Thematische Bibliographien / Farm safety / Zeitschriftenartikel
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Zeitschriftenartikel zum Thema „Farm safety“

Autor: Grafiati
Veröffentlicht am 4. Juni 2021
Zuletzt aktualisiert am 21. Februar 2023

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1

Kilroy, Rachael. „On-farm safety“. Veterinary Record 172, Nr. 16 (20.04.2013): ii. http://dx.doi.org/10.1136/vr.f2552.

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2

Neufeld, Steven J., und Jennifer L. Cinnamon. „Farm Parents' Attitudes Towards Farm Safety Experts*“. Rural Sociology 69, Nr. 4 (Dezember 2004): 532–51. http://dx.doi.org/10.1526/0036011042722769.

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3

Carrabba, James J., Sharon Scofield und John May. „On-Farm Safety Program“. Journal of Agromedicine 13, Nr. 3 (29.10.2008): 139–48. http://dx.doi.org/10.1080/10599240802371672.

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4

Fortun, Kim. „Anthropology in Farm Safety“. Journal of Agromedicine 22, Nr. 1 (07.11.2016): 14–16. http://dx.doi.org/10.1080/1059924x.2016.1254697.

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5

Wheat, John R. „Approaching Actionable Farm Safety Programs“. Journal of Agromedicine 10, Nr. 4 (Dezember 2005): 5–7. http://dx.doi.org/10.1300/j096v10n04_03.

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6

Gundersen, Craig, und Susan Offutt. „Farm Poverty and Safety Nets“. American Journal of Agricultural Economics 87, Nr. 4 (November 2005): 885–99. http://dx.doi.org/10.1111/j.1467-8276.2005.00776.x.

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7

Hartigan, Chris. „Youth Targeted for Farm Safety“. Rural Society 3, Nr. 4 (Dezember 1993): 19. http://dx.doi.org/10.1080/10371656.1993.11005107.

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8

Preece, Jenny. „ON THE FARM: CHILDREN'S SAFETY“. Australian Journal of Rural Health 3, Nr. 4 (November 1995): 166–70. http://dx.doi.org/10.1111/j.1440-1584.1995.tb00173.x.

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9

Schafer, Stephen R., und Joe W. Kotrlik. „Factors affecting farm safety practices“. Journal of Safety Research 17, Nr. 3 (September 1986): 123–27. http://dx.doi.org/10.1016/0022-4375(86)90027-7.

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10

Dewar, Diane M. „Farm Health and Safety Issues“. AAOHN Journal 44, Nr. 8 (August 1996): 391–401. http://dx.doi.org/10.1177/216507999604400805.

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This study identifies gender specific farm health and safety issues. Based on a sample from the 1988 New York Farm Family Survey, descriptive statistics and exploratory factor analysis were used to establish unique gender based profiles in terms of labor force participation, and prioritization of farm health and safety issues, concerns, and information sources. Based on the factor analysis, women's main farm health and safety issues included physical problems and occupational hazard screening needs, provider integrity, and economic incentives. Men's main issues consisted of accident related counseling needs, skin related hazards, and the farm related convenience of the services. Men and women had statistically significant differences in the types of information sources and reasons for using farm health and safety services. These differences imply that farm health and safety providers must consider both gender related information gathering and farm health and safety prioritizations to more efficiently allocate intervention resources, more effectively promote safety, and reduce the incidence of occupationally related morbidity and mortality in agriculture.
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11

Wright, Glenn C., und Stephen E. Poe. „(149) Arizona Farm Safety Day“. HortScience 40, Nr. 4 (Juli 2005): 1045B—1045. http://dx.doi.org/10.21273/hortsci.40.4.1045b.

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Arizona Farm Safety Day has been held annually since 2000 as an attempt to educate students and farm workers (pesticide applicators, tractor and equipment operators, irrigators, and field workers) in farm safety. Our programs have emphasized tractor safety, pesticide safety, ATV safety, electrical safety, and firearms safety. The all-day events have been held in Yuma and in Safford, Ariz., and most of the attendees are high school students. Agriculture students from six to eight high schools typically participate. The agenda is determined by consulting with local agriculture leaders. Attendees have the opportunity to attend a 4-hour training session in the morning. Subjects taught at these sessions might include reading a pesticide label, sprayer calibration, wearing proper protection, avoiding spray drift, tractor safety, and farm safety. At least one of these sessions is an outdoors “hands-on” session. Individual participants receive up-to-date information and literature, a certificate of completion, CEUs, CCA credits, a hat, and a lunch. Spanish translation is available at each session. In the afternoon, a tractor driver safety course and equipment demonstration is typically held. In the course, selected representatives from local farms or local youth get a chance to demonstrate their tractor and ATV driving and safety skills for recognition and awards. Plaques and trophies are awarded to the winners. Additionally, there is an equipment demonstration. Attendees are tested before and after the event.
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12

Lower, Tony, und John Temperley. „Farm safety-Time to act“. Health Promotion Journal of Australia 29, Nr. 2 (31.05.2018): 167–72. http://dx.doi.org/10.1002/hpja.166.

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13

Jansson, Bjarne. „On farm injuries and safety“. American Journal of Industrial Medicine 21, Nr. 5 (1992): 619–22. http://dx.doi.org/10.1002/ajim.4700210502.

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14

Oden, Derek. „Selling Safety: The Farm Safety Movement’s Emergence and Evolution from 1940–1975“. Agricultural History 79, Nr. 4 (01.10.2005): 412–38. http://dx.doi.org/10.1215/00021482-79.4.412.

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Abstract This paper examines both the farm accident problem and the institutional response it engendered. Farm safety leaders fashioned a largely educational movement to address farm families’ technologically complex environments, since farming’s entrepreneurial nature required a different approach than did efforts in other occupational domains. The nation’s rural policymakers had largely neglected the issue until the Second World War, when they recognized that farm accidents threatened the nation’s wartime mobilization efforts. The farm safety movement was characterized by a cooperative effort, which included the National Safety Council, the United States Department of Agriculture, land grant colleges, and the nation’s rural youth organizations. However, efforts to impose more stringent regulations faced resistance from farmers after the creation of the Occupational Safety and Health Administration.
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15

Chattha, Hassan S., Kenneth W. Corscadden und Qamar U. Zaman. „Hazard Identification and Risk Assessment for Improving Farm Safety on Canadian Farms“. Journal of Agricultural Safety and Health 23, Nr. 3 (2017): 155–74. http://dx.doi.org/10.13031/jash.11959.

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Abstract. Agriculture is one of the most hazardous industries worldwide. The number of serious accidents on farms, despite sophisticated technology, development of effective prevention methods, and high-quality training and improved skill levels of farmers, is still very high. The purpose of this study was to develop and apply a generic farm safety protocol to hazards that have been identified in previously published literature and demonstrate the potential benefits of such a protocol with a view to raising awareness of farm safety. Hazards in agriculture were categorized, and literature highlighting the risks associated with hazards was collated. A protocol was developed and applied to establish the likelihood of a hazard causing injury and the consequence of that injury should adverse effects of hazards be realized. The results indicated farm ownership, farm being used as a primary residence, and missing rollover protective structures as the greatest farm risks with expected likelihood and extreme consequence such as death or permanent disablement. Other hazards that require immediate attention while developing mitigation strategies include accident history and existing medical conditions of the farmer, working environment (i.e., alone and isolated), water bodies in the proximity of the farm, lack of periodic machine maintenance, uncovered power take-off and other rotating parts of the tractor, missing safety decals, auger entanglements, and unprotected use of pesticides. Intervention strategies may be guided by considering the results presented in this study. Moreover, farm safety specialists should increase their efforts to promote effective injury prevention methods and enforce safe work environments. The developed protocol addresses almost all common aspects of farming hazards and can be used to mitigate risks associated with hazards in any farm setting. Keywords: Agriculture, Farm safety, Generic protocol, Hazards, Likelihood.
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16

Bailey, Jannine, Tegan Dutton, Kristy Payne, Ross Wilson und Bronwyn K. Brew. „Farm Safety Practices and Farm Size in New South Wales“. Journal of Agromedicine 22, Nr. 3 (16.06.2017): 229–34. http://dx.doi.org/10.1080/1059924x.2017.1318101.

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17

Hughes, W. Jay, und Judy Hartley. „Georgia Healthy Farmers Farm Safety Camp“. Journal of Agromedicine 6, Nr. 3 (09.05.2000): 43–59. http://dx.doi.org/10.1300/j096v06n03_05.

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18

Baxter, P. J. „Health and safety on the farm.“ BMJ 305, Nr. 6844 (04.07.1992): 6–7. http://dx.doi.org/10.1136/bmj.305.6844.6.

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19

Kirkhorn, Steven R. „Health, Safety and the Farm Community“. Journal of Agromedicine 15, Nr. 2 (31.03.2010): 69–70. http://dx.doi.org/10.1080/10599241003730211.

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20

D. B. Reed, D. T. Claunch und C. J. Haurylko. „Farm Safety Through the Camera's Eye“. Journal of Agricultural Safety and Health 14, Nr. 3 (2007): 321–32. http://dx.doi.org/10.13031/2013.24566.

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21

Browning, S. R. „Farm tractor safety in Kentucky, 1995“. Public Health Reports 114, Nr. 1 (01.01.1999): 53–59. http://dx.doi.org/10.1093/phr/114.1.53.

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22

Prince, D. M. „Food Safety From Farm To Table“. Journal of the American Dietetic Association 98, Nr. 9 (September 1998): A100. http://dx.doi.org/10.1016/s0002-8223(98)00663-4.

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23

Kelsey, Timothy W. „A Farm Safety Surcharge on Food:“. Journal of Agromedicine 1, Nr. 4 (14.12.1994): 65–75. http://dx.doi.org/10.1300/j096v01n04_07.

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24

Davies, John E. „A global need: Farm worker safety“. American Journal of Industrial Medicine 13, Nr. 6 (1988): 725–29. http://dx.doi.org/10.1002/ajim.4700130611.

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25

Zulauf, Carl. „Whole farm safety net programs: an emerging US farm policy evolution?“ Renewable Agriculture and Food Systems 35, Nr. 4 (20.08.2019): 435–38. http://dx.doi.org/10.1017/s1742170519000279.

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AbstractThe 2018 farm bill is the latest in a history that dates to 1933. Commodity assistance is the only program in all farm bills, but with evolutionary changes. Current farm commodity programs largely make payments to farms, a stark contrast to the 1930s when they limited supply, put a floor under market price, and dampened price increases via public stocks. Crop insurance, which began as an experimental pilot program in 1938, now has its own farm bill title. Almost all commodity and insurance programs have provided assistance based on a calculation specific to an individual commodity's price and/or yield. However, an evolutionary change to whole farm commodity programs may be in its infant stages. They provide assistance for variation in a farm's aggregate revenue across multiple crops. Whole farm experiments currently exist in both the commodity and crop insurance titles. Analysis of a whole farm commodity program finds that its payments differ by year from actual payments made by current commodity programs and are smaller in total.
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26

Ma, Wan Min, und Wan Zheng Ma. „Research on Supervision Current Situation and Countermeasures of Agricultural Modernization in China“. Advanced Materials Research 860-863 (Dezember 2013): 3104–7. http://dx.doi.org/10.4028/www.scientific.net/amr.860-863.3104.

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Agricultural machinery production safety work is the work of national security, an important part of the production. Based on summarizing the research status of farm machinery safety supervision, this paper analysis the main problems of farm machinery safety supervision ,combining with the actual farm machinery safety supervision we propose improvement measures ,we focus on technology innovation to improve service farm machinery safety supervision level, to promote the cause of farm machinery safety supervision development, to improve agricultural production safety, We should be better for farmers to get rich, agricultural development and social harmony and stability in rural areas to provide security services.
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27

Rodman, Chad M., Jacek M. Mazurek, Patricia L. Schleiff und Gretchen E. White. „Farm Work-Related Asthma Among US Primary Farm Operators, 2011 Farm and Ranch Safety Survey“. Journal of Agromedicine 19, Nr. 2 (03.04.2014): 234. http://dx.doi.org/10.1080/1059924x.2014.892452.

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28

Reed, Jane. „Safety programs of the farm safety association in Ontario, Canada“. American Journal of Industrial Medicine 18, Nr. 4 (1990): 409–11. http://dx.doi.org/10.1002/ajim.4700180410.

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29

Becot, Florence, Casper Bendixsen, Kathrine Barnes und Josie Rudolphi. „Broadening Our Understanding of Farm Children’s Risk Exposure by Considering Their Parents’ Farming Background“. International Journal of Environmental Research and Public Health 18, Nr. 10 (14.05.2021): 5218. http://dx.doi.org/10.3390/ijerph18105218.

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While farm safety researchers have seldom considered the association between farm parents’ background and their children’s safety, researchers who have compared first- and multi-generation farmers have found differences that may shape safety outcomes. We draw on the farm safety and family farm bodies of literature and a survey of 203 United States farm parents to assess the role of farming background in farm children risk exposure. Exploratory in nature, the bivariate analysis revealed no statistically significant differences between first- and multi-generation farmers in children injury, agricultural safety perceptions, knowledge, and practices but revealed differences in key demographic characteristics and parenting styles. A range of factors likely explain these findings with meso- and macro-level factors likely impacting farm parents’ ability to adopt safety practices. In contrast to the emphasis on knowledge and behaviors, we call for the integration of lived realities in farm safety research and to do so in a way that connects realities and choices to larger contexts. We also call on the need to expand the toolkit of interventions to address meso- and macro-level factors. A shift towards addressing social and economic conditions in agriculture could reduce farm children’s injuries while supporting the sustainability of farm labor systems.
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30

Faulkner, Paula E., John Owens und Amber Brown. „Farm Safety Practices: Reports from Rural Youth in North Carolina“. European Scientific Journal, ESJ 14, Nr. 27 (30.09.2018): 1. http://dx.doi.org/10.19044/esj.2018.v14n27p1.

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Farms require an extensive labor force to meet production demands. In rural areas, the demand is greater, and farm operators must often rely on family members, including youth, who face unique risks due to farming practices. This quantitative study examined rural high school agricultural education programs in which students participate in family farming operations. The purpose of this study was to determine rural youths’ knowledge about farm safety and health hazards. Participants completed class activities related to farm safety and participated in farm safety demonstrations. It was found that most students reported being slightly knowledgeable about and practiced safety farming practices. It was concluded that, while most students reported having knowledge of farm safety practices, they fail to always practice them. The researchers recommend youth and at a younger age of diverse backgrounds received more farm safety practice initiatives in order to reduce the number of injuries and fatalities.
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31

T., S. „Economics of farm safety: The Nigerian scenario“. Journal of Development and Agricultural Economics 5, Nr. 1 (31.01.2013): 7–11. http://dx.doi.org/10.5897/jdae12.003.

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32

Burgus, Shari, und David Schweitz. „Farm Safety For Just Kids Goes Electronic“. Journal of Agromedicine 19, Nr. 2 (03.04.2014): 206. http://dx.doi.org/10.1080/1059924x.2014.889618.

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33

S. A. Freeman, S. D.Whitman und R. L.Tormoehlen. „Baseline Childhood Farm Safety Data for Indiana“. Journal of Agricultural Safety and Health 4, Nr. 2 (1998): 119–30. http://dx.doi.org/10.13031/2013.15350.

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34

D. B.West und J. J. May. „A Safety Survey of Auctioned Farm Equipment“. Journal of Agricultural Safety and Health 4, Nr. 4 (1998): 245–53. http://dx.doi.org/10.13031/2013.15358.

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35

DeRoo, Lisa A., und Risto H. Rautiainen. „A systematic review of farm safety interventions“. American Journal of Preventive Medicine 18, Nr. 4 (Mai 2000): 51–62. http://dx.doi.org/10.1016/s0749-3797(00)00141-0.

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36

ILLMAN, DEBORAH. „Hanford tank farm safety, monitors found lacking“. Chemical & Engineering News 71, Nr. 9 (März 1993): 22–23. http://dx.doi.org/10.1021/cen-v071n009.p022.

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37

Stallones, Lorann, und Cheryl Beseler. „Safety practices and depression among farm residents“. Annals of Epidemiology 14, Nr. 8 (September 2004): 571–78. http://dx.doi.org/10.1016/j.annepidem.2003.11.004.

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38

Pratt, David S. „The bassett farm safety and health project“. American Journal of Industrial Medicine 18, Nr. 4 (1990): 391–93. http://dx.doi.org/10.1002/ajim.4700180407.

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39

KIKUCHI, Yutaka. „Smart Agricultural Machinery and Farm-work Safety“. JOURNAL OF RURAL PLANNING ASSOCIATION 40, Nr. 3 (30.12.2021): 156–57. http://dx.doi.org/10.2750/arp.40.156.

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40

Rathje, Clint, Ashley Venegas, Stephen D. Helmer, Rachel M. Drake, Jeanette G. Ward und James M. Haan. „Pediatric Farm Injuries“. Kansas Journal of Medicine 10, Nr. 4 (15.01.2019): 92–95. http://dx.doi.org/10.17161/kjm.v10i4.8670.

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Introduction. Agriculture is an industry where family members oftenlive and work on the same premises. This study evaluated injury patternsand outcomes in children from farm-related accidents. Methods. A 10-year retrospective review of farm-accident relatedinjuries was conducted of patients 17 years and younger. Data collectedincluded demographics, injury mechanism, accident details, injuryseverity and patterns, treatments required, hospitalization details, anddischarge disposition. Results. Sixty-five patients were included; 58.5% were male and themean age was 9.7 years. Median Injury Severity Score and GlasgowComa Scale were 5 and 15, respectively. Accident mechanisms includedanimal-related (43.1%), fall (21.5%), and motor vehicle (21.5%).Soft tissue injuries, concussions and upper extremity fractures werethe most common injuries observed (58.5%, 29.2%, and 26.2%,respectively). Twenty-six patients (40%) required surgical intervention.Mean hospital length of stay was 3.4 ± 4.7 days. The majority ofpatients were discharged to home (n = 62, 95.4%) and two patientssuffered permanent disability. Conclusion. Overall, outcomes for this population were favorable,but additional measures to increase safety, such as fall prevention,animal handling, and driver safety training should be advocated.KS J Med 2017;10(4):92-95.
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41

ODEN, DEREK. „Selling Safety: The Farm Safety Movement's Emergence and Evolution from 1940-1975“. Agricultural History 79, Nr. 4 (Oktober 2005): 412–38. http://dx.doi.org/10.1525/ah.2005.79.4.412.

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42

J. M. Mazur, H. P Cole, D. Reed und D. Claunch. „Instructional Practices at Farm Safety 4 Just Kids (FS4JK) Safety Day Camps“. Journal of Agricultural Safety and Health 11, Nr. 2 (2005): 257–64. http://dx.doi.org/10.13031/2013.18193.

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43

Duran, A. M. „The safety of home birth: the farm study.“ American Journal of Public Health 82, Nr. 3 (März 1992): 450–53. http://dx.doi.org/10.2105/ajph.82.3.450.

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44

Son, Byung-Chang, und So-Yeon Park. „The effects of a Farm Work Safety Project“. Research Journal of Pharmacy and Technology 10, Nr. 7 (2017): 2308. http://dx.doi.org/10.5958/0974-360x.2017.00409.7.

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45

Reis, Theresa J., und Pamela D. Elkind. „Influences on Farm Safety Practice in Eastern Washington“. Journal of Agromedicine 4, Nr. 3-4 (08.08.1997): 193–205. http://dx.doi.org/10.1300/j096v04n03_03.

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46

Hall, Alan. „Restructuring, Environmentalism and the Problem of Farm Safety“. Sociologia Ruralis 47, Nr. 4 (Oktober 2007): 343–68. http://dx.doi.org/10.1111/j.1467-9523.2007.00443.x.

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47

McNab, Warren L. „Incorporating Farm Safety into the Health Education Curriculum“. Journal of School Health 68, Nr. 5 (Mai 1998): 213–15. http://dx.doi.org/10.1111/j.1746-1561.1998.tb01305.x.

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48

Carrabba, James, Sherry Wyckoff, Melissa Scribani, Paul Jenkins und John May. „Farm Safety Education in New York Mennonite Schools“. Journal of Agromedicine 17, Nr. 3 (Juli 2012): 338–44. http://dx.doi.org/10.1080/1059924x.2012.686387.

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49

Kelsey, Timothy W. „Farm Safety and Federal Responses to Occupational Health“. Journal of Rural Health 7, Nr. 3 (Juni 1991): 287–92. http://dx.doi.org/10.1111/j.1748-0361.1991.tb00729.x.

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50

D. B. Reed, D. T. Claunch und M. K. Rayens. „FS4JK Farm Safety Day Camps:Who Learns the Most?“ Journal of Agricultural Safety and Health 15, Nr. 1 (2009): 5–17. http://dx.doi.org/10.13031/2013.25412.

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