Auswahl der wissenschaftlichen Literatur zum Thema „Digestible yield“
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Zeitschriftenartikel zum Thema "Digestible yield"
Sudár, Gergő, Alexandra Rebeka Horváth, Judit Jakab, Roland Pósa, Veronika Halas und János Tossenberger. „The in vivo crude protein digestibility of soybean species cultivated in Hungary“. Acta Agraria Kaposváriensis 25, Nr. 2 (15.12.2021): 31–40. http://dx.doi.org/10.31914/aak.2644.
Der volle Inhalt der QuelleSURPRENANT, J., R. MICHAUD und G. ALLARD. „EFFECT OF ONE CYCLE OF DIVERGENT PHENOTYPIC SELECTION FOR CRUDE PROTEIN, DIGESTIBILITY AND DIGESTIBLE YIELD IN TIMOTHY“. Canadian Journal of Plant Science 70, Nr. 3 (01.07.1990): 757–65. http://dx.doi.org/10.4141/cjps90-093.
Der volle Inhalt der QuelleAndreeva, O. T. „Productivity of less common agricultural crops depending on the sowing dates in the conditions of Transbaikalia“. Siberian Herald of Agricultural Science 54, Nr. 5 (24.06.2024): 37–48. http://dx.doi.org/10.26898/0370-8799-2024-5-3.
Der volle Inhalt der QuelleThomson, E. F., S. Rihawi und N. Nersoyan. „Nutritive Value and Yields of Some Forage Legumes and Barley Harvested as Immature Herbage, Hay and Straw in North-West Syria“. Experimental Agriculture 26, Nr. 1 (Januar 1990): 49–56. http://dx.doi.org/10.1017/s0014479700015398.
Der volle Inhalt der QuelleTulu, Abuye, Mekonnen Diribsa und Worku Temesgen. „Evaluation of Seven Oat (Avena sativa) Genotypes for Biomass Yield and Quality Parameters under Different Locations of Western Oromia, Ethiopia“. Advances in Agriculture 2020 (11.12.2020): 1–7. http://dx.doi.org/10.1155/2020/8822344.
Der volle Inhalt der QuelleAndreeva, O. T., N. G. Pilipenko, L. P. Sidorova und N. Yu Kharchenko. „Promising uncommon poaceous and leguminous fodder crops“. Siberian Herald of Agricultural Science 50, Nr. 4 (25.09.2020): 32–39. http://dx.doi.org/10.26898/0370-8799-2020-4-4.
Der volle Inhalt der QuelleIvanova, E. P., und O. M. Skalozub. „The effectiveness of the use of Sinorhizobium meliloti in the cultivation of variable alfalfa (Medicago varia Mart.)“. IOP Conference Series: Earth and Environmental Science 962, Nr. 1 (01.01.2022): 012017. http://dx.doi.org/10.1088/1755-1315/962/1/012017.
Der volle Inhalt der QuelleTiuriukov, A. G., und K. V. Filippov. „Improvement of degraded hayfelds in the forest-steppe of the Priobye region“. Bulletin of NSAU (Novosibirsk State Agrarian University), Nr. 1 (07.04.2022): 88–96. http://dx.doi.org/10.31677/2072-6724-2022-62-1-88-96.
Der volle Inhalt der QuelleGarnsworthy, P. C., und D. T. Stokes. „The nutritive value of wheat and oat silages ensiled on three cutting dates“. Journal of Agricultural Science 121, Nr. 2 (Oktober 1993): 233–40. http://dx.doi.org/10.1017/s0021859600077108.
Der volle Inhalt der QuelleLi, Bokun, Yasuyuki Ishii, Sachiko Idota, Manabu Tobisa, Mitsuhiro Niimi, Yingkui Yang und Keiko Nishimura. „Yield and Quality of Forages in a Triple Cropping System in Southern Kyushu, Japan“. Agronomy 9, Nr. 6 (30.05.2019): 277. http://dx.doi.org/10.3390/agronomy9060277.
Der volle Inhalt der QuelleDissertationen zum Thema "Digestible yield"
Main, Oscar. „Optimising forage maize's digestible yield under contrasted environments“. Electronic Thesis or Diss., université Paris-Saclay, 2024. http://www.theses.fr/2024UPASB019.
Der volle Inhalt der QuelleMaize stands as a pillar of the French forage system, with its yield and silage feeding value serving as key criteria for the registration of maize hybrid varieties in the official French catalogue. Previous research on this topic has revealed a direct correlation between silage feeding value and dry matter (DM) digestibility, which is, in turn, constrained by cell wall (CW) digestibility and significantly affected by water deficit. Studies on maize inbred lines have shown that under severe water deficit conditions, both DM and CW digestibilities increase. This increase correlates with a decrease in lignin content and changes in lignin distribution. However, it is noteworthy that breeding efforts have already fixed lignin content in hybrid varieties. Therefore, lignin content is unlikely to be a source of future digestibility improvement. To explore other CW targets and the impact of water deficit on these traits, this PhD study was conducted as part of the Carnot Plant2Pro INRAE-ARVALIS MAMMA MIA project. We grew a range of modern forage maize hybrids representative of the current S0-S1 (very-early to early flowering earliness) French market for two years under sixteen contrasted environmental conditions, including six in controlled irrigation conditions. First, we established a simple but robust stress index (SID) that considers the water deficit in the soil and the air temperature. This SID provided a key environmental ranking tool, highlighting severe stress due to high temperature that significantly impacted DM digestibility compared to moderate stress conditions. Secondly, to encompass a wide range of environmental conditions in biochemical quantifications, we developed several predictive near-infrared spectroscopy (NIRS) equations capable of robustly and accurately predicting fine cell wall traits and relationships, mirroring levels observed in laboratory experiments. While these equations prove sufficiently robust for use in selection programs, we emphasize the need for vigilance in accurately estimating prediction accuracy under stress conditions, particularly in equations applied to hybrid material where trait variation ranges are often limited. The core dataset of this work enabled a multiscale analysis, integrating agroclimatic, agronomic, biochemical, and histological traits, along with in sacco experimental data on cows. We proposed biochemical and histological traits to improve the quality of forage maize depending on stress intensity. We demonstrated that under severe stress, ear production decreases significantly, but DM digestibility can be maintained by increasing CW digestibility. This boost in CW digestibility was due to a reduction in p-hydroxycinnamic acid content, while lignin content remained stable, as anticipated. The significance of lignin distribution increased with the severity of stress, reaching an extreme threshold where biochemical parameters solely account for digestibility variations. This two-threshold model presents a window of opportunity located at the first threshold between non-stressed and moderately stressed environments, where the increased role of lignin distribution alongside biochemical traits enabled an increase in digestible yield. By controlling irrigation doses in the field under moderate drought conditions and integrating the SID into an irrigation management tool, farmers could exploit this window to increase productivity
Khieu, Borin. „Cassava foliage for monogastric animals : forage yield, digestion, influence on gut development and nutritive value /“. SLU, Uppsala : Dept. of Animal Nutrition and Management, Swedish University of Agricultural Sciences, 2005. http://epsilon.slu.se/200582.pdf.
Der volle Inhalt der QuelleJampala, Babitha. „Designer Sorghum Combining the High Digestibility and Waxy Grain Traits of Sorghum for Improved Nutrition Bioethanol Beer Feed and Food Products“. Thesis, 2012. http://hdl.handle.net/1969.1/ETD-TAMU-2012-05-10846.
Der volle Inhalt der QuelleBuchteile zum Thema "Digestible yield"
Casañas, F., L. Bosch, E. Sánchez, A. Almirall und F. Nuez. „Indirect selection for total digestible dry matter yield in forage maize, using stem diameter“. In Developments in Plant Breeding, 367–74. Dordrecht: Springer Netherlands, 1999. http://dx.doi.org/10.1007/978-94-011-4475-9_42.
Der volle Inhalt der QuelleTabibian, James H. „Gastrointestinal Anatomy and Function: A High-Yield Overview“. In Digestive Problems Solved, 3–12. Cham: Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-16317-3_1.
Der volle Inhalt der Quellede Bortoli, Nicola, Marzio Frazzoni und Edoardo Savarino. „The Diagnostic Yield of Novel Parameters in Reflux Monitoring“. In Diagnosis and Endoscopic Management of Digestive Diseases, 217–27. Cham: Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-42358-6_14.
Der volle Inhalt der QuelleSmil, Vaclav. „Traditional Farming“. In Energy and Civilization. The MIT Press, 2017. http://dx.doi.org/10.7551/mitpress/9780262035774.003.0003.
Der volle Inhalt der QuelleSeicean, Andrada, Voicu Rednic und Radu Seicean. „Endoscopic Ultrasound Assessment of the Duodenal Wall Lesions“. In Endoscopy in Small Bowel Diseases. IntechOpen, 2021. http://dx.doi.org/10.5772/intechopen.95927.
Der volle Inhalt der QuelleRao, Sobika, und Rameswar Pal. „EXPLORING THE MULTIDIMENSIONAL HEALTH EFFECTS OF YOGASANA: A COMPREHENSIVE OVERVIEW“. In Yoga - Exploring the Health Benefits and Diverse Dimensions [Working Title]. IntechOpen, 2024. http://dx.doi.org/10.5772/intechopen.1005096.
Der volle Inhalt der QuelleYaman, Hulya. „PROTEOMIC APPROACH TO DAIRY PRODUCTS PROCESSED WITH INNOVATIVE TECHNOLOGIES“. In Futuristic Trends in Agriculture Engineering & Food Sciences Volume 3 Book 7, 153–77. Iterative International Publisher, Selfypage Developers Pvt Ltd, 2024. http://dx.doi.org/10.58532/v3bcag7p1ch9.
Der volle Inhalt der QuelleKonferenzberichte zum Thema "Digestible yield"
El Moutaoukil, N., A. Taiymi, M. Oualgouh, K. Rais, FZ Baddi, A. Bennani, A. El Mekkaoui et al. „Diagnostic Yield of EUS FNA in Digestive Tract Masses“. In ESGE Days 2021. Georg Thieme Verlag KG, 2021. http://dx.doi.org/10.1055/s-0041-1724869.
Der volle Inhalt der QuelleShrimal, Pankaj, Mohan Ramchandani, Manohar Reddy, Zaheer Nabi und D. Nageshwar Reddy. „IDDF2018-ABS-0214 Diagnostic yield and therapeutic potential of single balloon enteroscopy in children“. In International Digestive Disease Forum (IDDF) 2018, Hong Kong, 9–10 June 2018. BMJ Publishing Group Ltd and British Society of Gastroenterology, 2018. http://dx.doi.org/10.1136/gutjnl-2018-iddfabstracts.159.
Der volle Inhalt der QuelleAgarwal, Nitin. „IDDF2018-ABS-0136 A scoring system for outpatient improvement in the diagnostic yield of upper gastrointestinal endoscopy“. In International Digestive Disease Forum (IDDF) 2018, Hong Kong, 9–10 June 2018. BMJ Publishing Group Ltd and British Society of Gastroenterology, 2018. http://dx.doi.org/10.1136/gutjnl-2018-iddfabstracts.123.
Der volle Inhalt der QuelleChapelain, Y., T. Collet und S. Viennot. „SMALL BOWEL CAPSULE ENDOSCOPY: THERAPEUTIC IMPACT AND RESEARCH FOR PREDICTIVE FACTORS OF THERAPEUTIC YIELD IN IRON DEFICIENCY ANEMIA WITH OR WITHOUT OVERT DIGESTIVE BLEEDING“. In ESGE Days. © Georg Thieme Verlag KG, 2020. http://dx.doi.org/10.1055/s-0040-1704622.
Der volle Inhalt der QuelleDamani, Shivam, Devanshi N. Damani, Renisha Redij, Arshia K. Sethi, Pratyusha Muddaloor, Anoushka Kapoor, Anjali Rajagopal et al. „ON THE DESIGN OF A NOVEL PHONOENTEROGRAM SENSING DEVICE USING AI ASSISTED COMPUTER-AIDED AUSCULTATION“. In 2023 Design of Medical Devices Conference. American Society of Mechanical Engineers, 2023. http://dx.doi.org/10.1115/dmd2023-7977.
Der volle Inhalt der QuelleTang, Raymond Shing-Yan, Yuan-Yuan Yu, Felix Sia, Kyle Hung-Kwan Ho und James Yun-Wong Lau. „IDDF2023-ABS-0018 Diagnostic yield of combined magnetically controlled capsule endoscopy and urea breath test versus esophagogastroduodenoscopy in patients with dyspepsia: a pilot prospective cohort study“. In Abstracts of the International Digestive Disease Forum (IDDF), Hong Kong, 10–11 June 2023. BMJ Publishing Group Ltd and British Society of Gastroenterology, 2023. http://dx.doi.org/10.1136/gutjnl-2023-iddf.163.
Der volle Inhalt der QuelleNavarro, Marc Julius. „IDDF2019-ABS-0085 The yield of combined multichannel intraluminal impedance and PH monitoring (MII-pH monitoring) among patients with suspected refractory gastroesophageal reflux disease: a six-year experience in a multicenter, tertiary level hospitals in the philippines“. In International Digestive Disease Forum (IDDF) 2019, Hong Kong, 8–9 June 2019. BMJ Publishing Group Ltd and British Society of Gastroenterology, 2019. http://dx.doi.org/10.1136/gutjnl-2019-iddfabstracts.139.
Der volle Inhalt der QuelleGupta, Mahesh Kumar. „IDDF2020-ABS-0039 To compare the tissue diagnostic yield of solid lesion biopsies based on the histopathological analysis of endoscopic ultrasound-guided fine needle aspiration (EUS–FNA) samples produced by the 19g procore needle, standard 19g needle and 22g procore needle“. In Abstracts of the International Digestive Disease Forum (IDDF), 22–23 November 2020, Hong Kong. BMJ Publishing Group Ltd and British Society of Gastroenterology, 2020. http://dx.doi.org/10.1136/gutjnl-2020-iddf.48.
Der volle Inhalt der QuelleBerichte der Organisationen zum Thema "Digestible yield"
Pullammanappallil, Pratap, Haim Kalman und Jennifer Curtis. Investigation of particulate flow behavior in a continuous, high solids, leach-bed biogasification system. United States Department of Agriculture, Januar 2015. http://dx.doi.org/10.32747/2015.7600038.bard.
Der volle Inhalt der QuelleHuber, John Tal, Joshuah Miron, Brent Theurer, Israel Bruckental und Spencer Swingle. Influence of Ruminal Starch Degradability on Performance of High Producing Dairy Cows. United States Department of Agriculture, Januar 1994. http://dx.doi.org/10.32747/1994.7568748.bard.
Der volle Inhalt der QuelleMizrach, Amos, Sydney L. Spahr, Ephraim Maltz, Michael R. Murphy, Zeev Schmilovitch, Jan E. Novakofski, Uri M. Peiper et al. Ultrasonic Body Condition Measurements for Computerized Dairy Management Systems. United States Department of Agriculture, 1993. http://dx.doi.org/10.32747/1993.7568109.bard.
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