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Auswahl der wissenschaftlichen Literatur zum Thema „Point could“
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Zeitschriftenartikel zum Thema "Point could"
OSTERWEIL, NEIL. „Diabetes, Hypoglycemia Could Point to Dementia“. Clinical Endocrinology News 6, Nr. 5 (Mai 2011): 34–35. http://dx.doi.org/10.1016/s1558-0164(11)70240-1.
Der volle Inhalt der QuelleOSTERWEIL, NEIL. „Diabetes, Hypoglycemia Could Point to Dementia“. Clinical Psychiatry News 39, Nr. 5 (Mai 2011): 23. http://dx.doi.org/10.1016/s0270-6644(11)70179-5.
Der volle Inhalt der QuelleOSTERWEIL, NEIL. „Elders' Hypoglycemia Could Point to Cognitive Impairment“. Caring for the Ages 12, Nr. 9 (September 2011): 5. http://dx.doi.org/10.1016/s1526-4114(11)60234-5.
Der volle Inhalt der Quelle&NA;. „Protection of chimpanzees could point the way“. Inpharma Weekly &NA;, Nr. 844 (Juli 1992): 10. http://dx.doi.org/10.2165/00128413-199208440-00011.
Der volle Inhalt der QuelleCho, Adrian. „Muon's magnetism could point to new physics“. Science 359, Nr. 6374 (25.01.2018): 381. http://dx.doi.org/10.1126/science.359.6374.381.
Der volle Inhalt der QuelleNormile, Dennis. „Pandemic could mark ‘turning point’ for Chinese science“. Science 371, Nr. 6526 (14.01.2021): 222–23. http://dx.doi.org/10.1126/science.371.6526.222.
Der volle Inhalt der QuelleWilson, Clare. „Nose swab could point to early Parkinson's disease“. New Scientist 250, Nr. 3335 (Mai 2021): 14. http://dx.doi.org/10.1016/s0262-4079(21)00859-9.
Der volle Inhalt der QuelleArehart-Treichel, Joan. „Suicide-Related Gene Could Point Way to Drug Target“. Psychiatric News 46, Nr. 10 (20.05.2011): 20–33. http://dx.doi.org/10.1176/pn.46.10.psychnews_46_10_20_2.
Der volle Inhalt der QuelleThompson, Deborah. „Six-point plan could help fast track cancer patients“. British Journal of Nursing 18, Nr. 13 (Juli 2009): 774. http://dx.doi.org/10.12968/bjon.2009.18.13.43192.
Der volle Inhalt der QuelleLevin, Aaron. „Could Anxiety-Model Mice Point Way to New Therapies?“ Psychiatric News 41, Nr. 15 (04.08.2006): 22–24. http://dx.doi.org/10.1176/pn.41.15.0022a.
Der volle Inhalt der QuelleDissertationen zum Thema "Point could"
Norman, Albin. „Co-localization of CYP4F22 and CERS3 in HeLa and HEKn cells could point towards metabolic pathway interactions“. Thesis, Uppsala universitet, Institutionen för medicinska vetenskaper, 2016. http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-300422.
Der volle Inhalt der QuelleKirby, Benjamin Crossley. „Could You Point Me to Your Nearest Clay Source, Please?: A XRF Study of Barbadian Historic Era Ceramics“. W&M ScholarWorks, 2015. https://scholarworks.wm.edu/etd/1539626790.
Der volle Inhalt der QuelleElmesten, Jonas. „Automatiskt genererade dataset med SfM : En undersökning av SfM och dess egenskaper“. Thesis, Mittuniversitetet, Institutionen för informationssystem och –teknologi, 2021. http://urn.kb.se/resolve?urn=urn:nbn:se:miun:diva-42400.
Der volle Inhalt der QuelleMore and more industries are turning their eyes towards A.I. (artificial intelligence) and its rapid development, in hope of utilizing it to remove labor intense operations. But large amounts of manually processed data is often required before starting the learning process, which can be a huge problem to deal with. SCA Skog AB is still very curious in how they could use A.I. in forestry, where visual inspection of trees is of particular interest. There are many visual problems that modern A.I. can solve, where in this case it’s a matter of finding contours of trees and classify them. If this would be possible, a lot of interesting opportunities would open up to be experimented with. During this project I’ve examined the possibility of reducing the time it takes to manually create datasets of forest environments for this particular visual problem. As a result of trying to achieve this, I had to examine image-based point clouds and their properties to find out how they could be used in this process. From the SfM-point cloud I was able to segment all visible trees with an segmentation algorithm and isolate these points to extract the 2D→3Dconnection. I could then use that connection to create pixel masks and apply it to the image sequence to paint out all the contours of the segmented trees. A method to automatically update these pixel masks in terms of adding and removal was also implemented, where any update would propagate through the image sequence and reduce the time for manual adjustment. From testing the program, it’s clear that time could be saved doing various kinds of contour updating-operations. The program could by itself create pixel masks that then could be updated in a way that a lot of need for manual updating was reduced, though the result in terms of time saved was not as substantial as one would have hoped for. Issues with the point cloud caused some major problems due to it’s low precision. Using better equipment for image gathering would most likely be the best way to improve the results of this project. The result still tells us that this method is worth researching further.
Elmesten, Joel. „Automatiskt genererade dataset med SfM : En undersökning av SfM och dess egenskaper“. Thesis, Mittuniversitetet, Institutionen för informationssystem och –teknologi, 2021. http://urn.kb.se/resolve?urn=urn:nbn:se:miun:diva-42400.
Der volle Inhalt der QuelleMore and more industries are turning their eyes towards A.I. (artificial intelligence) and its rapid development, in hope of utilizing it to remove labor intense operations. But large amounts of manually processed data is often required before starting the learning process, which can be a huge problem to deal with. SCA Skog AB is still very curious in how they could use A.I. in forestry, where visual inspection of trees is of particular interest. There are many visual problems that modern A.I. can solve, where in this case it’s a matter of finding contours of trees and classify them. If this would be possible, a lot of interesting opportunities would open up to be experimented with. During this project I’ve examined the possibility of reducing the time it takes to manually create datasets of forest environments for this particular visual problem. As a result of trying to achieve this, I had to examine image-based point clouds and their properties to find out how they could be used in this process. From the SfM-point cloud I was able to segment all visible trees with an segmentation algorithm and isolate these points to extract the 2D→3Dconnection. I could then use that connection to create pixel masks and apply it to the image sequence to paint out all the contours of the segmented trees. A method to automatically update these pixel masks in terms of adding and removal was also implemented, where any update would propagate through the image sequence and reduce the time for manual adjustment. From testing the program, it’s clear that time could be saved doing various kinds of contour updating-operations. The program could by itself create pixel masks that then could be updated in a way that a lot of need for manual updating was reduced, though the result in terms of time saved was not as substantial as one would have hoped for. Issues with the point cloud caused some major problems due to it’s low precision. Using better equipment for image gathering would most likely be the best way to improve the results of this project. The result still tells us that this method is worth researching further.
Kim, Joowan. „The role of dynamics in the formation and maintenance of the tropical cold-point tropopause“. Thesis, McGill University, 2014. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=123213.
Der volle Inhalt der QuelleCette thèse examine les caractéristiques du point froid de la tropopause tropicale, "tropical cold-point tropopause" (CPT) et les mécanismes dynamiques associés en utilisant des observations, un modèle idéalisé ainsi qu'on model de circulation globale. La fine structure du CPT est évaluée en utilisant de nouvelles mesures de températures à haute résolution. Ensuite, les mécanismes dynamiques de la formation du CPT sont testées de manière rigoureuse et examinées en utilisant un model sec basé sur les équations primitives dans le cadre du "Transformed Eulerian Mean". Finalement, les caractéristiques du CPT sont examinées avec les modèles climatiques de pointe du "Coupled Model Intercomparions Project Phase 5" (CMIP5). La capacité actuelle de ces modèles de reproduire les caractéristiques du CPT sont par la suite évaluées.Dans l'étude observationnelle, la climatologie, le cycle saisonnier et la variabilité intra-saisonnière de trois propriétés du CPT (température, pression et finesse) sont examinées en utilisant des profils de température haute-résolution dérivés du system de mesure par radio occultation gps COSMIC. La climatologie obtenue par COSMIC capture la structure caractéristique du CPT avec succès. Les trois propriétés du CPT montrent une évolution saisonnière cohérente dans les tropiques : le CPT est plus haut, plus froid, et plus fin lors de l'hiver boréal compare à l'été boréal. Cette saisonnalité est consistante avec les mouvements verticaux de large échelle qui sont principalement générées par des procédés locaux à la tropopause. La variabilité intra saisonnière est plus vraisemblablement contrôlée par la convection tropicale profonde et les ondes tropicales associées. Particulièrement, la variabilité saisonnière du CPT montre clairement une signature d'onde Kelvin, avec une contribution secondaire de la Madden-Julian Oscillation dans les tropiques. Les mécanismes de formation du CPT sont par la suite évalués en utilisant un model basé sur les équations primitives avec un forçage thermal simplifie. Le système dynamique simple reproduit un niveau froid distinct au sommet de la troposphère tropicale, qui est analogue au CPT de l'atmosphère terrestre. Le CPT modelé est principalement maintenu par de refroidissement adiabatique par ascension à la tropopause tropicale. Le forçage par onde synoptiques dans la basse stratosphère subtropicale est le mécanisme dominant régissant ce refroidissement par ascension. Une évaluation plus poussée suggère que la formation du CPT fait partie d'un processus de stabilisation entre le forçage d'onde et la réponse de la circulation moyenne dans les tropiques et que ce processus est vraisemblablement important pour décider de l'étendue verticale du courant jet subtropical dans la basse stratosphère.Les caractéristiques thermales du CPT observées dans les modèles CMIP5 démontrent une correspondance raisonnable avec les observations. Les simulations historiques capturent avec succès la structure spatio-temporelle du CPT sur des bases annuelles et saisonnières. La variabilité interannuelle associée avec le « El Nino-Southern Oscillation» et la variabilité intra saisonnière associée avec les ondes équatoriales sont reproduites avec succès. Cependant, plusieurs des modèles présentent une erreur chaude près du CPT et des erreurs non-négligeables dans l'amplitude de la variabilité intra saisonnière et interannuelle. Dans la projection future basée dur le scenario « Representative Concentration Pathway » (RCP) 8.5, les modèles prédisent un réchauffement au niveau du CPT, mais un refroidissement à 70 hPa. Un cycle saisonnier de températures plus faible est aussi observé dans la plupart des modèles au niveau de 100 et 70 hPa, ce qui pourrait avoir des implications importantes pour les échanges stratosphère troposphère et la variabilité climatique associée.
Mattos, Rodrigo Alves de 1979. „Estudo da influência de aditivos naturais nos pontos de entupimento a frio, de turbidez e de fulgor de biodiesel e de misturas diesel-biodiesel“. [s.n.], 2012. http://repositorio.unicamp.br/jspui/handle/REPOSIP/248843.
Der volle Inhalt der QuelleTese (doutorado) - Universidade Estadual de Campinas, Instituto de Química
Made available in DSpace on 2018-08-21T17:49:21Z (GMT). No. of bitstreams: 1 Mattos_RodrigoAlvesde_D.pdf: 2518556 bytes, checksum: a8c7635c9785df284e4cea0c8053443c (MD5) Previous issue date: 2012
Resumo: O presente trabalho foi realizado usando biodieseis preparados a partir de óleos de soja, canola, milho, girassol e, também, de gordura suína, através de reações transesterificação. Para todos esses biodieseis foram determinados o ponto de entupimento a frio, o ponto de fulgor e o perfil cromatográfico. Estes biodieseis foram misturados com diesel de petróleo para se produzir misturas contendo 5% do biocombustível (B5), 10% (B10) e 20% (B20), e os ensaios citados foram realizados nestas amostras. Visando a diminuição do ponto de entupimento a frio, alguns aditivos naturais foram testados e se mostraram eficientes. Por exemplo, o limoneno reduziu o ponto de entupimento do biodiesel de óleo soja em mais de 7°C. No biodiesel de gordura suína a redução foi de 10°C, o que significa o ponto de entupimento a frio em temperatura inferior a 13°C. Os aditivos utilizados são solúveis nos biodieseis estudados e, também, nas misturas diesel-biodiesel, pelo menos nas concentrações testadas. Como importante exemplo de abaixamento do ponto de entupimento a frio das misturas diesel-biodiesel de gordura suína com 10% de biodiesel (B10), podese citar o caso da terebentina que provocou uma redução de aproximadamente 8°C (de 12,7ºC para 5,0°C). Este mesmo aditivo caus ou uma redução de 13,6 ºC (de 20,3ºC para 6,7ºC), na mistura diesel-biodiesel de gordura suína com 20% de biodiesel (B20). Este resultado é muito significativo por implicar na possibilidade de usar este tipo de combustível mesmo em regiões mais ao sul do país durante o inverno
Abstract: The present studies were performed preparing biodiesel from soya, canola, corn, sunflower oils and the fat swine, through transesterification reaction. The biodiesel produced from these oils were studied for: cold filter plugging point, flash point and for chromatographic analysis. The biodiesels were mixed with diesel to produce blends containing 5% of the biofuel (B5), 10% (B10) and 20% (B20), and these samples were also analyzed by the same techniques as discussed earlier. In order to decrease the cold filter plugging point, some natural additives have been tested and were proved effectively. For example, limonene caused more than 7°C reduction in the cold filter plugging point of soybean biodiesel. In the biodiesel obtained from the swine fats, the reduction was found around 10°C and less than 13°C for the cold filter plugging point. The additives are soluble in studied biodiesels and also in the dieselbiodiesel blends, at least, in the concentrations tested. One of the important example of the reduction in the cold filter plugging point of diesel-biodiesel blends of swine fats with 10% biodiesel (B10), using turpentine as additive which caused reduction of approximately 8°C (from 12,7ºC up to 5,0°C). The same additive caused a reduction of 13,6 ºC (from 20.3 ºC up to 6.7 °C) in the cold filter plugging point of diesel -biodiesel blends of swine fats with 20% biodiesel (B20). This result is very significant because it is possible to use this type of fuel in south regions of the country during the winter
Doutorado
Quimica Analitica
Doutor em Ciências
Castro, Herce Anabel. „Analysis of the condensation problem on the inner surface of Fullriggaren's large vertical window“. Thesis, Högskolan i Gävle, Avdelningen för bygg- energi- och miljöteknik, 2013. http://urn.kb.se/resolve?urn=urn:nbn:se:hig:diva-14823.
Der volle Inhalt der QuelleFinch, Kimberly A. „Waterpower : a geophysical and archaeological investigation of the waterpower system at the West Point Foundry, Cold Spring, New York /“. Available online. Click here, 2004. http://sunshine.lib.mtu.edu/ETD/THESIS/finchk/finch.pdf.
Der volle Inhalt der QuelleMartins, Ramilo Nogueira [UNESP]. „Processamento mínimo de pêssegos ‘Aurora-1’: estádio de maturação, embalagens, temperaturas de conservação e aditivos naturais“. Universidade Estadual Paulista (UNESP), 2010. http://hdl.handle.net/11449/105271.
Der volle Inhalt der QuelleCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
Este trabalho teve como objetivo avaliar o estádio de maturação, tipos de embalagens, uso de aditivos naturais e temperaturas de armazenamento de pêssegos „Aurora-1‟ minimamente processados visando sua qualidade e manutenção da vida de prateleira. Os frutos foram adquiridos em pomar comercial localizado no município de Taiúva-SP nos meses de outubro e novembro de 2007 e 2008. O trabalho foi dividido em cinco experimentos: no primeiro foram estudados estádios de maturação “de vez” e “maduro”. No segundo testou-se o efeito da aplicação de ácido ascórbico ou cloreto de cálcio. No terceiro verificou-se o efeito de embalagens como atmosfera modificada passiva. No quarto, foi verificado o efeito de temperaturas de refrigeração e tipos de cortes. No quinto testou-se o efeito da aplicação de ácido ascórbico, l-cisteína, ácido ascórbico e cloreto de cálcio, ácido cítrico e isoascorbato de sódio na prevenção do escurecimento enzimático. As análises de aparência, massa fresca, firmeza, coloração, composição gasosa, sólidos solúveis, acidez titulável, razão sólidos/acidez, pH, açúcares solúveis e redutores, pectina total e solúvel, solubilização, ácido ascórbico, atividade das enzimas peroxidase e polifenoloxidase foram efetuadas a cada três dias para os experimentos 1, 2, 3 e 5 e, a cada quatro dias para o quarto experimento. Frutos no estádio de maturação “de vez” levaram a produtos com melhor aparência e maiores teores de açúcares e de ácido ascórbico. Produtos tratados com ácido ascórbico a 2% apresentaram melhor aparência, maior conteúdo de açúcares e de ácido ascórbico, manutenção da cor e menor atividade enzimática. O filme de PVC 14 μm proporcionou boa conservação da aparência e prevenção do escurecimento dos produtos. A interação do armazenamento a 3 ºC e corte do fruto em oito fatias proporcionaram...
This study aimed to evaluate the maturation stage, packaging types, natural additives use and storage temperatures of minimally processed „Aurora-1‟ peaches in order to maintain their quality and shelf life. The fruits were purchased from a commercial orchard in the area of Taiúva-SP in October and November, 2007 and 2008. The work was divided in five experiments: in the first one, maturated green and maturated stages were studied. In the second one, it was tested the effect of ascorbic acid or calcium chloride application. In the third one, it was observed the packaging effect as passive modified atmosphere. In the fourth one, it was showed the effect of cooling temperatures and cutting types. In the fifth one, it was tested the effect of ascorbic acid, l-cysteine, ascorbic acid and calcium chloride, citric acid and sodium isoascorbate to prevent enzymatic browning. Analyses of appearance, fresh weight, firmness, color, gas composition, soluble solids, acidity, ratio, pH, soluble and reducing sugars, total and soluble pectin, solubilization, ascorbic acid, peroxidase and polyphenoloxidase activity were done each three days for the first, second, third and fifth experiments, and each four days for the fourth one. Matured green fruits led to products with better appearance and higher levels of sugars and ascorbic acid. Products treated with 2% ascorbic acid showed a better appearance, higher content of sugars and ascorbic acid, color maintenance, and lower enzymatic activity. 14μm PVC film use showed good appearance preservation and browning prevention of the products. Interaction between storage at 3°C and fruit cutting into eight slices provided the best product appearance, with a higher content of soluble solids. 1% Cysteine gave non-characteristic product odor, which limited its use. Minimally processed 'Aurora-1' peaches can be sold for up to nine days, when matured... (Complete abstract click electronic access below)
Martins, Ramilo Nogueira. „Processamento mínimo de pêssegos 'Aurora-1' : estádio de maturação, embalagens, temperaturas de conservação e aditivos naturais /“. Jaboticabal : [s.n.], 2010. http://hdl.handle.net/11449/105271.
Der volle Inhalt der QuelleAbstract: This study aimed to evaluate the maturation stage, packaging types, natural additives use and storage temperatures of minimally processed „Aurora-1‟ peaches in order to maintain their quality and shelf life. The fruits were purchased from a commercial orchard in the area of Taiúva-SP in October and November, 2007 and 2008. The work was divided in five experiments: in the first one, maturated green and maturated stages were studied. In the second one, it was tested the effect of ascorbic acid or calcium chloride application. In the third one, it was observed the packaging effect as passive modified atmosphere. In the fourth one, it was showed the effect of cooling temperatures and cutting types. In the fifth one, it was tested the effect of ascorbic acid, l-cysteine, ascorbic acid and calcium chloride, citric acid and sodium isoascorbate to prevent enzymatic browning. Analyses of appearance, fresh weight, firmness, color, gas composition, soluble solids, acidity, ratio, pH, soluble and reducing sugars, total and soluble pectin, solubilization, ascorbic acid, peroxidase and polyphenoloxidase activity were done each three days for the first, second, third and fifth experiments, and each four days for the fourth one. Matured green fruits led to products with better appearance and higher levels of sugars and ascorbic acid. Products treated with 2% ascorbic acid showed a better appearance, higher content of sugars and ascorbic acid, color maintenance, and lower enzymatic activity. 14μm PVC film use showed good appearance preservation and browning prevention of the products. Interaction between storage at 3°C and fruit cutting into eight slices provided the best product appearance, with a higher content of soluble solids. 1% Cysteine gave non-characteristic product odor, which limited its use. Minimally processed 'Aurora-1' peaches can be sold for up to nine days, when matured... (Complete abstract click electronic access below)
Orientador: Ben-Hur Mattiuz
Coorientadora: Claudia Fabrino Machado Mattiuz
Banca: José Fernando Durigan
Banca: Maria Luzenira de Souza
Banca: José Maria Monteiro Sigrist
Banca: Rogério Lopes Vieites
Doutor
Bücher zum Thema "Point could"
Hunter, J. Arthur. What these walls could tell. Kalkaska, Mich: V.B.Q. Ling, 2000.
Den vollen Inhalt der Quelle findenHot and cold. Vero Beach, Fla: Rourke Pub., 2006.
Den vollen Inhalt der Quelle findenPoint Alpha: Hot spot of history. Petersberg: Imhof, 2007.
Den vollen Inhalt der Quelle findenPages from Cold Point: And other stories. Feltham: Zenith, 1993.
Den vollen Inhalt der Quelle findenSkinner, Kiron K. (EDT)/ Palazhchenko, Pavel (FRW)/ Schultz, George P. (FRW). Turning points in ending the Cold War. Stanford, Calif: Hoover Institution Press, Stanford University, 2008.
Den vollen Inhalt der Quelle findenA Cold War turning point: Nixon and China, 1969-1972. Baton Rouge: Louisiana State University Press, 2012.
Den vollen Inhalt der Quelle findenIf I could turn my tongue like that: The Creole language of Pointe Coupee Parish, Louisiana. Baton Rouge: Louisiana State University Press, 2003.
Den vollen Inhalt der Quelle findenThe regional cold wars in Europe, East Asia, and the Middle East: Crucial periods and turning points. Washington, D.C: Woodrow Wilson Center Press, 2015.
Den vollen Inhalt der Quelle findenSkardon, C. Philip. A lesson for our times: How America kept the peace in the Hungary-Suez Crisis of 1956 : commemorating an historic turning point in the Cold War. Bloomington, Ind: AuthorHouse, 2010.
Den vollen Inhalt der Quelle findenWerner, Wouter, und Lianne Boer. ‘It Could Probably Just as Well Be Otherwise’. Oxford University Press, 2017. http://dx.doi.org/10.1093/acprof:oso/9780198795896.003.0003.
Der volle Inhalt der QuelleBuchteile zum Thema "Point could"
Laakkonen, Mika. „Cognitive Stages in Rational Thinking - toward Human Technology“. In Proceedings e report, 61–68. Florence: Firenze University Press, 2018. http://dx.doi.org/10.36253/978-88-6453-707-8.15.
Der volle Inhalt der QuelleGriffiths, John. „The Teaching of Geography from an Imperial Point of View, and the Use Which Could and Should be Made of Visual Instruction.1“. In Empire and Popular Culture, 314–21. London: Routledge, 2021. http://dx.doi.org/10.4324/9781351024822-47.
Der volle Inhalt der QuelleProyer, Michelle, Gertraud Kremsner und Gottfried Biewer. „Good Practice in Inclusive Education: Participatory Reinterpretation of Already Existing Elaborate Classroom Practices Under a UDL Perspective“. In Inclusive Learning and Educational Equity, 279–312. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-80658-3_11.
Der volle Inhalt der QuelleBoffo, Vanna. „Storytelling and other skills: Building employability in higher education“. In International and Comparative Studies in Adult and Continuing Education, 31–50. Florence: Firenze University Press, 2020. http://dx.doi.org/10.36253/978-88-5518-155-6.03.
Der volle Inhalt der Quelle„Could the Dollar Hit a Tipping Point and Sink?“ In The Dollar Trap, 283–98. Princeton University Press, 2015. http://dx.doi.org/10.2307/j.ctvc77646.19.
Der volle Inhalt der QuelleChopin, Kate. „A Point at Issue!“ In The Awakening. Oxford University Press, 2008. http://dx.doi.org/10.1093/owc/9780199536948.003.0004.
Der volle Inhalt der QuelleHieronymi, Pamela. „The Further, Implicit Point“. In Freedom, Resentment, and the Metaphysics of Morals, 37–50. Princeton University Press, 2020. http://dx.doi.org/10.23943/princeton/9780691194035.003.0005.
Der volle Inhalt der QuelleHannon, Michael. „Epistemic Pragmatism“. In What's the Point of Knowledge?, 157–88. Oxford University Press, 2019. http://dx.doi.org/10.1093/oso/9780190914721.003.0008.
Der volle Inhalt der QuelleHannon, Michael. „Epistemic Diversity“. In What's the Point of Knowledge?, 139–56. Oxford University Press, 2019. http://dx.doi.org/10.1093/oso/9780190914721.003.0007.
Der volle Inhalt der QuelleMcFarland, Ben. „The Triple-Point Planet“. In A World From Dust. Oxford University Press, 2016. http://dx.doi.org/10.1093/oso/9780190275013.003.0008.
Der volle Inhalt der QuelleKonferenzberichte zum Thema "Point could"
Tolaas, Sissel. „What could happen when invisible information is the starting point of acting, reacting… Communicating?“ In 2011 IEEE Aerospace Conference. IEEE, 2011. http://dx.doi.org/10.1109/aero.2011.5747216.
Der volle Inhalt der QuelleOkamoto, Hiroki, und Hiroshi Masuda. „A Point-Based Virtual Reality System for Supporting Product Development“. In ASME 2016 International Design Engineering Technical Conferences and Computers and Information in Engineering Conference. American Society of Mechanical Engineers, 2016. http://dx.doi.org/10.1115/detc2016-59756.
Der volle Inhalt der QuelleDobson, Emily. „P-59 Could implicit bias at the point of referral to hospice services be attributing to inequalities?“ In Leading, Learning and Innovating, Hospice UK 2017 National Conference, 22–24 November 2017, Liverpool. British Medical Journal Publishing Group, 2017. http://dx.doi.org/10.1136/bmjspcare-2017-hospice.86.
Der volle Inhalt der QuelleQi, Junliang, Ligong Lv, Zhiyong Su, Chao Liu, Hui Shen und Yong Luo. „Single Point Mooring FPSO Monitoring and Forecast System Design“. In ASME 2014 33rd International Conference on Ocean, Offshore and Arctic Engineering. American Society of Mechanical Engineers, 2014. http://dx.doi.org/10.1115/omae2014-23734.
Der volle Inhalt der QuelleUlrich, Patrick, und Mona Kratt. „Could digital technologies help improving management accounting in pandemic times?“ In Corporate governance: A search for emerging trends in the pandemic times. Virtus Interpress, 2021. http://dx.doi.org/10.22495/cgsetpt15.
Der volle Inhalt der QuelleZhou, Gaofeng, Yulong Zhao und Zhuangde Jiang. „A Flexibly Single-Point Force Sensor“. In 2008 Second International Conference on Integration and Commercialization of Micro and Nanosystems. ASMEDC, 2008. http://dx.doi.org/10.1115/micronano2008-70238.
Der volle Inhalt der QuelleCrane, David P. „Boron Injection Tank Repair at Indian Point Unit 3“. In ASME 2019 Pressure Vessels & Piping Conference. American Society of Mechanical Engineers, 2019. http://dx.doi.org/10.1115/pvp2019-93449.
Der volle Inhalt der QuelleLi, Le, Zhaoyang Ma und Fei Zhou. „FPGA-Based Technologies Improving the Efficiency of Point to Point Communications in Safety-Related DCSs“. In 2017 25th International Conference on Nuclear Engineering. American Society of Mechanical Engineers, 2017. http://dx.doi.org/10.1115/icone25-67903.
Der volle Inhalt der QuelleHampton, R. David, Kip P. Nygren und Ting H. Li. „Analytical Shock Response of a Transversely Point-Loaded Linear Rectangular Plate“. In ASME 8th Biennial Conference on Engineering Systems Design and Analysis. ASMEDC, 2006. http://dx.doi.org/10.1115/esda2006-95608.
Der volle Inhalt der QuelleKuncova, Martina, Katerina Svitkova, Alena Vackova und Milena Vankova. „Discrete Event Simulation Of The COVID-19 Sample Collection Point Operation“. In 35th ECMS International Conference on Modelling and Simulation. ECMS, 2021. http://dx.doi.org/10.7148/2021-0102.
Der volle Inhalt der QuelleBerichte der Organisationen zum Thema "Point could"
Zazworsky, Daniel S. The 100-Hour War with Iraq: Could It have Been Longer? A Clausewitzian Analysis of the Culminating Point of Victory. Fort Belvoir, VA: Defense Technical Information Center, Mai 1993. http://dx.doi.org/10.21236/ada266598.
Der volle Inhalt der QuellePHILIPP, B. L. Cold Vacuum Drying (CVD) Set Point Determination. Office of Scientific and Technical Information (OSTI), September 2000. http://dx.doi.org/10.2172/804794.
Der volle Inhalt der QuellePHILIPP, B. L. Cold Vacuum Drying (CVD) Set Point Determination. Office of Scientific and Technical Information (OSTI), März 2000. http://dx.doi.org/10.2172/801885.
Der volle Inhalt der QuellePHILIPP, B. L. Cold Vacuum Drying (CVD) Set Point Determination. Office of Scientific and Technical Information (OSTI), Januar 2000. http://dx.doi.org/10.2172/801152.
Der volle Inhalt der QuelleRickard, Garry. Develop an Aviation Fuel Cold Flowability Test to Replace Freezing Point Measurement. Coordinating Research Council, Inc., November 2010. http://dx.doi.org/10.21813/crcav-11-09.
Der volle Inhalt der QuelleMcKay, Tasseli, Megan Comfort, Justin Landwehr, Erin Kennedy und Oliver Williams. Partner Violence After Reentry from Prison: Putting the Problem in Context. RTI Press, März 2020. http://dx.doi.org/10.3768/rtipress.2020.pb.0022.2004.
Der volle Inhalt der QuelleDutra, Lauren M., James Nonnemaker, Nathaniel Taylor, Ashley Feld, Brian Bradfield, John Holloway, Edward (Chip) Hill und Annice Kim. Visual Attention to Tobacco-Related Stimuli in a 3D Virtual Store. RTI Press, Mai 2020. http://dx.doi.org/10.3768/rtipress.2020.rr.0036.2005.
Der volle Inhalt der QuelleHerrera Dappe, Matías, Tomás Serebrisky und Ancor Suárez-Alemán. On the Historical Relationship between Port (In)Efficiency and Transport Costs in the Developing World. Inter-American Development Bank, Juni 2021. http://dx.doi.org/10.18235/0003326.
Der volle Inhalt der QuelleHutchinson, M. L., J. E. L. Corry und R. H. Madden. A review of the impact of food processing on antimicrobial-resistant bacteria in secondary processed meats and meat products. Food Standards Agency, Oktober 2020. http://dx.doi.org/10.46756/sci.fsa.bxn990.
Der volle Inhalt der QuelleDouglas, Thomas A., Christopher A. Hiemstra, Stephanie P. Saari, Kevin L. Bjella, Seth W. Campbell, M. Torre Jorgenson, Dana R. N. Brown und Anna K. Liljedahl. Degrading Permafrost Mapped with Electrical Resistivity Tomography, Airborne Imagery and LiDAR, and Seasonal Thaw Measurements. U.S. Army Engineer Research and Development Center, Juli 2021. http://dx.doi.org/10.21079/11681/41185.
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