Dissertationen zum Thema „Heat Physiological effect“
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Martin, David E. „The effect of heat stress on excess post exercise oxygen consumption“. Virtual Press, 1992. http://liblink.bsu.edu/uhtbin/catkey/834623.
Der volle Inhalt der QuelleSchool of Physical Education
Houmard, Joseph A. „Rate of heat acclimation : effects of exercise intensity and duration“. Virtual Press, 1988. http://liblink.bsu.edu/uhtbin/catkey/533882.
Der volle Inhalt der QuelleHogan, Kyla B. „The hemostatic responses to exercise in hot and cold temperatures“. Virtual Press, 2008. http://liblink.bsu.edu/uhtbin/catkey/1398717.
Der volle Inhalt der QuelleSchool of Physical Education, Sport, and Exercise Science
Davis, Jacqueline A. „The hypertensive response to repeated days of heat-exercise exposure“. Virtual Press, 1989. http://liblink.bsu.edu/uhtbin/catkey/562777.
Der volle Inhalt der QuelleSchool of Physical Education
Kerr, Chadwick G. „Hypothermia during Olympic triathlon : influence of body heat storage during the swimming stage“. Virtual Press, 1996. http://liblink.bsu.edu/uhtbin/catkey/1014852.
Der volle Inhalt der QuelleSchool of Physical Education
Arjona, Anibal Augusto. „Molecular responses of neonatally heat stressed broilers exposed to acute heat stress“. Diss., Virginia Tech, 1991. http://hdl.handle.net/10919/39965.
Der volle Inhalt der QuellePh. D.
Heyns, Gerhardus Johannes. „Influence of macro- versus microcooling on the physiological and psychological performance of the human operator“. Thesis, Rhodes University, 1995. http://hdl.handle.net/10962/d1016247.
Der volle Inhalt der QuelleWIDELITZ, RANDALL BRUCE. „HEAT SHOCK PROTEIN SYNTHESIS AND THERMOTOLERANCE EXPRESSION IN RAT EMBRYONIC FIBROBLASTS (HYPERTHERMIA, GENE REGULATION)“. Diss., The University of Arizona, 1986. http://hdl.handle.net/10150/183851.
Der volle Inhalt der QuelleMartin, Andrew. „Measurement of heat strain in firefighters“. Thesis, Queensland University of Technology, 1990. https://eprints.qut.edu.au/35956/1/35956_Martin_1990.pdf.
Der volle Inhalt der QuelleWilliams, Winifred Elizabeth. „HEAT TRANSFER IN THE MICROCIRCULATION“. Thesis, The University of Arizona, 1985. http://hdl.handle.net/10150/275277.
Der volle Inhalt der QuelleLambert, Charles Paul. „Fluid replacement after exercise in the heat : influence of beverage carbonation and carbohydrate content“. Virtual Press, 1990. http://liblink.bsu.edu/uhtbin/catkey/722187.
Der volle Inhalt der QuelleSchool of Physical Education
Morrison, Shawnda A., und n/a. „Causes and effects of cardiovascular strain in the heat“. University of Otago. School of Physical Education, 2008. http://adt.otago.ac.nz./public/adt-NZDU20080404.162058.
Der volle Inhalt der QuelleBolster, Douglas R. „The effects of precooling on thermoregulation during subsequent exercise in the heat“. Virtual Press, 1997. http://liblink.bsu.edu/uhtbin/catkey/1041903.
Der volle Inhalt der QuelleSchool of Physical Education
Alm, David Michael. „Comparison and interaction of heat and salt stress in cultured tobacco cells“. Virtual Press, 1986. http://liblink.bsu.edu/uhtbin/catkey/445616.
Der volle Inhalt der QuelleChen, Zong-Ping. „Three-dimensional hyperthermia cancer treatment simulation“. Diss., The University of Arizona, 1989. http://hdl.handle.net/10150/184852.
Der volle Inhalt der QuelleJohnsen, Suzanne Louise 1960. „Early embryos of dams of heat stress“. Thesis, The University of Arizona, 1989. http://hdl.handle.net/10150/277034.
Der volle Inhalt der QuelleWall, Bradley A. „Effect of exercise-induced hypohydration on body temperature and cycling time trial performance in the heat with adequate facing wind speed“. Thesis, Edith Cowan University, Research Online, Perth, Western Australia, 2008. https://ro.ecu.edu.au/theses/167.
Der volle Inhalt der QuellePeiffer, Jeremiah J. „Short term recovery with cold water immersion following cycling in the heat“. Thesis, Edith Cowan University, Research Online, Perth, Western Australia, 2008. https://ro.ecu.edu.au/theses/209.
Der volle Inhalt der QuelleOtt-Reeves, Ellen (Ellen Theresa). „In Situ Hybridization of 70 kD Heat Shock Protein mRNA in a Rat Model of Ethanol Self-Administration“. Thesis, University of North Texas, 1994. https://digital.library.unt.edu/ark:/67531/metadc332564/.
Der volle Inhalt der QuelleHobbs, Forrest Craig. „The effects of neonatal/juvenile heat stress and varying L- tryptophan levels on growth parameters, meat quality, and brain neurotransmitter levels in turkeys“. Thesis, Virginia Tech, 1989. http://hdl.handle.net/10919/46040.
Der volle Inhalt der QuelleA 2 x 2 x 4 factorial experiment utilizing 640 male Large White turkeys was conducted to determine the effects of neonatal/juvenile heat stress and tryptophan supplementation upon growth to 129 days of age, as well as meat quality and brain neurotransmitter levels. Treatments consisted of neonatal heat stress (36 continuous hours at 38 C) starting at 5 days of age, juvenile heat stress (8 hours a day at 38 C for 5 consecutive days) starting at 106 days of age, and tryptophan supplementation (0, .1, .2, and .3 % added to the diet) from 112 days of age to market (129 or 138 days of age). Feed consumption, weight gain, and mortality were l recorded and selected meat quality measurements and brain neurotransmitter levels were determined. Weight gain and feed consumption were significantly reduced by juvenile heat stress treatment while early stress, late stress (EL) treatment significantly increased mortality as compared to CC treatment during this period. Such findings revealed that neonatal heat stress did not reduce losses due to heat stress at market age. After live haul, (129 days of age), EC birds had significantly greater cooking loss as compared to birds of the other three treatments and CC birds had significantly larger thigh weights than EL treated birds. In birds analyzed at 138 days of age, CL treatment resulted in a significantly higher Hunter L-value (lightness) in pectoralis major tissue as compared to CC treatment, indicating a darkening of pectoralis musculature due to juvenile heat stress treatment. Tryptophan supplementation resulted in no significant differences in food intake, body weight, or body weight gain. Serotonin, 5 hydroxyindole acetic acid (5-HIAA), and norepinephrine levels increased linearly with dietary tryptophan supplementation in the four brain regions analyzed while linear increases in L-dihydroxyphenylalanine (L·DOPA) occurred in all regions analyzed except for the cerebellum due to Lâ tryptophan supplementation. Plasma levels of serotonin also increased in a positive dose-response fashion while tryptophan supplementation at all levels significantly reduced norepinephrine levels as compared to the basal diet. The addition of .1% tryptophan to the tinisher diet significantly increased carcass weight and thigh weights while no significant differences occurred in breast protein and ether extract, or in either pectoralis major and biceps femoris shear or Hunter color values due to supplemental tryptophan.
Master of Science
Hayamanesh, Shahnoosh. „The effect of high temperature on physiological and metabolic parameters and reproductive tissues of okra (Abelmoschus esculentus (L.) Moench)“. Thesis, The University of Sydney, 2018. http://hdl.handle.net/2123/18097.
Der volle Inhalt der QuelleAl-Abry, Ghaita Suleiman Nasser. „The effect of transportation and heat as stress factors on some physiological aspects of Omani goats“. Thesis, University of Nottingham, 2010. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.546463.
Der volle Inhalt der QuelleIyasere, Oluwaseun Serah. „Effect of heat and physiological stress on the growth performance, physiology and welfare of broiler chickens“. Thesis, University of Newcastle upon Tyne, 2014. http://hdl.handle.net/10443/2585.
Der volle Inhalt der QuelleVenable, Adam Steven. „Women Have Higher Skin Temperature on the Back during Treadmill Exercise in a Hot, Humid Environment“. Thesis, University of North Texas, 2014. https://digital.library.unt.edu/ark:/67531/metadc794927/.
Der volle Inhalt der QuelleReynoso, Francisco J. „Modeling of near infrared laser-mediated plasmonic heating with optically tunable gold nanoparticles for thermal therapy“. Thesis, Georgia Institute of Technology, 2011. http://hdl.handle.net/1853/45966.
Der volle Inhalt der QuelleMiller, William Harley. „AN INTRODUCTION TO A HYPERTHERMIA PATIENT PLANNING AND PATIENT TREATMENT EVALUATION SYSTEM (NUMERICAL, CANCER)“. Thesis, The University of Arizona, 1985. http://hdl.handle.net/10150/275373.
Der volle Inhalt der QuelleLee, B. „Cross acclimation : the effect of prior acute and repeated heat exposures on physiological responses and performance in acute normobaric hypoxia“. Thesis, Coventry University, 2014. http://curve.coventry.ac.uk/open/items/54b8590a-13db-4ec9-a2ff-ecbfd07ad08b/1.
Der volle Inhalt der QuelleKim, Seong-Han. „The effects of heat stress on operator perceived workload in tracking“. Thesis, This resource online, 1991. http://scholar.lib.vt.edu/theses/available/etd-02132009-171117/.
Der volle Inhalt der QuelleZaerr, Jon Benjamin 1963. „Development and evaluation of a dynamic phantom using four independently perfused in vitro kidneys as a tool for investigating hyperthermia systems“. Thesis, The University of Arizona, 1989. http://hdl.handle.net/10150/291341.
Der volle Inhalt der QuelleDi, Corleto Ross, und mikewood@deakin edu au. „The Evaluation of heat stress indices using physiological comparisons in an alumina refinery in a sub-tropical climate“. Deakin University, 1998. http://tux.lib.deakin.edu.au./adt-VDU/public/adt-VDU20050915.124324.
Der volle Inhalt der QuelleO'Sullivan, Joseph C. „The effect of diazoxide upon heat shock protein expression and physiological response to hemorrhagic shock and cerebral stroke“. Download the dissertation in PDF, 2006. http://www.lrc.usuhs.mil/dissertations/pdf/O'Sullivan2006.pdf.
Der volle Inhalt der QuelleHuggett, Jenny A. „The effect of chlorine, heat and physical stress on entrained plankton at Koeberg Nuclear Power Station“. Master's thesis, University of Cape Town, 1988. http://hdl.handle.net/11427/17079.
Der volle Inhalt der QuelleThe large volume of seawater used for cooling at Koeberg Nuclear Power Station contains many planktonic organisms which are exposed to heat, chlorine and physical stress during their passage through the system. Phytoplankton biomass, measured as chlorophyll a, was reduced by an average of 55.32% due to entrainment, and productivity was decreased by 38.30% on average, mainly due to chlorination. Zooplankton mortality averaged 22.34% for all species and 30.52% for copepods, the dominant group. The copepod Paracartia africana was used in laboratory experiments designed to simulate entrainment. Latent mortality was monitored up to 60 hours after a 30-minute application of stress factors (physical stress was not simulated), and approximately 75% of the total mortality occurred within the 30-minute period. Male Paracartia experienced higher mortalities than females. Extrapolation of these results predicts an overall entrainment mortality (including latent mortality) of 40% for copepods and 29.04% for total zooplankton, although the latter cannot be substantiated. Plankton entrainment at Koeberg was not considered to be overly detrimental to the marine environment because of the very localised area affected, rapid dispersion of heat and chlorine, rapid regeneration times of phytoplankton and some zooplankton, low abundance of commercially important species and potential recruitment from the surrounding productive Benguela upwelling region.
Soares, André Luiz. „Análise do estresse térmico por calor na produtividade de operadores em uma fundição“. Universidade Tecnológica Federal do Paraná, 2014. http://repositorio.utfpr.edu.br/jspui/handle/1/935.
Der volle Inhalt der QuelleErgonomics seeks in essence to adapt the work to the individual, using various tools to achieve this goal, including environmental analysis. The characteristics of the environment such as noise, temperature and lighting can influence the work of an employee, and therefore need to be evaluated to assess its effect on the health of workers and their working ability. The thermal stress caused by heat is the condition where both the physiological system as the psychological system are affected by the environment in which it is , when this temperature is in extreme levels, and can cause effects such as: hyperthermia, dizziness, dehydration, headache, among others. The purpose of this research was to evaluate the quantitative effect that the symptoms of heat stress can cause on the productivity of operators in a foundry. Two normalizations were used to analyze the thermal stress: ISO 7243 (1989), which presents the methodology of the Index Wet Bulb Globe Temperature (WBGT) and ISO 7933 (2004), which presents the Required Sweat Rate method. After collecting environmental and personal data in six different points of the foundry, it was conducted analyzes of correlation and linear regression between the index of thermal stress and productivity to verify the relation between them. The results showed that productivity is inversely proportional to the level of heat stress, and that the index that has the best correlation with productivity is the WBGT, with a determination coefficient 94.05% , ie 94.05% of the variation found for the time of casting parts, productivity indicator is justified by the variation of WBGT index. The other indices had correlations of 82.16 % and 78.26%, and the linear regression provided in all methods determine an equation to predict productivity as a function of the variation of heat stress.
LAIBI, SAMI RESHAK. „EFFECT OF ENVIRONMENTAL FACTORS AND APPLIED GROWTH REGULATORS ON GROWTH, CYTOKININ PRODUCTION AND PHYSIOLOGICAL CHANGES OF PEPPERS (CAPSICUM ANNUUM L.) (ARIZONA)“. Diss., The University of Arizona, 1985. http://hdl.handle.net/10150/188004.
Der volle Inhalt der QuelleAnhalt, Dennis Paul 1960. „MODIFICATION OF A DIAGNOSTIC ULTRASOUND UNIT'S MOVEMENT SYSTEM TO PERFORM SCANNING DURING FOCUSSED, ULTRASOUND HYPERTHERMIA“. Thesis, The University of Arizona, 1986. http://hdl.handle.net/10150/275546.
Der volle Inhalt der QuelleDeresz, Fermino. „Effect of different cooling systems on concentrations of certain hormones and free fatty acids at varying times during lactation of Holstein cows“. Diss., The University of Arizona, 1987. http://hdl.handle.net/10150/184260.
Der volle Inhalt der QuelleYaeram, Jakrit. „The effect of whole body heating on testis morphology and fertility of male mice“. Title page, table of contents and summary only, 2002. http://web4.library.adelaide.edu.au/theses/09PH/09phj259.pdf.
Der volle Inhalt der QuelleHigginbotham, Gerald Ernest. „Influence of protein level and degradability on performance of lactating cows during hot and cool environmental temperatures“. Diss., The University of Arizona, 1987. http://hdl.handle.net/10150/184265.
Der volle Inhalt der QuelleBlood, Alan Physics Faculty of Science UNSW. „Biological effects of GSM mobile phone microwave radiation: an investigation of gene expression“. Awarded by:University of New South Wales. School of Physics, 2005. http://handle.unsw.edu.au/1959.4/22071.
Der volle Inhalt der QuelleKessler, Jeffrey C. (Jeffrey Charles). „Physiological Effects of Monetary Consequences“. Thesis, University of North Texas, 1998. https://digital.library.unt.edu/ark:/67531/metadc278141/.
Der volle Inhalt der QuelleWoods, Barbara Jane Simmons. „Mirthful Laughter and Directed Relaxation: a Comparison of Physiological Response“. Thesis, North Texas State University, 1985. https://digital.library.unt.edu/ark:/67531/metadc331273/.
Der volle Inhalt der QuelleMaune, Jerene Mary 1953. „THE EFFECT OF CAFFEINE ON HEART RATE, RHYTHM AND BLOOD PRESSURE“. Thesis, The University of Arizona, 1986. http://hdl.handle.net/10150/276372.
Der volle Inhalt der QuelleZhang, Yi. „Implications of natriuretic peptides and endothelin-1 release during myocardial ischaemia“. Title page, contents and abstract only, 1998. http://web4.library.adelaide.edu.au/theses/09PH/09phz6334.pdf.
Der volle Inhalt der QuelleReed, Daniel Kelvin. „THE EFFECT OF HYPEROXIC GAS MIXTURES ON RECOVERY FROM SHORT-TERM MAXIMAL EXERCISE (VENTILATION, HEART RATE, PH)“. Thesis, The University of Arizona, 1986. http://hdl.handle.net/10150/276382.
Der volle Inhalt der QuelleBrunelle, Caroline. „The role of alcohol-induced cardiac reactivity in addiction : investigations into a positive reinforcement pathway“. Thesis, McGill University, 2006. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=102482.
Der volle Inhalt der QuelleThe first study revealed that an exaggerated heart rate response to alcohol is associated with subjective reports of increased alcohol-induced stimulation. In a second study, the relationship between the cardiac response to alcohol and personality characteristics was examined. Individuals who demonstrated the elevated cardiac response to alcohol displayed a distinct personality profile characterized by high sensation-seeking and sensitivity to reward. Two separate studies followed investigating the relationship between this physiological response to alcohol and other addictive behaviours. One study found that individuals with an exaggerated cardiac response to alcohol were more likely to obtain superior scores on a measure of pathological gambling, while the next study found that users of psychostimulants (e.g., cocaine) also displayed heightened alcohol-induced cardiac responses. A final study examined the impact of conditioned cues of reward and non-reward on alcohol-induced cardiac responses. Individuals who had previously displayed elevated cardiac responses to ethanol showed reduced cardiac reactivity when alcohol ingestion occurred in a non-rewarding environment. Overall, these findings suggest that the cardiac response to alcohol is a marker of a pathway that may lead to addictive behaviors through increased sensitivity to incentive reward.
何頌詩 und Chung-sze Joyce Ho. „Effects of preconditioning with metabolic inhibition or U50488H or high CA2+ on CA2+ homeostasis in ventricular myocytes subjected tosevere metabolic inhibition or high CA2+“. Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2001. http://hub.hku.hk/bib/B31226024.
Der volle Inhalt der QuelleTorres, Esperanza. „THE EFFECTS OF CAFFEINE INGESTION ON FETAL HEART RATE IN PREGNANT COLOMBIAN WOMEN“. Thesis, The University of Arizona, 1985. http://hdl.handle.net/10150/275340.
Der volle Inhalt der QuelleChung, Siu-fung, und 鍾少鳳. „A case control study on smoking, alcohol drinking and other risk factors of coronary heart disease in Hong Kong“. Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2000. http://hub.hku.hk/bib/B29775334.
Der volle Inhalt der QuelleAssaad, Jean-Marc. „The heart rate response to alcohol intoxication and its relationship with alcohol consumption, delinquency, and intoxicated aggressive and disinhibited behaviors /“. Thesis, McGill University, 2002. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=38457.
Der volle Inhalt der QuelleResults of Study I indicated that high HR Responders to alcohol self-reported increased multiple year delinquency (physical aggression, theft, and destruction of property), as well as more alcohol consumption and an increased positive subjective feeling following intoxication, as compared to low HR Responders. Furthermore, a high HR response was related to increased extraversion, disinhibition, boredom susceptibility, and total sensation seeking. Study II revealed that Aggressive Sons of Male Alcoholics (Agg-SOMAs) had the highest intoxicated HR response, and reported the most alcohol consumption, as compared to Non-Agg-SOMAs, or Agg - or Non-Agg - Non-SOMAs. Studies III and IV revealed that intoxicated high HR responders exhibited the most physical aggression (assessed by the Taylor Aggression Paradigm), as well as the most behavioral disinhibition (assessed by the Go/No-Go task) as compared to sober high HR Responders, or sober/intoxicated low HR responders.
In summary, individuals with a high HR response to alcohol appear to have an increased propensity for multiple addictive, disinhibited and aggressive behaviors. This determines a phenotype of both potential heuristic and clinical importance. These findings are discussed within the context of a hypothetical model of (a) the high comorbidity between alcohol use/misuse and aggression/ASPD, and (b) the increased likelihood of alcohol-induced aggressive, disinhibited behaviors.
Fu, Shing-yan Karen, und 符誠欣. „Cigarette smoke-induced inflammatory changes in rat heart in vivo“. Thesis, The University of Hong Kong (Pokfulam, Hong Kong), 2012. http://hub.hku.hk/bib/B48333864.
Der volle Inhalt der Quellepublished_or_final_version
Pharmacology and Pharmacy
Master
Master of Medical Sciences