em tela pode ser disponibilizado como tecnologia social, produzindo peixes e vegetais integrados, diminuindo a utilização de água e evitando despejo de efluentes nos corpos hídricos.
Aquaponics is a means of agroecological production that aggregates aquaculture and hydroponic activities in a seric way and promotes the reuse of water. In addition, the role of promoting sustainable production, food and nutritional security, and the conservation of water resources. Agroecosystems models that support rural development should be disseminated to farmers who need new productive methods to become and sustain themselves. From the choice of an aquatic system, which may have been used for the treatment of plants, fish farming, plant and water quality monitoring system in the system, the animal process is the growth and quality of water in the aquaponic system of commercial scale located in the Federal District, during a period of 45 days, in January and February 2018. For the production of fish culture was carried out the initial biometrics and each of the six fish tanks of the system, of approximately 10m³ of volume, were populated with 150 average weight (w) of 337.76g, total length (tl) of 26.96cm, standard length (sl) of 21.75cm and height of the back (hb) of 9,15cm and two daily feeds, totaling 2% of live weight / tank / day. For analysis of growth, the new parameters in final biometrics, after 45 days, and the results of the initial and final results. Commercial feed, 5mm particle size and 32% protein content were used for feed. For vegetable production, pelleted seeds of baby leaf lettuce, Itaúna Friseé and Atalaia Frizeé, were cultivated in phenolic and styrofoam foams, in a flotation system in the density of 250 plants/m². The vigor rate, on the seventh day, and the plant productivity at the end of the experiment were analyzed through the parameters of root size, head weight, head diameter and head height and number of leaves, as well as the growth between the varieties. For water quality, samples were collected every 3 days in six elements of the aquaponic system, in the entrance water, in the fish tanks, after the biological treatment, in the transfer tank of nutrient solution, in the vegetal production and in the exit water, the parameters of temperature, pH, dissolved oxygen, ammonia and nitrite were measured and analyzed. The results obtained were analyzed over the period of the experiment and the results of the averages were compared with those recommended in the literature, representing the water quality in the system. The fish presented significant statistical differences, through the paired Student t test, for all parameters (w = 548.52g; tl = 31.36cm; sl = 25.32cm; hb = 10.85cm), showing growth throughout the experiment. The lettuce varieties presented growth and had statistically significant differences in all parameters analyzed from the paired Student t test, and the Atalaia Friseé variety presented results for the parameters of root length (rl), head height (hl) and head diameter (hd) (rl = 31.81cm; hl = 11.58cm; hd = 11.93cm), higher than that of Itaúna Frizeé (c = 22.47cm; hl = 9.84; hd = 10.24cm). For the parameters of head weight (hw) and leaf number (ln), Itaúna Friseé (hw = 18.45g; ln = 10.67) had higher mean values than Atalaia (hw = 16,45g; ln = 8,06). The water quality of the system presented compatible results in all parameters for aquaponic systems in recirculation. The study demonstrated that the on-screen system can be made available as social technology, producing integrated fish and vegetables, reducing the use of water and avoiding effluent discharge in water bodies.
Bücher zum Thema "Rural"
Laband, David N., B. Graeme Lockaby und Wayne C. Zipperer, Hrsg. Urban-Rural Interfaces. Madison, WI, USA: American Society of Agronomy, Soil Science Society of America, Crop Science Society of America, Inc., 2012. http://dx.doi.org/10.2136/2012.urban-rural.
Der volle Inhalt der QuelleGobardhan, Behera, und Development Education Centre (South Yorkshire)., Hrsg. Rural links, rural lives. Sheffield: Development Education Centre (South Yorkshire), 1993.
Den vollen Inhalt der Quelle findenAustralia. Parliament. Senate. Rural and Regional Affairs and Transport References Committee. Rural adjustment, rural debt and rural reconstruction report. [Canberra, ACT: Senate Printing Unit, Parliament House, 1994.
Den vollen Inhalt der Quelle findenKumar, Sinha Ajit. Rural industry and rural industrialisation. Jaipur: Pointer Publishers, 1988.
Den vollen Inhalt der Quelle findenRoche, Michael Philip. Rural police and rural youth. Charlottesville: University Press of Virginia, 1985.
Den vollen Inhalt der Quelle findenKaushik, P. D. Rural development: Through rural markets. New Delhi: Bazaar Chintan, 2005.
Den vollen Inhalt der Quelle findenDasgupta, Satadal. Rural Canada: Rural sociological perspectives. Lewiston, N.Y: Edwin Mellen Press, 2001.
Den vollen Inhalt der Quelle findenWeisheit, Ralph A. Rural crime and rural policing. [Washington, D.C.]: U.S. Dept. of Justice, Office of Justice Programs, National Institute of Justice, 1994.
Den vollen Inhalt der Quelle findenKeane, M. J. Rural development and rural tourism. Galway: University College Galway, Social Sciences Research Centre, 1990.
Den vollen Inhalt der Quelle findenIslam, M. N. Rural energy and rural development. Reading, England: University of Reading, 1988.
Den vollen Inhalt der Quelle findenBuchteile zum Thema "Rural"
Yarwood, Richard. „Rural Others, Other Rurals“. In Rural Geographies, 174–87. London: Routledge, 2023. http://dx.doi.org/10.4324/9780429448966-20.
Der volle Inhalt der QuelleHolloway, Pippa, und Elizabeth Catte. „Rural“. In The Routledge History of Queer America, 175–86. New York, NY : Routledge, 2018. |: Routledge, 2018. http://dx.doi.org/10.4324/9781315747347-14.
Der volle Inhalt der QuelleThawnghmung, Ardeth Maung. „Rural“. In Routledge Handbook of Contemporary Myanmar, 72–82. New York: Routledge, 2018.: Routledge, 2018. http://dx.doi.org/10.4324/9781315743677-8.
Der volle Inhalt der QuelleDodge, Martin. „Rural“. In Digital Geographies, 36–48. 1 Oliver’s Yard, 55 City Road London EC1Y 1SP: SAGE Publications Ltd, 2019. http://dx.doi.org/10.4135/9781529793536.n4.
Der volle Inhalt der QuelleKeane, Michael. „Rural Tourism and Rural Development“. In Tourism and the Environment, 107–22. Dordrecht: Springer Netherlands, 2000. http://dx.doi.org/10.1007/978-94-015-9584-1_6.
Der volle Inhalt der QuelleKeane, Michael. „Rural Tourism and Rural Development“. In Tourism and the Environment, 43–55. Dordrecht: Springer Netherlands, 1992. http://dx.doi.org/10.1007/978-94-011-2696-0_5.
Der volle Inhalt der QuelleCook, Paul. „Rural Electrification and Rural Development“. In Rural Electrification Through Decentralised Off-grid Systems in Developing Countries, 13–38. London: Springer London, 2012. http://dx.doi.org/10.1007/978-1-4471-4673-5_2.
Der volle Inhalt der QuelleUnderwood, Robin T. „Divided Rural Roads and Rural Freeways“. In The Geometric Design of Roads, 303–17. London: Macmillan Education UK, 1991. http://dx.doi.org/10.1007/978-1-349-15157-8_11.
Der volle Inhalt der QuelleEpps, R. „Sustainable Rural Communities and Rural Development“. In The GeoJournal Library, 225–46. Dordrecht: Springer Netherlands, 2002. http://dx.doi.org/10.1007/978-94-017-3471-4_12.
Der volle Inhalt der QuelleBonnamour, Jacqueline, und Béatrice Vélard. „Espace rural, aménagement rural, recherche rurale“. In Quelles recherches aujourd’hui pour les campagnes de demain ?, 17–34. ENS Éditions, 1996. http://dx.doi.org/10.4000/books.enseditions.20518.
Der volle Inhalt der QuelleKonferenzberichte zum Thema "Rural"
„Rural regeneration: rural community enterprise counseling and rural goods marketing“. In Best Practices and Approaches on Agricultural Extension Modalities. Food and Fertilizer Technology Center for the Asian and Pacific Region, 2021. http://dx.doi.org/10.56669/herk5061.
Der volle Inhalt der QuelleLi Jianhua und Jing Yongping. „Rural structure change and rural energy efficiency“. In 2011 International Conference on Business Management and Electronic Information (BMEI). IEEE, 2011. http://dx.doi.org/10.1109/icbmei.2011.5917976.
Der volle Inhalt der QuelleSishi, Zeng, Liu Wangminna und He Jiaqi. „Rural Revitalization: How to Develop Rural Tourism“. In 2020 4th International Seminar on Education, Management and Social Sciences (ISEMSS 2020). Paris, France: Atlantis Press, 2020. http://dx.doi.org/10.2991/assehr.k.200826.127.
Der volle Inhalt der QuelleSTREIKUS, Dionizas, Algirdas JASINSKAS, Rolandas DOMEIKA, Sigitas ČEKANAUSKAS, Nerijus PEDIŠIUS, Tomas VONŽODAS und Andres ANNUK. „EVALUATION OF GIANT KNOTWEED AND MISCANTHUS AS PERSPECTIVE ENERGY PLANTS AND ASSESSMENT OF PRODUCED BIOFUEL QUALITY INDICATORS“. In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.004.
Der volle Inhalt der QuelleCÂRDEI, Petru, und Dragoș MANEA. „MATHEMATICAL MODEL FOR THE HEAT EXCHANGE OF GREENHOUSE AND SOLARIUM SOIL IN THE PLANT ROOT AREA“. In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.001.
Der volle Inhalt der QuelleKLIMAS, Evaldas, Jolanta LELIŪNIENĖ und Ligita BALEŽENTIENĖ. „VERNALISATION IMPACT ON BIOMETRICAL PARAMETERS OF FESTULOLIUM VARIETIES“. In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.002.
Der volle Inhalt der QuelleLELIŪNIENĖ, Jolanta, Ligita BALEŽENTIENĖ und Evaldas KLIMAS. „FESTULOLIUM METABOLITES ACCUMULATION RESPONSE TO PHOTOPERIOD OF FLOWERING TERMOINDUCTION“. In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.003.
Der volle Inhalt der QuelleDROMANTIENĖ, Rūta, Irena PRANCKIETIENĖ, Gvidas ŠIDLAUSKAS und Vita SMALSTIENĖ. „THE EFFECT OF MG AND S ON PHOTOSYNTHESIS PRODUCTS AND NITROGEN CONTENT IN WINTER WHEAT“. In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.005.
Der volle Inhalt der QuelleSKORYKH, Larisa, Vitaly GRINCHENKO, Michael AFANASYEV und Nina KONIK. „THE INFLUENCE OF BIOPHYSICAL FACTORS ON PRODUCTIVITY AND BIOCHEMICAL COMPOSITION OF THE BLOOD OF SHEEPS“. In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.007.
Der volle Inhalt der QuelleCZYŻEWSKI, Bazyli, Sebastian STĘPIEŃ und Jan POLCYN. „PAYMENTS FOR PUBLIC GOODS UNDER THE COMMON AGRICULTURAL POLICY VERSUS MARKET FAILURES“. In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.008.
Der volle Inhalt der QuelleBerichte der Organisationen zum Thema "Rural"
O'Hare, William. Rural children - rural communities. University of New Hampshire Libraries, 2010. http://dx.doi.org/10.34051/p/2020.118.
Der volle Inhalt der QuelleScala, Dante, und Kenneth Johnson. Red Rural, Blue Rural; Rural Does Not Always Equal Republican. University of New Hampshire Libraries, 2015. http://dx.doi.org/10.34051/p/2020.240.
Der volle Inhalt der QuelleOwens, Kathleen, und James F. Bates. Rural Health. Fort Belvoir, VA: Defense Technical Information Center, August 1998. http://dx.doi.org/10.21236/ada423007.
Der volle Inhalt der QuelleMollet, Daniel. Rural Water. Portland State University Library, Januar 2000. http://dx.doi.org/10.15760/etd.1001.
Der volle Inhalt der QuelleBock, Bettina B. Rural Futures : Inclusive rural development in times of urbanisation. Wageningen: Wageningen University & Research, 2018. http://dx.doi.org/10.18174/465253.
Der volle Inhalt der QuelleCorral, Leonardo, und Giulia Zane. Chimborazo Rural Investment Project: Rural Roads Component Impact Evaluation. Inter-American Development Bank, Januar 2021. http://dx.doi.org/10.18235/0003046.
Der volle Inhalt der QuelleMuñoz, Gonzalo, Carlos E. Ludeña, Alvaro Garcia, Pedro Martel und Carlos Sammarco. Paraguay: Desarrollo rural. Inter-American Development Bank, März 2015. http://dx.doi.org/10.18235/0000149.
Der volle Inhalt der QuelleAsad, Fatima, Fozia Nur, Julia Morris und Julia Bobiak. Report: Defining Rural. Spatial Determinants of Health Lab, Carleton University, Juli 2021. http://dx.doi.org/10.22215/sdhlab/2021.3.
Der volle Inhalt der QuelleOrgera, Kendal, Siena Senn und Atul Grover. Rethinking Rural Health. Association of American Medical Colleges, September 2023. http://dx.doi.org/10.15766/rai_xmxk6320.
Der volle Inhalt der QuelleKyburz, María Eugenia, César Falconi, José Rente Nascimento, Nicolás Mateo, Alejandra Palma, Mark D. Wenner, Rocío González und Peter Pfaumann. Informe rural 2006. Inter-American Development Bank, März 2007. http://dx.doi.org/10.18235/0005798.
Der volle Inhalt der Quelle