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Auswahl der wissenschaftlichen Literatur zum Thema „Green perceived value“
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Zeitschriftenartikel zum Thema "Green perceived value"
Jiang, Yang, und Youngtae Kim. „Developing multi-dimensional green value“. International Journal of Contemporary Hospitality Management 27, Nr. 2 (16.03.2015): 308–34. http://dx.doi.org/10.1108/ijchm-08-2013-0383.
Der volle Inhalt der QuelleCahyanti, Ni Putu Isma, und Ni Wayan Ekawati. „GREEN TRUST MEMEDIASI GREEN PERCEIVED VALUE DAN GREEN PERCEIVED RISK TERHADAP GREEN REPURCHASE INTENTION“. E-Jurnal Manajemen Universitas Udayana 10, Nr. 12 (23.12.2021): 1325. http://dx.doi.org/10.24843/ejmunud.2021.v10.i12.p04.
Der volle Inhalt der QuelleLisnaningrum, Destya, Sabihaini Sabihaini und Abdul Ghofar. „Konsekuensi Green Trust Terhadap Green Perceived Value, Green Perceived Risk dan Green Repurchase Intention“. Jurnal Sains Pemasaran Indonesia (Indonesian Journal of Marketing Science) 19, Nr. 2 (20.09.2020): 62–74. http://dx.doi.org/10.14710/jspi.v19i2.62-74.
Der volle Inhalt der QuelleMeilisa, Meilisa. „Kontribusi Green Perceived Value, Green Perceived Risk, Green Trust, dan Green Awareness dalam Meningkatkan Green Phurchase Intention“. Jurnal Inspirasi Bisnis dan Manajemen 4, Nr. 1 (05.07.2020): 31. http://dx.doi.org/10.33603/jibm.v4i1.3354.
Der volle Inhalt der QuellePradnyadewi, Ni Luh Putu Martha, und I. Gde Ketut Warmika. „PERAN GREEN TRUST MEMEDIASI PENGARUH GREEN PERCEIVED VALUE TERHADAP GREEN PURCHASE INTENTIONS“. E-Jurnal Manajemen Universitas Udayana 8, Nr. 5 (04.03.2019): 2753. http://dx.doi.org/10.24843/ejmunud.2019.v08.i05.p06.
Der volle Inhalt der QuelleCheung, Ronnie, Aris Y. C. Lam und Mei Mei Lau. „Drivers of green product adoption: the role of green perceived value, green trust and perceived quality“. Journal of Global Scholars of Marketing Science 25, Nr. 3 (15.06.2015): 232–45. http://dx.doi.org/10.1080/21639159.2015.1041781.
Der volle Inhalt der QuelleSudita, Ni Putu Candradita Revita, und Ni Wayan Ekawati. „PENGARUH GREEN PERCEIVED VALUE TERHADAP GREEN REPURCHASE INTENTION YANG DIMEDIASI OLEH GREEN TRUST“. E-Jurnal Manajemen Universitas Udayana 7, Nr. 11 (30.07.2018): 5846. http://dx.doi.org/10.24843/ejmunud.2018.v07.i11.p02.
Der volle Inhalt der QuelleChen, Yu-Shan. „Towards green loyalty: driving from green perceived value, green satisfaction, and green trust“. Sustainable Development 21, Nr. 5 (03.11.2010): 294–308. http://dx.doi.org/10.1002/sd.500.
Der volle Inhalt der QuellePratiwi, Ni Nyoman Nuristiana, und Ni Nyoman Kerti Yasa. „PERAN GREEN TRUST MEMEDIASI PENGARUH GREEN PERCEIVED VALUE DAN KEPUASAN KONSUMEN TERHADAP GREEN REPURCHASE INTENTION“. E-Jurnal Manajemen Universitas Udayana 8, Nr. 12 (03.12.2019): 7281. http://dx.doi.org/10.24843/ejmunud.2019.v08.i12.p19.
Der volle Inhalt der QuelleSyarifuddin, Didin, und Doni Purnama Alamsyah. „Green Perceived Value for Environmentally Friendly Products: Green Awareness Improvement“. Jurnal Ekonomi Pembangunan: Kajian Masalah Ekonomi dan Pembangunan 18, Nr. 2 (20.12.2017): 245. http://dx.doi.org/10.23917/jep.v18i2.5145.
Der volle Inhalt der QuelleDissertationen zum Thema "Green perceived value"
Yuan, Ruizhi. „An empirical investigation of consumers' green purchase intentions : the roles of perceived green value and utilities of consumption“. Thesis, University of Nottingham, 2016. http://eprints.nottingham.ac.uk/36126/.
Der volle Inhalt der QuelleMonti, Alessandra. „The use and perceived value of green spaces : a comparison of two Vancouver parks“. Thesis, University of British Columbia, 2017. http://hdl.handle.net/2429/64158.
Der volle Inhalt der QuelleApplied Science, Faculty of
Architecture and Landscape Architecture (SALA), School of
Graduate
Ogbeide, Efe. „Sociotope map : Mapping perceived green area values fromadolescents’ perspective in Lempäälämunicipality in Western Finland“. Thesis, Stockholms universitet, Institutionen för naturgeografi, 2012. http://urn.kb.se/resolve?urn=urn:nbn:se:su:diva-114086.
Der volle Inhalt der QuelleJinting, Li, Han Jie und Qiu Zhaofeng. „An Empirical Study on Greenwashing and Consumers' Green Purchase Intention in Chinese Electrical Appliance Market“. Thesis, Jönköping University, IHH, Företagsekonomi, 2021. http://urn.kb.se/resolve?urn=urn:nbn:se:hj:diva-52815.
Der volle Inhalt der QuelleJerí, Pareja Ariana, und Roy Alejandra Quiñones. „Valor percibido, riesgo verde y confianza verde en relación a la intención de compra de productos green“. Bachelor's thesis, Universidad Peruana de Ciencias Aplicadas (UPC), 2020. http://hdl.handle.net/10757/655196.
Der volle Inhalt der QuelleThe following paper is focused on measuring how the variables of: green perceived value, green risk, green trust and green satisfaction affect the consumer's or final buyer's purchase intention. The objective is to analyze the variables green trust, perceived green value and green risk, to see how to verify purchase intention, analyze groups that consume "green" products in supermarkets or groups that look for green products in natural stores, the category we want to analyze it is personal hygiene, since there are both in the two types of store. In order to know the reasons for the consumer's purchase intention. We have decided to carry out this research with young people between 18 and 35 years old who follow a healthy lifestyle and like to be informed about all the actions that brands do with respect to the environment.
Trabajo de investigación
Chang, Pao-Wen, und 張寶文. „Green Marketing, Green Product’s Perceived Value, and Purchase Intention“. Thesis, 2012. http://ndltd.ncl.edu.tw/handle/85405169216065349587.
Der volle Inhalt der Quelle中國文化大學
企業實務管理數位學習碩士在職專班
100
This study is researching customers'awareness regarding “ Green marketing ",“ Green product's perceived value " (Function value, Emotional value and social value), and “ Purchase intention”. This research was based on convenience sampling and the secret sampling questionnaire was conducted to obtain the real thinking of customers purchase behaviors. Two hundred and thirty questionnaires were distributed and got two hundred and eighteen subjects participated in this study; the return rate is 95%. Fifty three copies were ineffectual after filtering, only two hundred and twenty four copies can be analyzed in this studying which is 88% highly response rate. Result of the study that show Green marketing and purchase intention positively impact and the perceived value of green products in and positively affect mediated the relationship between green marketing and purchase intention. Keywords: Green marketing, product's perceived value, Purchase intention.
Chou, Ting-Yi, und 周廷奕. „Purchase intention in green shipping service-The effects of green perceived value, green perceived risk and green trust“. Thesis, 2016. http://ndltd.ncl.edu.tw/handle/59nn86.
Der volle Inhalt der Quelle國立臺灣海洋大學
航運管理學系
105
The purpose of this study was to establish green marketing shipping explore the influence of green architecture green perceived value and perceived risk on purchase intention and explore the green trust mediating role as intermediary variables. Research framework can be divided into four variables, namely green perceived value, green perceived risk, green trust and green purchase intention, thereby integrating model to explore the willingness to buy green shipping strengthenly. And the use of structural equation model to test hypotheses, investigate the effect of its management. The empirical results show that the green perceived value have a positive impact on green trust and green purchase inention,and green perceived risk have negative impact on both them. In addition, the study showed that green perceived value and perceived risk will be through by green trust influence purchase intention. Therefore, investments in green shipping to increase the perceived value of green, green and reduce the perceived risk will help improve green trust and green purchase intention. To strengthen green purchase intentions,this study summarizes the green marketing and green procurement as one of the framework. While past studies highlighted issues related topurchase intention, but they did not discuss the management of the green shipping. Therefore, the study try to developed green shipping framework in this paper to fill research gaps.
Chia, Pei-Hsuan, und 賈佩璇. „Assessing the Relationship between Green WON and Green Purchase Intention: Mediation Effects of Green Perceived Value and Green Perceived Risk“. Thesis, 2015. http://ndltd.ncl.edu.tw/handle/q2v5pc.
Der volle Inhalt der Quelle淡江大學
國際企業學系碩士班
103
Unlike pervious research on green marketing-related issues, mostly confined to discuss purchasing intention and image on green product, without integrating green perceived value and green perceived risk on antecedent. This research discusses through mediation effects of green perceived value and green perceived risk whether influence consumer ''s on green purchase intention in the context of green word of mouth. The research method uses random sampling study designed to question our participant, total of 577 were given and 439 surveys were returned (76.1%). This research data collection is based on the implementation of descriptive statistics, Pearson’s correlation, SEM model by SPSS statistical package to discuss in-depth analysis. This research, demonstrated by the data, suggests the following: The SEM analysis found that expect for green word of mouth does not directly affect green perceived risk, the rest of the path-relation have been supported. Including: 1. Green word of mouth has positive influence on green perceived value; 2. Green word of mouth has positive influence on green purchase intention; 3. Green perceived value has positive influence on green purchase intention; 4. Green perceived risk has negative influence on green purchase intention.
Chuang, Tsung-Po, und 莊琮博. „The negative impact of Green Perceived Confusion on Green Satisfaction: The Mediation Effect of Green Brand Associations and Green Perceived Value“. Thesis, 2018. http://ndltd.ncl.edu.tw/handle/2942k7.
Der volle Inhalt der Quelle國立臺北大學
企業管理學系碩士在職專班
106
Since the 18th century of the industrial revolution, the global environmental problems are getting worse due to resources of earth are overused and the environment has been destroyed. . Therefore, in recent years, more and more attention has been paid on the environmental protection issues. Many countries are promoting and encouraging their enterprises toward to sustainable development of the environment, including manufacturing green products to reduce the impact on the environment. However, when consumers buy green products, they may not be able to correctly identify the characteristics of eco-friendly of products because of their similarities, vagueness or too much information and selectivity which leads green perceived confusion. Therefore, this study explores the correlation between the four aspects of green perceived confusion, green brand association, green perceived value and green satisfaction in order to understand the impact of green perceived confusion on green satisfaction and based on the evidence of green brand associations and green perceived value as the mediating effect. In this study, a random questionnaire was issued to consumers who have ever bought green products as respondents. A total of 580 questionnaires were sent out, 365 questionnaires were effectively collected, the recovery rate was 63%. Factor analysis and path analysis were used by regression analysis. The analysis results show that: (1) Green perceived confusion has a significant negative impact on green brand associations. (2) Green perceived confusion has a significant negative impact on green perceived value. (3) Green perceived confusion has no significant negative impact on green satisfaction. (4) Green brand associations has a significant positive impact on green satisfaction. (5) The green perceived value has a significant positive impact on green satisfaction. Finally, this study verifies that green brand associations and green perceived values are the mediating effect impact for green perceived confusion on green satisfaction.
Marques, Mariana Vasconcelos Taxa Tenreiro. „The effects of green perceived value and altruism on green consumption – A study on generations“. Master's thesis, 2021. http://hdl.handle.net/10362/129292.
Der volle Inhalt der QuelleGuaranteeing the future of the planet becomes ever more urgent as population increases and resources become scarce. Moving towards green consumption habits proposes one of the solutions, thus, understanding its drivers is crucial. The present research assesses the effects of green perceived value and altruism types on sustainable buying intentions, behaviour and willingness to pay and investigates differences between generations: Baby Boomers, Generation X and Millennials and Centennials. Findings suggest altruism, namely pure altruism, to be the main driver for sustainable buying intentions and behaviour and reveals that the generations furthest apart (Baby Boomers and Millennials and Centennials) present the main difference against Generation X.
Bücher zum Thema "Green perceived value"
Luraghi, Nino. The Discourse of Tyranny and the Greek Roots of the Bad King. Oxford University Press, 2018. http://dx.doi.org/10.1093/oso/9780199394852.003.0002.
Der volle Inhalt der QuelleShavit, Yaacov. Athens in Jerusalem. Übersetzt von Chaya Naor und Niki Werner. Liverpool University Press, 1997. http://dx.doi.org/10.3828/liverpool/9781874774259.001.0001.
Der volle Inhalt der QuelleBuchteile zum Thema "Green perceived value"
Li, Jian-xin, Dan Liu und Li Liu. „The Effect of Environmental Awareness on Consumers’ Green Purchasing: Mediating Role of Green Perceived Value“. In The 19th International Conference on Industrial Engineering and Engineering Management, 767–76. Berlin, Heidelberg: Springer Berlin Heidelberg, 2013. http://dx.doi.org/10.1007/978-3-642-37270-4_72.
Der volle Inhalt der QuelleTsogas, Markos, und Marina Kyriakou. „Suitability of Green Dwellings as Residential Options in Times of Recession: The Role of Perceived Value, Benefits, and Barriers“. In Developments in Marketing Science: Proceedings of the Academy of Marketing Science, 585–94. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-02568-7_158.
Der volle Inhalt der QuelleBullock, Graham. „Valuing Green: The Content of the Information“. In Green Grades. The MIT Press, 2017. http://dx.doi.org/10.7551/mitpress/9780262036429.003.0002.
Der volle Inhalt der QuelleYusiana, R., und A. Widodo. „Drivers of growing green purchase behavior: Role of green perceived value and green trust“. In Advances in Business, Management and Entrepreneurship, 143–46. CRC Press, 2020. http://dx.doi.org/10.1201/9781003131465-30.
Der volle Inhalt der QuelleHamid, R., S. A. Jamal, N. Sumarjan und M. H. A. Ong. „Perceived value antecedents and guest satisfaction in Malaysian green hotels“. In Heritage, Culture and Society, 595–99. CRC Press, 2016. http://dx.doi.org/10.1201/9781315386980-105.
Der volle Inhalt der QuelleFiorino, Daniel J. „Green Economy: Reframing Ecology, Economics, and Equity“. In Conceptual Innovation in Environmental Policy. The MIT Press, 2017. http://dx.doi.org/10.7551/mitpress/9780262036580.003.0012.
Der volle Inhalt der QuelleSenapati, Sibananda, und Vijaya Gupta. „Vulnerability to Climate Change“. In Advances in Environmental Engineering and Green Technologies, 82–104. IGI Global, 2016. http://dx.doi.org/10.4018/978-1-4666-8814-8.ch005.
Der volle Inhalt der QuelleAkarsu, Gülsüm, und Fanny Saruchera. „The Tourism Sector's Impact on Carbon Emissions“. In Advanced Perspectives on Global Industry Transitions and Business Opportunities, 40–66. IGI Global, 2021. http://dx.doi.org/10.4018/978-1-7998-4303-0.ch003.
Der volle Inhalt der QuelleKumar, Sushant, und Naman Sreen. „Role of Internal and External Values on Green Purchase“. In Green Marketing as a Positive Driver Toward Business Sustainability, 158–85. IGI Global, 2020. http://dx.doi.org/10.4018/978-1-5225-9558-8.ch007.
Der volle Inhalt der QuelleEsfahani, Mohammad Dalvi, Mehrbakhsh Nilashi, Azizah Abdul Rahman, Amir Hossein Ghapanchi und Nor Hidayati Zakaria. „Psychological Factors Influencing the Managers' Intention to Adopt Green IS“. In Green Business, 1386–419. IGI Global, 2019. http://dx.doi.org/10.4018/978-1-5225-7915-1.ch068.
Der volle Inhalt der QuelleKonferenzberichte zum Thema "Green perceived value"
Lam, Aris Y. C., Mei Mei Lau und Ronnie Cheung. „DRIVERS OF GREEN PRODUCTADOPTION - THE ROLE OF GREEN PERCEIVED VALUE, GREEN TRUST AND PERCEIVED QUALITY“. In Bridging Asia and the World: Globalization of Marketing & Management Theory and Practice. Global Alliance of Marketing & Management Associations, 2014. http://dx.doi.org/10.15444/gmc2014.08.08.03.
Der volle Inhalt der QuelleLutfie, Harrie, und Dandy Marcelino. „Consumer Trust to Buy Green Product: Investigation of Green Perceived Value with Green Satisfaction Mediation“. In 2020 8th International Conference on Cyber and IT Service Management (CITSM). IEEE, 2020. http://dx.doi.org/10.1109/citsm50537.2020.9268826.
Der volle Inhalt der QuelleYusiana, Rennyta, und Arry Widodo. „The Influence of Green Marketing on Perceived Value of Pertamax Purchasing Decision“. In 2016 Global Conference on Business, Management and Entrepreneurship. Paris, France: Atlantis Press, 2016. http://dx.doi.org/10.2991/gcbme-16.2016.33.
Der volle Inhalt der QuelleYunxin Fu und Bing Hu. „The effects of low-carbon consumption on consumer perceived value in green hotels“. In 2011 International Conference on Business Management and Electronic Information (BMEI). IEEE, 2011. http://dx.doi.org/10.1109/icbmei.2011.5916944.
Der volle Inhalt der QuelleHu, Bing, Yunxin Fu und Ye Wang. „An Empirical Study on the Dimensions of Consumer Perceived Value in Green Hotels“. In 2011 International Conference on Management and Service Science (MASS 2011). IEEE, 2011. http://dx.doi.org/10.1109/icmss.2011.5998754.
Der volle Inhalt der QuelleLee, Ji Young, und Ki Ho Park. „Because It Is Green or Beautiful? Consumer’s Perceived Value of a Unique Type of Sustainable Packaging, Store Evaluation, and Store Patronage Intentions“. In Pivoting for the Pandemic. Iowa State University Digital Press, 2020. http://dx.doi.org/10.31274/itaa.12190.
Der volle Inhalt der QuelleQiu, Waishan, Xiaokai Huang, Xiaojiang Li, Wenjing Li und Ziye Zhang. „Investigating the impacts of street environment on pre-owned housing price in Shanghai using street-level images“. In CARMA 2020 - 3rd International Conference on Advanced Research Methods and Analytics. Valencia: Universitat Politècnica de València, 2020. http://dx.doi.org/10.4995/carma2020.2020.11410.
Der volle Inhalt der QuelleKovačić, Mirjana, Srđan Krčević und Emil Burić. „Towards the Circular Economy in Croatia - the Perspective of EU Green Deal on Regional Level“. In Values, Competencies and Changes in Organizations. University of Maribor Press, 2021. http://dx.doi.org/10.18690/978-961-286-442-2.32.
Der volle Inhalt der QuelleSztubecka, Małgorzata, Maria Mrówczyńska, Anna Bazan-Krzywoszańska und Marta Skiba. „Sound influence on spa park perception in feelings of visitors“. In Environmental Engineering. VGTU Technika, 2017. http://dx.doi.org/10.3846/enviro.2017.006.
Der volle Inhalt der QuelleMiralles, Josep Lluís. „Dysfunctions in the territorial form: the case of Valencia.“ In 24th ISUF 2017 - City and Territory in the Globalization Age. Valencia: Universitat Politècnica València, 2017. http://dx.doi.org/10.4995/isuf2017.2017.5718.
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