Zeitschriftenartikel zum Thema „Food utilization efficiencies“
Geben Sie eine Quelle nach APA, MLA, Chicago, Harvard und anderen Zitierweisen an
Machen Sie sich mit Top-50 Zeitschriftenartikel für die Forschung zum Thema "Food utilization efficiencies" bekannt.
Neben jedem Werk im Literaturverzeichnis ist die Option "Zur Bibliographie hinzufügen" verfügbar. Nutzen Sie sie, wird Ihre bibliographische Angabe des gewählten Werkes nach der nötigen Zitierweise (APA, MLA, Harvard, Chicago, Vancouver usw.) automatisch gestaltet.
Sie können auch den vollen Text der wissenschaftlichen Publikation im PDF-Format herunterladen und eine Online-Annotation der Arbeit lesen, wenn die relevanten Parameter in den Metadaten verfügbar sind.
Sehen Sie die Zeitschriftenartikel für verschiedene Spezialgebieten durch und erstellen Sie Ihre Bibliographie auf korrekte Weise.
Cohen, Allen C., und Nina M. Urias. „FOOD UTILIZATION AND EGESTION RATES OF THE PREDATOR GEOCORIS PUNCTIPES (HEMIPTERA: HETEROPTERA) FED ARTIFICIAL DIETS WITH RUTIN“. Journal of Entomological Science 23, Nr. 2 (01.04.1988): 174–79. http://dx.doi.org/10.18474/0749-8004-23.2.174.
Der volle Inhalt der QuelleCosta, F. J. C. B., B. B. M. Rocha, C. E. Viana und A. C. Toledo. „Utilization of Vinasse Effluents from an Anaerobic Reactor“. Water Science and Technology 18, Nr. 12 (01.12.1986): 135–41. http://dx.doi.org/10.2166/wst.1986.0169.
Der volle Inhalt der QuelleBarros de Freitas, Ana Carolina, Aylton Bartholazzi Junior, Celia Raquel Quirino und Ricardo Lopes Dias da Costa. „Water and food utilization efficiencies in sheep and their relationship with some production traits“. Small Ruminant Research 197 (April 2021): 106334. http://dx.doi.org/10.1016/j.smallrumres.2021.106334.
Der volle Inhalt der QuelleSlansky, F. „Food utilization by insects: Interpretation of observed differences between dry weight and energy efficiencies“. Entomologia Experimentalis et Applicata 39, Nr. 1 (Oktober 1985): 47–60. http://dx.doi.org/10.1111/j.1570-7458.1985.tb03542.x.
Der volle Inhalt der QuelleStamp, Nancy E. „Stability of Growth and Consumption Rates and Food Utilization Efficiencies When Insects Are given an Excess of Food“. Annals of the Entomological Society of America 84, Nr. 1 (01.01.1991): 58–60. http://dx.doi.org/10.1093/aesa/84.1.58.
Der volle Inhalt der QuelleLuthra, Kaushik, und Sammy Sadaka. „Energy and Exergy Efficiencies of Fluidized and Fixed Bed Rice Drying“. Transactions of the ASABE 64, Nr. 6 (2021): 1943–54. http://dx.doi.org/10.13031/trans.14670.
Der volle Inhalt der QuelleBrodbeck, Brent V., Peter C. Andersen und Russell F. Mizell. „649 PB 419 UTILIZATION OF XYLEM FLUID DURING DEVELOPMENT BY THE LEAFHOPPER VECTOR, HOMALODISCA COAGULATA“. HortScience 29, Nr. 5 (Mai 1994): 525f—525. http://dx.doi.org/10.21273/hortsci.29.5.525f.
Der volle Inhalt der QuelleMoran, J. B. „The influence of season and management system on intake and productivity of confined dairy cows in a Mediterranean climate“. Animal Science 49, Nr. 3 (Dezember 1989): 339–44. http://dx.doi.org/10.1017/s0003356100032554.
Der volle Inhalt der QuelleSemwal, D. P., und Shamila Kalia. „Energy budget of a phytophagous insect, an acridian criotettix grandis hanc.“ Indian Journal of Forestry 37, Nr. 1 (01.03.2014): 49–56. http://dx.doi.org/10.54207/bsmps1000-2014-i8u0qi.
Der volle Inhalt der QuellePeoples, A. C., und F. J. Gordon. „The influence of wilting and season of silage harvest and the fat and protein concentration of the supplement on milk production and food utilization by lactating cattle“. Animal Science 48, Nr. 2 (April 1989): 305–17. http://dx.doi.org/10.1017/s0003356100040307.
Der volle Inhalt der QuelleWang, Baozhen. „The Development of Ecological Wastewater Treatment and Utilization Systems (EWTUS) in China“. Water Science and Technology 19, Nr. 1-2 (01.01.1987): 51–63. http://dx.doi.org/10.2166/wst.1987.0188.
Der volle Inhalt der QuelleTolkamp, B. J., und J. J. M. H. Ketelaars. „Efficiency of energy utilization in cattle given food ad libitum: predictions according to the ARC system and practical consequences“. Animal Science 59, Nr. 1 (August 1994): 43–47. http://dx.doi.org/10.1017/s0003356100007480.
Der volle Inhalt der QuelleLee, C. Y., H. S. Shin, S. R. Chae, S. Y. Nam und B. C. Paik. „Nutrient removal using anaerobically fermented leachate of food waste in the BNR process“. Water Science and Technology 47, Nr. 1 (01.01.2003): 159–65. http://dx.doi.org/10.2166/wst.2003.0042.
Der volle Inhalt der QuelleSlansky, Frank, und Gregory S. Wheeler. „Compensatory increases in food consumption and utilization efficiencies by velvetbean caterpillars mitigate impact of diluted diets on growth“. Entomologia Experimentalis et Applicata 51, Nr. 2 (Juni 1989): 175–87. http://dx.doi.org/10.1111/j.1570-7458.1989.tb01229.x.
Der volle Inhalt der QuelleMcKAY, R. M., und G. W. RAHNEFELD. „EFFICIENCY OF FEED UTILIZATION BY THREE-BREED CROSS STEERS“. Canadian Journal of Animal Science 68, Nr. 1 (01.03.1988): 93–105. http://dx.doi.org/10.4141/cjas88-009.
Der volle Inhalt der QuelleSarriá, B., R. López-Fandiño und M. P. Vaquero. „Protein nutritive utilization in rats fed powder and liquid infant formulas / Utilización nutritiva de la proteína en ratas alimentadas con formulas infantiles en polvo y líquidas“. Food Science and Technology International 6, Nr. 1 (Februar 2000): 9–16. http://dx.doi.org/10.1177/108201320000600102.
Der volle Inhalt der QuelleSharanabasappa, C. M. Kalleshwaraswamy, M. N. Lavanya und D. Pallavi. „Biology and rate of food consumption of banana skipper Erionota torus Evans (Hesperiidae: Lepidoptera)“. ENTOMON 41, Nr. 3 (15.09.2016): 239–46. http://dx.doi.org/10.33307/entomon.v41i3.187.
Der volle Inhalt der QuellePlaizier, J. C., G. Legesse, K. H. Ominski und D. Flaten. „Whole-farm budgets of phosphorus and potassium on dairy farms in Manitoba“. Canadian Journal of Animal Science 94, Nr. 1 (März 2014): 119–28. http://dx.doi.org/10.4141/cjas2013-089.
Der volle Inhalt der QuelleKoner, Anamika, Rahul Debnath und Anandamay Barik. „Age-stage, two-sex life table and food utilization efficiencies of Galerucella placida Baly (Coleoptera: Chrysomelidae) on two Polygonaceae weeds“. Journal of Asia-Pacific Entomology 22, Nr. 4 (Dezember 2019): 1136–44. http://dx.doi.org/10.1016/j.aspen.2019.10.001.
Der volle Inhalt der QuelleWang, Feng, Wei-Ying Li und Xue-Nong Yi. „Two-phase anaerobic co-digestion of food waste and sewage sludge“. Water Science and Technology 71, Nr. 1 (19.11.2014): 52–58. http://dx.doi.org/10.2166/wst.2014.462.
Der volle Inhalt der QuelleZhu, Lingfeng, Xiaoling Xu, Limin Wang, Hui Dong, Bo Yu und Yanhe Ma. „NADP+-Preferring d-Lactate Dehydrogenase from Sporolactobacillus inulinus“. Applied and Environmental Microbiology 81, Nr. 18 (06.07.2015): 6294–301. http://dx.doi.org/10.1128/aem.01871-15.
Der volle Inhalt der QuelleJalal, Arshad, Fernando Shintate Galindo, Eduardo Henrique Marcandalli Boleta, Carlos Eduardo da Silva Oliveira, André Rodrigues dos Reis, Thiago Assis Rodrigues Nogueira, Mário João Moretti Neto, Emariane Satin Mortinho, Guilherme Carlos Fernandes und Marcelo Carvalho Minhoto Teixeira Filho. „Common Bean Yield and Zinc Use Efficiency in Association with Diazotrophic Bacteria Co-Inoculations“. Agronomy 11, Nr. 5 (12.05.2021): 959. http://dx.doi.org/10.3390/agronomy11050959.
Der volle Inhalt der QuelleKingsley, Robert A., Rolf Reissbrodt, Wolfgang Rabsch, Julian M. Ketley, Renée M. Tsolis, Paul Everest, Gordon Dougan, Andreas J. Bäumler, Mark Roberts und Peter H. Williams. „Ferrioxamine-Mediated Iron(III) Utilization bySalmonella enterica“. Applied and Environmental Microbiology 65, Nr. 4 (01.04.1999): 1610–18. http://dx.doi.org/10.1128/aem.65.4.1610-1618.1999.
Der volle Inhalt der QuelleAkegbejo-Samsons, Y., und J. N. Ojini. „Use of the African locust bean, Parkia biglobosa waste slurry as energy feedstuff in practical diets for Tilapia, Oreochromis niloticus L“. Nigerian Journal of Animal Production 31, Nr. 2 (07.01.2021): 279–85. http://dx.doi.org/10.51791/njap.v31i2.1828.
Der volle Inhalt der QuelleLevesque, K. R., M. Fortin und Y. Mauffette. „Temperature and food quality effects on growth, consumption and post-ingestive utilization ef.ciencies of the forest tent caterpillar Malacosoma disstria (Lepidoptera: Lasiocampidae)“. Bulletin of Entomological Research 92, Nr. 2 (April 2002): 127–36. http://dx.doi.org/10.1079/ber2002153.
Der volle Inhalt der QuelleZhang, Sai, Jay Johnson und Nathalie Trottier. „PSVII-27 Effects of dietary near ideal amino acid profile on amino acid utilization efficiency for milk production in sows under thermoneutral or heat stress conditions“. Journal of Animal Science 97, Supplement_3 (Dezember 2019): 358. http://dx.doi.org/10.1093/jas/skz258.715.
Der volle Inhalt der QuelleTess, M. W., und R. C. Greer. „Considerations for the Specification and Statistical Estimation of Differences Among Animals in the Partial Efficiencies of Feed Energy Utilization“. Journal of Dairy Science 73, Nr. 11 (November 1990): 3297–305. http://dx.doi.org/10.3168/jds.s0022-0302(90)79023-6.
Der volle Inhalt der QuelleTian, Hui, Jie Fu, Rhae A. Drijber und Yajun Gao. „Expression patterns of five genes involved in nitrogen metabolism in two winter wheat (Triticum aestivum L.) genotypes with high and low nitrogen utilization efficiencies“. Journal of Cereal Science 61 (Januar 2015): 48–54. http://dx.doi.org/10.1016/j.jcs.2014.09.007.
Der volle Inhalt der QuelleKronen, Miriam, Jahminy Sasikaran und Ivan A. Berg. „Mesaconase Activity of Class I Fumarase Contributes to Mesaconate Utilization by Burkholderia xenovorans“. Applied and Environmental Microbiology 81, Nr. 16 (12.06.2015): 5632–38. http://dx.doi.org/10.1128/aem.00822-15.
Der volle Inhalt der QuelleZhen-bin, Wu, Xia Yi-cheng, Zhang Yong-yuan, Deng Jia-qi, Chen Xi-tao, Zhan Fa-cui und Wang De-ming. „Studies on the Purification and Reclaimation of Wastewater from a Medium-Sized City by an Integrated Biological Pond System“. Water Science and Technology 28, Nr. 7 (01.10.1993): 209–16. http://dx.doi.org/10.2166/wst.1993.0164.
Der volle Inhalt der QuelleBaker, M. J., H. E. Amos, A. Nelson, C. C. Williams und M. A. Froetschel. „Undegraded intake protein: Effects on milk production and amino acid utilization by cows fed wheat silage“. Canadian Journal of Animal Science 76, Nr. 3 (01.09.1996): 367–76. http://dx.doi.org/10.4141/cjas96-054.
Der volle Inhalt der QuelleAdeola, Olayiwola. „Dietary lysine and threonine utilization by young pigs: Efficiency for carcass growth“. Canadian Journal of Animal Science 75, Nr. 3 (01.09.1995): 445–52. http://dx.doi.org/10.4141/cjas95-065.
Der volle Inhalt der QuelleKristek Janković, Antonija, Mirna Habuda-Stanić, Huiyu Dong, Ana Tutić, Željka Romić, Maja Ergović Ravančić, Tibela Landeka Dragičević und Mario Šiljeg. „Utilization of Modified Sunflower Seed as Novel Adsorbent for Nitrates Removal from Wastewater“. Water 16, Nr. 1 (24.12.2023): 73. http://dx.doi.org/10.3390/w16010073.
Der volle Inhalt der QuelleLee, Wei-Chieh, Lincoln Zotarelli, Diane L. Rowland und Guodong Liu. „Evaluation of Potato Varieties Grown in Hydroponics for Phosphorus Use Efficiency“. Agriculture 11, Nr. 7 (15.07.2021): 668. http://dx.doi.org/10.3390/agriculture11070668.
Der volle Inhalt der QuelleLobley, G. E., Alexmary Connell und Vivien Buchan. „Effect of food intake on protein and energy metabolism in finishing beef steers“. British Journal of Nutrition 57, Nr. 3 (Mai 1987): 457–65. http://dx.doi.org/10.1079/bjn19870053.
Der volle Inhalt der QuelleMacRae, J. C., L. A. Bruce und D. S. Brown. „Efficiency of utilization of absorbed amino acids in growing lambs given forage and forage: barley diets“. Animal Science 61, Nr. 2 (Oktober 1995): 277–84. http://dx.doi.org/10.1017/s1357729800013813.
Der volle Inhalt der QuelleNoblet, J., X. S. Shi und S. Dubois. „Metabolic utilization of dietary energy and nutrients for maintenance energy requirements in sows: basis for a net energy system“. British Journal of Nutrition 70, Nr. 2 (September 1993): 407–19. http://dx.doi.org/10.1079/bjn19930135.
Der volle Inhalt der QuelleParigi-Bini, R., G. Xiccato, M. Cinetto und A. Dalle Zotte. „Energy and protein utilization and partition in rabbit does concurrently pregnant and lactating“. Animal Science 55, Nr. 1 (August 1992): 153–62. http://dx.doi.org/10.1017/s0003356100037387.
Der volle Inhalt der QuelleŠovljanski, Olja, Biljana Lončar, Lato Pezo, Anja Saveljić, Ana Tomić, Sara Brunet, Vladimir Filipović et al. „Unlocking the Potential of the ANN Optimization in Sweet Potato Varieties Drying Processes“. Foods 13, Nr. 1 (29.12.2023): 134. http://dx.doi.org/10.3390/foods13010134.
Der volle Inhalt der QuelleLang, Gregory A. „High efficiency sweet cherry orchard systems research“. Italus Hortus 26 (2019): 25–34. http://dx.doi.org/10.26353/j.itahort/2019.1.2534.
Der volle Inhalt der QuelleOmphalius, C., H. Lapierre, J. Guinard-Flament, P. Lamberton, L. Bahloul und S. Lemosquet. „Amino acid efficiencies of utilization vary by different mechanisms in response to energy and protein supplies in dairy cows: Study at mammary-gland and whole-body levels“. Journal of Dairy Science 102, Nr. 11 (November 2019): 9883–901. http://dx.doi.org/10.3168/jds.2019-16433.
Der volle Inhalt der QuelleCheng, Zhun, Huadong Zhou und Zhixiong Lu. „A Novel 10-Parameter Motor Efficiency Model Based on I-SA and Its Comparative Application of Energy Utilization Efficiency in Different Driving Modes for Electric Tractor“. Agriculture 12, Nr. 3 (03.03.2022): 362. http://dx.doi.org/10.3390/agriculture12030362.
Der volle Inhalt der QuelleLv, Yandong, Yue Hu, Fujing Sun, Wanyue Huo, Hongyu Li, Lihua Liu, Dawei Yin, Guiping Zheng und Xiaohong Guo. „Yield and Resource Utilization Efficiency Gap in Early Maturing Japonica Rice Cultivars under Different Management Strategies—A Different Location Investigation“. Agriculture 12, Nr. 7 (12.07.2022): 1010. http://dx.doi.org/10.3390/agriculture12071010.
Der volle Inhalt der QuelleLv, Meng, Ming Huang, Kainan Zhao, Xinxin Gu, Siqi Li, Jiangtao Wang, Fei Yin, Ling Liu, Nianyuan Jiao und Guozhan Fu. „Effects of Partial Substitution of Organic Fertilizer for Synthetic N Fertilizer on Yield and N Use Efficiencies in a Semiarid Winter Wheat–Summer Maize Rotation“. Agronomy 13, Nr. 9 (29.08.2023): 2281. http://dx.doi.org/10.3390/agronomy13092281.
Der volle Inhalt der QuelleHassan, Fardos A. M. „DATA ENVELOPMENT ANALYSIS (DEA) APPROACH FOR ASSESSING TECHNICAL, ECONOMIC AND SCALE EFFICIENCY OF BROILER FARMS“. IRAQI JOURNAL OF AGRICULTURAL SCIENCES 52, Nr. 2 (19.04.2021): 291–300. http://dx.doi.org/10.36103/ijas.v52i2.1290.
Der volle Inhalt der QuelleKhan, Shoyeb, Probir Das, Mohammed Abdul Quadir, Mahmoud Ibrahim Thaher, Chandan Mahata, Sami Sayadi und Hareb Al-Jabri. „Microalgal Feedstock for Biofuel Production: Recent Advances, Challenges, and Future Perspective“. Fermentation 9, Nr. 3 (13.03.2023): 281. http://dx.doi.org/10.3390/fermentation9030281.
Der volle Inhalt der QuelleTitgemeyer, Evan C. „14 Predicting Performance Responses of Growing Cattle to Amino Acid Supplementation“. Journal of Animal Science 101, Supplement_2 (28.10.2023): 231. http://dx.doi.org/10.1093/jas/skad341.260.
Der volle Inhalt der QuelleWairimu, S., R. J. Hudson und M. A. Price. „Catch-up growth of yearling wapiti stags (Cervus elaphus)“. Canadian Journal of Animal Science 72, Nr. 3 (01.09.1992): 619–31. http://dx.doi.org/10.4141/cjas92-074.
Der volle Inhalt der QuelleMUCCEE, FATIMA, und AMINA EJAZ. „An Investigation of Petrol Metabolizing Bacteria Isolated from Contaminated Soil Samples Collected from Various Fuel Stations“. Polish Journal of Microbiology 68, Nr. 2 (10.06.2019): 193–201. http://dx.doi.org/10.33073/pjm-2019-019.
Der volle Inhalt der QuelleWells, Robert S. „70 Integrity Beef Alliance I. Program Overview“. Journal of Animal Science 97, Supplement_1 (Juli 2019): 4. http://dx.doi.org/10.1093/jas/skz053.007.
Der volle Inhalt der Quelle