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Auswahl der wissenschaftlichen Literatur zum Thema „Maternal nutrients“
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Zeitschriftenartikel zum Thema "Maternal nutrients"
Caton, Joel, Matthew S. Crouse, Lawrence P. Reynolds, Carl R. Dahlen, Bryan W. Neville, Pawel P. Borowicz, Tammi L. Neville, Kyle J. McLean und Alison K. Ward. „406 Maternal nutrition during early gestation: Impacts on developmental outcomes“. Journal of Animal Science 98, Supplement_4 (03.11.2020): 201–2. http://dx.doi.org/10.1093/jas/skaa278.372.
Der volle Inhalt der QuelleRandunu, Raniru S., und Robert F. Bertolo. „The Effects of Maternal and Postnatal Dietary Methyl Nutrients on Epigenetic Changes that Lead to Non-Communicable Diseases in Adulthood“. International Journal of Molecular Sciences 21, Nr. 9 (06.05.2020): 3290. http://dx.doi.org/10.3390/ijms21093290.
Der volle Inhalt der QuelleG. Silva, Maria-Raquel, und Maria Luisa Bellotto. „Nutritional Requirements for Maternal and Newborn Health“. Current Women s Health Reviews 11, Nr. 1 (14.09.2015): 41–50. http://dx.doi.org/10.2174/157340481101150914201357.
Der volle Inhalt der QuelleMcKee, Sarah E., und Teresa M. Reyes. „Effect of supplementation with methyl-donor nutrients on neurodevelopment and cognition: considerations for future research“. Nutrition Reviews 76, Nr. 7 (25.04.2018): 497–511. http://dx.doi.org/10.1093/nutrit/nuy007.
Der volle Inhalt der QuelleSchaefer, Ella, Hans Demmelmair, Jeannie Horak, Lesca Holdt, Veit Grote, Karoline Maar, Christoph Neuhofer et al. „Multiple Micronutrients, Lutein, and Docosahexaenoic Acid Supplementation during Lactation: A Randomized Controlled Trial“. Nutrients 12, Nr. 12 (16.12.2020): 3849. http://dx.doi.org/10.3390/nu12123849.
Der volle Inhalt der QuelleZhang, Wen-Hao, Yuchan Zhou, Katherine E. Dibley, Stephen D. Tyerman, Robert T. Furbank und John W. Patrick. „Review: Nutrient loading of developing seeds“. Functional Plant Biology 34, Nr. 4 (2007): 314. http://dx.doi.org/10.1071/fp06271.
Der volle Inhalt der QuelleRobinson, J. J., K. D. Sinclair und T. G. McEvoy. „Nutritional effects on foetal growth“. Animal Science 68, Nr. 2 (März 1999): 315–31. http://dx.doi.org/10.1017/s1357729800050323.
Der volle Inhalt der QuelleSatterfield, M. Carey, Ashley K. Edwards, Fuller W. Bazer, Kathrin A. Dunlap, Chelsie B. Steinhauser und Guoyao Wu. „Placental adaptation to maternal malnutrition“. Reproduction 162, Nr. 4 (01.10.2021): R73—R83. http://dx.doi.org/10.1530/rep-21-0179.
Der volle Inhalt der QuelleJiang, Xinyin, Chauntelle Jack-Roberts, Kaydine Edwards, Ella Gilboa, Ikhtiyor Djuraev und Mudar Dalloul. „Association of Methylation-Related Nutrient Intake and Status with Offspring DNA Methylation in Pregnant Women with and Without Gestational Diabetes Mellitus“. Current Developments in Nutrition 4, Supplement_2 (29.05.2020): 1016. http://dx.doi.org/10.1093/cdn/nzaa054_088.
Der volle Inhalt der QuelleMorton, Sarah U., Rutvi Vyas, Borjan Gagoski, Catherine Vu, Jonathan Litt, Ryan J. Larsen, Matthew J. Kuchan et al. „Maternal Dietary Intake of Omega-3 Fatty Acids Correlates Positively with Regional Brain Volumes in 1-Month-Old Term Infants“. Cerebral Cortex 30, Nr. 4 (11.11.2019): 2057–69. http://dx.doi.org/10.1093/cercor/bhz222.
Der volle Inhalt der QuelleDissertationen zum Thema "Maternal nutrients"
Regnault, Timothy Robert Hume, of Western Sydney Hawkesbury University, Faculty of Agriculture and Horticulture und School of Agriculture and Rural Development. „Orchestrated partitioning of maternal nutrients during ovine pregnancy“. THESIS_FAH_ARD_Regnault_T.xml, 1997. http://handle.uws.edu.au:8081/1959.7/15.
Der volle Inhalt der QuelleDoctor of Philosophy (PhD)
Regnault, Timothy Robert Hume. „Orchestrated partitioning of maternal nutrients during ovine pregnancy“. Thesis, View thesis View thesis, 1997. http://handle.uws.edu.au:8081/1959.7/15.
Der volle Inhalt der QuelleRegnault, Timothy Robert Hume. „Orchestrated partitioning of maternal nutrients during ovine pregnancy /“. View thesis View thesis, 1997. http://library.uws.edu.au/adt-NUWS/public/adt-NUWS20030513.111110/index.html.
Der volle Inhalt der Quelle"A thesis submitted to the School of Agriculture and Rural Development, Faculty of Agriculture and Horticulture, University of Western Sydney Hawkesbury, in part fulfilment of the requirements for the Degree of Doctor of Philosophy." Includes bibliographical references (p. 236-267).
Angiolini, Emily Jayne. „Regulation of supply and demand for maternal nutrients by imprinted genes in mouse“. Thesis, University of Cambridge, 2010. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.608459.
Der volle Inhalt der QuelleMartinez, Maria Isabel Vega. „Desenvolvimento e produção de material de referência certificado de folhas de cana-de-açúcar para avaliação da qualidade nutricional“. Universidade de São Paulo, 2016. http://www.teses.usp.br/teses/disponiveis/64/64135/tde-09102018-110451/.
Der volle Inhalt der QuelleThe sugarcane and derived products are of great economic importance for Brazil and several other countries. Many varieties of sugar cane are grown and new varieties have been developed to seek productivity gains. In this sense, certified reference materials (CRMs) are necessary for the quality control of measurement systems and validation of methods, aiming at the study of the nutritional status of the different sugarcane varieties for optimizing fertilization and increasing production. However, according to the international database of certified reference materials (COMAR) there is not a suitable CRM for the assessment of nutritional status of sugarcane. Thus, this work investigates the possibility of producing a reference material from leaves of sugarcane to fulfill such a demand. The work was divided into two main steps: 1) study of sugarcane varieties regarding elemental composition and 2) development of the reference material. Twelve varieties of sugarcane grown in the State of São Paulo were covered in the study: CTC2, CTC4, CTC11, CTC14, CTC15, CTC17, CTC20, IACSP955000, RB855156, RB965902, RB966928 and SP832847. The analytical techniques used for the assessment of composition were neutron activation analysis (NAA) and optical emission spectrometry with inductively coupled plasma (ICP OES), in addition to the Kjeldahl method for determination of N. In general, the results showed macronutrients in adequate levels, while, among the micronutrients, Cu and Zn were found in the critical limit for almost all the varieties studied. The selection of the variety RB966928 for producing the candidate reference material was based on the nutritional characteristics for high productivity, on the lower coefficients of variation of sampling in the field (RSD < 30%) and on the agronomic characteristics. The candidate material was produced from 90 kg of leaves, using only 15 cm from the central part without the main rib. After various tests for determining the best preparation procedure, the leaves were lyophilized, milled and homogenized, obtaining 410 bottles of the candidate material containing 20 g each. The physical characterization found residual moisture of 3.8 % and particle size < 115 µm. Homogeneity tests within and between bottles were performed using NAA and Kjeldahl method. The results confirmed the within bottle homogeneity of the material for all eighteen elements, using masses from 180 mg to 200 mg, while the homogeneity between bottles was confirmed for twenty elements. Stability studies in the short and the long term demonstrated that the material was stable in the three conditions used (40°C with a relative humidity of 100%, 20°C and 20°C). The final characterization of the candidate material was performed at NIST, National Institute of Standards and Technology, United States, where values were assigned for eighteen elements with respective expanded uncertainties: Al, Br, Ca, Ce, Cl, Co, Cs, Fe, K, La, Mg, Mn, Na, Rb, Sc, Sm, Th, and Zn. In addition, estimated values were also assigned for Hf, N, P, Sb, Sr and V determined by the Kjeldahl method and INAA
Kawamoto, Mayumi Silva. „Produção de Materiais de Referência Para Nutrientes e Contaminantes Inorgânicos em Amostras de Ração e Tecido de Peixe“. Universidade de São Paulo, 2018. http://www.teses.usp.br/teses/disponiveis/75/75135/tde-14032019-102135/.
Der volle Inhalt der QuelleFor the growth of fisheries production in a sustainable way is necessary the development of sound scientific and technological basis, addressing the existing demands in the various links in the production chain. One of the main evidences of the quality of the products is provided by the analytical results, whose reliability and accuracy can be assured by the use of reference materials (RM). In this context, it was produced a RM of fish feed for macro-and micronutrients and proximates and it is in its final stage of development a RM of fish tissue for nutrients and inorganic contaminants. The production of reference materials followed the ISO Guides 30-35 norms: preparation and packaging, irradiation, minimum sample, homogeneity, short- and long-term stability, and material characterization. In order to produce a RMs of fish feed and fish tissue, the matrices were obtained from commercial suppliers. The samples were dried/freeze-dried, pulverized, homogenized and aliquoted into amber glass bottles, which later were subjected to gamma Ray irradiation (5-10 KGy), in order to increase its shelf life. The chemical characterization of the candidate fish feed RM was made through a collaborative trial with the participation of various laboratories of different institutions. The study of minimum sample, homogeneity and stability of the material were performed using inductively coupled plasma optical emission spectrometry (ICP OES) and inductively coupled plasma mass spectrometry (ICP-MS) as determination techniques. The fish feed batch can be considered homogeneous for Ca, Cu, Fe, Mg, Mn and Na, since there was no significant difference in significance level of 0.05. Long-term stability study of the RM of fish feed was performed by the residual analysis in regression and ANOVA and the short-term stability study was performed by simple linear regression. The RM was considered sufficiently stable to be stored at room temperature. The data obtained along the production and through the collaborative trial allowed the characterization of the fish feed RM and the determination of uncertainties components. It was prepared the analysis document with the reference values and expanded uncertainties. The RM of fish tissue was evaluated in its homogeneity and short-term stability and its considered homogeneous and stable to be transported under normal conditions.
Doyle, Wendy. „Maternal nutrition and low birthweight“. Thesis, Brunel University, 1999. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.267895.
Der volle Inhalt der QuelleKato, Lilian Seiko. „Caracterização química de feijão para produção de material de referência certificado“. Universidade de São Paulo, 2014. http://www.teses.usp.br/teses/disponiveis/64/64135/tde-26012015-151312/.
Der volle Inhalt der QuelleBasic food of the Brazilian diet, beans are the most important leguminous for direct consumption in the world. Numerous researches on the nutritional properties of common bean and string bean have been performed in order to assess their centesimal and mineral composition as well the antinutritional factors. Regarding the quality of the analytical determinations, it is known that the certified reference materials (CRMs) are becoming increasingly necessary in measurement procedures. However, there is still lack of CRMs to meet the demands from all productive sectors, especially agriculture. Mastering the technology for their production therefore represents a strategic step forward, to put the country in a position to provide specific materials to own needs. Thus, this work involved the first step in developing a bean certified reference material, with chemical and nutritional characterization of the main commercial types available in the market, from the species Phaseolus vulgaris L. (common bean) and Vigna unguiculata (cowpea), meeting the specific metrological demand of research and food industry. In the retail market of the city of Piracicaba, 55 bean samples from ten different commercial types were collected. The chemical elements Br, Ca, Co, Cs, Fe, K, Mo, Na, Rb, Sc and Zn were determined by nêutron activation analysis, the proximate composition using methodology recommended by the AOAC and the anti-nutritional factor phytic acid, according to the method described by Grynspan and Cheryan (1989). The results showed significant differences between commercial bean types (p<0.05) for Br, Cs, Co, K, Mo, Na and Zn, and also for protein, ash, moisture and phytic acid. The black-eyed pea from Vigna unguiculata species showed considerable differences from the common bean Phaseolus vulgaris L. species, having the highest average concentration of Na and the lowest average concentrations of Ca, Co, K and ash (p<0.05). The black bean had the highest average concentrations of Ca, Co, Fe, proteins and phytic acid, while horse bean the highest average concentrations of K, Mo and Zn (p<0.05). The common bean showed mean values close to the global average for all parameters, except for the phytic acid. High variability has been identified for Br, Cs, Mo, Na, Rb and Sc within a commercial type, while low variability was observed for K, Zn, ash, and proteins. The data set resulting from the chemical characterization of 55 samples indicates that the commercial types common bean, black bean and black-eyed pea are more indicated for the production of the certified reference material. Considering the commutability criteria, the common beans could be used to produce a reference material representative of all commercial types studied
Rhodes, Phillip Steven. „The interaction between maternal nutrient restriction and postnatal nutrient excess in an ovine model“. Thesis, University of Nottingham, 2011. http://eprints.nottingham.ac.uk/12092/.
Der volle Inhalt der QuelleFoster, Michelle Rebecca. „Placental nutrient transport in pregnancies complicated by maternal diabetes“. Thesis, University of Sheffield, 2002. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.251305.
Der volle Inhalt der QuelleBücher zum Thema "Maternal nutrients"
Blaylock, James. Maternal nutrition knowledge and children's diet quality and nutrient intakes. Washington, D.C: U.S. Dept. of Agriculture, Economic Research Service, 1999.
Den vollen Inhalt der Quelle findenAoyama, Michio. 2008 inter-laboratory comparison study of a reference material for nutrients in seawater. Tsukuba, Japan: Meteorological Research Institute, 2010.
Den vollen Inhalt der Quelle findenAoyama, Michio. 2003 intercomparison excercise for reference material for nutrients in seawater in a seawater matrix. Japan: Meteorological Research Institute, 2006.
Den vollen Inhalt der Quelle findenZhong yao yu shi wu de xiang yi xiang ke: Cai tu sheng ji ban. 2. Aufl. Changsha Shi: Hunan ke xue ji shu chu ban she, 2010.
Den vollen Inhalt der Quelle findenOrganization, World Health, Food and Agriculture Organization of the United Nations. und Joint FAO/WHO Codex Alimentarius Commission., Hrsg. Food labelling. 5. Aufl. Rome: World Health Organization, 2007.
Den vollen Inhalt der Quelle findenGluckman, Sir Peter, Mark Hanson, Chong Yap Seng und Anne Bardsley. Effects of maternal age on pregnancy outcomes. Oxford University Press, 2015. http://dx.doi.org/10.1093/med/9780198722700.003.0034.
Der volle Inhalt der QuelleGluckman, Sir Peter, Mark Hanson, Chong Yap Seng und Anne Bardsley. Macronutrients and fibre requirements during pregnancy. Oxford University Press, 2015. http://dx.doi.org/10.1093/med/9780198722700.003.0004.
Der volle Inhalt der QuelleGluckman, Sir Peter, Mark Hanson, Chong Yap Seng und Anne Bardsley. The importance of nutrition and lifestyle to healthy development. Oxford University Press, 2015. http://dx.doi.org/10.1093/med/9780198722700.003.0001.
Der volle Inhalt der QuelleNaninck, E. F. G., P. J. Lucassen und Aniko Korosi. Consequences of Early-Life Experiences on Cognition and Emotion. Herausgegeben von Turhan Canli. Oxford University Press, 2013. http://dx.doi.org/10.1093/oxfordhb/9780199753888.013.003.
Der volle Inhalt der Quelle1953-, Aoyama Michio, Hrsg. 2006 inter-laboratory comparison study for reference material for nutrients in seawater. Tsukuba, Japan: Meteorological Research Institute, 2008.
Den vollen Inhalt der Quelle findenBuchteile zum Thema "Maternal nutrients"
Cooney, Craig A. „Maternal Nutrition: Nutrients and Control of Expression“. In Nutritional Genomics, 219–54. Hoboken, NJ, USA: John Wiley & Sons, Inc., 2006. http://dx.doi.org/10.1002/0471781797.ch10.
Der volle Inhalt der QuelleRenzo, G. C. Di, G. Clerici, I. Neri, F. Facchinetti, G. Caserta und A. Alberti. „Potential Effects of Nutrients on Placental Function and Fetal Growth“. In The Impact of Maternal Nutrition on the Offspring, 73–82. Basel: KARGER, 2005. http://dx.doi.org/10.1159/000082594.
Der volle Inhalt der QuelleMorgan, Lynette. „Organic soilless greenhouse systems.“ In Hydroponics and protected cultivation: a practical guide, 100–117. Wallingford: CABI, 2021. http://dx.doi.org/10.1079/9781789244830.0007.
Der volle Inhalt der QuelleMorgan, Lynette. „Organic soilless greenhouse systems.“ In Hydroponics and protected cultivation: a practical guide, 100–117. Wallingford: CABI, 2021. http://dx.doi.org/10.1079/9781789244830.0100.
Der volle Inhalt der QuelleGillespie, Bronwen. „Nutritional Status and the Risk of Preterm Birth“. In Evidence Based Global Health Manual for Preterm Birth Risk Assessment, 41–51. Cham: Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-031-04462-5_6.
Der volle Inhalt der QuelleReetsch, Anika, Didas Kimaro, Karl-Heinz Feger und Kai Schwärzel. „Traditional and Adapted Composting Practices Applied in Smallholder Banana-Coffee-Based Farming Systems: Case Studies from Kagera and Morogoro Regions, Tanzania“. In Organic Waste Composting through Nexus Thinking, 165–84. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-36283-6_8.
Der volle Inhalt der QuelleDay, Arden D., und Kenneth L. Ludeke. „Soil Materials“. In Plant Nutrients in Desert Environments, 9–11. Berlin, Heidelberg: Springer Berlin Heidelberg, 1993. http://dx.doi.org/10.1007/978-3-642-77652-6_3.
Der volle Inhalt der QuelleDay, Arden D., und Kenneth L. Ludeke. „Organic Soil Materials“. In Plant Nutrients in Desert Environments, 13–17. Berlin, Heidelberg: Springer Berlin Heidelberg, 1993. http://dx.doi.org/10.1007/978-3-642-77652-6_4.
Der volle Inhalt der QuelleRees, Paul A. „Nutrient and material cycles.“ In Key questions in ecology: a study and revision guide, 65–81. Wallingford: CABI, 2021. http://dx.doi.org/10.1079/9781789247572.0065.
Der volle Inhalt der QuelleSharma, Ranjan. „Food Structures and Delivery of Nutrients“. In Food Materials Science and Engineering, 204–21. Oxford, UK: Wiley-Blackwell, 2012. http://dx.doi.org/10.1002/9781118373903.ch8.
Der volle Inhalt der QuelleKonferenzberichte zum Thema "Maternal nutrients"
TAVARES, Lívia Hygino, und Bruno MOURA. „DIABETES IN PREGNANCY AND FETAL CARDIAC RISK: LITERATURE REVIEW“. In SOUTHERN BRAZILIAN JOURNAL OF CHEMISTRY 2021 INTERNATIONAL VIRTUAL CONFERENCE. DR. D. SCIENTIFIC CONSULTING, 2022. http://dx.doi.org/10.48141/sbjchem.21scon.45_abstract_tavares.pdf.
Der volle Inhalt der QuelleReuter, Rafaela Luana. „ANÁLISE FOLIAR COMO FERRAMENTA DE DIAGNÓSTICO DE EVENTUAIS DEFICIÊNCIAS NUTRICIONAIS EM LAVOURAS COMERCIAIS DE SOJA“. In I Congresso Nacional de Ciências Agrárias On-line. Revista Multidisciplinar de Educação e Meio Ambiente, 2021. http://dx.doi.org/10.51189/rema/1603.
Der volle Inhalt der QuelleD.V., Rudoy, Pakhomov V.I., Maltseva T.A., Yegyan M.A. und Kulikova N.A. „REVIEW AND ANALYSIS OF TECHNOLOGIES FOR HARVESTING GRAIN CROPS“. In "INNOVATIVE TECHNOLOGIES IN SCIENCE AND EDUCATION". ДГТУ-Принт, 2021. http://dx.doi.org/10.23947/itno.2021.120-125.
Der volle Inhalt der QuelleNedyalkov, Ivaylo, Todd Guerdat, Drue Seksinsky, Sylvia Romero, Justin Stickney und Ethan Pirie. „Numerical and Experimental Investigation of Flow in Fish Tanks for Small-Scale Aquaponic Systems“. In ASME 2017 Fluids Engineering Division Summer Meeting. American Society of Mechanical Engineers, 2017. http://dx.doi.org/10.1115/fedsm2017-69395.
Der volle Inhalt der QuelleSathyamoorthy, G. L., und A. Sam Sushmitha. „Nutrient (phosphorus) removal from domestic wastewater“. In PROCEEDINGS OF ADVANCED MATERIAL, ENGINEERING & TECHNOLOGY. AIP Publishing, 2020. http://dx.doi.org/10.1063/5.0019686.
Der volle Inhalt der QuelleNeves, Solange Aparecida de Oliveira. „ALTERAÇÕES NA FARMACOCINÉTICA POR INFLUÊNCIA DE ALIMENTOS E FITOQUÍMICOS“. In Semana Online Científica de Nutrição. CONGRESSE.ME, 2021. http://dx.doi.org/10.54265/pcms3886.
Der volle Inhalt der QuelleKitazawa, Daisuke, Keiichiro Hakuta, Nobuyuki Yamayoshi und Shigeru Tabeta. „Field Measurement and Modelling of the Material Cycle in the Cultivation Pond of Penaeid Shrimp Penaeus Japonicus“. In ASME 2007 26th International Conference on Offshore Mechanics and Arctic Engineering. ASMEDC, 2007. http://dx.doi.org/10.1115/omae2007-29662.
Der volle Inhalt der QuelleShimada, Belmiro Saburo, Marcos Vinícius Simon, Vinícius Bueno Da Silva und Gabriel Candido. „USO DE DOSES DE NITROGÊNIO NA CULTURA DO MILHO“. In I Congresso Nacional de Ciências Agrárias On-line. Revista Multidisciplinar de Educação e Meio Ambiente, 2021. http://dx.doi.org/10.51189/rema/1606.
Der volle Inhalt der QuelleChang, Ni-Bin, Marty Wanielista, Fahim Hossain und Lisa Naujock. „Material Characterization and Reaction Kinetics of Green Sorption Media for Nutrients Removal“. In World Environmental and Water Resources Congress 2008. Reston, VA: American Society of Civil Engineers, 2008. http://dx.doi.org/10.1061/40976(316)69.
Der volle Inhalt der QuelleHuang, Chun-Yuh, und Wei Yong Gu. „Distribution of Oxygen, Glucose and Lactate in Degenerated Intervertebral Disc“. In ASME 2009 Summer Bioengineering Conference. American Society of Mechanical Engineers, 2009. http://dx.doi.org/10.1115/sbc2009-206557.
Der volle Inhalt der QuelleBerichte der Organisationen zum Thema "Maternal nutrients"
Barefield, James, Elizabeth Judge, Samuel Clegg, John Berg, James Colgan, David Kilcrease, Heather Johns et al. Laser-Induced Breakdown Spectroscopy (LIBS): Applications to Analysis Problems from Nuclear Material to Plant Nutrients for Sustainable Agriculture. Office of Scientific and Technical Information (OSTI), November 2014. http://dx.doi.org/10.2172/1164426.
Der volle Inhalt der QuelleDick, Warren, Yona Chen und Maurice Watson. Improving nutrient availability in alkaline coal combustion by-products amended with composted animal manures. United States Department of Agriculture, 2002. http://dx.doi.org/10.32747/2002.7587240.bard.
Der volle Inhalt der QuelleDick, Warren, Yona Chen und Maurice Watson. Improving nutrient availability in alkaline coal combustion by-products amended with composted animal manures. United States Department of Agriculture, Dezember 2006. http://dx.doi.org/10.32747/2006.7695883.bard.
Der volle Inhalt der QuelleBarefield, James E., und Elizabeth Judge. Optical Spectroscopy Capabilities:Application to Nuclear Forensics, Nuclear Detection, Nuclear Safeguards, Oil Industry, Material Identification and Analysis, and Sustainable Agricultural Nutrient Analysis. Office of Scientific and Technical Information (OSTI), Februar 2014. http://dx.doi.org/10.2172/1120716.
Der volle Inhalt der QuelleVerbeke, Marieke, Claudio Brienza, Oscar F. Schoumans, Lies Bamelis, Kurt Sys, Inge Regelink und Kimo van Dijk. Business Development package for nutrient recycling at anaerobic digester including manual and guiding materials : a product from the H2020 project SYSTEMIC. Wageningen: Wageningen Environmental Research, 2021. http://dx.doi.org/10.18174/572621.
Der volle Inhalt der QuelleBusby, Ryan, H. Torbert und Stephen Prior. Soil and vegetation responses to amendment with pulverized classified paper waste. Engineer Research and Development Center (U.S.), Mai 2022. http://dx.doi.org/10.21079/11681/44202.
Der volle Inhalt der QuelleWilson, Charles, und Edo Chalutz. Biological Control of Postharvest Diseases of Citrus and Deciduous Fruit. United States Department of Agriculture, September 1991. http://dx.doi.org/10.32747/1991.7603518.bard.
Der volle Inhalt der QuelleIsrael, Alvaro, und John Merrill. Production of Seed Stocks for Sustainable Tank Cultivation of the Red Edible Seaweed Porphyra. United States Department of Agriculture, 2006. http://dx.doi.org/10.32747/2006.7696527.bard.
Der volle Inhalt der QuellePalhares Neto, Luiz, Leilane Gomes, José Marangon, Genilton Santos und Cecílio Caldeira Júnior. Protocolo de micropropagação de Cattleya milleri, espécie endêmica do quadrilátero ferrífero criticamente ameaçada de extinção. ITV, Mai 2022. http://dx.doi.org/10.29223/prod.tec.itv.ds.2022.12.palharesneto.
Der volle Inhalt der QuelleHovav, Ran, Peggy Ozias-Akins und Scott A. Jackson. The genetics of pod-filling in peanut under water-limiting conditions. United States Department of Agriculture, Januar 2012. http://dx.doi.org/10.32747/2012.7597923.bard.
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