Zeitschriftenartikel zum Thema „Merino sheep Animal nutrition“
Geben Sie eine Quelle nach APA, MLA, Chicago, Harvard und anderen Zitierweisen an
Machen Sie sich mit Top-50 Zeitschriftenartikel für die Forschung zum Thema "Merino sheep Animal nutrition" bekannt.
Neben jedem Werk im Literaturverzeichnis ist die Option "Zur Bibliographie hinzufügen" verfügbar. Nutzen Sie sie, wird Ihre bibliographische Angabe des gewählten Werkes nach der nötigen Zitierweise (APA, MLA, Harvard, Chicago, Vancouver usw.) automatisch gestaltet.
Sie können auch den vollen Text der wissenschaftlichen Publikation im PDF-Format herunterladen und eine Online-Annotation der Arbeit lesen, wenn die relevanten Parameter in den Metadaten verfügbar sind.
Sehen Sie die Zeitschriftenartikel für verschiedene Spezialgebieten durch und erstellen Sie Ihre Bibliographie auf korrekte Weise.
Santiago, L. Lomas, D. Blache, M. A. Blackberry, G. B. Martin und A. B. Mâncio. „309. Nutrition, insulin, leptin and puberty in Merino ram lambs“. Reproduction, Fertility and Development 17, Nr. 9 (2005): 132. http://dx.doi.org/10.1071/srb05abs309.
Martin, Graeme B., Soedjiharti Tjondronegoro, Rachid Boukhliq, Margaret A. Blackberry, Jan R. Briegel, Dominique Blache, James A. Fisher und Norman R. Adams. „Determinants of the annual pattern of reproduction in mature male Merino and Suffolk sheep: modification of endogenous rhythms by photoperiod“. Reproduction, Fertility and Development 11, Nr. 6 (1999): 355. http://dx.doi.org/10.1071/rd00005.
Warner, R. D., D. W. Pethick, P. L. Greenwood, E. N. Ponnampalam, R. G. Banks und D. L. Hopkins. „Unravelling the complex interactions between genetics, animal age and nutrition as they impact on tissue deposition, muscle characteristics and quality of Australian sheep meat“. Australian Journal of Experimental Agriculture 47, Nr. 10 (2007): 1229. http://dx.doi.org/10.1071/ea07229.
Kelly, RW, I. Macleod, P. Hynd und J. Greeff. „Nutrition during fetal life alters annual wool production and quality in young Merino sheep“. Australian Journal of Experimental Agriculture 36, Nr. 3 (1996): 259. http://dx.doi.org/10.1071/ea9960259.
Coppock, D. L., J. E. Ellis und S. K. Waweru. „A comparative in vitro digestion trial using inocula of livestock from South Turkana and Kitale, Kenya“. Journal of Agricultural Science 110, Nr. 1 (Februar 1988): 61–63. http://dx.doi.org/10.1017/s0021859600079697.
Paganoni, B. L., C. M. Oldham, M. B. Ferguson, A. N. Thompson, P. E. Vercoe und D. G. Gordon. „Ewe nutrition during pregnancy and birthweight of lambs has minimal impact on fat and eye muscle depth in Merino progeny“. Animal Production Science 53, Nr. 6 (2013): 509. http://dx.doi.org/10.1071/an12266.
Liu, S. M., T. L. Smith, D. G. Palmer, L. J. E. Karlsson, R. B. Besier und J. C. Greeff. „Biochemical differences in Merino sheep selected for resistance against gastro-intestinal nematodes and genetic and nutritional effects on faecal worm egg output“. Animal Science 81, Nr. 1 (August 2005): 149–57. http://dx.doi.org/10.1079/asc50180149.
Searle, T. W., N. McC Graham und J. B. Donnelly. „Change of skeletal dimensions during growth in sheep: the effect of nutrition“. Journal of Agricultural Science 112, Nr. 3 (Juni 1989): 321–27. http://dx.doi.org/10.1017/s0021859600085774.
Mortimer, S. I., J. H. J. van der Werf, R. H. Jacob, D. W. Pethick, K. L. Pearce, R. D. Warner, G. H. Geesink et al. „Preliminary estimates of genetic parameters for carcass and meat quality traits in Australian sheep“. Animal Production Science 50, Nr. 12 (2010): 1135. http://dx.doi.org/10.1071/an10126.
Kilminster, Tanya F., und Johan C. Greeff. „A note on the reproductive performance of Damara, Dorper and Merino sheep under optimum management and nutrition for Merino ewes in the eastern wheatbelt of Western Australia“. Tropical Animal Health and Production 43, Nr. 7 (02.07.2011): 1459–64. http://dx.doi.org/10.1007/s11250-011-9871-8.
Martin, Graeme B., Maria J. Hötzel, Dominique Blache, Stephen W. Walkden-Brown, Margaret A. Blackberry, Rachid Boukhliq, James S. Fisher und David W. Miller. „Determinants of the annual pattern of reproduction in mature male Merino and Suffolk sheep: modification of responses to photoperiod by an annual cycle in food supply“. Reproduction, Fertility and Development 14, Nr. 3 (2002): 165. http://dx.doi.org/10.1071/rd02010.
Blumer, S. E., G. E. Gardner, M. B. Ferguson und A. N. Thompson. „Environmental and genetic factors influence the liveweight of adult Merino and Border Leicester × Merino ewes across multiple sites and years“. Animal Production Science 56, Nr. 4 (2016): 775. http://dx.doi.org/10.1071/an14419.
Liu, S. M., N. R. Adams, J. B. Briegel, T. L. Smith und G. B. Martin. „Effect of genetic resistance to gastrointestinal nematodes on plasma concentrations of insulin-like growth factor-1 and leptin in Merino sheep“. Australian Journal of Experimental Agriculture 47, Nr. 8 (2007): 905. http://dx.doi.org/10.1071/ea06253.
Walkom, S. F., F. D. Brien, M. L. Hebart, S. I. Mortimer und W. S. Pitchford. „Season and reproductive status rather than genetics factors influence change in ewe weight and fat over time. 3. Analysis of Merino ewes“. Animal Production Science 54, Nr. 6 (2014): 821. http://dx.doi.org/10.1071/an13249.
Kelly, R. W., J. C. Greeff und I. Macleod. „Lifetime changes in wool production of Merino sheep following differential feeding in fetal and early life“. Australian Journal of Agricultural Research 57, Nr. 8 (2006): 867. http://dx.doi.org/10.1071/ar05312.
O’Neill, H. A., O. B. Einkamerer, B. T. Elago und A. Ganswindt. „Concentrations of faecal glucocorticoid metabolites in South African Mutton Merino sheep fed various sources of roughage“. South African Journal of Animal Science 50, Nr. 4 (29.10.2020): 501–6. http://dx.doi.org/10.4314/sajas.v50i4.2.
Blache, Dominique, Pietro Celi, Margaret A. Blackberry, Robyn A. Dynes und Graeme B. Martin. „Decrease in voluntary feed intake and pulsatile luteinizing hormone secretion after intracerebroventricular infusion of recombinant bovine leptin in mature male sheep“. Reproduction, Fertility and Development 12, Nr. 8 (2000): 373. http://dx.doi.org/10.1071/rd00102.
Hynd, PI. „Effects of nutrition on wool follicle cell kinetics in sheep differing in efficiency of wool production“. Australian Journal of Agricultural Research 40, Nr. 2 (1989): 409. http://dx.doi.org/10.1071/ar9890409.
Poudel, Anit. „SMALL RUMINANTS BREEDING IN MOUNTAIN REGIONS OF NEPAL: CHALLENGES AND OPPORTUNITIES“. Big Data In Agriculture 3, Nr. 1 (17.06.2021): 35–40. http://dx.doi.org/10.26480/bda.01.2021.35.40.
Entwistle, K. W., L. J. Cummins, M. A. Hillard, J. E. Kinder, T. O'Shea, L. R. Piper, J. Thimonier und J. F. Wilkins. „Bernard Michael Bindon — reproductive physiologist, animal scientist, research leader“. Australian Journal of Experimental Agriculture 46, Nr. 2 (2006): i. http://dx.doi.org/10.1071/ea05222.
Paganoni, B. L., M. B. Ferguson, S. Fierro, C. Jones, G. A. Kearney, P. R. Kenyon, C. Macleay, C. Vinoles und A. N. Thompson. „Early reproductive losses are a major factor contributing to the poor reproductive performance of Merino ewe lambs mated at 8–10 months of age“. Animal Production Science 54, Nr. 6 (2014): 762. http://dx.doi.org/10.1071/an13240.
ATES, S., G. KELES, F. INAL, A. GUNES und B. DHEHIBI. „Performance of indigenous and exotic×indigenous sheep breeds fed different diets in spring and the efficiency of feeding system in crop–livestock farming“. Journal of Agricultural Science 153, Nr. 3 (17.07.2014): 554–69. http://dx.doi.org/10.1017/s0021859614000677.
Li, L., S. M. Liu, V. H. Oddy und J. V. Nolan. „Protein synthesis rates in skin components and skeletal muscle of sheep selected for divergent clean fleece weight in response to below- and above-maintenance nutrition“. Australian Journal of Agricultural Research 58, Nr. 11 (2007): 1031. http://dx.doi.org/10.1071/ar06373.
Pethick, DW, und JB Rowe. „The effect of nutrition and exercise in carcass parameters and the level of glycogen in skeletal muscle of Merino sheep“. Australian Journal of Agricultural Research 47, Nr. 4 (1996): 525. http://dx.doi.org/10.1071/ar9960525.
Revell, D. K., H. C. Norman, P. E. Vercoe, N. Phillips, A. Toovey, S. Bickell, E. Hulm, S. Hughes und J. Emms. „Australian perennial shrub species add value to the feed base of grazing livestock in low- to medium-rainfall zones“. Animal Production Science 53, Nr. 11 (2013): 1221. http://dx.doi.org/10.1071/an13238.
Brown, D. J., D. B. Savage, G. N. Hinch und S. J. Semple. „Mob-based walk-over weights: similar to the average of individual static weights?“ Animal Production Science 52, Nr. 7 (2012): 613. http://dx.doi.org/10.1071/an11306.
Strickland, V. J., G. L. Krebs und W. Potts. „Pumpkin kernel and garlic as alternative treatments for the control of Haemonchus contortus in sheep“. Animal Production Science 49, Nr. 2 (2009): 139. http://dx.doi.org/10.1071/ea07378.
Gao, Xiang, und Hucheng Wang. „Comparative Analysis of Rumen Bacterial Profiles and Functions during Adaption to Different Phenology (Regreen vs. Grassy) in Alpine Merino Sheep with Two Growing Stages on an Alpine Meadow“. Fermentation 9, Nr. 1 (24.12.2022): 16. http://dx.doi.org/10.3390/fermentation9010016.
Liu, S. M., G. Mata, H. O'Donoghue und D. G. Masters. „The influence of live weight, live-weight change and diet on protein synthesis in the skin and skeletal muscle in young Merino sheep“. British Journal of Nutrition 79, Nr. 3 (März 1998): 267–74. http://dx.doi.org/10.1079/bjn19980044.
Thompson, A. N., und P. I. Hynd. „Stress-strain properties of individual Merino wool fibres are minor contributors to variations in staple strength induced by genetic selection and nutritional manipulation“. Animal Production Science 49, Nr. 8 (2009): 668. http://dx.doi.org/10.1071/ea08203.
Fraser, M. D., und J. M. Moorby. „Plasma biochemical values in the guanaco (Lama guanicoe) and a comparison with the sheep“. Animal Science 66, Nr. 1 (Februar 1998): 209–16. http://dx.doi.org/10.1017/s1357729800008973.
McGregor, B. A., K. L. Butler und M. B. Ferguson. „The allometric relationship between clean mohair growth and the fleece-free liveweight of Angora goats is affected by liveweight change“. Animal Production Science 53, Nr. 2 (2013): 154. http://dx.doi.org/10.1071/an12070.
Strickland, V. J., J. S. Fisher, W. T. Potts und G. W. Hepworth. „Lack of response to garlic fed at different dose rates for the control of Haemonchus contortus in Merino wether lambs“. Animal Production Science 49, Nr. 12 (2009): 1093. http://dx.doi.org/10.1071/an09057.
Rowe, J. B., J. V. Nolan, G. de Chaneet, E. Teleni und P. H. Holmes. „The effect of haemonchosis and blood loss into the abomasum on digestion in sheep“. British Journal of Nutrition 59, Nr. 1 (Januar 1988): 125–39. http://dx.doi.org/10.1079/bjn19880016.
Allen, J. D., und J. M. Gawthornet. „Involvement of the solid phase of rumen digesta in the interaction between copper, molybdenum and sulphur in sheep“. British Journal of Nutrition 58, Nr. 2 (September 1987): 265–76. http://dx.doi.org/10.1079/bjn19870094.
Gherardi, S. G., und J. L. Black. „Influence of post-rumen supply of nutrients on rumen digesta load and voluntary intake of a roughage by sheep“. British Journal of Nutrition 62, Nr. 3 (November 1989): 589–99. http://dx.doi.org/10.1079/bjn19890060.
Tjondronegoro, S., GB Martin, SR Sutherland und R. Boukhliq. „Interactions between nutrition, testosterone and inhibin in the control of gonadotrophin secretion in mature rams“. Reproduction, Fertility and Development 8, Nr. 5 (1996): 855. http://dx.doi.org/10.1071/rd9960855.
Carro, M. D., und M. J. Ranilla. „Influence of different concentrations of disodium fumarate on methane production and fermentation of concentrate feeds by rumen micro-organisms invitro“. British Journal of Nutrition 90, Nr. 3 (September 2003): 617–23. http://dx.doi.org/10.1079/bjn2003935.
Gonzalez, R. E., D. Labuonora und A. J. E. Russel. „The effects of ewe live weight and body condition score around mating on production from four sheep breeds in extensive grazing systems in Uruguay“. Animal Science 64, Nr. 1 (Februar 1997): 139–45. http://dx.doi.org/10.1017/s1357729800015642.
Ryan, JP, JR Hunton und WM Maxwell. „Increased production of sheep embryos following superovulation of Merino ewes with a combination of pregnant mare serum gonadotrophin and follicle stimulating hormone“. Reproduction, Fertility and Development 3, Nr. 5 (1991): 551. http://dx.doi.org/10.1071/rd9910551.
Morrison, M., R. M. Murray und A. N. Boniface. „Nutrient metabolism and rumen micro-organisms in sheep fed a poor-quality tropical grass hay supplemented with sulphate“. Journal of Agricultural Science 115, Nr. 2 (Oktober 1990): 269–75. http://dx.doi.org/10.1017/s0021859600075237.
Carro, M. D., und M. J. Ranilla. „Effect of the addition of malate onin vitrorumen fermentation of cereal grains“. British Journal of Nutrition 89, Nr. 2 (Februar 2003): 181–88. http://dx.doi.org/10.1079/bjn2002759.
Castellaro, Giorgio, Isaí Ochoa, Consuelo Borie und Víctor H. Parraguez. „Effects of Strategic Supplementation with Lupinus angustifolius and Avena sativa Grains on Colostrum Quality and Passive Immunological Transfer to Newborn Lambs“. Animals 12, Nr. 22 (16.11.2022): 3159. http://dx.doi.org/10.3390/ani12223159.
Allingham, P. G., W. Barris, A. Reverter, V. Hilsenstein, R. van de Ven und D. L. Hopkins. „Sire and growth-path effects on sheep meat production. 3. Fascicular structure of lamb loin muscle (m. longissimus lumborum) and the impact on eating quality“. Animal Production Science 49, Nr. 3 (2009): 239. http://dx.doi.org/10.1071/ea08163.
Raeside, M. C., M. Robertson, Z. N. Nie, D. L. Partington, J. L. Jacobs und R. Behrendt. „Dietary choice and grazing behaviour of sheep on spatially arranged pasture systems. 2. Wether lamb growth and carcass weight at slaughter“. Animal Production Science 57, Nr. 4 (2017): 710. http://dx.doi.org/10.1071/an15540.
Khazaal, K., M. T. Dentinho, J. M. Ribeiro und E. R. Ørskov. „A comparison of gas production during incubation with rumen contents in vitro and nylon bag degradability as predictors of the apparent digestibility in vivo and the voluntary intake of hays“. Animal Science 57, Nr. 1 (August 1993): 105–12. http://dx.doi.org/10.1017/s0003356100006668.
Marino, Rosaria, Mariangela Caroprese, Giovanni Annicchiarico, Francesco Ciampi, Maria Ciliberti, Antonella della Malva, Antonella Santillo, Agostino Sevi und Marzia Albenzio. „Effect of Diet Supplementation with Quinoa Seed and/or Linseed on Immune Response, Productivity and Meat Quality in Merinos Derived Lambs“. Animals 8, Nr. 11 (10.11.2018): 204. http://dx.doi.org/10.3390/ani8110204.
Ranilla, M. J., S. López, F. J. Giráldez, C. Valdés und M. D. Carro. „Comparative digestibility and digesta flow kinetics in two breeds of sheep“. Animal Science 66, Nr. 2 (April 1998): 389–96. http://dx.doi.org/10.1017/s1357729800009528.
Greeff, J. C., L. Bouwer und J. H. Hofmeyr. „Biological efficiency of meat and wool production of seven sheep genotypes“. Animal Science 61, Nr. 2 (Oktober 1995): 259–64. http://dx.doi.org/10.1017/s1357729800013783.
Ranilla, M. J., M. D. Carro, C. Valdés, F. J. Giráldez und S. López. „A comparative study of ruminal activity in Churra and Merino sheep offered alfalfa hay“. Animal Science 65, Nr. 1 (August 1997): 121–28. http://dx.doi.org/10.1017/s1357729800016374.