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Auswahl der wissenschaftlichen Literatur zum Thema „Phosphorus in agriculture“
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Zeitschriftenartikel zum Thema "Phosphorus in agriculture"
Hayder, Aneela, Stephen Vanderburgt, Rafael M. Santos und Yi Wai Chiang. „Phosphorous runoff risk assessment and its potential management using wollastonite according to geochemical modeling“. Open Agriculture 4, Nr. 1 (31.12.2019): 787–94. http://dx.doi.org/10.1515/opag-2019-0075.
Der volle Inhalt der QuelleHaque, Shama E. „How Effective Are Existing Phosphorus Management Strategies in Mitigating Surface Water Quality Problems in the U.S.?“ Sustainability 13, Nr. 12 (09.06.2021): 6565. http://dx.doi.org/10.3390/su13126565.
Der volle Inhalt der QuelleUUSITALO, R., E. TURTOLA und J. GRÖNROOS. „Finnish trends in phosphorus balances and soil test phosphorus“. Agricultural and Food Science 16, Nr. 4 (04.12.2008): 301. http://dx.doi.org/10.2137/145960607784125339.
Der volle Inhalt der QuelleDjodjic, Faruk. „Phosphorus, Agriculture and Water Quality“. Journal of Environmental Quality 28, Nr. 5 (September 1999): 1685–86. http://dx.doi.org/10.2134/jeq1999.00472425002800050041x.
Der volle Inhalt der QuelleN.B., Pokharnikar, A. S. Jadhav, Bhosale P.R., Patil Y.Y. und Raut P.D. „Studies on Degradation of Organic Food Waste, Municipal Solid Waste, and Agriculture Waste from Kolhapur, Maharashtra, India“. Ecology, Environment and Conservation 29, suppl (2023): 409–13. http://dx.doi.org/10.53550/eec.2023.v29i06s.062.
Der volle Inhalt der QuelleKauppi, L. „The Contribution of Agricultural Loading to Eutrophication in Finnish Lakes“. Water Science and Technology 17, Nr. 6-7 (01.06.1985): 1133–40. http://dx.doi.org/10.2166/wst.1985.0208.
Der volle Inhalt der QuelleOenema, O., und C. W. J. Roest. „Nitrogen and phosphorus losses from agriculture into surface waters; the effects of policies and measures in the Netherlands“. Water Science and Technology 37, Nr. 3 (01.02.1998): 19–30. http://dx.doi.org/10.2166/wst.1998.0167.
Der volle Inhalt der QuelleBochove, Eric van, Georges van Thériault, Farida Dechmi, Marie-Line Leclerc und Nadia Goussard. „Indicator of risk of water contamination by phosphorus: Temporal trends for the Province of Quebec from 1981 to 2001“. Canadian Journal of Soil Science 87, Special Issue (01.03.2007): 121–28. http://dx.doi.org/10.4141/s06-067.
Der volle Inhalt der QuelleDavydiuk, H. V., L. I. Shkarivska, I. I. Klymenko, N. I. Dovbash, M. A. Kushсhuk und V. V. Hirnyk. „Features of mobile phosphorus accumulation under different systems of agriculture in agricultural landscapes“. Agriculture and plant sciences: theory and practice, Nr. 1 (18.05.2022): 24–33. http://dx.doi.org/10.54651/agri.2022.01.03.
Der volle Inhalt der QuelleRashmi, I., A. K. Biswas und V. R. Ramkrishana Parama. „Phosphorus management in agriculture: a review“. Agricultural Reviews 35, Nr. 4 (2014): 261. http://dx.doi.org/10.5958/0976-0741.2014.00913.1.
Der volle Inhalt der QuelleDissertationen zum Thema "Phosphorus in agriculture"
Bujatzeck, Baldur. „Decision support system for alleviating phosphorus contamination“. Thesis, McGill University, 2008. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=22032.
Der volle Inhalt der QuelleLa gestion des ressources naturelles s'est considérablement améliorée pendant la décennie passée. Malgré les avances dans la modélisation du destin des nutriants ou dans le domaine de modélisation des effets socio-économiques de différentes stratégies de gestion agricole, il nous manque toujours les outils d'intégrer les avances dans ces domaines. Afin de créer un outil d'integration de ces avances, cette recherche s'est concentrée sur le développement d'un système de soutien à la décision à objectifs multiples pour alléger la contamination de phosphore (P) à partir des champs agricoles et des petites lignes de partage. Le système inclut une interface de soutien à la décision permettant aux utilisateurs techniques et au grand public d'utiliser le MODSS. Le MODSS est composé des éléments suivants: plusieurs modèles de pollution diffuse, un système spécialisé pour analyser le produit de sortie d'un modèle de phosphore qualitatif, une routine de création de scénario, une routine pour estimer la réduction du phosphore en termes de pourcentage et de charge, une routine d'analyse avantages-coûts et une routine d'analyse d'échanges. Le développement du MODSS nécessitait la proposition d'un index du phosphore adapté au sud du Québec. Une nouvelle classe de risques a été introduite dans le paramètre de drainage souterrain: le drainage souterrain contrôlé. Cette classe de risques a été ajoutée, puisque des résultats de recherche extérieurs suggéraient que le drainage souterrain constitue une voie importante de perte du phosphore dans le sud du Québec. L'index modifié du phosphore a été couplé avec une routine d'examens préliminaires afin de raccourcir l'analyse. Le MODSS a été appliqué au bassin-versant de Castor au Québec, Canada. L'analyse a démontré les causes probables du mouvement de phosphore provenant des champs du bassin-versant de Castor : la distance par rapport au point d'origine, la connectivité$
Cooperband, Leslie Rose. „Soil phosphorus dynamics in a humid tropical silvopastoral system /“. The Ohio State University, 1992. http://rave.ohiolink.edu/etdc/view?acc_num=osu1487777901660164.
Der volle Inhalt der QuelleDonkor, Joseph. „Evaluation of the Potential for Direct-Fed Microbials to Enhance Utilization of Phosphorus in Broiler Chickens“. Thesis, Tennessee State University, 2018. http://pqdtopen.proquest.com/#viewpdf?dispub=10641460.
Der volle Inhalt der QuelleFeed accounts for about 60–68% of the total cost of poultry production. Chicken cannot efficiently absorb organic or phytin-bound phosphorus, thus about 70–80% of dietary or plant based phosphorus is excreted in the manure of broiler chickens. The goal of this research was to identify microbes with the potential to improve utilization of a plant source of phosphorus in the gastrointestinal tract (GIT) of broilers.
A total of 8,082 sequences were obtained using a metagenomic approach, with 61% of those sequences representing 5,030 species of various bacterial organisms. The highest proportion of bacteria was Massilia which represented 46% of the total dominant microbial population, Bacteroides (9%), Streptomyces (6%), Bacillus (6%), and 18 different species each constituting less than 5% of these dominant microbes. Three microbes Lactobacillus, Enterococcus, and Bifidobacterium (LEB) with the potential to hydrolyze free phosphorus were isolated and characterized. The isolated microorganisms maintained the ability to grow at all the different pH ranges (1–5), and bile concentrations of 0–3.5%. Also, the ability of the bacteria to hydrolyze free phosphorus was evaluated in-vitro. The effect of the three bacteria on performance of 400 day- old Ross broilers was evaluated during an eight-week period. The results indicated that broiler chickens fed probiotic bacteria at the rate of 100 or 150 mg/kg of feed consumed 12.0% and 17.8% more feed, respectively, and increased body weight gain by 5.9% and 8.4%, respectively, when compared with the control birds. Broiler chickens fed diets containing the probiotics at 100 or 150 mg/kg of feed retained 15.2% and 17.5% of phosphorus as against 8.6 % for the birds on the diets without the bacteria. Except for birds on dietary treatment LEB-150, which had a higher mortality (7.3%), the remaining six dietary treatments had mortality ranging from 2.0–3.3% which was less than that of the controls birds (4.5%).
Cucarella, Cabañas Victor. „Phosphorus recycling from wastewater to agriculture using reactive filter media“. Licentiate thesis, KTH, Land and Water Resources Engineering, 2007. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-4449.
Der volle Inhalt der QuelleThis thesis focused on testing the suitability of reactive filter media used for phosphorus (P) removal from wastewater as fertilizers, thus recycling P to agriculture. The work compared the P sorption capacity of several materials in order to assess their suitability as a source of P for plants. The selected materials (Filtra P, Polonite and wollastonite) were saturated with P and used as soil amendments in a pot experiment. The amendments tended to improve the yield of barley and ryegrass compared with no P addition. The amendments also increased soil pH, P availability and cation exchange capacity in the studied soils. The substrates studied here can be of particular interest for acid soils. Of the materials studied, Polonite appears to be the most suitable substrate for the recycling of P from wastewater to agriculture
Cucarella, Cabañas Victor. „Phosphorus recycling from wastewater to agriculture using reactive filter media /“. Stockholm : Mark- och vattenteknik, Kungliga Tekniska högskolan, 2007. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-4449.
Der volle Inhalt der QuellePierzynski, Gary Michael. „The chemistry and mineralogy of phosphorus in excessively fertilized soils /“. The Ohio State University, 1989. http://rave.ohiolink.edu/etdc/view?acc_num=osu1487670346875087.
Der volle Inhalt der QuelleCreekmore, Cathy E., und J. L. Stroehlein. „Phosphorus Response in Wine Grapes“. College of Agriculture, University of Arizona (Tucson, AZ), 1990. http://hdl.handle.net/10150/215732.
Der volle Inhalt der QuelleYibirin, Humberto Peluffo. „Effects of daily applied nitrogen forms and phosphorus on corn production /“. The Ohio State University, 1994. http://rave.ohiolink.edu/etdc/view?acc_num=osu1487856076413367.
Der volle Inhalt der QuelleThompson, Christopher. „The Effect of Phosphorous Placement & Rate on Phosphorus Uptake, & Growth & Yield of Tomatoes“. TopSCHOLAR®, 1990. https://digitalcommons.wku.edu/theses/2931.
Der volle Inhalt der QuelleSeiler, Lauren Katherine Kaye Jason P. „Exploring potential soil phosphorus movement in four organic agriculture forage systems“. [University Park, Pa.] : Pennsylvania State University, 2009. http://honors.libraries.psu.edu/theses/approved/WorldWideIndex/EHT-44/index.html.
Der volle Inhalt der QuelleBücher zum Thema "Phosphorus in agriculture"
Schnug, Ewald, und Luit J. De Kok, Hrsg. Phosphorus in Agriculture: 100 % Zero. Dordrecht: Springer Netherlands, 2016. http://dx.doi.org/10.1007/978-94-017-7612-7.
Der volle Inhalt der QuelleThomas Sims, J., und Andrew N. Sharpley, Hrsg. Phosphorus: Agriculture and the Environment. Madison, WI, USA: American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America, 2005. http://dx.doi.org/10.2134/agronmonogr46.
Der volle Inhalt der QuelleN, Sharpley Andrew, Hrsg. Agriculture and phosphorus management: The Chesapeake Bay. Boca Raton, Fla: Lewis Publishers, 2000.
Den vollen Inhalt der Quelle findenF, Zapata, Roy R. N. 1944-, Food and Agriculture Organization of the United Nations. Land and Water Development Division. und International Atomic Energy Agency, Hrsg. Use of phosphate rocks for sustainable agriculture. Rome: Food and Agriculture Organization of the United Nations, 2004.
Den vollen Inhalt der Quelle findenBrogan, Jane. Developing a national phosphorus balance for agriculture in Ireland: A discussion document. Johnstown Castle, Co. Wexford: Environmental Protection Agency, 2001.
Den vollen Inhalt der Quelle findenFoy, R. H. The contribution of agricultural phosphorus to eutrophication. Peterborough: Fertiliser Society, 1995.
Den vollen Inhalt der Quelle findenInstitute, International Rice Research, und International Council of Scientific Unions. Scientific Committee on Problems of the Environment., Hrsg. Phosphorus requirements for sustainable agriculture in Asia and Oceania: Proceedings of a symposium, 6-10 March 1989. [s.l.]: International Rice Research Institute, 1990.
Den vollen Inhalt der Quelle findenSchindler, Frank V. Manure management BMPs based on soil phosphorus. [Pierre, S.D: Dept. of Environment and Natural Resources, 2005.
Den vollen Inhalt der Quelle findenH, Tunney, Hrsg. Phosphorus loss from soil to water. Wallingford, OX: CAB International, 1997.
Den vollen Inhalt der Quelle findenTeagasc. Phosphorus recommendations for grassland: Good agronomic practice. Wexford: Teagasc, 1996.
Den vollen Inhalt der Quelle findenBuchteile zum Thema "Phosphorus in agriculture"
Gabasawa, Alhassan Idris. „Phosphorus Cycle Enzymes to Remedy Soil Phosphorus Deficiency“. In Sustainable Agriculture Reviews, 177–205. Cham: Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-16155-1_9.
Der volle Inhalt der QuelleKebreab, Ermias, und April B. Leytem. „Phosphorus Utilization in Animal Agriculture“. In Clinical Aspects of Natural and Added Phosphorus in Foods, 123–31. New York, NY: Springer New York, 2017. http://dx.doi.org/10.1007/978-1-4939-6566-3_8.
Der volle Inhalt der QuelleOberson, Astrid, und Emmanuel Frossard. „Phosphorus Management for Organic Agriculture“. In Agronomy Monographs, 761–79. Madison, WI, USA: American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America, 2015. http://dx.doi.org/10.2134/agronmonogr46.c24.
Der volle Inhalt der QuelleZahra, Zahra, Muhammad Arshad, Muhammad Arif Ali, Muhammad Qudrat Ullah Farooqi und Hyung Kyoon Choi. „Phosphorus Phytoavailability upon Nanoparticle Application“. In Sustainable Agriculture Reviews 41, 41–61. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-33996-8_2.
Der volle Inhalt der QuelleJehangir, Komel, Muhammad Riaz, Rashid Mahmood und Muhammad Arif. „Biochar for Sustainable Phosphorus Management in Agroecosystems“. In Sustainable Agriculture Reviews, 93–114. Cham: Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-16155-1_5.
Der volle Inhalt der QuelleMays, D. A., S. R. Wilkinson und C. V. Cole. „Phosphorus Nutrition of Forages“. In The Role of Phosphorus in Agriculture, 805–46. Madison, WI, USA: American Society of Agronomy, Crop Science Society of America, Soil Science Society of America, 2015. http://dx.doi.org/10.2134/1980.roleofphosphorus.c29.
Der volle Inhalt der QuelleChakraborty, Debolina, und Rishi Prasad. „Phosphorus Management for Agriculture and the Environment“. In Plant Phosphorus Nutrition, 1–17. Boca Raton: CRC Press, 2023. http://dx.doi.org/10.1201/9781003440079-1.
Der volle Inhalt der QuelleHaneklaus, Silvia H., und Ewald Schnug. „Assessing the Plant Phosphorus Status“. In Phosphorus in Agriculture: 100 % Zero, 95–125. Dordrecht: Springer Netherlands, 2016. http://dx.doi.org/10.1007/978-94-017-7612-7_6.
Der volle Inhalt der QuelleIpsilantis, Ioannis, Mina Karamesouti und Dionisios Gasparatos. „Beneficial Microorganisms for the Management of Soil Phosphorus“. In Sustainable Agriculture Reviews, 53–75. Cham: Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-319-98914-3_3.
Der volle Inhalt der QuelleMalik, Hafiza Aasia, Atta Ur Rahman, Fazal Akbar, Nisar Ahmad, Syed Shujait Ali, Muhammad Suleman, Shahid Ali et al. „Advanced Biotechnological Tools for Improving Phosphorus Use Efficiency“. In Sustainable Agriculture Reviews, 137–54. Cham: Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-16155-1_7.
Der volle Inhalt der QuelleKonferenzberichte zum Thema "Phosphorus in agriculture"
„THE PHOSPHORUS INDEX: BACKGROUND AND STATUS“. In Animal Agriculture and the Environment, National Center for Manure & Animal Waste Management White Papers . St. Joseph, MI: American Society of Agricultural and Biological Engineers, 2006. http://dx.doi.org/10.13031/2013.20262.
Der volle Inhalt der QuelleMilics, G., A. Vér, L. Szekeres und J. Kauser. „Effect of variable rate phosphorus and nitrogen fertilizing on winter wheat (Triticum aestivum L.) in Mezoföld, Hungary“. In 12th European Conference on Precision Agriculture. The Netherlands: Wageningen Academic Publishers, 2019. http://dx.doi.org/10.3920/978-90-8686-888-9_68.
Der volle Inhalt der QuelleBRIUKHANOV, Aleksandr, Sergey KONDRATYEV, Veronica TARBAEVA, Ekaterina VOROBYEVA und Natalia OBLOMKOVA. „CONTRIBUTION OF AGRICULTURAL SOURCES TO NUTRIENT LOAD GENERATED ON THE RUSSIAN PART OF THE BALTIC SEA CATCHMENT AREA“. In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.058.
Der volle Inhalt der QuelleKong, Weiping, Wenjiang Huang, Lingling Ma, Lingli Tang, Chuanrong Li und Yinli Bi. „Detecting leaf phosphorus content in arbuscular mycorrhizal fungi-inoculated soybean using hyperspectral remote sensing data“. In Remote Sensing for Agriculture, Ecosystems, and Hydrology XXII, herausgegeben von Christopher M. Neale und Antonino Maltese. SPIE, 2020. http://dx.doi.org/10.1117/12.2570757.
Der volle Inhalt der QuelleMagdum, Shubham Shankar, und Gopal M. Bhosale. „Studies on Application of Spent wash as a Nutrient for Agriculture waste Composting“. In 7th GoGreen Summit 2021. Technoarete, 2021. http://dx.doi.org/10.36647/978-93-92106-02-6.14.
Der volle Inhalt der QuelleRonald E Sheffield, Troy F Davis, Vinicius R Moreira und Brian D LeBlanc. „Phosphorus Removal of Dairy Wastewater via Lime Precipitation“. In International Symposium on Air Quality and Manure Management for Agriculture Conference Proceedings, 13-16 September 2010, Dallas, Texas. St. Joseph, MI: American Society of Agricultural and Biological Engineers, 2010. http://dx.doi.org/10.13031/2013.32670.
Der volle Inhalt der QuelleKeith E Bowers, Tianxi Zhang und Joseph H Harrison. „Phosphorus Removal by Struvite Crystallization in Various Livestock Wastewaters“. In International Symposium on Air Quality and Waste Management for Agriculture, 16-19 September 2007, Broomfield, Colorado. St. Joseph, MI: American Society of Agricultural and Biological Engineers, 2007. http://dx.doi.org/10.13031/2013.23824.
Der volle Inhalt der QuelleSkyba, O. I., L. Ya Fedonyuk, O. M. Yarema und K. Lesnyak-Mochuk. „DEPENDENCE OF PHOSPHATE CONTENT IN WATER ON MOBILE AND TOTAL FORMS OF PHOSPHORUS IN SOIL IN AGRICULTURAL TERRITORY OF TERNOPIL REGION (UKRAINE)“. In SAKHAROV READINGS 2021: ENVIRONMENTAL PROBLEMS OF THE XXI CENTURY. International Sakharov Environmental Institute of Belarusian State University, 2021. http://dx.doi.org/10.46646/sakh-2021-2-213-217.
Der volle Inhalt der QuelleDong, Wen, Tianjun Wu, Yingwei Sun und Jiancheng Luo. „Digital Mapping of Soil Available Phosphorus Supported by AI Technology for Precision Agriculture“. In 2018 7th International Conference on Agro-geoinformatics (Agro-geoinformatics). IEEE, 2018. http://dx.doi.org/10.1109/agro-geoinformatics.2018.8476007.
Der volle Inhalt der QuelleLoban, Liudmyla, Nina Pyliak und Vladislav Yaroshevsky. „Gene resource of industrially important microbial culture collection for agriculture biologization“. In Scientific International Symposium "Plant Protection – Achievements and Perspectives". Institute of Genetics, Physiology and Plant Protection, Republic of Moldova, 2023. http://dx.doi.org/10.53040/ppap2023.26.
Der volle Inhalt der QuelleBerichte der Organisationen zum Thema "Phosphorus in agriculture"
Cushman, D. Agriculture actions to reduce phosphorus to Lake Erie. Natural Resources Canada/ESS/Scientific and Technical Publishing Services, 2017. http://dx.doi.org/10.4095/299767.
Der volle Inhalt der QuelleLitaor, Iggy, James Ippolito, Iris Zohar und Michael Massey. Phosphorus capture recycling and utilization for sustainable agriculture using Al/organic composite water treatment residuals. United States Department of Agriculture, Januar 2015. http://dx.doi.org/10.32747/2015.7600037.bard.
Der volle Inhalt der QuellePalmborg, Cecilia. Fertilization with digestate and digestate products – availability and demonstration experiments within the project Botnia nutrient recycling. Department of Agricultural Research for Northern Sweden, Swedish University of Agricultural Sciences, 2022. http://dx.doi.org/10.54612/a.25rctaeopn.
Der volle Inhalt der QuelleRaghothama, Kashchandra G., Avner Silber und Avraham Levy. Biotechnology approaches to enhance phosphorus acquisition of tomato plants. United States Department of Agriculture, Januar 2006. http://dx.doi.org/10.32747/2006.7586546.bard.
Der volle Inhalt der QuelleSchuster, Gadi, und David Stern. Integration of phosphorus and chloroplast mRNA metabolism through regulated ribonucleases. United States Department of Agriculture, August 2008. http://dx.doi.org/10.32747/2008.7695859.bard.
Der volle Inhalt der QuelleWright, Alan L., Edward A. Hanlon und J. Mabry McCray. Fate of phosphorus in Everglades agricultural soils after fertilizer application. Office of Scientific and Technical Information (OSTI), Juli 2012. http://dx.doi.org/10.2172/1337876.
Der volle Inhalt der QuelleHackbarth, Carolyn, und Rebeca Weissinger. Water quality in the Northern Colorado Plateau Network: Water years 2016–2018 (revised with cost estimate). National Park Service, November 2023. http://dx.doi.org/10.36967/nrr-2279508.
Der volle Inhalt der QuelleMcGuire, Rob. Impacts of Phosphorus Lost from Agricultural Fields on Water Quality and Gypsums Capacity to Reduce the Loss to Tile Drainage. Ames (Iowa): Iowa State University, Januar 2020. http://dx.doi.org/10.31274/cc-20240624-874.
Der volle Inhalt der QuelleGranot, David, Richard Amasino und Avner Silber. Mutual effects of hexose phosphorylation enzymes and phosphorous on plant development. United States Department of Agriculture, Januar 2006. http://dx.doi.org/10.32747/2006.7587223.bard.
Der volle Inhalt der QuelleLindfors, Axel, und Roozbeh Feiz. The current Nordic biogas and biofertilizer potential: An inventory of established feedstock and current technology. Linköping University Electronic Press, Mai 2023. http://dx.doi.org/10.3384/9789180752558.
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