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Zeitschriftenartikel zum Thema „Rice paper (nonfibrous paper)“

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Veröffentlicht am 25. Juli 2024

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1

Ansari, Mojtaba. „Bone tissue regeneration: biology, strategies and interface studies“. Progress in Biomaterials 8, Nr. 4 (25.11.2019): 223–37. http://dx.doi.org/10.1007/s40204-019-00125-z.

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AbstractNowadays, bone diseases and defects as a result of trauma, cancers, infections and degenerative and inflammatory conditions are increasing. Consequently, bone repair and replacement have been developed with improvement of orthopedic technologies and biomaterials of superior properties. This review paper is intended to sum up and discuss the most relevant studies performed in the field of bone biology and bone regeneration approaches. Therefore, the bone tissue regeneration was investigated by synthetic substitutes, scaffolds incorporating active molecules, nanomedicine, cell-based products, biomimetic fibrous and nonfibrous substitutes, biomaterial-based three-dimensional (3D) cell-printing substitutes, bioactive porous polymer/inorganic composites, magnetic field and nano-scaffolds with stem cells and bone–biomaterials interface studies.

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Nesbitt, Mark, Ruth Prosser und Ifan Williams. „RICE-PAPER PLANT -TETRAPANAX PAPYRIFER“. Curtis's Botanical Magazine 27, Nr. 1 (März 2010): 71–92. http://dx.doi.org/10.1111/j.1467-8748.2010.01647.x.

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3

Chi, Yue, Kequan Xia, Zhiyuan Zhu, Jiangming Fu, Hongze Zhang, Chaolin Du und Zhiwei Xu. „Rice paper-based biodegradable triboelectric nanogenerator“. Microelectronic Engineering 216 (August 2019): 111059. http://dx.doi.org/10.1016/j.mee.2019.111059.

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4

Gramich, Eluned. „The Rice Paper Diaries by Francesca Rhydderch“. World Literature Today 88, Nr. 3 (2014): 107–8. http://dx.doi.org/10.1353/wlt.2014.0226.

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5

Phothiset, Suphatta, und Sanguansri Charoenrein. „Morphology and physicochemical changes in rice flour during rice paper production“. Food Research International 40, Nr. 2 (März 2007): 266–72. http://dx.doi.org/10.1016/j.foodres.2006.06.002.

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6

Sari, Elfira Maya, Claudia Vida Vida, Denissa Azalia Diva und Devina Aulia Putri. „PEMBUATAN RICE PAPER BERAS MERAH DENGAN SUBSTITUSI TEPUNG PORANG“. JST (Jurnal Sains dan Teknologi) 11, Nr. 2 (08.10.2022): 432–40. http://dx.doi.org/10.23887/jstundiksha.v11i2.45846.

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Rice paper is a rice-based food product that is currently popular in various Asian countries. Brown rice has various advantages over white rice, it contains flavonoid (anthocyanins) as antioxidants and also brown rice has a high fiber. Porang flour is an alternative food that is low in fat and high in fiber. This research is a descriptive experimental research design that aims to analyze the organoleptic characteristics, acceptability, content of macronutrients and fiber of the innovative product of making red rice rice paper with porang flour substitution. This study uses 3 formulas, namely the addition of brown rice, (tapioca flour and porang flour with different levels). The experiment was repeated twice on the same 30 panelists. The three samples were tested proximately (carbohydrate, protein, fat, ash content, fiber content, and water content). The data were analyzed using the Friedman Test on the four indicators including color, aroma, taste, and texture the results is significance value (p = 0.0001) < (0.05) which can be interpreted as all indicators (color, aroma, texture, and taste) has a real difference. The conclusion of this study is that rice paper F3 has the highest average value (the most preferred formula for the general public panelists).

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Khan, Mohd Kaif, Mukund Mohan, Pradyumn Jaiswal, Prashant Kumar und Prerna Srivastava. „A Review Paper on Rice Quality Analysis Using Image Processing Technique“. International Journal for Research in Applied Science and Engineering Technology 10, Nr. 5 (31.05.2022): 292–94. http://dx.doi.org/10.22214/ijraset.2022.42118.

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Abstract: In rice production industry as per the market demand, good quality rice evolution is very important in the present time. The factors for rice quality such as its whiteness, shape, milling degree, chalkiness, cracks and polish are the important factors for to evaluate the rice quality. Quality of rice becomes necessity nowadays for to defend the consumers from using sub standard products, the quality of rice is an important necessity. In the world population more than half people are the primary consumer of rice. It is one of the most important foods to provide energy, protein, essential vitamin and minerals, fiber grain, beneficial antioxidants, and carbohydrates. It is complicated by using the rice kernel manually for rice quality analysis because due to time consuming and having a chance for error with the bias of human perception. To overcome such issues and achieve the rice quality, the image processing technique has a wide scope. The main motive of this paper is to review different techniques that calculate the quality of rice using the image processing technique. Keywords: Rice quality, Chalkiness, Crackiness, Whiteness, Image Processing

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Ueno, Hideto, Motoko Shimura und Minoru Yamauchi. „Rice Direct Seeding Method with Recycled-paper Mulching“. Plant Production Science 2, Nr. 1 (Januar 1999): 53–57. http://dx.doi.org/10.1626/pps.2.53.

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9

El-Metwally, W. F., M. E. El-Iraqi, M. A. M. El-Esaily und I. F. Sayed. „Rice Transplanting Weed Control Using Paper Mulching Technique“. Journal of Soil Sciences and Agricultural Engineering 12, Nr. 11 (01.11.2021): 811–17. http://dx.doi.org/10.21608/jssae.2021.210904.

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10

Li, Minghui, und Li Sun. „Research on Immersive Environment Design of Rice Paper Theme Exhibition Hall“. Academic Journal of Science and Technology 7, Nr. 2 (27.09.2023): 192–95. http://dx.doi.org/10.54097/ajst.v7i2.12270.

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With the development of society, cultural and artistic exhibitions have gradually become an important part of people's lives. The design of the exhibition environment plays a key role in the audience's experience and emotional communication. This research takes rice paper as the theme, discusses the importance and practice of immersive environment design of rice paper theme exhibition hall. By analyzing the historical and cultural background and characteristics of rice paper, combined with modern exhibition design concepts, an innovative immersive environment design scheme is proposed, aiming to make the audience more deeply understand and feel the unique charm of rice paper through sensory experience and emotional resonance.

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11

Yee, Ma Hnin Wut, Dr Win Ei Ei Tun und Daw Thuzar Thein. „Study on Manufacture of Paper Sheet from Rice Straw“. International Journal of Science and Engineering Applications 8, Nr. 1 (01.01.2019): 012–15. http://dx.doi.org/10.7753/ijsea0801.1003.

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12

Miura, Satoko, Naoko Crofts, Yuko Hosaka und Naoko Fujita. „[Regular Paper] Digestive Properties of New Mutant Rice Cultivars“. Bulletin of Applied Glycoscience 11, Nr. 4 (20.11.2021): 180–87. http://dx.doi.org/10.5458/bag.11.4_180.

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13

Qu, Yifeng. „Interpretations of Rice Paper Watercolor Painting in Art Teaching“. Review of Educational Theory 3, Nr. 1 (30.03.2020): 62. http://dx.doi.org/10.30564/ret.v3i1.1635.

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The ricepaperplant pith is also known as Tetrapanax papyrine, Akebia, or tall gastrodia fruit, a kind of shrub or small tree of the Araliaceous. It is native to south China and Taiwan Prov., the raw material of rice paper. Extract its central tissue from the stem to make pith slices which could be made as the watercolor painting paper. It arose in Guangzhou in the 19th century, and the themes are mainly focused on reflecting the social life scenes as well as various characters in late Qing Dynasty, such as officials, soldiers, juggling, weaving, playing instrument, etc. The works are lively, vivid, and bright in colors. As the result of using western painting principles and reflecting Chinese local customs, rice paper watercolor paintings were admired by Westerners at that time. However, as pith paper is fragile, the size of painting was usually small and difficult to conserve, there are few works handed down in China. In recent years, the rice paper watercolor painting has attracted more and more concern, which is of great significance to the study of the development of early Western paintings in China.

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Rapp, Bill, und Rochelle Kopp. „The Rice-Paper Ceiling: Breaking through Japanese Corporate Culture“. Pacific Affairs 75, Nr. 2 (2002): 294. http://dx.doi.org/10.2307/4127206.

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15

Wang, Fang, Qing Shan Li und Fu Bin Li. „Application of a Nano-Material Releasing Anion on Rice Paper“. Advanced Materials Research 785-786 (September 2013): 467–70. http://dx.doi.org/10.4028/www.scientific.net/amr.785-786.467.

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A nano-material named opal blended with polymer, then were added into slurry, after a series of special paper-making process, the rice paper releasing anion was successfully prepared by us. By test of SEM, we observed nano-structure morphology in the image of opal particle and rice paper sample. A series of mechanical properties had been tested as GB18739 or QB/T3515 standard. After testing of anion concentration, maximum of rice paper reached -9510cm-3，meet the needs of human health. There is no doubt opal is a kind of environmental material for human health.

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Sun, Li. „The Protection and Development of Rice Paper as a Human Intangible Cultural Heritage in the Perspective of the Triple Helix“. Academic Journal of Management and Social Sciences 5, Nr. 1 (14.11.2023): 1–4. http://dx.doi.org/10.54097/ajmss.v5i1.13866.

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Based on the historical development and contemporary dilemma of Rice paper, it is proposed to scrutinize the overall development of the non-heritage Rice paper based on the triple helix perspective. Under the triple helix perspective, three types of subjects, namely, academics, government and industry, play their roles in the process of transforming the multiple values of Rice paper into modernity. Academics explore the theory of Rice paper to promote the dissemination of theory, government policy to guide the development path of Rice paper, and industry to develop Rice paper cultural and creative products to realize the innovation of heritage. The three types of subjects adhere to the protection and innovation, and support each other to form a network to realize the systematic construction of the cultural ecology of Rice paper.

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Dewi, Ratih Tiara, Fitria Syehrin Nabila, Rafida Cahyaningrum und Nur Aini. „KARAKTERISTIK FISIKOKIMIA RICE PAPER DENGAN SUBSTITUSI TEPUNG PEKTIN ALBEDO SEMANGKA (Citrullus lanatus)“. JURNAL AGROTEKNOLOGI 16, Nr. 01 (26.07.2022): 49. http://dx.doi.org/10.19184/j-agt.v16i01.26769.

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Edible rice paper is used for making fresh summer rolls (salad rolls) or fried spring rolls in Vietnamese cuisine, where the rice paper is called bánh tráng or bánh đa nem. Ingredients of the food rice paper include white rice flour, tapioca flour, salt, and water. However, in this study, watermelon albedo pectin flour was added to the formulation. The purpose of this study was to determine the concentration of pectin flour and the effect of watermelon albedo pectin addition on the physicochemical characteristics of rice paper. The addition of pectin flour can produce a product that is elastic, not easily torn, and translucent. The research method used a completely randomized design (CRD) with the research factor being the concentration of watermelon albedo pectin flour which consisted of 6 experimental levels and 4 replications. The concentrations of pectin used were 0.25%, 0.5%, 0.75%, 1%, 1.25%, and 1.5%. Data were analyzed using ANOVA (analysis of variance) and continued with duncan multiple range test (DMRT) at the level of 5%. The variables tested were water content, water activity and rehydration power. Based on the results of this study the addition of watermelon albedo pectin flour on rice paper as much as 1.25% was the best treatment, this was because the water content produced about 11.38% and the rehydration power about 233.27%. There was an increase in water content and water activity, but a decrease in rehydration power, however, the water content test showed that the pectin concentration had no significant effect on the physicochemical characteristics of rice paper. So that the concentration of watermelon albedo pectin only affects the water activity and rehydration power of rice paper. Keywords: pectin, rice paper, watermelon albedo

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Sun, Li. „Visual Research on the Design of Immersive Rice Paper Cultural Theme Space“. Highlights in Art and Design 4, Nr. 2 (01.10.2023): 164–66. http://dx.doi.org/10.54097/hiaad.v4i2.13496.

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As an intangible cultural heritage of human beings, rice paper technology can be used as a design theme in the environment to improve the cultural quality of the environment. To spread the culture of rice paper, it is necessary to export the cultural content naturally. An immersive environment makes this easier to achieve. In the environment construction of rice paper culture, the atmosphere of rice paper culture is reflected as a whole through space layout and lighting atmosphere. The immersive environment construction with the help of virtual reality technology and interactive technology is a more detailed and vivid visual expression form. Through the overall and detailed visualization scheme design, the effect of inheriting the intangible cultural heritage of Rice paper in the state of deep addiction is realized.

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Sonhom, Vijit, und Vinai Taravet. „Identity of local wisdom to product development to enhance cultural products: A case study of Wat Kai Tia community, Krachaeng sub-district, Samkhok district, Pathum Thani province“. Asian Journal of Arts and Culture 23, Nr. 2 (28.12.2023): 258319. http://dx.doi.org/10.48048/ajac.2023.258319.

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Identity of local wisdom to product development to enhance cultural products: a case study of Wat Kai Tia community, Krachaeng sub-district, Samkhok district, Pathum Thani province. The objectives are 1) To study identity and local wisdom. 2) To develop rice straw paper products of the community from the identity of local wisdom. 3) To satisfy the consumers of rice straw paper products from the identity of local wisdom. The results of the research revealed that identity and local wisdom of the community can bring relevant information. It is a guideline for product development to be able to be creative in order that the basis for designing products from rice straw paper that is unique in the community and is a resource within the community to create and transformed into products that reflect the identity of a diverse community with cultural capital such as lotus flowers, Mon(Rmen) hamsa, centipede flag and hamsa pole, designed and developed from the identity of local community wisdom. It is a product of 6 prototype products, namely lotus flower products made from rice straw paper, Mon hamsa products from rice straw paper, centipede flag products from rice straw paper, hamsa pole products from rice straw paper, centipede flags from rice straw paper, Phra Yodthong products from rice straw pulp and phan phum (pedestal tray) products made from rice straw paper.

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Grace, J. Kenneth, Isao Kubo und Steven E. Lindow. „MEASUREMENT OF TERMITE (ISOPTERA: RHINOTERMITIDAE) FEEDING ON PAPER BY VIDEO IMAGE ANALYSIS“. Journal of Entomological Science 21, Nr. 1 (01.01.1986): 10–15. http://dx.doi.org/10.18474/0749-8004-21.1.10.

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We describe a method of rapidly measuring the area removed by termites feeding on paper disks by microcomputer controlled video image analysis. The utility of this technique is demonstrated in a short-term (15 day) assay in which Reticulitermes hesperus Banks workers fed on filter paper, on rice paper containing a synthetic binder and on rice papers manufactured with natural starch from Lycoris radiata (Amaryllidaceae). Termites fed least on rice paper containing natural starch washed only with hot water during the manufacturing process. Greatest feeding occurred on rice paper containing the synthetic binder. Video image analysis is an efficient means of measuring termite feeding activity and comparing feeding on thin substrates of equivalent density and thickness.

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Sothornvit, Rungsinee, und Chaiyaporn Sampoompuang. „Rice straw paper incorporated with activated carbon as an ethylene scavenger in a paper-making process“. International Journal of Food Science & Technology 47, Nr. 3 (14.12.2011): 511–17. http://dx.doi.org/10.1111/j.1365-2621.2011.02871.x.

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22

Ahmad Zarnuji, Hanif Amrulloh und Isnaini Nur Azizah. „Utilization of Rice Husk Waste for Paper Raw Materials as An Arabic Calligraphy Media“. Engagement : Jurnal Pengabdian Kepada Masyarakat 3, Nr. 1 (30.05.2019): 43–54. http://dx.doi.org/10.29062/engagement.v3i1.49.

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Rice husk is an organic waste found in Indonesia as a raw material for paper products. The society has not yet realized that the material could also be a medium of Arabic calligraphy. This research-based community service action aims to introduce the benefits of rice husk as a raw material for making paper. To practice the production of paper from rice husk as the basis for making Arabic calligraphy art, so it is needed to make a business community of paper production from rice husk based on Arabic calligraphy. By using the Asset-Based Community Development method, the community mentoring process is carried out by helping the business community of rice husk paper based on Arabic calligraphy during the production to the marketing process. To control the quality of the art of Arabic calligraphy, the EL-KA Lampung calligraphy community was involved. The result shows that the Arabic calligraphy created by the assisted community has high artistic value with different textures from rice husk paper, then it was created a rice husk paper business community based on Arabic calligraphy.

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Hassan, Mohammad L., Wafaa S. Abou-Elseoud, Amal H. Abdel Kader und Enas A. Hassan. „Rice straw paper sheets reinforced with bleached or unbleached nanofibers“. Nordic Pulp & Paper Research Journal 36, Nr. 1 (18.02.2021): 139–48. http://dx.doi.org/10.1515/npprj-2020-0073.

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Abstract Cellulose nanofibers isolated from unbleached pulp are characterized by different surface properties due to presence of lignin at their surface, in addition to lower cost than isolated from bleached pulp. In the current work, the effect of cellulose nanofibers isolated from unbleached neutral sulfite and bleached soda rice straw pulps (so called UBCNF and BCNF) on improving paper sheet properties of unbleached and bleached rice straw pulp (so called UBP and BP) was studied. The effect on mechanical properties (tensile strength, burst strength, and tearing resistance) and physical properties (porosity and water vapor permeability) was studied. Scanning electron microscopy (SEM) was used to assist in explaining the obtained results. The result showed that using BCNF and BP resulted in better improvement in mechanical properties and also more effective in reducing porosity of paper sheets than in case of using UBCNF and UBP. These results indicated stronger bonding between nanofibers and pulps’ fibers in case of using BCNF and BP (surfaces rich in cellulose hydroxyl groups) than in case of UBCNF and UBP (surfaces rich in lignin). Water vapor permeability of paper sheets made from unbleached or bleached pulps did not significantly affect by the addition the nanofibers.

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Mulani, Sarafaraj J., Pralhad S. Shendage, Amar D. Jadhav, Mankesh R. Devlekar und Ashish D. Chougule. „A Review Paper on Rice Planting and Seed Metering Machine“. IARJSET 4, Nr. 1 (06.01.2017): 5–7. http://dx.doi.org/10.17148/iarjset/ncdmete.2017.02.

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Zhang, L. C., X. Sun, Z. Hu, C. C. Yuan und C. H. Chen. „Rice paper as a separator membrane in lithium-ion batteries“. Journal of Power Sources 204 (April 2012): 149–54. http://dx.doi.org/10.1016/j.jpowsour.2011.12.028.

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26

Fei, Shang, Mou Wenbin, Wu Hao, Xu Furong, Xiang Chunyan und Wang Jianfei. „Paper New Allele of HL6 Regulates Trichome Elongation in Rice“. Rice Science 27, Nr. 6 (November 2020): 480–92. http://dx.doi.org/10.1016/j.rsci.2020.09.005.

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27

BHARADWAJ, SUDIPTO, SUSMITA LAHAN und SANJIB GOHAIN. „SOIL STABILIZATION USING PAPER MILL WASTE, RICE HUSK & JUTE“. International Journal of Engineering Science and Technology 8, Nr. 2S (28.02.2018): 29–34. http://dx.doi.org/10.21817/ijest/2018/v10i2s/181002s005.

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Saputra, Andi, Feliyanti Feliyanti, Riri Novita Sunarti, Ike Apriani, Ra Hoetary Tirta Amallia, Tito Nurseha, Rr Mini Sari Wulan und Awalul Fatiqin. „Pemberdayaan Masyarakat Kabupaten Banyuasin dalam Pemanfaatan Sekam Padi Menjadi Kertas“. Jurnal Pengabdian Masyarakat Biologi dan Sains 1, Nr. 1 (05.03.2022): 17–21. http://dx.doi.org/10.30998/jpmbio.v1i1.950.

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Paper generally uses wood as the main raw material, which is increasingly expensive, so it requires alternative raw materials such as rice husks. Banyasin Regency is a food producer and provides high by-products (rice husks), so the researchers aim to use rice husks into paper. The method used in this study includes display data (presentation of data) the results of the utilization of rice husks, and the conclusion (conclusion) of the resulting paper. The results obtained from the use of rice husk into paper in assisting the community of the Muara Telang District, Banyasin Regency, received positive responses from the community, which was indicated by the attitude of the residents in managing the husks into paper and the paper produced had characteristics, was bright brown in color, flexible, and had a husk motif. The paper obtained from this activity is suitable to be developed as a calligraphy and other craft materials.

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Sivamma, P., und P. V. K. Jagannadha Rao. „Fuzzy Logic for Sensory Evaluation of Paper Sweet (Pootharekulu)“. International Journal of Bio-resource and Stress Management 14, Nov, 11 (18.11.2023): 1487–94. http://dx.doi.org/10.23910/1.2023.4867a.

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The present study was conducted at Atreypuramu, East Godavari district, Andhra Pradesh, India during June-August, 2022 with the preparation of paper sweet variants followed by fuzzy logic sensory analysis. Initially, polished/milled Jaya variety rice soaked, ground with water and made into batter. The batter without any coarse particles diluted in separate flat containers. Then, a thin cotton cloth was dipped in the diluted batter and spread over the hot curved surface of inverted pot almost maintained at 120–135°C. This structures the paper-thin external front of the sweet. The size of produced rice starch edible film was about 41×30 cm2 and thickness in the range of 0.02–0.05 cm. The four paper sweet variants were prepared by rolling the rice starch film stuffed with various fillings including jaggery/sugar and nuts & jaggery/sugar alone. Fuzzy logic sensory study was conducted for analysis of paper sweets and to compare the acceptability of these paper sweet variants. Ranking was assigned to each sample by calculating fuzzy membership unction, normalized fuzzy membership function, normalized fuzzy membership function matrix, judgment membership function matrix, judgment subset and quality ranking subset. Finally, the weightage average was compared with quality ranking of all paper sweet variants. The results concluded that all four samples were quite comparable; however, paper sweet with jaggery and nuts received the best response.

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Bunyamin, Bunyamin, Mujahidin Mujahidin und Alamsyah Agit. „Rice Trade and Its Alignment with National Law (Case: Regency of Sidenreng Rappang)“. Jurnal Sains dan Teknologi 4, Nr. 3 (02.07.2023): 181–88. http://dx.doi.org/10.55338/saintek.v4i3.1144.

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This paper explores Indonesian rice trade issues like asymmetric knowledge, unethical competition, and price fluctuation. Agriculture generally favors asymmetric knowledge. Unethical competitors hurt other producers. Unhusked rice prices fell, harming farmers. Researching Indonesian legal rules and norms and their implementation in human behavior solved these problems using a normative-empirical method. The paper advises setting distribution agents, marketing targets, and regular harvest pricing to improve farmer welfare. The paper strongly suggested the government rice quality support. It emphasizes data accuracy for company performance and competitive advantage. The paper proposes choosing distribution agents and marketing targets to minimize unethical producer competition. Price fluctuation and business owners' refusal to pay are examined in Indonesia's rice trade. A farm-level grain marketing system review would assist farmers. The result of this paper also noted Sidenreng Rappang Regency vendors and rice millers' unfair pricing. Indonesian farmer welfare strategies are studied. It recommends finding reliable distributors and marketing targets and keeping pricing consistent during harvest season. Producer-buyer understanding reduces unethical competition. The paper examines Indonesia's rice collectors. Farmers need stable agricultural prices. Further, emphasizing addressing dealers' and rice millers' harmful price practices. This study concludes that Indonesian rice trading concerns include asymmetric information

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Ristianingsih, Yuli, Hero Islami und Muhammad Sarwani. „THE PAPER CHARACTERISTICS FROM COMBINATION OF RICE HUSKS AND EMPTY FRUIT BUNCHES“. Konversi 6, Nr. 2 (28.03.2018): 29. http://dx.doi.org/10.20527/k.v6i2.4759.

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Abstract- Rice husk and empty fruit bunches are agricultural and plantation wastes which have fiber cellulose and hemicellulose, it can be converted to pulp and paper. This research aims to study the effect of NaOH concentration (2, 4, 6 and 8% w/v) and raw material composition to pulp yield and to study characteristics of the paper combination of rice husk and empty fruit bunches using soda process based on SEM and XRD analysis. This research using soda process because it is suitable for non-wood raw materials, low cost operations and not use sulfur compounds. Dry raw materials are mixed with NaOH and digesting using autoclave (100°C, 1 atm) for 60 minutes. NaOH concentration optimum used in the pulping process a combination rice husk and empty fruit bunches (1:3, 1:2, 1:1, 2:1 and 3:1) and then cooled for 30 minutes. Pulp is bleached with NaClO 5.25% (v / v), then formed and dried as paper. The lowest pulp yield obtained in a ratio of 2: 1 is 27.6%. Based on the observation of SEM known the fiber of rice husk and empty fruit bunches is 5.88 to 9.8 μm and 8.82 to 14.71 μm, while based on XRD observations, chemical treatment can improve the characteristic of peak intensity on paper combination. The highest advances of peak intensity in the 1:3 ratio is 71.28% (cellulose I) dan 83.33% (cellulose II). Keywords: rice husk, empty fruit bunches, chemical pulping, soda process

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Alfarisi, Salman. „TASMIMOPANAS : Modified Paper Using Waste of Pineapple as Purifier of Waste Cooking Oil“. Tibuana 2, Nr. 02 (31.07.2019): 31–35. http://dx.doi.org/10.36456/tibuana.2.02.1928.31-35.

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Cooking oil was necessary of household to used when processed food ingridients. Waste cooking oil was contained free radicals can potentially oxidize organs. This problem overcome with rice straw and waste of pineapple which waste cooking oil was recycled by them. The utilization cellulose component on rice straw and waste of pineapple as natural active carbon can helped this problem. The absoption of subtances in waste cooking oil used paper from rice straw which heat together with Na2SO3 solvent while grinding processed with waste of pineapple to made pulp.

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Castillo, Gelia. „Review | Rice Crisis and Climate Risk Management: The CURE Approach“. Asian Journal of Agriculture and Development 5, Nr. 1 (15.06.2008): 99–109. http://dx.doi.org/10.37801/ajad2008.5.1.6.

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This paper is an attempt to remind us that the maxim "RICE IS LIFE" does not show itself only in irrigated rice paddies but also in topographically, ecologically, and climatically challenged rice-growing places, where rice probably should not be but it is. This paper describes briefly the "harvests" from the investments of CURE (or the Consortium for Unfavorable Rice Environments) in these less valued rice lands.

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Moral, Ana, Elena Cabeza, Roberto Aguado und Antonio Tijero. „NIRS Characterization of Paper Pulps to Predict Kappa Number“. Journal of Spectroscopy 2015 (2015): 1–6. http://dx.doi.org/10.1155/2015/104609.

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Rice is one of the most abundant food crops in the world and its straw stands as an important source of fibres both from an economic and an environmental point of view. Pulp characterization is of special relevance in works involving alternative raw materials, since pulp properties are closely linked to the quality of the final product. One of the analytical techniques that can be used in pulp characterization is near-infrared spectroscopy (NIRS). The use of NIRS has economic and technical advantages over conventional techniques. This paper aims to discuss the convenience of using NIRS to predict Kappa number in rice straw pulps produced under different conditions. We found that the resulting Kappa number can be acceptably estimated by NIRS, as the errors obtained with that method are similar to those found for other techniques.

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Putri, Annisa, und Anwar Kasim. „Pemanfaatan Limbah Padi pada Civitas SMK Pertanian Pembangunan Negeri Padang, Sumatera Barat“. Jurnal Warta Pengabdian Andalas 30, Nr. 2 (15.06.2023): 281–87. http://dx.doi.org/10.25077/jwa.30.2.281-287.2023.

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The rice production process produces a by-product called rice agricultural waste, namely rice straw. Rice straws in huge quantities can be used to manufacture various products such as paper, art paper, decor boards, and paintings. Processing rice straw waste can increase the value-selling of the product and reduce environmental pollution. Rice straw can be found in Padang City, especially around the location of the Padang State Development Agricultural Vocational High School. It causes the buildup of rice straw waste at several points around the school. This activity aimed to provide knowledge to the students regarding using rice straw waste as valuable products. The method was counselling and training the students. The results of this activity showed their high enthusiasm for producing paper products, decorative boards, and paintings from rice straw waste.

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Akasaki, J. L., E. J. Silva, L. C. Sousa, J. L. P. Melges, M. M. Tashima und J. Payá. „Variables Involved in the Planting of Rice in the Rice Husk“. Key Engineering Materials 517 (Juni 2012): 430–36. http://dx.doi.org/10.4028/www.scientific.net/kem.517.430.

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Rice production in Brazil in 2010 was approximately 12,2 million tons, and to reach that amount several planting techniques were used with different strains of rice in different rice-growing areas. Since Rice Husk Ash (RHA) is the pozzolan of vegetable origin most studied by researchers working in the area of pozzolanic materials, the present paper evaluates the influence that the form of planting, the climate, the soil, the strain of rice and the origin/amount of nitrogen-based fertilizers used in rice cultivation has on the chemical composition and crystallographic properties of RHA. The results obtained in this paper, confirm the importance of carrying out routine chemical analysis and X-Ray diffraction to maintain the quality control of the CCAs produced, because in situations of large-scale production, husks of different origins may be used.

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Zhai, Haotian, Hongbin Huang, Shaoyan He und Weiping Liu. „Rice Paper Classification Study Based on Signal Processing and Statistical Methods in Image Texture Analysis“. International Journal of Software Innovation 2, Nr. 3 (Juli 2014): 1–14. http://dx.doi.org/10.4018/ijsi.2014070101.

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Texture analysis plays an important role in image processing. In the field of texture analysis, the regular texture has been studied a lot, but the natural texture with complex backgrounds is less studied. This paper brings texture analysis into the study of rice paper's classification. First of all it shows the processing flow chart of rice paper classification. By comparing the different kinds of texture analysis methods it chooses the LAWS texture method and uncertainty texture spectrum method to achieve the rice paper classification. When it uses the two texture analysis methods separately, the classification accuracy of rice paper is lower, so it tries to combine the two texture analysis methods. The experimental results show that the classification result got with two combined texture analysis methods is better than that got with one single texture analysis method. The classification accuracy of rice paper has been distinctly improved after the combination of the two texture analysis methods.

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Polyium, Udomdeja, Thanapan Boonyaratakalin und Songsiri Wichiranon. „Characterization of Physical and Mechanical Properties of Bleaching Paper from Rice Straw“. Applied Mechanics and Materials 891 (Mai 2019): 3–8. http://dx.doi.org/10.4028/www.scientific.net/amm.891.3.

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This paper aimed to determine the characteristics of physical and mechanical properties of rice straw hand sheet and investigated the optimal conditions for making rice straw paper. The chemical composition of rice straw determined with the TAPPI standards. The conditions of making paper hand sheet composed of pulping time: 2 hours, 4 hours, pulping temperature: 100°C, 130°C, pulping solvent: 2 wt% NaOH, 4 wt% NaOH and bleaching: unbleached pulp, bleached pulp with 2% H2O2. The paper hand sheet was tested based on TAPPI methods, basic weight TAPPI- T410-om-93, thickness TAPPI- T411-om-89, moisture content TAPPI- T412-om-93, brightness TAPPI T452 om-92, opacity TAPPI standard T 425 om-91, burst strength TAPPI T403 om-97, tensile strength TAPPI T494 om-01, and tear strength TAPPI-T414-om-88. The results showed that the optimal conditions of rice straw hand sheet including pulping time: 2 hours, pulping temperature: 100°C, pulping solvent: 2 wt% NaOH, and bleaching: unbleached pulp gave the highest the physical and mechanical properties form other conditions. This conditions showed as the basic weight 62.27 g/m2, thickness 259.30 µ, opacity 93.34 ISO%, burst strength 64.75 kPa.m2/g, tensile strength 95.33 N.m/g, and tear strength 473.55mN.m2/g. In this condition, the paper hand sheet used at the lowest concentration of pulping solvent and non-bleached, which reduces environmental pollution.

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Suseno, N., T. Adiarto, M. Sifra und V. Elvira. „Utilization of rice straw and used paper for the recycle papermaking“. IOP Conference Series: Materials Science and Engineering 703 (04.12.2019): 012044. http://dx.doi.org/10.1088/1757-899x/703/1/012044.

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Kaur, Daljeet, Nishi Kant Bhardwaj und Rajesh Kumar Lohchab. „Prospects of rice straw as a raw material for paper making“. Waste Management 60 (Februar 2017): 127–39. http://dx.doi.org/10.1016/j.wasman.2016.08.001.

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A. A, Hamed,, Ibrahim, Maha, M, Abdel-Razek ,T. A. M und El Germ, H. A. „PREPARATION OF ENVIRONMENT FRIENDLY CELLULOSE DERIVATIVES AND PAPER FROM RICE STRAW“. Journal of Environmental Science 40, Nr. 1 (01.12.2017): 51–74. http://dx.doi.org/10.21608/jes.2017.19888.

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Zhang, L. C., Z. Hu, L. Wang, F. Teng, Y. Yu und C. H. Chen. „Rice paper-derived 3D-porous carbon films for lithium-ion batteries“. Electrochimica Acta 89 (Februar 2013): 310–16. http://dx.doi.org/10.1016/j.electacta.2012.11.042.

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Shyu, M. James, und Cheng-Yu Chen. „Multi-spectral Analysis of the Oriental Watercolor Painting on Rice Paper“. Conference on Colour in Graphics, Imaging, and Vision 4, Nr. 1 (01.01.2008): 450. http://dx.doi.org/10.2352/cgiv.2008.4.1.art00096.

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Wang, Yaqin, Xinxin Xu, Jin Chen und Qiang Wang. „Polyoxometalate on rice paper derived 3D mesoporous carbon paper: An electrocatalyst as cathode for asymmetric Zn-air battery“. Journal of Power Sources 430 (August 2019): 201–9. http://dx.doi.org/10.1016/j.jpowsour.2019.05.032.

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Juwono, Ariadne L., und Handoko Subawi. „The Treated Rice Straw as Potentially Feedstock of Wood and Rice Straw Fiber Blend for Pulp and Paper Making Industry“. Advanced Materials Research 896 (Februar 2014): 318–21. http://dx.doi.org/10.4028/www.scientific.net/amr.896.318.

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The study aimed to describe the alkaline treatment advantage to remove ash component from natural rice straws. Most of the ash component in the rice straw is silica. High ash content is particularly harmful to cutting tools and to chemical to recovery systems in the pulp paper industry. In this study, the silica content has been removed simply through by immersion process in the 5% sodium hydroxide solution to obtain de-silicated rice straw. The study revealed the effectiveness of this alkaline process and the compatibility in commercial practice. The rice straw pulping is considered competitively to complement the global demand of raw material in paper production. Therefore, the treated rice straw plays an important role in providing raw material in the form of wood and rice straw blend feedstock for pulp and paper industry.

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Nakaura, Yoshiko, Keiko Nakao, Ryuichiro Takagi, Ryoichi Unno, Yasuhisa Hayashi und Naoyoshi Inouchi. „[Regular Paper] Properties of Endosperm Starches and Physical Properties of Cooked Rice of High-amylose Rice "Yukinoho"“. Bulletin of Applied Glycoscience 1, Nr. 1 (2011): 86–94. http://dx.doi.org/10.5458/bag.1.1_86.

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Joppich, Jasmin. „African Rice Cultivation. Wissens- und Technologietransfer von westafrikanischem Reisanbau nach South Carolina“. historia.scribere, Nr. 11 (17.06.2019): 43. http://dx.doi.org/10.15203/historia.scribere.11.809.

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The following paper is about the knowledge and technologies of rice cultivation that enslaved Africans brought from West Africa to colonial South Carolina. The paper examines why and in what ways West African technologies of rice cultivation were used and adapted in South Carolina to maximise production and profits, how rice production evolved after the Civil War in 1865, and whether there were any further developments in US rice cultivation.

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Qin, Binyi, Zhi Li, Zhihui Luo, Huo Zhang und Yun Li. „Feasibility of Terahertz Time-Domain Spectroscopy to Detect Carbendazim Mixtures Wrapped in Paper“. Journal of Spectroscopy 2017 (2017): 1–8. http://dx.doi.org/10.1155/2017/6302868.

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The purpose of this work was to detect carbendazim mixtures wrapped in paper. Unlike previous reports of THz-TDS for detecting pesticide residue, this work focused on detecting pesticide residue in packaged foods. Different weight ratios of carbendazim in polyethylene and in rice powder were detected qualitatively and quantitatively. Results show that pure carbendazim, polyethylene, and rice powder can be easily distinguished from each other. However, when the weight ratio was low, the absorbance of the mixture was similar with that of pure polyethylene and rice powder. With the help of SVM, carbendazim could be qualitatively detected in low weight ratio mixture successfully. Moreover, PLS and SVR were selected to quantitatively detect carbendazim mixtures. SVR has higher R and lower RMSECV, RMSEC, and RMSEP than PLS model. Lasty, the results also indicate that THz-TDS is a potential tool to detect pesticide residue in packaged foods qualitatively and quantitatively.

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Ming, Xianglan, Qichao Li, Jinlong Feng und Wei Jiang. „Analysis and optimization of process parameters of the degradable fiber mulch paper made from pineapple leaf and rice straw by response surface method“. BioResources 16, Nr. 2 (23.03.2021): 3454–68. http://dx.doi.org/10.15376/biores.16.2.3454-3468.

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To improve the utilization rate of pineapple leaf and crop straw, and provide technical support for making biodegradable fiber mulch paper through organic cultivation, the process and properties of the degradable fiber mulch paper made from pineapple leaf and rice straw were studied. The degradable fiber mulch paper was prepared as a hybrid composite in which pineapple leaf fiber and rice straw fiber were used as raw materials, and environmentally friendly agents were added. A four-factor five-level quadratic orthogonal rotation central composite design of the response surface method was employed. The beating degree of pineapple leaf fiber, basis weight, addition ratio of pineapple leaf fiber, and wet strength agent content were process parameters; dry tension strength, wet tension strength, and bursting strength were objective functions. The optimal technology parameters of pineapple leaf and rice straw fiber mulch paper were 70 to 90 g/m2 basis weight of pineapple leaf fiber, 17% to 25% addition ratio of pineapple leaf fiber, 55 °SR beating degree, and 1.5% wet strength agent content. According to the tensile strength and bursting strength standards, the degradable fiber mulch paper made from pineapple leaf and rice straw was feasible. The results provide theoretical basis and technical support to use pineapple leaves and rice straw to make degradable mulch paper.

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V, VELU, ARUMUGAM A und ARUNACHALAM G. „IMPACT OF PAPER MILL EFFLUENT IRRIGATION ON THE YIELD, NUTRIENT CONTENT AND THEIR UPTAKE IN RICE“. Madras Agricultural Journal 86, March (1999): 118–21. http://dx.doi.org/10.29321/maj.10.a00568.

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The impact of paper mill effluent irrigation along with soil amendments (FYM, composted coir waste, pressmud and lime + FYM) on the yield, nutrient content and their uptake in rice was studied in an acid and a neutral soil of Thambirabarani river tract. Effluent irrigation resulted in an increase in the Ca and Na contents and a decrease in the K content of rice grain and straw in both the soils. The N content of the grain and straw showed an increase for the effluent irrigation in neutral soils and a decrease in acid soil. A marked reduction in the total N and K uptake as well as the grain and straw yield of rice under the effluent irrigation treatments was recorded in both the soils. Effluent irrigation decreased the Ca uptake of rice in neutral soil and increased the Na uptake in acid soil. The soil amendments had a favourable effecton the P and K uptake of rice in acid soil. The use of 50% diluted clarified effluent was found superior to raw effluent irrigation more particularly in neutral soil. The adverse effect of raw effluent irrigation was more in neutral soil compared to acid soil. Application of composted coir waste improved the grain yield of rice when raw effluent was used for irrigation in neutral soil.

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