Bücher zum Thema „Ruminants Feeding and feeds Evaluation“
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M, Chenost, Reiniger P, European Cooperation in the Field of Scientific and Technical Research (Organization), Commission of the European Communities. und Institut national de la recherche agronomique (France), Hrsg. Evaluation of straws in ruminant feeding. London: Elsevier Applied Science, 1989.
National, Conference on Forage Quality Evaluation and Utilization (1994 University of Nebraska). Forage quality, evaluation, and utilization. Madison, Wis., USA: American Society of Agronomy, 1994.
Ørskov, E. R. Energy nutrition in ruminants. London: Elsevier, 1990.
Preston, T. R. Matching ruminant production systems with available resources in the tropics and sub-tropics. Armidale: Penambul Books, 1987.
Müller, Z. O. Fattening of ruminants under feedlot system in Pakistan. Islamabad: Pakistan Agricultural Research Council, 1986.
Krishnamoorthy, Uppoor. Rearing young ruminants on milk replacers and starter feeds. Rome: Food and Agriculture Organization of the United Nations, 2011.
Ørskov, E. R. The feeding of ruminants: Principles and practice. Marlow: Chalcombe, 1987.
Ørskov, E. R. The feeding of ruminants: Principles and practice. 2. Aufl. Welton: Chalcombe, 1998.
Coyle, John E. In vivo digestibility studies of ruminant feed ingredients. Dublin: University College Dublin, 1996.
Tillman, Allen D. A guide to the feeding and nutrition of ruminants in the tropics. Morrilton, AR: Winrock International Institute for Agricultural Development, 1986.
Cronin, Edward. The in vivo digestibility of ruminant seed ingredients. Dublin: University College Dublin, 1996.
Young, Peter J. Prediction of 'in vivo' digestibility of ruminant feed ingredients by laboratory methods. Dublin: University College Dublin, 1995.
Bankole, Camille D. J. La conduite de l'élevage de petits ruminants: Mieux loger, nourrir et soigner les petits ruminants en enclos au village. Cotonou: Institut National des Recherches agricoles du Bénin, 2005.
Garnsworthy, Philip C. Recent developments in ruminant nutrition 3. Nottingham: Nottingham University Press, 1996.
Robert, Jarrige, Hrsg. Ruminant nutrition: Recommended allowances and feed tables. London: Libbey, 1989.
Yaakub, Halimatun. The influences of nutrition on superovulation in ruminants. Dublin: University College Dublin, 1997.
Shirley, Ray L. Nitrogen and energy nutrition of ruminants. Orlando: Academic Press, 1986.
Shirley, Ray L. Nitrogenand energy nutrition of ruminants. Orlando: Academic Press, 1986.
Entee, Conor Mc. The use of enzymatic and in vitro rumen fluid methods to predict the in vivo digestibility of concentrate feedstuffs for ruminants. Dublin: University College Dublin, 1998.
Fisher, L. J. Grass, legume, and cereal silages for ruminants. Ottawa, Ont: Communications Branch, Agriculture Canada, 1985.
Soest, Peter J. Van. Nutritional ecology of the ruminant: Ruminant metabolism, nutritional strategies, the cellulolytic fermentation and the chemistry of forages and plant fibers. Ithaca [N.Y.]: Comstock Pub. Associates, 1987.
Soest, Peter J. Van. Nutritional ecology of the ruminant. 2. Aufl. Ithaca: Comstock Pub., 1994.
Baldwin, R. L. Modeling ruminant digestion and metabolism. London: Chapman & Hall, 1995.
Minson, Dennis J. Forage in ruminant nutrition. San Diego: Academic Press, 1990.
International, Symposium on Tropical Agriculture Research (25th 1991 Tsukuba Japan). Utilization of feed resources in relation to nutrition and physiology of ruminants in the tropics: Proceedings of the 25th International Symposium on Tropical Agriculture Research, Tsukuba, Japan, September 24-25, 1991. Tsukuba, Ibaraki, Japan: Tropical Agriculture Research Center, Ministry of Agriculture, Forestry and Fisheries, 1992.
Ternrud, Ingrid. Degradation of untreated and alkali-treated straw polysaccharides in ruminants. Uppsala: Swedish University of Agricultural Sciences, 1987.
Mulligan, Finbar J. The in vivo digestibility of ruminant feed ingredients. Dublin: University College Dublin, 1997.
Kentucky), Kentucky Ruminant Nutrition Workshop (16th 1997 University of. Proceedings, 16th Kentucky Ruminant Nutrition Workshop, December 3, 1997. [S.l.]: Cooperative Extension Service, College of Agriculture, University of Kentucky, [1997?], 1997.
Fisher, L. J. Ensilages de graminées, de légumineuses et de céréales pour ruminants. Ottawa, Ont: Agriculture Canada, 1985.
McDowell, L. R. Minerals for grazing ruminants in tropical regions. 3. Aufl. Gainesville: University of Florida Press, 1997.
McDowell, L. R. Minerals for grazing ruminants in tropical regions. 2. Aufl. Gainesville: Animal Science Dept., Center for Tropical Agriculture, University of Florida, 1993.
Leng, R. A. Improving ruminant production and reducing methane emissions from ruminants by strategic supplementation. [Washington, D.C.]: U.S. Environmental Protection Agency, Air and Radiation, 1991.
Volden, Harald. NorFor, the Nordic feed evaluation system. Wageningen: Wageningen Academic Publishers, 2011.
British Grassland Society. Winter Meeting. Forward with grass into Europe: Proceedings of the British Grassland Society Winter Meeting held at Great Malvern, Worcestershire, 16-17 Novermber 1992. [Maidenhead?]: British Grassland Society, 1993.
Shiels, Patrick. Defining the conditions under which benefits accrue from the use of bacterial inoculants as silage additives. Dublin: University College Dublin, 1998.
Kenny, Maria J. Prediction of in vivo digestibility of ruminant feed ingredients by laboratory methods. Dublin: University College Dublin, 1997.
Hugh, Williams Inglis. Evaluation of physical form of feed: Comparison of swine diets fed in meal, crumble, pelleted, and extruded form. Honolulu, Hawaii: Hawaii Institute of Tropical Agriculture and Human Resources, College of Tropical Agriculture and Human Resources, University of Hawaii at Manoa, 1985.
Tisch, David. Animal feeds, feeding, and nutrition and ration evaluation with CD-ROM. Clifton Park, NY: Thomson Delmar Learning, 2005.
British Grassland Society. Winter Meeting. Grass on the move: A positive way forward for the grassland farmer : proceedings of the British Grassland Society Winter Meeting held at Great Malvern, Worcestershire, 25-26 November 1991. [Maidenhead, Berks. ]: British Grassland Society, 1992.
National Animal Health Monitoring System (U.S.), Hrsg. Milk replacer management practices: National Dairy Heifer Evaluation Project. Fort Collins, Colo: U.S. Dept. of Agriculture, Animal and Plant Health Inspection Service, Veterinary Services, 1993.
Martin, J. An evaluation of concentrate type and levels of concentrate feeding in beef production. Dublin: University College Dublin, 1995.
Doyle, P. T. Rice straw as a feed for ruminants. Canberra [Australia]: International Development Program of Austalian Universities and Colleges Limited, 1986.
Doyle, P. T. Rice straw as a feed for ruminants. Canberra: International Development Program of Australian Universities and Colleges, 1986.
National Animal Health Monitoring System (U.S.) und United States. Animal and Plant Health Inspection Service. Veterinary Services., Hrsg. Dairy calf management: Feeds & weaning practices : National Dairy Heifer Evaluation Project. Fort Collins, Colo: U.S. Dept. of Agriculture, Animal and Plant Health Inspection Service, Veterinary Services, 1993.
Caffrey, Pat. Developments in feed evaluation: A new approach needed. [Dublin]: R & H Hall, 1993.
Lordan, Seamus. Factors affecting production, composition and feeding value of maize silage. Dublin: University College Dublin, 1999.
Forage-Ruminant Workshop (2000 Winnipeg, Man.). Forage-Ruminant Workshop, July 20-21, 2000, Radisson Hotel, Winnipeg Downtown: Proceedings of the symposium = Atelier Fourrages-ruminants, 20 et 21 juillet 2000, Radisson Hotel Winnipeg Downtown : compte rendu des conférences. [Sainte-Foy, Québec: Agriculture and Agri-Food Canada], 2000.
Čerešňáková, Zuzana. Vplyv chemického a fyzikálneho ošetrenia bielkovinových krmív na ich využitel̕nost̕ vo výžive prežúvavcov. Bratislava: Veda, 1988.
Leng, R. A. Tree foliage in ruminant nutrition. Rome: Food and Agriculture Organization of the United Nations, 1997.
Balch, C. C. Recent advances in feed evaluation and rationing systems for dairy cattle in extensive and intensive production systems. Brussels: International Dairy Federation, 1986.