Zeitschriftenartikel zum Thema „Patescibacteria“
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Hosokawa, Suguru, Kyohei Kuroda, Takashi Narihiro, Yoshiteru Aoi, Noriatsu Ozaki, Akiyoshi Ohashi und Tomonori Kindaichi. „Cometabolism of the Superphylum Patescibacteria with Anammox Bacteria in a Long-Term Freshwater Anammox Column Reactor“. Water 13, Nr. 2 (16.01.2021): 208. http://dx.doi.org/10.3390/w13020208.
Der volle Inhalt der QuelleRahlff, Janina, Helge-Ansgar Giebel, Christian Stolle, Oliver Wurl, Alexander J. Probst und Daniel P. R. Herlemann. „Overlooked Diversity of Ultramicrobacterial Minorities at the Air-Sea Interface“. Atmosphere 11, Nr. 11 (10.11.2020): 1214. http://dx.doi.org/10.3390/atmos11111214.
Der volle Inhalt der QuelleSánchez-Osuna, Miquel, Jordi Barbé und Ivan Erill. „Comparative genomics of the DNA damage-inducible network in the Patescibacteria“. Environmental Microbiology 19, Nr. 9 (21.07.2017): 3465–74. http://dx.doi.org/10.1111/1462-2920.13826.
Der volle Inhalt der QuelleLemos, Leandro, Lokeshwaran Manoharan, Lucas Mendes, Andressa Venturini, Victor Pylro und Siu Mui Tsai. „Metagenome assembled‐genomes reveal similar functional profiles of CPR /Patescibacteria phyla in soils“. Environmental Microbiology Reports 12, Nr. 6 (07.09.2020): 651–55. http://dx.doi.org/10.1111/1758-2229.12880.
Der volle Inhalt der QuelleHernandez, Abbi, Sara Burke, Thomas Buford und Christy Carter. „Influence of aging, macronutrient composition and time-restricted feeding on the rat gut microbiome“. Innovation in Aging 4, Supplement_1 (01.12.2020): 888. http://dx.doi.org/10.1093/geroni/igaa057.3278.
Der volle Inhalt der QuelleHernandez, Shane R., Alexander M. Stelzleni, Wil Sims, Dylan B. Davis, Jeferson M. Lourenco und R. Lawton Stewart. „2 Measuring the Impact of Heat Stress Abatement Strategies on Fecal Microbiome in Finishing Steers During the Summer Months in the Southeast United States“. Journal of Animal Science 99, Supplement_3 (08.10.2021): 4–5. http://dx.doi.org/10.1093/jas/skab235.007.
Der volle Inhalt der QuelleZhu, Hong, Houwen Zhang, Bonan Hou, Bin Xu, Liting Ji und You Wu. „Curcumin Regulates Gut Microbiota and Exerts a Neuroprotective Effect in the MPTP Model of Parkinson’s Disease“. Evidence-Based Complementary and Alternative Medicine 2022 (24.11.2022): 1–16. http://dx.doi.org/10.1155/2022/9110560.
Der volle Inhalt der QuelleFu, Haiyan, Dapeng Song, Kunpeng Wang, Fengxiang Fang, Shunying Han, Fengshan Yang und Shibo Ding. „Application of Wheat Straw Compost Mixed with Chemical Fertilizer Regulates Soil Bacterial Community Diversity in Tea (Camellia sinensis) Plantation“. Diversity 15, Nr. 4 (20.04.2023): 580. http://dx.doi.org/10.3390/d15040580.
Der volle Inhalt der QuelleLemos, Leandro N., Julliane D. Medeiros, Francisco Dini‐Andreote, Gabriel R. Fernandes, Alessandro M. Varani, Guilherme Oliveira und Victor S. Pylro. „Genomic signatures and co‐occurrence patterns of the ultra‐small Saccharimonadia (phylum CPR/Patescibacteria) suggest a symbiotic lifestyle“. Molecular Ecology 28, Nr. 18 (September 2019): 4259–71. http://dx.doi.org/10.1111/mec.15208.
Der volle Inhalt der QuelleWang, Weihan, Dandan Zhang, Hao Kong, Gengtao Zhang, Feng Shen und Zhiping Huang. „Effects of Salinity Accumulation on Physical, Chemical, and Microbial Properties of Soil under Rural Domestic Sewage Irrigation“. Agronomy 14, Nr. 3 (01.03.2024): 514. http://dx.doi.org/10.3390/agronomy14030514.
Der volle Inhalt der QuelleKagemasa, Shuka, Kyohei Kuroda, Ryosuke Nakai, Yu-You Li und Kengo Kubota. „Diversity of <i>Candidatus</i> Patescibacteria in Activated Sludge Revealed by a Size-Fractionation Approach“. Microbes and Environments 37, Nr. 2 (2022): n/a. http://dx.doi.org/10.1264/jsme2.me22027.
Der volle Inhalt der QuelleLiu, Bin, Zhenghua Ding, Junhui Xiong, Xing Heng, Huafu Wang und Weihua Chu. „Gut Microbiota and Inflammatory Cytokine Changes in Patients with Ankylosing Spondylitis“. BioMed Research International 2022 (19.08.2022): 1–6. http://dx.doi.org/10.1155/2022/1005111.
Der volle Inhalt der QuelleGu, Yaqiong, Beiying Li, Xiang Zhong, Conghe Liu und Bin Ma. „Bacterial Community Composition and Function in a Tropical Municipal Wastewater Treatment Plant“. Water 14, Nr. 10 (11.05.2022): 1537. http://dx.doi.org/10.3390/w14101537.
Der volle Inhalt der QuelleAlqaderi, Hend, Meganathan P. Ramakodi, Rasheeba Nizam, Sindhu Jacob, Sriraman Devarajan, Muthukrishnan Eaaswarkhanth und Fahd Al-Mulla. „Salivary Microbiome Diversity in Kuwaiti Adolescents with Varied Body Mass Index—A Pilot Study“. Microorganisms 9, Nr. 6 (04.06.2021): 1222. http://dx.doi.org/10.3390/microorganisms9061222.
Der volle Inhalt der QuelleYi, Xin, Baoyun Wu, Jinglei Ma, Xiaojing Cui, Ziqi Deng, Sanlong Hu, Wei Li et al. „Effects of Dietary Capsaicin and Yucca schidigera Extracts as Feed Additives on Rumen Fermentation and Microflora of Beef Cattle Fed with a Moderate-Energy Diet“. Fermentation 9, Nr. 1 (30.12.2022): 30. http://dx.doi.org/10.3390/fermentation9010030.
Der volle Inhalt der QuelleZhao, Z., S. Yu, X. Han und S. Yang. „Influence of drought and dry-wet alternation on nitrogen transformation and low abundance microorganisms in tea garden soil“. Journal of Environmental Biology 43, Nr. 2 (11.03.2022): 231–38. http://dx.doi.org/10.22438/jeb/43/2/mrn-2068.
Der volle Inhalt der QuelleSonthiphand, Prinpida, Pasunun Rattanaroongrot, Kasarnchon Mek-yong, Kanthida Kusonmano, Chalida Rangsiwutisak, Pichahpuk Uthaipaisanwong, Srilert Chotpantarat und Teerasit Termsaithong. „Microbial community structure in aquifers associated with arsenic: analysis of 16S rRNA and arsenite oxidase genes“. PeerJ 9 (08.01.2021): e10653. http://dx.doi.org/10.7717/peerj.10653.
Der volle Inhalt der QuelleParihar, Jagdish, Suraj P. Parihar, Prashanth Suravajhala und Ashima Bagaria. „Spatial Metagenomic Analysis in Understanding the Microbial Diversity of Thar Desert“. Biology 11, Nr. 3 (17.03.2022): 461. http://dx.doi.org/10.3390/biology11030461.
Der volle Inhalt der QuelleSonthiphand, Prinpida, Pasunun Rattanaroongrot, Kasarnchon Mek-yong, Kanthida Kusonmano, Chalida Rangsiwutisak, Pichahpuk Uthaipaisanwong, Srilert Chotpantarat und Teerasit Termsaithong. „Microbial community structure in aquifers associated with arsenic: analysis of 16S rRNA and arsenite oxidase genes“. PeerJ 9 (08.01.2021): e10653. http://dx.doi.org/10.7717/peerj.10653.
Der volle Inhalt der QuelleZhang, Yangbo, Jianan Huang, Yifan Xiong, Xiangna Zhang, Yong Lin und Zhonghua Liu. „Jasmine Tea Attenuates Chronic Unpredictable Mild Stress-Induced Depressive-like Behavior in Rats via the Gut-Brain Axis“. Nutrients 14, Nr. 1 (27.12.2021): 99. http://dx.doi.org/10.3390/nu14010099.
Der volle Inhalt der QuelleSatjarak, Anchittha, Jittra Piapukiew, Wikrom Chanthapatchot, Karnjana Ruen-Pham und Alisa S. Vangnai. „Hercide Atrazine Alters the Microbiota of the Filametous Green Alga Cladophora sp. Cultured from Thailand“. Sains Malaysiana 50, Nr. 5 (31.05.2021): 1255–65. http://dx.doi.org/10.17576/jsm-2021-5005-06.
Der volle Inhalt der QuelleLi, Mengwei, Faizul Hassan, Lijuan Peng, Huade Xie, Xin Liang, Jiaxiang Huang, Feng Huang, Yanxia Guo und Chengjian Yang. „Mulberry flavonoids modulate rumen bacteria to alter fermentation kinetics in water buffalo“. PeerJ 10 (14.12.2022): e14309. http://dx.doi.org/10.7717/peerj.14309.
Der volle Inhalt der QuelleZhou, Zhengyao, Meixia Qi und Hongping Wang. „Achieving Partial Nitrification via Intermittent Aeration in SBR and Short-Term Effects of Different C/N Ratios on Reactor Performance and Microbial Community Structure“. Water 12, Nr. 12 (11.12.2020): 3485. http://dx.doi.org/10.3390/w12123485.
Der volle Inhalt der QuelleZhang, Zhimin, Li Yang, Yang He, Xinmao Luo, Shaokang Zhao und Xianbo Jia. „Composition of Fecal Microbiota in Grazing and Feedlot Angus Beef Cattle“. Animals 11, Nr. 11 (05.11.2021): 3167. http://dx.doi.org/10.3390/ani11113167.
Der volle Inhalt der QuelleRavegnini, Gloria, Bruno Fosso, Viola Di Saverio, Giulia Sammarini, Federica Zanotti, Giulio Rossi, Monica Ricci et al. „Gastric Adenocarcinomas and Signet-Ring Cell Carcinoma: Unraveling Gastric Cancer Complexity through Microbiome Analysis—Deepening Heterogeneity for a Personalized Therapy“. International Journal of Molecular Sciences 21, Nr. 24 (20.12.2020): 9735. http://dx.doi.org/10.3390/ijms21249735.
Der volle Inhalt der QuelleWieczorek, Robert, Zofia Zydlik, Agnieszka Wolna-Maruwka, Alicja Niewiadomska und Dariusz Kayzer. „The Effect of Biofumigation on the Microbiome Composition in Replanted Soil in a Fruit Tree Nursery“. Agronomy 13, Nr. 10 (28.09.2023): 2507. http://dx.doi.org/10.3390/agronomy13102507.
Der volle Inhalt der QuelleCataruci, Amalia C. S., Dione Kawamoto, Natali Shimabukuro, Karin H. Ishikawa, Ellen S. Ando-Suguimoto, Rodolfo A. Ribeiro, Gianlucca G. Nicastro, Emanuel Albuquerque-Souza, Robson F. de Souza und Marcia P. A. Mayer. „Oral Administration of Lactobacillus acidophilus LA5 Prevents Alveolar Bone Loss and Alters Oral and Gut Microbiomes in a Murine Periodontitis Experimental Model“. Microorganisms 12, Nr. 6 (24.05.2024): 1057. http://dx.doi.org/10.3390/microorganisms12061057.
Der volle Inhalt der QuelleFujii, Naoki, Kyohei Kuroda, Takashi Narihiro, Yoshiteru Aoi, Noriatsu Ozaki, Akiyoshi Ohashi und Tomonori Kindaichi. „Metabolic Potential of the Superphylum <i>Patescibacteria</i> Reconstructed from Activated Sludge Samples from a Municipal Wastewater Treatment Plant“. Microbes and Environments 37, Nr. 3 (2022): n/a. http://dx.doi.org/10.1264/jsme2.me22012.
Der volle Inhalt der QuelleCui, Guojie, Jun Li, Zhaoming Gao und Yong Wang. „Spatial variations of microbial communities in abyssal and hadal sediments across the Challenger Deep“. PeerJ 7 (17.05.2019): e6961. http://dx.doi.org/10.7717/peerj.6961.
Der volle Inhalt der QuelleZhu, Zheng, Xiaoxi Ma, Jie Wu, Zhenxu Xiao, Wanqing Wu, Saineng Ding, Li Zheng et al. „Altered Gut Microbiota and Its Clinical Relevance in Mild Cognitive Impairment and Alzheimer’s Disease: Shanghai Aging Study and Shanghai Memory Study“. Nutrients 14, Nr. 19 (23.09.2022): 3959. http://dx.doi.org/10.3390/nu14193959.
Der volle Inhalt der QuelleRamdat, Naven, Zi-Jing Wang, Jung-Chen Huang, Yikun Wang, Azharuddin Chachar, Chuanqi Zhou und Zhiping Wang. „Effects of Enrofloxacin on Nutrient Removal by a Floating Treatment Wetland Planted with Iris pseudacorus: Response and Resilience of Rhizosphere Microbial Communities“. Sustainability 14, Nr. 6 (13.03.2022): 3358. http://dx.doi.org/10.3390/su14063358.
Der volle Inhalt der QuelleIvanova, Anastasia A., Alexey V. Beletsky, Andrey L. Rakitin, Vitaly V. Kadnikov, Dmitriy A. Philippov, Andrey V. Mardanov, Nikolai V. Ravin und Svetlana N. Dedysh. „Closely Located but Totally Distinct: Highly Contrasting Prokaryotic Diversity Patterns in Raised Bogs and Eutrophic Fens“. Microorganisms 8, Nr. 4 (29.03.2020): 484. http://dx.doi.org/10.3390/microorganisms8040484.
Der volle Inhalt der QuelleUjvári, Gergely, Andrea K. Borsodi, Melinda Megyes, Márton Mucsi, Tibor Szili-Kovács, Attila Szabó, Zoltán Szalai, Gergely Jakab und Károly Márialigeti. „Comparison of Soil Bacterial Communities from Juvenile Maize Plants of a Long-Term Monoculture and a Natural Grassland“. Agronomy 10, Nr. 3 (02.03.2020): 341. http://dx.doi.org/10.3390/agronomy10030341.
Der volle Inhalt der QuelleCoelho, Catarina, Igor Tiago und António Veríssimo. „Guts Bacterial Communities of Porcellio dilatatus: Symbionts Predominance, Functional Significance and Putative Biotechnological Potential“. Microorganisms 10, Nr. 11 (11.11.2022): 2230. http://dx.doi.org/10.3390/microorganisms10112230.
Der volle Inhalt der QuelleYang, Liping, Mingyu Liu, Mengjuan Zhao, Shaoyang Zhi, Wenlei Zhang, Leya Qu, Jinrui Xiong et al. „Dietary Bile Acid Supplementation Could Regulate the Glucose, Lipid Metabolism, and Microbiota of Common Carp (Cyprinus carpio L.) Fed with a High-Lipid Diet“. Aquaculture Nutrition 2023 (24.05.2023): 1–13. http://dx.doi.org/10.1155/2023/9953927.
Der volle Inhalt der QuelleWang, Xinlu, Lili Niu, Yaxuan Wang, Siyuan Zhan, Linjie Wang, Dinghui Dai, Jiaxue Cao et al. „Combining 16S rRNA Sequencing and Metabolomics Data to Decipher the Interactions between Gut Microbiota, Host Immunity, and Metabolites in Diarrheic Young Small Ruminants“. International Journal of Molecular Sciences 24, Nr. 14 (13.07.2023): 11423. http://dx.doi.org/10.3390/ijms241411423.
Der volle Inhalt der QuelleKpalari, Djifa Fidele, Abdoul Kader Mounkaila Hamani, Cao Hui, Jean Mianikpo Sogbedji, Junming Liu, Yang Le, Rakhwe Kama und Yang Gao. „Soil Bacterial Community and Greenhouse Gas Emissions as Responded to the Coupled Application of Nitrogen Fertilizer and Microbial Decomposing Inoculants in Wheat (Triticum aestivum L.) Seedling Stage under Different Water Regimes“. Agronomy 13, Nr. 12 (29.11.2023): 2950. http://dx.doi.org/10.3390/agronomy13122950.
Der volle Inhalt der QuelleAbakumov, Evgeny, Aleksei Zverev, Eugenia Morgun und Ivan Alekseev. „Microbiome of abandoned agricultural and mature tundra soils in southern Yamal region, Russian Arctic“. Open Agriculture 5, Nr. 1 (14.07.2020): 335–44. http://dx.doi.org/10.1515/opag-2020-0034.
Der volle Inhalt der QuelleKadnikov, Vitaly V., Nikolai V. Ravin, Diyana S. Sokolova, Ekaterina M. Semenova, Salimat K. Bidzhieva, Alexey V. Beletsky, Alexey P. Ershov et al. „Metagenomic and Culture-Based Analyses of Microbial Communities from Petroleum Reservoirs with High-Salinity Formation Water, and Their Biotechnological Potential“. Biology 12, Nr. 10 (02.10.2023): 1300. http://dx.doi.org/10.3390/biology12101300.
Der volle Inhalt der QuelleEGOROVA, D. O., P. Y. SANNIKOV, Y. V. KHOTYANOVSKAYA und S. A. BUZMAKOV. „COMPOSITION OF BACTERIAL COMMUNITIES IN OIL-CONTAMINATED BOTTOM SEDIMENTS OF THE KAMENKA RIVER“. Vestnik Moskovskogo universiteta. Seria 16. Biologia 78, Nr. 1, 2023 (30.04.2023): 17–24. http://dx.doi.org/10.55959/msu0137-0952-16-78-1-3.
Der volle Inhalt der QuelleHuang, Kexin, Jian Xiang, Yuying Ma, Jinping Cheng, Jie Gu, Meng Hu, Yuan Yang, Yanming Fang, Genmei Wang und Huanchao Zhang. „Response of Soil Microbial Communities to Elevation Gradient in Central Subtropical Pinus taiwanensis and Pinus massoniana Forests“. Forests 14, Nr. 4 (09.04.2023): 772. http://dx.doi.org/10.3390/f14040772.
Der volle Inhalt der QuelleVeloso, Marcelo, Angie Waldisperg, Patricio Arros, Camilo Berríos-Pastén, Joaquín Acosta, Hazajem Colque, Macarena A. Varas, Miguel L. Allende, Luis H. Orellana und Andrés E. Marcoleta. „Diversity, Taxonomic Novelty, and Encoded Functions of Salar de Ascotán Microbiota, as Revealed by Metagenome-Assembled Genomes“. Microorganisms 11, Nr. 11 (20.11.2023): 2819. http://dx.doi.org/10.3390/microorganisms11112819.
Der volle Inhalt der QuelleLiu, Chunxiao, Jingyue Chen, Zijiao Wang, Yueyao Li, Yuanyuan Zhang und Guangyu Li. „Nodakenin Ameliorates Ovariectomy-Induced Bone Loss by Regulating Gut Microbiota“. Molecules 29, Nr. 6 (11.03.2024): 1240. http://dx.doi.org/10.3390/molecules29061240.
Der volle Inhalt der QuelleZhang, Jing-Yao, Hui-Chen Lo, Feili Lo Yang, Yi-Fang Liu, Wen-Mein Wu und Chi-Chun Chou. „Plant-Based, Antioxidant-Rich Snacks Elevate Plasma Antioxidant Ability and Alter Gut Bacterial Composition in Older Adults“. Nutrients 13, Nr. 11 (29.10.2021): 3872. http://dx.doi.org/10.3390/nu13113872.
Der volle Inhalt der QuelleQiu, Qinghua, Chaoyu Gao, Muhammad Aziz ur Rahman, Binghai Cao und Huawei Su. „Digestive Ability, Physiological Characteristics, and Rumen Bacterial Community of Holstein Finishing Steers in Response to Three Nutrient Density Diets as Fattening Phases Advanced“. Microorganisms 8, Nr. 3 (27.02.2020): 335. http://dx.doi.org/10.3390/microorganisms8030335.
Der volle Inhalt der QuelleGuan, Yu, Lei Bao, Lei Zhou, Chang Dai, Zhisai Li, Shuai Zhang, Yugang Shang, Wenhui Niu, Yizhuo Zhang und Hongfang Wang. „Comparative analysis of the fecal microbiota of healthy and injured common kestrel (Falco tinnunculus) from the Beijing Raptor Rescue Center“. PeerJ 11 (22.08.2023): e15789. http://dx.doi.org/10.7717/peerj.15789.
Der volle Inhalt der QuelleFarkas, Rózsa, Tamás Mireisz, Marwene Toumi, Gorkhmaz Abbaszade, Nóra Sztráda und Erika Tóth. „The Impact of Anti-Inflammatory Drugs on the Prokaryotic Community Composition and Selected Bacterial Strains Based on Microcosm Experiments“. Microorganisms 11, Nr. 6 (30.05.2023): 1447. http://dx.doi.org/10.3390/microorganisms11061447.
Der volle Inhalt der QuelleHu, Huifeng, Jannie Munk Kristensen, Craig William Herbold, Petra Pjevac, Katharina Kitzinger, Bela Hausmann, Morten Kam Dahl Dueholm, Per Halkjaer Nielsen und Michael Wagner. „Global abundance patterns, diversity, and ecology of Patescibacteria in wastewater treatment plants“. Microbiome 12, Nr. 1 (16.03.2024). http://dx.doi.org/10.1186/s40168-024-01769-1.
Der volle Inhalt der QuelleVigneron, Adrien, Perrine Cruaud, Rémy Guyoneaud und Marisol Goñi-Urriza. „Into the darkness of the microbial dark matter in situ activities through expression profiles of Patescibacteria populations“. Frontiers in Microbiology 13 (09.01.2023). http://dx.doi.org/10.3389/fmicb.2022.1073483.
Der volle Inhalt der QuelleChaudhari, Narendrakumar M., Will A. Overholt, Perla Abigail Figueroa-Gonzalez, Martin Taubert, Till L. V. Bornemann, Alexander J. Probst, Martin Hölzer, Manja Marz und Kirsten Küsel. „The economical lifestyle of CPR bacteria in groundwater allows little preference for environmental drivers“. Environmental Microbiome 16, Nr. 1 (Dezember 2021). http://dx.doi.org/10.1186/s40793-021-00395-w.
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