Einloggen

Thematische Bibliographien / Eating disorders in men / Bücher

Um die anderen Arten von Veröffentlichungen zu diesem Thema anzuzeigen, folgen Sie diesem Link: Eating disorders in men.

Bücher zum Thema „Eating disorders in men“

Autor: Grafiati

Veröffentlicht am 4. Juni 2021

Zuletzt aktualisiert am 1. März 2023

Geben Sie eine Quelle nach APA, MLA, Chicago, Harvard und anderen Zitierweisen an

Wählen Sie eine Art der Quelle aus:

Machen Sie sich mit Top-50 Bücher für die Forschung zum Thema "Eating disorders in men" bekannt.

Neben jedem Werk im Literaturverzeichnis ist die Option "Zur Bibliographie hinzufügen" verfügbar. Nutzen Sie sie, wird Ihre bibliographische Angabe des gewählten Werkes nach der nötigen Zitierweise (APA, MLA, Harvard, Chicago, Vancouver usw.) automatisch gestaltet.

Sie können auch den vollen Text der wissenschaftlichen Publikation im PDF-Format herunterladen und eine Online-Annotation der Arbeit lesen, wenn die relevanten Parameter in den Metadaten verfügbar sind.

Sehen Sie die Bücher für verschiedene Spezialgebieten durch und erstellen Sie Ihre Bibliographie auf korrekte Weise.

1

Eating disorder in males. Hauppauge, N.Y: Nova Science Publishers, 2011.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

2

Nagata, Jason M., Tiffany A. Brown, Stuart B. Murray und Jason M. Lavender, Hrsg. Eating Disorders in Boys and Men. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-67127-3.

Der volle Inhalt der Quelle

APA, Harvard, Vancouver, ISO und andere Zitierweisen

3

Eating disorders in males: Muscuarity and fragility : the two-faced ianus of male identity. Hauppauge, N.Y: Nova Science Publishers, 2011.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

4

Bryant-Jefferies, Richard. Counselling for eating disorders in men: Person-centred dialogues. Oxford: Radcliffe Pub., 2005.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

5

1949-, Vandereycken Walter, und Norré Jan, Hrsg. Eating disorders and marital relationships. London: Routledge, 1997.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

6

Morgan, John F. The invisible man: A self-help guide for men with eating disorders, compulsive exercise and bigorexia. Hove, East Sussex: Routledge, 2008.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

7

The invisible man: A self-help guide for men with eating disorders, compulsive exercise and bigorexia. Hove, East Sussex: Routledge, 2008.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

8

Andersen, Arnold E. Making weight: Men's conflicts with food, weight, shape & appearance. Carlsbad, CA: Gürze Books, 2000.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

9

Borang, Xie, und Gao Yihan, Hrsg. Xia chi: Wei shen me wo men chi xia qu de bi xin li xiang de hai yao duo. Taibei Xian Xindian Shi: Mu ma wen hua shi ye gu fen you xian gong si, 2007.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

10

ill, Beauford Tyler, Hrsg. Sistrsic92 (Meg). New York: Marshall Cavendish, 2009.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

11

Svatitzky, Ayelet. Taḥrah ṿe-tsevaʻ: Lace and paint. [Israel]: Ahavot, 2013.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

12

Maitland, Iain. Dear Michael, love Dad. London: Hodder & Stoughton, 2016.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

13

translator, Jian Xiuru, Hrsg. Shi bu you ji: Jie lu ke xue jia, zheng ke ji shang ren ru he zhang kong ni de mei ri yin shi = Fear of food : a history of why we worry about what we eat. Taibei Shi: Mai tian chu ban, 2014.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

14

Hanich, Lydia. Honey, does this make my butt look big?: A couples guide to food and body talk. Carlsbad, CA: Gurze Books, 2005.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

15

Wasserman, Robin. Gluttony (Seven Deadly Sins #6). New York, NY: Simon Pulse, 2007.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

16

Bingham, Jane. Eating disorders. Pleasantville, NY: Gareth Stevens Pub., 2009.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

17

Bryant-Jefferies, Richard. Counselling for Eating Disorders in Men. CRC Press, 2018. http://dx.doi.org/10.1201/b21654.

Der volle Inhalt der Quelle

APA, Harvard, Vancouver, ISO und andere Zitierweisen

18

Nagata, Jason M., Jason M. Lavender, Tiffany Brown und Stuart Murray. Eating Disorders in Boys and Men. Springer International Publishing AG, 2021.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

19

Puntis, John. Eating disorders. Oxford University Press, 2018. http://dx.doi.org/10.1093/med/9780198759928.003.0017.

Der volle Inhalt der Quelle

Annotation:

Anorexia nervosa, bulimia nervosa and binge eating disorder, and avoidant–restrictive food intake disorder are the main categories of eating disorder. They are associated with impairment of physical health and social, emotional, and cognitive development; outcomes are poor if untreated. Ten times more girls are affected than boys. The primary aim of management is to establish regular meals and snacks spread throughout the day. Severely malnourished children are at risk of refeeding syndrome and require expert care (outlined in the published guideline ‘Junior MARSIPAN’).

APA, Harvard, Vancouver, ISO und andere Zitierweisen

20

Beattie, R. Mark, Anil Dhawan und John W.L. Puntis. Eating disorders. Oxford University Press, 2011. http://dx.doi.org/10.1093/med/9780198569862.003.0015.

Der volle Inhalt der Quelle

Annotation:

Anorexia nervosa 110Bulimia nervosa 112Eating disorders are defined as persistent disturbance of eating (± behaviour) that impairs physical health or psychosocial functioning or both and that is not secondary to any other medical or psychiatric disorder.Anorexia nervosa is a complex disorder described in a number of different ways and recognized for >100 years. It involves voluntary self-starvation, with weight loss, or avoidance of weight gain during adolescence. Peak age of onset is in mid-teens, with a female to male ratio of 10:1, and a prevalence of around 1%. Genetic factors are important, with 55% of monozygotic twins being concordant for anorexia. Sociocultural factors are highly relevant, with the illness occurring predominantly in Western societies where thinness has become increasingly valued as an element of the feminine ideal. Reported mortality rates vary from 0 to 22%....

APA, Harvard, Vancouver, ISO und andere Zitierweisen

21

Singh, Harvinder. Eating Disorders. Herausgegeben von Rajiv Radhakrishnan und Lily Arora. Oxford University Press, 2017. http://dx.doi.org/10.1093/med/9780190265557.003.0023.

Der volle Inhalt der Quelle

APA, Harvard, Vancouver, ISO und andere Zitierweisen

22

McNaught, Elizabeth, Janet Treasure und Nick Pollard. Eating Disorders. Oxford University PressOxford, 2022. http://dx.doi.org/10.1093/med/9780198855583.001.0001.

Der volle Inhalt der Quelle

Annotation:

Abstract Eating disorders affect 1.25 million people in the UK, and the incidence is rising. The DSM-5 specifies diagnostic criteria for eight types of eating disorder, with anorexia nervosa, bulimia nervosa, and binge eating disorder accounting for the majority of cases. This title covers the aetiology, epidemiology, risk factors, and diagnostic criteria for all forms of eating disorders, alongside patient management within the community and inpatient settings. Also featuring chapters on emerging eating disorders, such as orthorexia and muscle dysmorphia, medicolegal issues surrounding involuntary hospitalisation and nasogastric feeding, and acute emergency care, each chapter is accompanied by case stories drawn from real-life examples, taking the reader through from initial presentation to treatment, and the key need-to-know facts and current evidence-based treatments.

APA, Harvard, Vancouver, ISO und andere Zitierweisen

23

Andersen, Arnold E. Males with Eating Disorders. Taylor & Francis Group, 2014.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

24

Andersen, Arnold E. Males with Eating Disorders. Taylor & Francis Group, 2014.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

25

E, Andersen Arnold, Hrsg. Males with eating disorders. New York: Brunner/Mazel, 1990.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

26

Chen, Eunice. Eating Disorders in Borderline Personality Disorder. Oxford University Press, 2017. http://dx.doi.org/10.1093/med/9780199997510.003.0010.

Der volle Inhalt der Quelle

Annotation:

Eating disorders (EDs) often arise from a complex interplay of biological, psychological, and social processes in which there is a dialectical tension between the overabundance of food and an obsession with thinness. The DSM-5 recognizes three specific types of EDs that are common in borderline personality disorder (BPD): anorexia nervosa (AN), bulimia nervosa (BN), and binge eating disorder (BED). The impulsive, self-destructive tendencies of those with BPD may also make them particularly vulnerable to developing an ED. Recent advances in neuroscience have resulted in great understanding of the brain mechanisms and processes that control behavior associated with EDs and BPD. Research has supported the idea that the co-occurrence of both disorders may be caused by an inability to tolerate and skillfully manage negative or unpleasant emotions. Other possible commonalities between EDs and BPD involve shared risk factors, such as a history of childhood trauma.

APA, Harvard, Vancouver, ISO und andere Zitierweisen

27

Paterson, Anna. Fit to Die: Men and Eating Disorders. SAGE Publications, Incorporated, 2004.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

28

Paterson, Anna. Fit to Die: Men and Eating Disorders. SAGE Publications, Limited, 2012.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

29

Andersen, Arnold E. Males with Eating Disorders. Taylor & Francis Group, 2014.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

30

Andersen, Arnold E. Males with Eating Disorders. Taylor & Francis Group, 2014.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

31

Andersen, Arnold E. Males with Eating Disorders. Taylor & Francis Group, 2014.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

32

Males with Eating Disorders. Routledge, 2014.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

33

Cohn, Leigh, und Raymond Lemberg. Current Findings on Males with Eating Disorders. Taylor & Francis Group, 2013.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

34

Cohn, Leigh, und Raymond Lemberg. Current Findings on Males with Eating Disorders. Taylor & Francis Group, 2013.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

35

Bryant-Jefferies, Richard. Counselling for Eating Disorders in Men (Living Therapy). Not Avail, 2005.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

36

Bryant-Jefferies, Richard. Counselling for Eating Disorders in Men: Person-Centred Dialogues. Taylor & Francis Group, 2018.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

37

Bryant-Jefferies, Richard. Counselling for Eating Disorders in Men: Person-Centred Dialogues. Taylor & Francis Group, 2018.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

38

Bryant-Jefferies, Richard. Counselling for Eating Disorders in Men: Person-Centred Dialogues. Taylor & Francis Group, 2018.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

39

Sundgot-Borgen, Christine, und Jorunn Sundgot-Borgen. Nutrition and eating disorders. Herausgegeben von Neil Armstrong und Willem van Mechelen. Oxford University Press, 2017. http://dx.doi.org/10.1093/med/9780198757672.003.0047.

Der volle Inhalt der Quelle

Annotation:

This chapter covers the energy and nutrient requirements and the continuum of disordered eating in adolescent athletes. Studies focusing on nutrition and adolescent athletes are limited, but there is potential for nutritional improvement, especially among female adolescent athletes. Additionally for young athletes, the risk of inadequate micronutrient intake is associated with energy restriction. Abnormal vitamin-D status is reported for both genders, with lack of exposure to sunlight likely to produce the greatest risk. There is a continuum of normal to abnormal eating that ranges from a healthy body image, body weight, body composition, and energy balance to abnormal eating, including clinical eating disorders. Prevention of disordered eating should integrate education and screening for early identification. Education should target not only athletes, but also parents, volunteers, coaches, officials, and health care providers.

APA, Harvard, Vancouver, ISO und andere Zitierweisen

40

Hildebrandt, Thomas, und Ashley Heywood. Neurobiology of Eating Disorders. Herausgegeben von Dennis S. Charney, Eric J. Nestler, Pamela Sklar und Joseph D. Buxbaum. Oxford University Press, 2017. http://dx.doi.org/10.1093/med/9780190681425.003.0066.

Der volle Inhalt der Quelle

Annotation:

Eating disorders are recognized by a primary disturbance in eating that results in impairing levels of distress. Commonly beginning in adolescence and affecting primarily females, these illnesses have diagnostic criteria that are actively debated but retain core features including disturbances in the maintenance of a healthy weight, episodic binge eating and/or compensatory behaviors, and body image disturbances. This chapter will provide a summary of the primary neurobiological understanding of eating disorders form experiments using animal models as well as the growing literature in humans. Dysregulation in appetite hormones and peptides, adrenal hormones, ovarian hormones, the serotonergic and dopaminergic systems, and several central nervous system neurocircuits all show strong correlation to the development and maintenance of these chronic and frequently relapsing disorders.

APA, Harvard, Vancouver, ISO und andere Zitierweisen

41

Devlin, Michael J., und Joanna E. Steinglass. Feeding and Eating Disorders. Oxford University Press, 2014. http://dx.doi.org/10.1093/med/9780199326075.003.0009.

Der volle Inhalt der Quelle

Annotation:

This chapter discusses feeding and eating disorders, which are characterized by disturbed eating behavior and excessive concern about body weight and shape. There is substantial comorbidity of anorexia nervosa and bulimia nervosa. Many patients with bulimia nervosa have other mental health problems related to impulse control as well, such as substance use disorders. Patients with binge-eating disorder experience periods of consumption of objectively large amounts of food accompanied by a feeling of loss of control. Anorexia nervosa is one of the most lethal psychiatric illnesses, as it is associated with mortality rates as high as 5% per decade of illness.

APA, Harvard, Vancouver, ISO und andere Zitierweisen

42

Delderfield, Russell. Male Eating Disorders: Experiences of Food, Body and Self. Palgrave Pivot, 2018.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

43

Bryant-Jefferies, Richard. Counselling for Eating Disorders in Men: Person-Centred Dialogues. Taylor & Francis Group, 2018.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

44

Grant, Jon E., Eric W. Leppink und Sarah A. Redden. The Relationship Between Body Dysmorphic Disorder and Eating Disorders. Herausgegeben von Katharine A. Phillips. Oxford University Press, 2017. http://dx.doi.org/10.1093/med/9780190254131.003.0036.

Der volle Inhalt der Quelle

Annotation:

This chapter discusses research findings regarding body dysmorphic disorder (BDD) and eating disorders, and it provides guidelines for distinguishing between them. BDD and eating disorders show many similarities, including negative and distorted body image, decreased quality of life, compensatory behaviors such as dieting, and abnormalities in visual processing. Patients with BDD express specific concerns with different parts of their bodies and physical appearance; common examples are complexion, nose, breasts/genitals, and hair. In patients who have prominent concerns about weight and body fat and shape, however, the diagnosis of BDD can be complicated because such concerns can occur as a symptom of BDD but also overlap with those in eating disorders such as anorexia nervosa and bulimia nervosa. BDD and eating disorders are often comorbid, which is accompanied by notably higher rates of suicidality and psychiatric hospitalization than occur in patients with either disorder alone. BDD and eating disorders represent distinct pathologies, and it is important to distinguish between them, particularly given the increased risk of suicidality when the disorders are comorbid.

APA, Harvard, Vancouver, ISO und andere Zitierweisen

45

Yager, Joel, Philip S. Mehler, Eileen D. Yager und Alison R. Yager. Integrated Care for Binge Eating and Other Eating Disorders. Herausgegeben von Robert E. Feinstein, Joseph V. Connelly und Marilyn S. Feinstein. Oxford University Press, 2017. http://dx.doi.org/10.1093/med/9780190276201.003.0015.

Der volle Inhalt der Quelle

Annotation:

Binge eating disorder, bulimia nervosa, and anorexia nervosa, particularly milder cases, often go unrecognized and untreated in primary care practice settings. Eating disorders are frequently associated with shame, and masked by other prominent physical and psychiatric conditions that demand attention. Among adults, binge eating disorder, the most prevalent of the eating disorders, occurs with increasing frequency, in tandem with higher rates and degrees of obesity, across all age ranges, and in both genders. Bulimia nervosa and anorexia nervosa are more common in females, and although they are most often seen in pediatric and adolescent medicine practices cases, they are also seen in adult practice populations. This chapter describes pathways by which primary care practices can implement integrated and collaborative care treatment programs, likely to benefit large numbers of patients, and effectively coordinate with specialist levels of care, as necessary.

APA, Harvard, Vancouver, ISO und andere Zitierweisen

46

Fit to Die: Men and Eating Disorders (Lucky Duck Books). Paul Chapman Educational Publishing, 2004.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

47

Black Becker, Carolyn, Nicholas R. Farrell und Glenn Waller. Exposure Therapy for Eating Disorders. Oxford University Press, 2019. http://dx.doi.org/10.1093/med-psych/9780190069742.001.0001.

Der volle Inhalt der Quelle

Annotation:

Exposure therapy is a core component of evidence-based treatments for eating disorders (EDs), including cognitive-behavioral therapy and family-based treatment. Despite this, existing treatment guides give relatively limited attention to the clinical issues associated with good implementation of exposure. This book is designed to augment a wide variety of treatment manuals by providing ED clinicians with practical advice for maximizing the effectiveness of exposure, regardless of which evidence-based treatment they use or the profession to which they belong. Written in an easy-to-understand format, this book not only translates the most up-to-date empirical research on exposure for EDs, it also extrapolates clinical advice from the anxiety disorders literature to help busy clinicians become more effective in treating EDs. Readers will walk away with a solid foundation in the theoretical underpinnings of exposure therapy, as well as an understanding of how to utilize this information to sell the rationale for exposure to their ED patients. Clinically rich chapters, with ample case material, demonstrate how to prepare to embark on exposure therapy with a wide range of ED patients, including those with anorexia nervosa, bulimia nervosa, binge-eating disorder, and avoidant/restrictive food intake disorder. Specific types of ED exposure are covered in detail, including exposure to food and eating, cue exposure for binge eating, weighing and weight exposure, body image exposure, emotion and interpersonally focused exposure, and novel forms of exposure for EDs. Clinicians also will walk away with strategies for overcoming obstacles to implementation of exposure therapy, including institutional resistance.

APA, Harvard, Vancouver, ISO und andere Zitierweisen

48

Broucke, Stephan Van den, Walter Vandereycken und Jan Norre. Eating Disorders and Marital Relationships. Taylor & Francis Group, 2006.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

49

Broucke, Stephan Van den, Walter Vandereycken und Jan Norre. Eating Disorders and Marital Relationships. Taylor & Francis Group, 2006.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

50

Cohn, Leigh, und Raymond Lemberg. Current Findings on Males with Eating Disorders. Taylor & Francis Group, 2013.

Den vollen Inhalt der Quelle finden

APA, Harvard, Vancouver, ISO und andere Zitierweisen

Wir bieten Rabatte auf alle Premium-Pläne für Autoren, deren Werke in thematische Literatursammlungen aufgenommen wurden. Kontaktieren Sie uns, um einen einzigartigen Promo-Code zu erhalten!