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Auswahl der wissenschaftlichen Literatur zum Thema „Microbial culture enrichment“
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Zeitschriftenartikel zum Thema "Microbial culture enrichment"
Grosser, Robert J., Michael Friedrich, David M. Ward und William P. Inskeep. „Effect of Model Sorptive Phases on Phenanthrene Biodegradation: Different Enrichment Conditions Influence Bioavailability and Selection of Phenanthrene-Degrading Isolates“. Applied and Environmental Microbiology 66, Nr. 7 (01.07.2000): 2695–702. http://dx.doi.org/10.1128/aem.66.7.2695-2702.2000.
Der volle Inhalt der QuelleSousa, D. Z., M. A. Pereira, J. I. Alves, H. Smidt, A. J. M. Stams und M. M. Alves. „Anaerobic microbial LCFA degradation in bioreactors“. Water Science and Technology 57, Nr. 3 (01.02.2008): 439–44. http://dx.doi.org/10.2166/wst.2008.090.
Der volle Inhalt der QuelleSousa, Diana Z., M. Alcina Pereira, Alfons J. M. Stams, M. Madalena Alves und Hauke Smidt. „Microbial Communities Involved in Anaerobic Degradation of Unsaturated or Saturated Long-Chain Fatty Acids“. Applied and Environmental Microbiology 73, Nr. 4 (08.12.2006): 1054–64. http://dx.doi.org/10.1128/aem.01723-06.
Der volle Inhalt der QuelleNixon, Sophie L., Jon P. Telling, Jemma L. Wadham und Charles S. Cockell. „Viable cold-tolerant iron-reducing microorganisms in geographically diverse subglacial environments“. Biogeosciences 14, Nr. 6 (21.03.2017): 1445–55. http://dx.doi.org/10.5194/bg-14-1445-2017.
Der volle Inhalt der QuelleMuenks, Carol E., Patrick G. Hogan, Carey-Ann D. Burnham und Stephanie A. Fritz. „Comparing the Yield of Staphylococcus aureus Recovery with Static versus Agitated Broth Incubation“. Journal of Pathogens 2018 (26.07.2018): 1–3. http://dx.doi.org/10.1155/2018/1462671.
Der volle Inhalt der QuelleVenkateswaran, Kasthuri, und Shigeaki Harayama. „Sequential enrichment of microbial populations exhibiting enhanced biodegradation of crude oil“. Canadian Journal of Microbiology 41, Nr. 9 (01.09.1995): 767–75. http://dx.doi.org/10.1139/m95-106.
Der volle Inhalt der QuelleN� Chadhain, Sin�ad M., R. Sean Norman, Karen V. Pesce, Jerome J. Kukor und Gerben J. Zylstra. „Microbial Dioxygenase Gene Population Shifts during Polycyclic Aromatic Hydrocarbon Biodegradation“. Applied and Environmental Microbiology 72, Nr. 6 (Juni 2006): 4078–87. http://dx.doi.org/10.1128/aem.02969-05.
Der volle Inhalt der QuelleMURAKAMI, TAKU. „Filter-Based Pathogen Enrichment Technology for Detection of Multiple Viable Foodborne Pathogens in 1 Day“. Journal of Food Protection 75, Nr. 9 (01.09.2012): 1603–10. http://dx.doi.org/10.4315/0362-028x.jfp-12-039.
Der volle Inhalt der QuelleYoochatchaval, W., S. Kumakura, D. Tanikawa, T. Yamaguchi, M. F. M. Yunus, S. S. Chen, K. Kubota, H. Harada und K. Syutsubo. „Anaerobic degradation of palm oil mill effluent (POME)“. Water Science and Technology 64, Nr. 10 (01.11.2011): 2001–8. http://dx.doi.org/10.2166/wst.2011.782.
Der volle Inhalt der QuelleKöpke, Beate, Reinhard Wilms, Bert Engelen, Heribert Cypionka und Henrik Sass. „Microbial Diversity in Coastal Subsurface Sediments: a Cultivation Approach Using Various Electron Acceptors and Substrate Gradients“. Applied and Environmental Microbiology 71, Nr. 12 (Dezember 2005): 7819–30. http://dx.doi.org/10.1128/aem.71.12.7819-7830.2005.
Der volle Inhalt der QuelleDissertationen zum Thema "Microbial culture enrichment"
De, Luca Leandra Anali. „Optimizing the nitrogen removal in leachate treatment during continuous-flow biological treatment (KBR)“. Thesis, KTH, Industriell bioteknologi, 2021. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-298112.
Der volle Inhalt der QuelleLandfilling has been one of the most popular methods of handling waste globally. Despite the efforts made to stop the disposal of household waste during the turn of the millennia, the landfills formed before these restrictions are still at risk for causing harm to the environment. In 2014, SÖRAB opened a continuous-flow biological treatment (KBR) facility in Löt to treat the leachate produced in one of their older landfills, once filled with household waste. Since then, SÖRAB has been working on improving the treatment facility. The aim of this the study is to find a suitable process to enhance the nitrogen removal at low temperature. Several laboratory scale experiments were performed, such as viability of microbial consortia in the leachate and growth at room temperature and at 4°C, testing bioaugmentation by enriching the microbial cell culture in the leachate and their efficiency in removing nitrogen, compared to the commercial cell culture ClearBlu Environmental and carbon source addition. The results displayed complete nitrification at both room temperature and 4°C in bioaugmented, enriched leachate originating from the L2A basin of the KBR facility, after five days. These trials also suggested the occurrence of aerated denitrification. Complete denitrification within five days was seen at room temperature in bioaugmented, enriched leachate from the L2B basin of the same facility. The ensuing pilot scale trials proved the possibility to revive the biological nitrogen removal by microbial cell culture enrichment. In one pilot in which leachate from the L2B basin was enriched, complete denitrification in the anaerobic phase consisting of 16 days occurred, along with some nitrification and aerated denitrification in the 17 day long aerated phase that followed. Another pilot scale trail in which leachate from the L2A basin was enriched, both aerobic and anaerobic nitrification occurred, as ammonium removal occurred in both the aerated and unaerated phases. The addition of nutrient broth might influence the KBR system which needs further study. The results from this project clearly demonstrate that nitrogen removal in the KBR facility could be enhanced using a culture naturally present in the facility.
Copp, Clinton W. „Production and Degradation of 4-Ethylphenol in LACTOBACILLUS SP. pep8 Cultures and in Blended Swine Lagoon Enrichments“. TopSCHOLAR®, 2012. http://digitalcommons.wku.edu/theses/1189.
Der volle Inhalt der QuelleSchebor, Hayley A. „Ammonia-oxidizing bacteria and archaea across a freshwater trophic gradient“. Miami University / OhioLINK, 2014. http://rave.ohiolink.edu/etdc/view?acc_num=miami1407092663.
Der volle Inhalt der QuelleBücher zum Thema "Microbial culture enrichment"
Dinglasan, Mary Joyce. Enrichment, characterization and isolation of 1,2-dichloroethane-degrading microbial cultures under various conditions. 2003, 2003.
Den vollen Inhalt der Quelle findenBuchteile zum Thema "Microbial culture enrichment"
Ward, David M., Michael J. Ferris, Stephen C. Nold, Mary M. Bateson, Eric D. Kopczynski und Alyson L. Ruff-Roberts. „Species diversity in hot spring microbial mats as revealed by both molecular and enrichment culture approaches — relationship between biodiversity and community structure“. In Microbial Mats, 33–44. Berlin, Heidelberg: Springer Berlin Heidelberg, 1994. http://dx.doi.org/10.1007/978-3-642-78991-5_3.
Der volle Inhalt der QuelleCaron, David A. „Enrichment, Isolation, and Culture of Free-Living Heterotrophic Flagellates“. In Handbook of Methods in Aquatic Microbial Ecology, 77–89. CRC Press, 2018. http://dx.doi.org/10.1201/9780203752746-10.
Der volle Inhalt der Quelle„Identifying Novel Microbial Catalysis by Enrichment Culture and Screening“. In Biocatalysis and Biodegradation, 27–38. Washington, DC, USA: ASM Press, 2014. http://dx.doi.org/10.1128/9781555818036.ch3.
Der volle Inhalt der QuelleJosef, J. A., M. R. Fisk und S. Giovannoni. „Peridotite Dissolution Rates in Microbial Enrichment Cultures“. In Proceedings of the Ocean Drilling Program. Ocean Drilling Program, 2007. http://dx.doi.org/10.2973/odp.proc.sr.209.002.2007.
Der volle Inhalt der QuelleKonferenzberichte zum Thema "Microbial culture enrichment"
Huang, Yu-Ming, Daniel Straub, Nia Blackwell, Andreas Kappler und Sara Kleindienst. „Meta'omics Reveal Insights into Microbial Fe(II) Oxidation Coupled to Nitrate Reduction in Freshwater Enrichment Cultures“. In Goldschmidt2020. Geochemical Society, 2020. http://dx.doi.org/10.46427/gold2020.1102.
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