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Auswahl der wissenschaftlichen Literatur zum Thema „Crops Cultivation“
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Zeitschriftenartikel zum Thema "Crops Cultivation"
Akhalaya, B. H., Yu S. Tsench und A. V. Mironova. „Soil-cultivating Unit With a Device for Automated Control of the Working Width“. Machinery and Equipment for Rural Area, Nr. 9 (29.09.2023): 12–15. http://dx.doi.org/10.33267/2072-9642-2023-9-12-15.
Der volle Inhalt der QuelleNekhoroshev, N. D., A. P. Arinushkin, D. A. Nekhoroshev, D. D. Nekhoroshev, T. A. Polikarpova und A. N. Matasov. „The working organ of the cultivator KPS – 4 with a needle disk for weed control“. BIO Web of Conferences 71 (2023): 01012. http://dx.doi.org/10.1051/bioconf/20237101012.
Der volle Inhalt der QuelleBłażewicz-Woźniak, M., und M. Konopiñski. „Impact of cover crops and tillage on porosity of podzolic soil“. International Agrophysics 27, Nr. 3 (01.09.2013): 247–55. http://dx.doi.org/10.2478/v10247-012-0092-9.
Der volle Inhalt der QuelleLombardo, Sara, und Giovanni Mauromicale. „Herbaceous Field Crops’ Cultivation“. Agronomy 11, Nr. 4 (11.04.2021): 742. http://dx.doi.org/10.3390/agronomy11040742.
Der volle Inhalt der QuelleКурдюмов, Vladimir Kurdyumov, Зыкин und Evgeniy Zykin. „Resource saving in ridged cultivation of row crops“. Vestnik of Kazan State Agrarian University 9, Nr. 3 (14.12.2014): 86–90. http://dx.doi.org/10.12737/6501.
Der volle Inhalt der QuelleRuli, Shashikala S., Ganeshagouda I. Patil, Kadli Veeresh und Goudappa S. B. „Economics of Capsicum and Tomato Crops Production under Protected Cultivation in the Regions of Kalyana-Karnataka, India“. Journal of Scientific Research and Reports 30, Nr. 6 (22.04.2024): 53–58. http://dx.doi.org/10.9734/jsrr/2024/v30i62020.
Der volle Inhalt der QuelleSingh, Subash, und Kulvir Kaur. „Self cultivation of vegetable crops“. INTERNATIONAL JOURNAL OF AGRICULTURAL SCIENCES 15, Nr. 1 (15.01.2019): 217–21. http://dx.doi.org/10.15740/has/ijas/15.1/217-221.
Der volle Inhalt der QuellePatkowska, E., und M. Konopiński. „Antagonistic bacteria in the soil after cover crops cultivation“. Plant, Soil and Environment 60, No. 2 (18.02.2014): 69–73. http://dx.doi.org/10.17221/774/2013-pse.
Der volle Inhalt der QuelleParish, R. L., R. P. Bracy und W. C. Porter. „HIGH-SPEED CULTIVATION OF VEGETABLE CROPS WITH FINGER-WHEEL CULTIVATORS“. HortScience 31, Nr. 5 (September 1996): 748c—748. http://dx.doi.org/10.21273/hortsci.31.5.748c.
Der volle Inhalt der QuelleDjukic, Vojin, Zlatica Miladinov, Gordana Dozet, Svetlana Balesevic-Tubic, Jegor Miladinovic, Predrag Randjelovic und Marina Ceran. „Inter-row cultivation - an agro-technical measure for increasing soybean yield“. Journal of Agricultural Sciences, Belgrade 64, Nr. 1 (2019): 1–8. http://dx.doi.org/10.2298/jas1901001d.
Der volle Inhalt der QuelleDissertationen zum Thema "Crops Cultivation"
McGinley, Susan. „Aeroponic Herbs: A Cultivation System For Clean, Consistent Root Crops“. College of Agriculture and Life Sciences, University of Arizona (Tucson, AZ), 2001. http://hdl.handle.net/10150/622256.
Der volle Inhalt der QuelleHalchak, Jennifer L. „Root growth dynamics and cultivation aspects of Kosteletzkya virginica (Malvaceae)“. Access to citation, abstract and download form provided by ProQuest Information and Learning Company; downloadable PDF file, 132 p, 2009. http://proquest.umi.com/pqdweb?did=1889098991&sid=6&Fmt=2&clientId=8331&RQT=309&VName=PQD.
Der volle Inhalt der QuelleBoléo, Sara Maria Tranquada. „Environmental impact assessment of energy crops cultivation in the Mediterranean Europe“. Master's thesis, Faculdade de Ciências e Tecnologia, Universidade Nova de Lisboa, 2011. http://hdl.handle.net/10362/7434.
Der volle Inhalt der QuelleEnergy crops offer ecological advantages over fossil fuels by contributing to the reduction of greenhouse gases and acidifying emissions. However, there could be ecological shortcomings related to the intensity of agricultural production. There is a risk of polluting water and air, losing soil quality, enhancing erosion and reducing biodiversity. In the scope of the project Future Crops for Food, Feed, Fiber and Fuel (4F Crops), supported by the European Union, an environmental impact assessment study was developed and applied to the cultivation of potential energy crops in the Mediterranean Europe. The categories selected were: use of water and mineral resources, soil quality and erosion, emission of minerals and pesticides to soil and water, waste generation and utilization, landscape and biodiversity. Results suggest that annual cropping systems have a more negative impact on the environment than lignocellulosic and woody species, namely regarding erodibility and biodiversity. Annual systems and woody crops are also more damaging to soil quality than herbaceous perennials. However, differences among crop types are not as evident in the remaining indicators. Impact reduction strategies are limited to crop management options, but, site specific factors should be accurately assessed to evaluate the adequacy between crop and location.
This work was supported by the European Union (Project 4F Crops – Future Crops for Food, Feed, Fiber and Fuel, Grant Agreement No: 212811, Coordination and Support Actions, FP7-KBBE-2007-1)
Börjesdotter, Desirée. „Potential oil crops : cultivation of Barbarea verna, Barbarea vulgaris and Lepidium campestre /“. Uppsala : Swedish Univ. of Agricultural Sciences (Sveriges lantbruksuniv.), 1999. http://epsilon.slu.se/avh/1999/91-576-5746-7.pdf.
Der volle Inhalt der QuelleVijaya, Bhaskar A. V. „Cultivation regimes and legume cover crops for organic wheat (Triticum aestivum) production“. Thesis, Coventry University, 2014. http://curve.coventry.ac.uk/open/items/0eee127c-9732-4d39-bb0b-74535212c726/1.
Der volle Inhalt der QuelleCardegård, Fanny. „Suitable areas for cultivation of protein-rich crops in Sweden : An GIS-based study on 7 protein-rich crops“. Thesis, Linköpings universitet, Tema Miljöförändring, 2020. http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-167324.
Der volle Inhalt der QuelleSamson, Roger A. (Roger Anthony). „On-farm evaluation of cultivation, cover crops and chemical banding for crop and weed management in integrated farming systems“. Thesis, McGill University, 1989. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=55700.
Der volle Inhalt der QuellePorter, William Christian. „Air-quality and Climatic Consequences of Bioenergy Crop Cultivation“. PDXScholar, 2013. https://pdxscholar.library.pdx.edu/open_access_etds/1042.
Der volle Inhalt der QuelleJones, Bruce. „Impact of Conservation Tillage on Soil Erosion and the Agronomic Performance of Flue-Cured Tobacco“. Thesis, Virginia Tech, 1998. http://hdl.handle.net/10919/40537.
Der volle Inhalt der QuelleMaster of Science
Trembley, Marcella L. „The effect of mechanical weed cultivation on crop yield and quality, disease incidence and phenology in snap bean, carrot and lettuce crops“. Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1997. http://www.collectionscanada.ca/obj/s4/f2/dsk2/tape16/PQDD_0003/MQ29801.pdf.
Der volle Inhalt der QuelleBücher zum Thema "Crops Cultivation"
Branch, British Columbia Horticultural, Hrsg. Orchard cultivation and cover crops. Victoria, B.C: W.H. Cullin, 1997.
Den vollen Inhalt der Quelle findenIndia. Directorate of Economics and Statistics., Hrsg. Cost of cultivation of principal crops in India. [New Delhi]: Govt. of India, Ministry of Agriculture, Dept. of Agriculture & Cooperation, Directorate of Economics & Statistics, 2000.
Den vollen Inhalt der Quelle findenDeshpande, R. S. Cultivation of medicinal crops and aromatic crops as a means of diversification in agriculture. Bangalore: Agricultural Development and Rural Transformation Unit, Institute for Social and Economic Change, 2006.
Den vollen Inhalt der Quelle findenDahl, Kevin. Native harvest: A guide to gardening with authentic southwestern crops. Tucson, Ariz: Western National Parks Association, 2006.
Den vollen Inhalt der Quelle findenIndia. Directorate of Economics and Statistics., Hrsg. Comprehensive scheme for studying the cost of cultivation of principal crops in India. New Delhi: Directorate of Economics & Statistics, Dept. of Agriculture & Co-operation, Ministry of Agriculture, Govt. of India, 1991.
Den vollen Inhalt der Quelle findenCheesman, Oliver. Environmental impacts of sugar production: The cultivation and processing of sugarcane and sugar beet. Wallingford, UK: CABI, 2004.
Den vollen Inhalt der Quelle findenMungʼala, Patrick M. The role of indigenous vegetation in energy production and environmental conservation: A realistic approach to solutions? Nairobi, Kenya: Kenya Woodfuel Development Programme, Beijer Institute, 1985.
Den vollen Inhalt der Quelle findenStatistics, Kerala (India) Department of Economics &. Report on cost of cultivation of important crops in Kerala 2009-10. Thiruvananthapuram: Department of Economics & Statistics, 2011.
Den vollen Inhalt der Quelle findenCzesław, Koźmiński, Michalska Bożena, Bochenek Zbigniew und Rawa Zofia, Hrsg. Atlas klimatycznego ryzyka uprawy roślin w Polsce =: Atlas of climatic risk to crop cultivation in Poland. Szczecin: Akademia Rolnicza, 2001.
Den vollen Inhalt der Quelle findenOkumiya, Kenshi, 1856 or 1857-1911, Hrsg. Hokubei Tekisasu-shū no beisaku: Cultivation of rice and other crops in Texas. Tōkyō: Bunsei Shoin, 2018.
Den vollen Inhalt der Quelle findenBuchteile zum Thema "Crops Cultivation"
Singh, S. P., M. K. Singh, Sandeep Kumar und U. Sai Sravan. „Cultivation of Aromatic Rice: A Review“. In Agronomic Crops, 175–98. Singapore: Springer Singapore, 2019. http://dx.doi.org/10.1007/978-981-32-9151-5_10.
Der volle Inhalt der QuelleReddy, P. Parvatha. „Cole Crops“. In Sustainable Crop Protection under Protected Cultivation, 313–26. Singapore: Springer Singapore, 2016. http://dx.doi.org/10.1007/978-981-287-952-3_25.
Der volle Inhalt der QuelleSharma, Rishu, Poonam Kumari und Homraj Sahare. „Greenhouse Climate Control for Flower Regulation in Ornamental Crops“. In Protected Cultivation, 379–401. New York: Apple Academic Press, 2023. http://dx.doi.org/10.1201/9781003402596-13.
Der volle Inhalt der QuelleReddy, Parvatha P. „Protected Cultivation of Vegetable Crops“. In Nematode Diseases of Crops and their Management, 337–51. Singapore: Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-16-3242-6_20.
Der volle Inhalt der QuelleReddy, Parvatha P. „Protected Cultivation of Flower Crops“. In Nematode Diseases of Crops and their Management, 373–96. Singapore: Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-16-3242-6_22.
Der volle Inhalt der QuelleKurian, Anitta Judy, Minnu Ann Jose, S. Nirmala Devi, P. Indira und K. V. Peter. „Organic Cultivation of Vegetable Crops“. In Organic Crop Production Management, 221–42. New York: Apple Academic Press, 2023. http://dx.doi.org/10.1201/9781003283560-15.
Der volle Inhalt der QuelleMorgan, Lynette. „Hydroponic production of selected crops.“ In Hydroponics and protected cultivation: a practical guide, 196–228. Wallingford: CABI, 2021. http://dx.doi.org/10.1079/9781789244830.0011a.
Der volle Inhalt der QuelleMorgan, Lynette. „Hydroponic production of selected crops.“ In Hydroponics and protected cultivation: a practical guide, 196–228. Wallingford: CABI, 2021. http://dx.doi.org/10.1079/9781789244830.0196.
Der volle Inhalt der QuelleMehta, Nikhil Ambish, und Savita. „Protected Cultivation of Underutilized Vegetables“. In Production Technology of Underutilized Vegetable Crops, 309–24. Cham: Springer International Publishing, 2023. http://dx.doi.org/10.1007/978-3-031-15385-3_16.
Der volle Inhalt der QuelleCosta, Jorge, Bruno Barbosa und Ana Luisa Fernando. „Wastewaters Reuse for Energy Crops Cultivation“. In Technological Innovation for Cyber-Physical Systems, 507–14. Cham: Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-31165-4_47.
Der volle Inhalt der QuelleKonferenzberichte zum Thema "Crops Cultivation"
PETRE, Ionut Laurentiu, und Iuliana DOBRE. „STUDY ON THE ECONOMIC EFFICIENCY OF THE MAIN OLEAGINOUS CULTURES IN ROMANIA“. In Competitiveness of Agro-Food and Environmental Economy. Editura ASE, 2022. http://dx.doi.org/10.24818/cafee/2019/8/07.
Der volle Inhalt der QuelleIslam, Afrida, Akash Bhuiyan, Junaeid Ahmed, Md Aminul Islam und Mohammad Nurul Huda. „Automated soil clustering for crops cultivation“. In 2016 3rd International Conference on Electrical Engineering and Information Communication Technology (ICEEICT). IEEE, 2016. http://dx.doi.org/10.1109/ceeict.2016.7873074.
Der volle Inhalt der QuelleZubareva, K. Yu. „INOCULANTS IN SOYBEAN CULTIVATION TECHNOLOGY“. In «Breeding, seed production, cultivation technology and processing of agricultural crops». Federal State Budgetary Scientific Institution Federal Scientific Rice Centre, 2021. http://dx.doi.org/10.33775/conf-2021-254-257.
Der volle Inhalt der QuelleKarimbaev, K. S., und N. G. Shamuratova. „INTENSIVE RICE CULTIVATION (ORYZA SATIVA) IN KARAKALPAKSTAN“. In «Breeding, seed production, cultivation technology and processing of agricultural crops». Federal State Budgetary Scientific Institution Federal Scientific Rice Centre, 2021. http://dx.doi.org/10.33775/conf-2021-261-263.
Der volle Inhalt der QuelleMustikawati, Dewi Rumbaina. „Azospirillum Bacteria and Cultivation of Food Crops“. In International Conference on Sustainable Environment, Agriculture and Tourism (ICOSEAT 2022). Paris, France: Atlantis Press, 2022. http://dx.doi.org/10.2991/978-94-6463-086-2_13.
Der volle Inhalt der QuelleCheverdin, Yu I., und A. Yu Cheverdin. „EFFECTIVE FERTILITY IN CORN CROPS USING BIOLOGICAL PRODUCTS“. In «Breeding, seed production, cultivation technology and processing of agricultural crops». Federal State Budgetary Scientific Institution Federal Scientific Rice Centre, 2021. http://dx.doi.org/10.33775/conf-2021-307-310.
Der volle Inhalt der QuelleMurzagildin, T. K. „ENERGY SAVING CULTIVATION TECHNOLOGIES FIELD CROPS IN KAZAKHSTAN“. In TOPICAL ISSUES OF AGRICULTURAL DEVELOPMENT. Komi Republican Academy of Public Service and Management, 2021. http://dx.doi.org/10.19110/93206-022-19.
Der volle Inhalt der QuelleP.I, Kostylev, Krasnova E.V und Aksenov A.V. „BREEDING WORK TO CREATE DRY RICE“. In «Breeding, seed production, cultivation technology and processing of agricultural crops». Edvi, 2021. http://dx.doi.org/10.33775/conf-2021-5-13.
Der volle Inhalt der QuelleChebanova, Yu V., und Ya N. Demurin. „INHERITANCE OF F1 SEED SIZES IN SUNFLOWER HYBRIDS OF INTERMEDIATE AND GNAWING TYPE“. In «Breeding, seed production, cultivation technology and processing of agricultural crops». Federal State Budgetary Scientific Institution Federal Scientific Rice Centre, 2021. http://dx.doi.org/10.33775/conf-2021-111-114.
Der volle Inhalt der QuelleDemurin, Ya N., A. S. Tronin, A. A. Detsyna und N. N. Kameneva. „DEVELOPMENT OF A LARGE FRUITED SUNFLOVER POPULATION WITH RESISTANCE TO SULFONYLUREA HERBICIDES“. In «Breeding, seed production, cultivation technology and processing of agricultural crops». Federal State Budgetary Scientific Institution Federal Scientific Rice Centre, 2021. http://dx.doi.org/10.33775/conf-2021-115-120.
Der volle Inhalt der QuelleBerichte der Organisationen zum Thema "Crops Cultivation"
Morales, Leonardo Fabio, und Eleonora Dávalos. Diffusion of crime control benefits: Forced eradication and coca crops in Colombia. Banco de la República Colombia, November 2022. http://dx.doi.org/10.32468/dtseru.314.
Der volle Inhalt der QuellePortz, Dennis N., und Gail R. Nonnecke. TheEffects of Hand Cultivation, Herbicide, or Monoculture Cover Crops: Rudbeckia hirta and Panicum virgatum on Grapevine Growth, Pest Populations, and Soil Characteristics. Ames: Iowa State University, Digital Repository, 2008. http://dx.doi.org/10.31274/farmprogressreports-180814-225.
Der volle Inhalt der QuelleGillor, Osnat, Stefan Wuertz, Karen Shapiro, Nirit Bernstein, Woutrina Miller, Patricia Conrad und Moshe Herzberg. Science-Based Monitoring for Produce Safety: Comparing Indicators and Pathogens in Water, Soil, and Crops. United States Department of Agriculture, Mai 2013. http://dx.doi.org/10.32747/2013.7613884.bard.
Der volle Inhalt der QuellePortz, Dennis N., und Gail R. Nonnecke. The Effect of Monoculture Cover Crops, Continuous Strawberry, or Continuous Cultivation on Plant Density and Yield of Strawberry, Pest Populations, and Soil Characteristics. Ames: Iowa State University, Digital Repository, 2008. http://dx.doi.org/10.31274/farmprogressreports-180814-1247.
Der volle Inhalt der QuelleLieth, J. Heiner, Michael Raviv und David W. Burger. Effects of root zone temperature, oxygen concentration, and moisture content on actual vs. potential growth of greenhouse crops. United States Department of Agriculture, Januar 2006. http://dx.doi.org/10.32747/2006.7586547.bard.
Der volle Inhalt der QuelleRamírez, David A., Cecilia Silva-Díaz, Johan Ninanya, Mariella Carbajal, Javier Rinza, Suresh K. Kakraliya, Marcel Gatto und Jan Kreuze. Potato zero-tillage and mulching is promising in achieving agronomic gain in Asia. INPLASY - International Platform of Registered Systematic Review and Meta-analysis Protocols, Juni 2022. http://dx.doi.org/10.37766/inplasy2022.6.0072.
Der volle Inhalt der QuelleMuthike, Wairimu, Mario Schmidt und Mugambi Muriithi. Cultivating Resilience: Promoting Investment in Alternative Agricultural Products for Enhanced Food Security in Kenya. Busara, April 2024. http://dx.doi.org/10.62372/nsgk1147.
Der volle Inhalt der QuelleTemple, Dorota S., Jason S. Polly, Meghan Hegarty-Craver, James I. Rineer, Daniel Lapidus, Kemen Austin, Katherine P. Woodward und Robert H. Beach III. The View From Above: Satellites Inform Decision-Making for Food Security. RTI Press, August 2019. http://dx.doi.org/10.3768/rtipress.2019.rb.0021.1908.
Der volle Inhalt der QuelleTel-Zur, Neomi, und Jeffrey J. Doyle. Role of Polyploidy in Vine Cacti Speciation and Crop Domestication. United States Department of Agriculture, Januar 2012. http://dx.doi.org/10.32747/2012.7697110.bard.
Der volle Inhalt der QuelleDudkin, I. V., und T. A. Dudkina. Bioenergetic efficiency of growing crops in grain cultivating crop rotation. Курская государственная сельскохозяйственная академия, 2018. http://dx.doi.org/10.18411/issn1997-0749.2018-05-13-18.
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