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Auswahl der wissenschaftlichen Literatur zum Thema „Rhizoctonia Identification“
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Zeitschriftenartikel zum Thema "Rhizoctonia Identification"
Huhndorf, Sabine M., Baruch Sneh, Lee Burpee und Akira Ogoshi. „Identification of Rhizoctonia Species.“ Brittonia 44, Nr. 3 (Juli 1992): 338. http://dx.doi.org/10.2307/2806936.
Der volle Inhalt der QuelleFan, Wen Zhong. „Identification and Biological Characteristics of Strawberry Root Rot Pathogen“. Applied Mechanics and Materials 312 (Februar 2013): 857–61. http://dx.doi.org/10.4028/www.scientific.net/amm.312.857.
Der volle Inhalt der QuelleChavdarov, Petar, Liliya Krasteva, Nikolaya Velcheva und Stefan Neykov. „Phytopathogens Causing Wilt in Pepper – Distribution, Symptoms and Identification“. АГРОЗНАЊЕ 14, Nr. 4 (27.12.2013): 549. http://dx.doi.org/10.7251/agren1304549c.
Der volle Inhalt der QuelleAjayi-Oyetunde, Olutoyosi O., und Carl A. Bradley. „Identification and Characterization of Rhizoctonia Species Associated with Soybean Seedling Disease“. Plant Disease 101, Nr. 4 (April 2017): 520–33. http://dx.doi.org/10.1094/pdis-06-16-0810-re.
Der volle Inhalt der QuelleAziz, Brwa Azad, und Qasim Abdulla Marzani. „Molecular Identification and Management of Rhizoctonia Fragariae the Pathogen of Black Root Rot of Strawberry Plant“. Science Journal of University of Zakho 5, Nr. 2 (30.06.2017): 172. http://dx.doi.org/10.25271/2017.5.2.364.
Der volle Inhalt der QuelleOkubara, P. A., K. L. Schroeder und T. C. Paulitz. „Identification and Quantification of Rhizoctonia solani and R. oryzae Using Real-Time Polymerase Chain Reaction“. Phytopathology® 98, Nr. 7 (Juli 2008): 837–47. http://dx.doi.org/10.1094/phyto-98-7-0837.
Der volle Inhalt der QuelleMazzola, Mark. „Identification and Pathogenicity of Rhizoctonia spp. Isolated from Apple Roots and Orchard Soils“. Phytopathology® 87, Nr. 6 (Juni 1997): 582–87. http://dx.doi.org/10.1094/phyto.1997.87.6.582.
Der volle Inhalt der QuelleSURYANTINI, ROSA, REINE SUCI WULANDARI und ANDRINA SRI KASIAMDARI. „Orchid Mycorrhizae Fungi: Identification of Rhizoctonia in West Kalimantan“. Microbiology Indonesia 9, Nr. 4 (Dezember 2015): 157–62. http://dx.doi.org/10.5454/mi.9.4.3.
Der volle Inhalt der QuelleWareing, P. W. „Identification of Rhizoctonia Species.Baruch Sneh , Lee Burpee , Akira Ogoshi“. Quarterly Review of Biology 68, Nr. 1 (März 1993): 119. http://dx.doi.org/10.1086/417970.
Der volle Inhalt der QuelleJUAN-ABGONA, R. VILLA, N. KATSUNO, K. KAGEYAMA und M. HYAKUMACHI. „Isolation and identification of hypovirulent Rhizoctonia spp. from soil“. Plant Pathology 45, Nr. 5 (Oktober 1996): 896–904. http://dx.doi.org/10.1111/j.1365-3059.1996.tb02900.x.
Der volle Inhalt der QuelleDissertationen zum Thema "Rhizoctonia Identification"
Guillemaut, Cécile. „Identification et étude de l'écologie de Rhizoctonia solani, responsable de la maladie de pourriture brune de la betterave sucrière“. Lyon 1, 2003. http://www.theses.fr/2003LYO10203.
Der volle Inhalt der QuelleAmaradasa, Bimal Sajeewa. „Accurate identification and grouping of Rhizoctonia isolates infecting turfgrasses in MD and VA and their sensitivity to selected fungicides in vitro“. Diss., Virginia Tech, 2011. http://hdl.handle.net/10919/39174.
Der volle Inhalt der QuellePh. D.
Kasiamdari, Rina Sri. „Interactions between arbuscular mycorrhizal fungi and other root-infecting fungi“. Title page, contents and abstract only, 2001. http://web4.library.adelaide.edu.au/theses/09PH/09phk1887.pdf.
Der volle Inhalt der QuelleYang, Cheng-Wei, und 楊正偉. „Effect of tea seed pomace on control of cabbage seedling damping-off caused by Rhizoctonia solani AG-4 and identification for its major ingredient of antifungal activity“. Thesis, 2006. http://ndltd.ncl.edu.tw/handle/75052350690633678854.
Der volle Inhalt der Quelle國立中興大學
植物病理學系所
94
Damping-off disease caused by Rhizoctonia solani kühn AG-4 is a serious disease of cabbage seedlings especially in culture medium. Tea seed pomace was added(2%,w/v)in BVB NO.4 peat moss medium infested with R. solani AG-4. It was significantly effective in inhibiting colonization of cabbage seed caused by R. solani AG-4 at 0 and 7th days after treatment. Tea seed pomace at the rate of 1%(w/v)was able to markedly reduce the disease incidence of cabbage seedling damping-off by 40% compared to non-treatment as a control. Tea seed pomace could stimulate proliferation of beneficial microorganisms including fungi, bacteria and actinomycetes. The pH values did not change significantly after tea seed pomace was added(1%,w/v)in BVB NO.4 peat moss medium. The methnol-extractive compound was obtained from purification procedure of Diaion HP-20column chromatography and acetone fraction. The compound was characterized by Liebermann-Burchard reaction as triterpenoid saponin. The methnol-extractives were added(1%,w/v)in potato dextrose agar for evaluating their effect on mycelial growth of R. solani AG-4. The mycelial growth was markedly inhibited higher than non-treatment about 50%. Amendment of NH4NO3 or Urea was able to nullify tea seed pomace to reduce damping-off disease incidence of cabbage seedlings caused by R. solani AG-4.
Bücher zum Thema "Rhizoctonia Identification"
Lee, Burpee, und Ogoshi Akira 1937-, Hrsg. Identification of Rhizoctonia species. St. Paul, Minn., USA: APS Press, 1991.
Den vollen Inhalt der Quelle findenBuchteile zum Thema "Rhizoctonia Identification"
Monte, Enrique, Rosa Hermosa, María del Mar Jiménez-Gasco und Rafael M. Jiménez-Díaz. „Are species concepts outdated for fungi? Intraspecific variation in plant-pathogenic fungi illustrates the need for subspecific categorization.“ In Trends in the systematics of bacteria and fungi, 301–19. Wallingford: CABI, 2021. http://dx.doi.org/10.1079/9781789244984.0301.
Der volle Inhalt der QuelleO’Brien, Philip A. „Identification and Detection of Rhizoctonia Solani Using Serological and DNA Marker Techniques“. In Rhizoctonia Species: Taxonomy, Molecular Biology, Ecology, Pathology and Disease Control, 177–83. Dordrecht: Springer Netherlands, 1996. http://dx.doi.org/10.1007/978-94-017-2901-7_15.
Der volle Inhalt der QuelleKonferenzberichte zum Thema "Rhizoctonia Identification"
Nguyen, V. Zh, T. O. Dao, E. A. Kalashnikova und Th H. Nguyen. „Isolation and identification of Rhizoctonia solani antagonist bacteria from the rhizosphere of pepper plants“. In Растениеводство и луговодство. Тимирязевская сельскохозяйственная академия, 2020. http://dx.doi.org/10.26897/978-5-9675-1762-4-2020-84.
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