Zeitschriftenartikel zum Thema „Nutrition Information services Social aspects“
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Zell, Angela M., und Joan Ilardo. „YOU CAN’T GET THERE FROM HERE! TRANSPORTATION ISSUES OF OLDER ADULTS AND PEOPLE WITH DISABILITIES“. Innovation in Aging 3, Supplement_1 (November 2019): S253. http://dx.doi.org/10.1093/geroni/igz038.948.
Rahmadhani, Wulan, und Arnika Dwi Asti. „PENINGKATAN KESEHATAN REPRODUKSI REMAJA MELALUI PENDAMPINGAN KELOMPOK TERAPEUTIK DI DESA INDROSARI, KECAMATAN BULUS PESANTREN, KEBUMEN“. Jurnal EMPATI (Edukasi Masyarakat, Pengabdian dan Bakti) 1, Nr. 1 (09.10.2020): 51. http://dx.doi.org/10.26753/empati.v1i1.425.
Hunter, Alicia S. „Weight of the Nation — Moving Forward, Reversing the Trend“. Journal of Law, Medicine & Ethics 41, S2 (2013): 5–7. http://dx.doi.org/10.1111/jlme.12103.
Abba, Aminu, Muhammad Halliru, Sani Ubale, Amina Mustapha, Amina Mustapha Lawan, Nuhu Bello Rano, Amina Idris, Hauwa Ladi und Muhammad Musa Bello. „Analysis of Household Food and Nutrition Security Status in Sudano Sahelian Region of Northern Nigeria“. International Journal of Environment, Agriculture and Biotechnology 7, Nr. 3 (2022): 001–12. http://dx.doi.org/10.22161/ijeab.73.1.
Phat, Huynh Dinh. „Indicators used in measuring poverty under the multidimentional approach: a case study in Quang Ngai province“. Science & Technology Development Journal - Economics - Law and Management 4, Nr. 2 (21.06.2020): First. http://dx.doi.org/10.32508/stdjelm.v4i2.624.
Arif, G. M. „Child Health and Poverty in Pakistan“. Pakistan Development Review 43, Nr. 3 (01.09.2004): 211–38. http://dx.doi.org/10.30541/v43i3pp.211-238.
Tousen, Yuko, Chifumi Shimomura, Ai Yasudomi, Yukie Kaneda, Nanako Nishiwaki, Mayumi Fujita, Hiroko Oya, Toshiro Kobori, Masuko Kobori und Hidemi Takimoto. „Identification of Factors Necessary for Enabling Technology-Based Dietary Record Surveys: A Qualitative Focus Group Interview with Japanese Dietitians“. Nutrients 14, Nr. 20 (18.10.2022): 4357. http://dx.doi.org/10.3390/nu14204357.
Faruquie, Sahrish Sonia, Elizabeth Kumiko Parker und Peter Talbot. „Evaluation of patient quality of life and satisfaction with home enteral feeding and oral nutrition support services: a cross-sectional study“. Australian Health Review 40, Nr. 6 (2016): 605. http://dx.doi.org/10.1071/ah15083.
Tarampikou, A., Z. Saridaki, S. Kolokotroni, A. Christopoulou, S. Agelaki, E. Galani, A. Psyrri, A. Nikolaidi und H. Linardou. „Hellenic Alliance for Metastatic Breast Cancer: A Platform of Support, a Platform for Life“. Journal of Global Oncology 4, Supplement 2 (01.10.2018): 165s. http://dx.doi.org/10.1200/jgo.18.68500.
Shekera, O. G., und V. I. Tkachenko. „Medical and social features of covid-19 in ukraine“. Health of Society 9, Nr. 6 (19.04.2021): 219–24. http://dx.doi.org/10.22141/2306-2436.9.6.2020.226951.
Botrus, Gehan, Natalie Ertz-Archambault, Nellie Nafissi, Miguel Gonzalez Velez, Heidi E. Kosiorek, Brenda Ernst und Donald W. Northfelt. „Comparison of care process for newly diagnosed breast cancer in insured versus uninsured populations: Opportunities for improving health equity.“ Journal of Clinical Oncology 39, Nr. 15_suppl (20.05.2021): e18518-e18518. http://dx.doi.org/10.1200/jco.2021.39.15_suppl.e18518.
Volanti, Mirco, Francesco Arfelli, Esmeralda Neri, Aurora Saliani, Fabrizio Passarini, Ivano Vassura und Gianluca Cristallo. „Environmental Impact of Meals: How Big Is the Carbon Footprint in the School Canteens?“ Foods 11, Nr. 2 (12.01.2022): 193. http://dx.doi.org/10.3390/foods11020193.
Jeong, Minhui, und Kyung Hoon Han. „Examples of Popular Music Marketing Using Social Networking Service (SNS) and Its Promotional Effect: Focusing on Instagram, YouTube, and TikTok“. Korean Society of Culture and Convergence 44, Nr. 10 (31.10.2022): 729–44. http://dx.doi.org/10.33645/cnc.2022.10.44.10.729.
Silveira, Belisa Vieira da, Amanda Nathale Soares und Amanda Márcia dos Santos Reinaldo. „Workshops on mental health: facets of an education proposal in health“. Revista de Enfermagem UFPE on line 4, Nr. 4 (09.10.2010): 1808. http://dx.doi.org/10.5205/reuol.1153-9560-1-le.0404201031.
Bardakcı, Salih, Ömer Arslan und Tuğba Kocadağ Ünver. „How scholars use academic social networking services“. Information Development 34, Nr. 4 (24.05.2017): 334–45. http://dx.doi.org/10.1177/0266666917712108.
Kim, In-Hye, Kwang-Nam Choi und Hyun-Joo Bae. „Quality Evaluation on Nutrition-Related Information Offered through Mass Media and Social Network Services“. Korean Journal of Food & Cookery Science 33, Nr. 4 (31.08.2017): 471–78. http://dx.doi.org/10.9724/kfcs.2017.33.4.471.
Jang, Jiyeon, Jinhyuk Choi, Gwan Jang und Sung-Hyon Myaeng. „Semantic Social Networks Constructed by Topical Aspects of Conversations: An Explorative Study“. Proceedings of the International AAAI Conference on Web and Social Media 6, Nr. 1 (03.08.2021): 487–90. http://dx.doi.org/10.1609/icwsm.v6i1.14300.
Bedogni, Luca, und Giacomo Cabri. „Identification of Social Aspects by Means of Inertial Sensor Data“. Information 11, Nr. 11 (17.11.2020): 534. http://dx.doi.org/10.3390/info11110534.
GÜLÇEK, Emrah. „School Health Nursing“. MAS Journal of Applied Sciences 6, Nr. 5 (28.12.2021): 1235–42. http://dx.doi.org/10.52520/masjaps.v6i5id150.
Protheroe, Susan. „Symposium 6: Young people, artificial nutrition and transitional care Transition in young people on home parenteral nutrition“. Proceedings of the Nutrition Society 68, Nr. 4 (01.09.2009): 441–45. http://dx.doi.org/10.1017/s0029665109990164.
KONOVALENKO, A. „ECONOMIC ASPECTS OF CHILDREN’S NUTRITION ORGANIZATION IN SCHOOLS“. HERALD OF KHMELNYTSKYI NATIONAL UNIVERSITY 288, Nr. 6 (30.12.2020): 276–84. http://dx.doi.org/10.31891/2307-5740-2020-288-6-46.
Chekhovska, Mariia. „Development of Public Social Discourse on Gender Policy in Security and Defense Sector“. Information Security of the Person, Society and State, Nr. 26 (2019): 156–66. http://dx.doi.org/10.51369/2707-7276-2019-2-19.
Pannicke, Danny, und Rudiger Zarnekow. „Post-Adoption of Social Networking Services“. International Journal of Social and Organizational Dynamics in IT 3, Nr. 4 (Oktober 2013): 77–95. http://dx.doi.org/10.4018/ijsodit.2013100105.
Ανεστίδου (Anastasia Ioanna Anestidou), Αναστασία Ιωάννα, Τατιανή Σπυροπούλου (Tatiani Spyropoulou), Μαρία Κουρκουτίδου (Maria Kourkoutidou), Ευαγγελία Χατζοβούλου (Evangelia Chatzovoulou), Χρήστος Βογιατζάκης (Christos Vogiatzakis), Χρυσούλα Κοσσιαρά (Chryssoula Kossiara), Σωτηρία Ξηρογιάννη (Sotiria Xirogianni), Θεοδώρα Κατσίλα (Theodora Katsila) und Γιώργος Πατρινός (Giorgos Patrinos). „Η Διατροφογονιδιωματική και οι εμπορικά διαθέσιμες εφαρμογές της υπό το πρίσμα της Βιοηθικής“. Bioethica 3, Nr. 1 (08.02.2017): 15. http://dx.doi.org/10.12681/bioeth.19863.
Angelova, Natasha Virmozelova. „REVIEW OF THE BOOK “PSYCHO-SOCIAL ASPECTS OF NUTRITION AND EATING DISORDERS” WRITTEN BY TSVETELINA HADZHIEVA“. Psychological Thought 13, Nr. 2 (30.10.2020): 491–95. http://dx.doi.org/10.37708/psyct.v13i2.538.
Puzanova, Zh V., V. M. Filippov, M. A. Simonova und T. I. Larina. „Domestic sexual child abuse: Social and social-cultural aspects“. RUDN Journal of Sociology 21, Nr. 2 (15.12.2021): 311–21. http://dx.doi.org/10.22363/2313-2272-2021-21-2-311-321.
Zhang, Lan. „Quality Evaluation Model for Smart City Social Sports Information Cloud Service“. Computational Intelligence and Neuroscience 2022 (12.01.2022): 1–10. http://dx.doi.org/10.1155/2022/4064747.
Monrad, Merete, Morten Ejrnæs und Tine Fuglsang. „A Danish Poverty Line? Poverty Judgements by Students of Social Work, Pedagogy and Health Services“. World Political Science 15, Nr. 2 (25.10.2019): 127–47. http://dx.doi.org/10.1515/wps-2019-0008.
Barannyk, Liliia, Tetyana Koriahina und Victoriia Taranenko. „Social service in the system of social protection of the population: theoretical, methodological and financial aspects“. University Economic Bulletin, Nr. 50 (31.08.2021): 106–23. http://dx.doi.org/10.31470/2306-546x-2021-50-106-123.
Wan Sulaiman, Wan Idros, Maizatul Haizan Mahbob und Shahrul Nazmi Sannusi. „Social capital and the learning organization“. Media and communication as antecedents to the transformation agenda in Malaysia 25, Nr. 2 (07.12.2015): 208–19. http://dx.doi.org/10.1075/japc.25.2.04wan.
Zia, Kashif, Arshad Muhammad, Abbas Khalid, Ahmad Din und Alois Ferscha. „Towards Exploration of Social in Social Internet of Vehicles Using an Agent-Based Simulation“. Complexity 2019 (15.04.2019): 1–13. http://dx.doi.org/10.1155/2019/8201396.
Erkert, Thomas. „High-quality television links for home-based support for the elderly“. Journal of Telemedicine and Telecare 3, Nr. 1_suppl (Juni 1997): 26–28. http://dx.doi.org/10.1258/1357633971930256.
Meyer, Kylie. „Carers’ experiences accessing information on supports and services: Learning the social care “dance”“. Qualitative Social Work 17, Nr. 6 (12.04.2017): 832–48. http://dx.doi.org/10.1177/1473325017699265.
Mertiana, Feni, Aditia Dwinanto Nugroho, Amancik Amancik, Aswindi Ramadhila und Sri Diana. „KUALITAS PELAYANAN KESEHATAN KELUARGA DAN GIZI MASYARAKAT OLEH DINAS KESEHATAN KOTA PRABUMULIH“. Jurnal Ilmu Administrasi dan Studi Kebijakan (JIASK) 4, Nr. 2 (28.03.2022): 71–86. http://dx.doi.org/10.48093/jiask.v4i2.80.
Nasrullah, Rulli, und Dewi Rahmawati Gustini. „Digital Speech Acts on Social Media: The Content Ethnographic of Audiences Response to the Publication of Illegal Online Loans on @Ojkindonesia's Instagram Account“. Jurnal Komunikasi Ikatan Sarjana Komunikasi Indonesia 7, Nr. 2 (31.12.2022): 450–59. http://dx.doi.org/10.25008/jkiski.v7i2.755.
Grigorev, Anatoly, und Marina Grigorieva. „Digitalization in the modern social and humanitarian space“. KANT 37, Nr. 4 (Dezember 2020): 6–14. http://dx.doi.org/10.24923/2222-243x.2020-37.1.
Мухина, О. Д., und Н. А. Фомина. „THE UNEMPLOYED: SOCIAL AND PSYCHOLOGICAL ASPECTS“. Психолого-педагогический поиск, Nr. 4(56) (04.03.2021): 130–38. http://dx.doi.org/10.37724/rsu.2020.56.4.014.
Dmytro Nelipa, Oleh Zubchyk, Olha Zubchyk und Denis Kireev. „SOCIO-ECONOMIC ASPECTS OF THE DIGITAL ECONOMY DEVELOPMENT IN UKRAINE“. European Cooperation 4, Nr. 44 (01.10.2019): 91–104. http://dx.doi.org/10.32070/ec.v4i44.70.
Popîrlan, Claudiu-Ionuţ, Irina-Valentina Tudor, Constantin-Cristian Dinu, Gabriel Stoian, Cristina Popîrlan und Daniela Dănciulescu. „Influence of Certain Social Aspects on Most Likely Internet Usage Scenarios“. Sustainability 14, Nr. 12 (10.06.2022): 7129. http://dx.doi.org/10.3390/su14127129.
Razis, Gerasimos, Stylianos Georgilas, Giannis Haralabopoulos und Ioannis Anagnostopoulos. „User Analytics in Online Social Networks: Evolving from Social Instances to Social Individuals“. Computers 11, Nr. 10 (07.10.2022): 149. http://dx.doi.org/10.3390/computers11100149.
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Sbardelotto, Jackson, Bárbara Birck Martins und Caroline Buss. „Use of Social Networks in the Context of the Dietitian’s Practice in Brazil and Changes During the COVID-19 Pandemic: Exploratory Study“. JMIR Formative Research 6, Nr. 2 (25.02.2022): e31533. http://dx.doi.org/10.2196/31533.
Bracke, Paul. „Social networks and relational capital in library service assessment“. Performance Measurement and Metrics 17, Nr. 2 (11.07.2016): 134–41. http://dx.doi.org/10.1108/pmm-04-2016-0019.
Bremer, Daniel, Daniel Lüdecke und Olaf von dem Knesebeck. „Social Relationships, Age and the Use of Preventive Health Services: Findings from the German Ageing Survey“. International Journal of Environmental Research and Public Health 16, Nr. 21 (04.11.2019): 4272. http://dx.doi.org/10.3390/ijerph16214272.
Prokopchuk, E. T., Y. V. Ulianych, S. A. Ptashnyk und N. V. Butko. „Key Aspects of Online Insurance“. Collected Works of Uman National University of Horticulture 2, Nr. 97 (28.12.2020): 64–74. http://dx.doi.org/10.31395/2415-8240-2020-97-2-64-74.
Pereira, Maria Laura Diniz, Raphaela Carneiro Borsoi da Silva, Caio de Alcântara Ferreira Augusto, Ana Clara Fort, Rodrigo de Morais e. Moura, Priscila Christiane Suzy Liporoni und Rayssa Ferreira Zanatta. „Social, nutritional, and behavioral aspects associated with erosive tooth wear - considerations and preventive aspects“. Research, Society and Development 10, Nr. 1 (18.01.2021): e37310111897. http://dx.doi.org/10.33448/rsd-v10i1.11897.
Mbogori, Teresia. „P087 Demographic and Social Economic Disparities in the Access and Use of Internet Services in Obtaining Health Information and Services in the United States“. Journal of Nutrition Education and Behavior 54, Nr. 7 (Juli 2022): S58—S59. http://dx.doi.org/10.1016/j.jneb.2022.04.127.
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Bianchini, Devis, Valeria De Antonellis und Michele Melchiori. „The role of developers’ social relationships in improving service selection“. International Journal of Web Information Systems 12, Nr. 4 (07.11.2016): 477–503. http://dx.doi.org/10.1108/ijwis-04-2016-0022.
Shumna, L. P., B. I. Stashkiv und K. V. Denysenko. „SOCIAL SERVICES AS AN OBJECTS OF SOCIAL-SUPPLYING LEGAL RELATIONS: CONCEPT, TYPES AND PECULIARITIES (PART II)“. Scientific journal Criminal and Executive System: Yesterday. Today. Tomorrow 2021, Nr. 2 (15.12.2021): 132–47. http://dx.doi.org/10.32755/sjcriminal.2021.02.132.