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Auswahl der wissenschaftlichen Literatur zum Thema „Crop rotations“
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Zeitschriftenartikel zum Thema "Crop rotations"
Andersson, Torsten N., und Per Milberg. „Weed flora and the relative importance of site, crop, crop rotation, and nitrogen“. Weed Science 46, Nr. 1 (Februar 1998): 30–38. http://dx.doi.org/10.1017/s0043174500090135.
Der volle Inhalt der QuelleHolod, R., О. Bilinska und H. Shubala. „The efficiency of the crop rotations with short rotation with different levels of their saturation of cereals and crops in the conditions of Western Forest-Steppe“. Interdepartmental thematic scientific collection "Agriculture" 1, Nr. 92 (31.05.2017): 62–68. http://dx.doi.org/10.31073/zem.92.62-68.
Der volle Inhalt der QuelleLarkin, Robert P. „Use of Crop Rotations, Cover Crops and Green Manures for Disease Suppression in Potato Cropping Systems“. Global Journal of Agricultural Innovation, Research & Development 8 (15.11.2021): 153–68. http://dx.doi.org/10.15377/2409-9813.2021.08.12.
Der volle Inhalt der QuelleKaipov, Ya Z., und N. A. Chukbar. „Impact of biologized crop rotations on infestation of crops in arid steppe conditions of Trans-Ural region of Bashkortostan“. Agrarian science, Nr. 5 (17.06.2022): 67–72. http://dx.doi.org/10.32634/0869-8155-2022-359-5-67-72.
Der volle Inhalt der QuelleЧибис, Валерий, Valeriy Chibis, Светлана Чибис, Svetlana Chibis, Илья Кутышев, Il'ya Kutyshev, Евгения Фалалеева und Evgeniya Falaleeva. „ECONOMIC EFFICIENCY OF FIELD CROP ROTATION IN OPTIMIZATION OF OF SOWING AREAS STRUCTURE“. Vestnik of Kazan State Agrarian University 12, Nr. 4 (18.01.2018): 45–49. http://dx.doi.org/10.12737/article_5a5f05dc679404.30714646.
Der volle Inhalt der QuelleKozlova, Zoya V., und Vlada V. Kolocheva. „Influence of forage crop rotations on crop yields and phytosanitary conditions of soils in the Baikal region“. E3S Web of Conferences 296 (2021): 01004. http://dx.doi.org/10.1051/e3sconf/202129601004.
Der volle Inhalt der QuelleShevchenko, M. S., L. M. Decyatnik und K. A. Derevenets-Shevchenko. „Modern systems of agriculture and a new interpretation of crop rotation value of agricultural crops“. Scientific Journal Grain Crops 4, Nr. 2 (11.12.2020): 319–29. http://dx.doi.org/10.31867/2523-4544/0141.
Der volle Inhalt der QuelleMusser, Wesley N., Vickie J. Alexander, Bernard V. Tew und Doyle A. Smittle. „A Mathematical Programming Model for Vegetable Rotations“. Journal of Agricultural and Applied Economics 17, Nr. 1 (Juli 1985): 169–76. http://dx.doi.org/10.1017/s0081305200017180.
Der volle Inhalt der QuelleKozlova, Zoya, Lyubov' Matais und Ol'ga Glushkova. „INFLUENCE OF FODDER CROP ROTATIONS ON CROP CONFERENCE AND PRODUCTIVITY OF AGRICULTURAL CROPS IN BAIKAL REGION“. Vestnik of Kazan State Agrarian University 15, Nr. 2 (08.09.2020): 20–24. http://dx.doi.org/10.12737/2073-0462-2020-20-24.
Der volle Inhalt der QuelleAzizov, Zakiulla Mtyullovich, Vladimir Viktorovich Arkhipov und Ildar Garifullovich Imashev. „The change in grain yield by rotation of crop rotations of the chernozem steppe of the Lower Volga region“. Agrarian Scientific Journal, Nr. 6 (30.06.2021): 4–8. http://dx.doi.org/10.28983/asj.y2021i6pp4-8.
Der volle Inhalt der QuelleDissertationen zum Thema "Crop rotations"
Arnet, Kevin Broc. „Cover crops in no-tillage crop rotations in eastern and western Kansas“. Thesis, Manhattan, Kan. : Kansas State University, 2010. http://hdl.handle.net/2097/4086.
Der volle Inhalt der QuellePaton, Lewis William. „A robust Bayesian land use model for crop rotations“. Thesis, Durham University, 2016. http://etheses.dur.ac.uk/11484/.
Der volle Inhalt der QuelleSciarresi, Cintia Soledad. „OPTIMIZING COVER CROP ROTATIONS FOR WATER, NITROGEN AND WEED MANAGEMENT“. UKnowledge, 2019. https://uknowledge.uky.edu/pss_etds/122.
Der volle Inhalt der QuelleMcLaughlin, Michael John. „Phosphorus cycling in soil under wheat-pasture rotations /“. Title page, contents and summary only, 1986. http://web4.library.adelaide.edu.au/theses/09PH/09phm1615.pdf.
Der volle Inhalt der QuelleBhogaraju, Prabhakar V. „A Case-Based Reasoner for Evaluating Crop Rotations in Whole-Farm Planning“. Thesis, Virginia Tech, 1996. http://hdl.handle.net/10919/36817.
Der volle Inhalt der QuelleMaster of Science
Eleki, Krisztina. „Soil management, crop rotations, and biomass removal effects on soil organic matter content“. [Ames, Iowa : Iowa State University], 2007.
Den vollen Inhalt der Quelle findenMeiss, Helmut. „Diversifying crop rotations with temporary grasslands : potentials for weed mangement and farmland biodiversity“. Phd thesis, Université de Bourgogne, 2010. http://tel.archives-ouvertes.fr/tel-00575607.
Der volle Inhalt der QuelleAbreu, Daniel Carneiro de. „Whole-farm modeling approach to evaluate different crop rotations in organic dairy systems“. Universidade Federal de Viçosa, 2014. http://www.locus.ufv.br/handle/123456789/6596.
Der volle Inhalt der QuelleMade available in DSpace on 2015-11-09T15:34:52Z (GMT). No. of bitstreams: 1 texto completo.pdf: 492609 bytes, checksum: 66747ed601f7421b79e4e7f037a223b9 (MD5) Previous issue date: 2014-09-25
Fundação de Amparo à Pesquisa do Estado de Minas Gerais
O mercado de trigo (Triticum aestivum L.) orgânico para produção de pão cresceu em grande magnitude na região da Nova Inglaterra, nos Estados Unidos. Este nicho de mercado representa uma alternativa de renda para os produtores de leite orgânico abastecerem este mercado através do cultivo e colheita de grãos em rotação de cultura na própria fazenda. Objetivou-se com este estudo determinar a sustentabilidade de oito sequências de rotação de cultura (três anos de rotação) durante o período de 25 anos em uma propriedade produtora de leite orgânica bem manejada. Uma fazenda média foi simulada utilizando o modelo computacional Integrated Farm System Model (versão 3.6) para avaliar o efeito da rotação de cultura no desempenho da cultura, impacto ambiental e rentabilidade. As estratégias de rotação incluíram pasto contínuo (azevém e trigo), milho (Zea mays L.) colhido cedo seguido de trigo de inverno (milho-trigo de inverno- pasto), milho seguido de trigo de primavera (milho-trigo de primavera-pasto), pasto em rotação com trigo de inverno (azevém/trigo - trigo de inverno - azevém/trigo), pasto em rotação com trigo de primavera (azevém/trigo - trigo de primavera - azevém/trigo), soja [Glycine max (L.) Merr.] em rotação por trigo de inverno (soja - trigo de inverno - azevém/trigo) e primavera (soja - trigo de primavera - azevém/trigo), milho em cultivo consecutivo (milho - milho - azevém/trigo) e soja seguida de milho (soja - milho - azevém/trigo). O trigo foi colhido em grão e comercializado a preço premium em todos os anos simulados. Em todas as simulações foram cultivados azevém e trigo (Lolium perenne / Trifolium pratense) consorciados no terceiro ano. Em geral, não houve benefício econômico e ambiental na rotação de cultura em comparação o pasto contínuo (monocultivo). Entretanto, entre as rotações de cultura, o cultivo de trigo de inverno deve ser incentivado, particularmente em rotação com a soja, para reduzir o impacto ambiental e aumentar rentabilidade da fazenda.
The market for high-quality organic bread wheat (Triticum aestivum L.) is increasing in New England. This economic niche represents one alternative income for organic dairy producers (if they include wheat in their crop rotation) to supply this market by raising wheat as a cash crop. Our objective was to determine the sustainability to eight crop rotation sequences of 3-yr rotations in a long-term (25-yr) well-managed organic dairy farm. A medium-sized organic dairy farm was simulated with the Integrated Farm System Model (IFSM, version 3.6) to evaluate crop rotation (management) effects on crop performance, environmental impacts and profitability. The cropping strategies included continuous ryegrass/red clover (continuous grass), corn (Zea mays L.) harvested early followed by winter wheat (corn-wwheat-grass), corn followed by spring wheat (corn-swheat-grass), ryegrass/red clover rotated with winter wheat (grass-wwheat-grass), ryegrass/red clover in rotation with spring wheat (grass-swheat-grass), soybean [Glycine max (L.) Merr.] rotated by both winter wheat (soybean-wwheat-grass) and spring wheat (soybean- swheat-grass), corn double cropped (corn-corn-grass) and soybean followed by corn (soybean- corn-grass). Wheat was harvested as a cash crop in all simulated years and sold at a premium price. All rotations were in long rotation with perennial ryegrass/red clover (Lolium perenne / Trifolium pratense) over the 3-yr. In general, there was no economic and environmental benefit to shifting land from continues grass-based production to specified cropping rotations. However, under crop rotation, use of winter wheat should be encouraged, particularly soybean replaced with cash crop wheat, to reduce environmental impact and improve farm profitability.
Latta, Roy A. „Improving medic pastures in pasture-wheat rotations in the Mallee district of North-Western Victoria /“. Title page, contents and abstract only, 1994. http://web4.library.adelaide.edu.au/theses/09A/09al364.pdf.
Der volle Inhalt der QuelleBilek, Meredith K. „Winter annual rye cover crops in no-till grain crop rotations impacts on soil physical properties and organic matter /“. College Park, Md.: University of Maryland, 2007. http://hdl.handle.net/1903/7268.
Der volle Inhalt der QuelleThesis research directed by: Dept. of Natural Resource Sciences and Landscape Architecture. Title from t.p. of PDF. Includes bibliographical references. Published by UMI Dissertation Services, Ann Arbor, Mich. Also available in paper.
Bücher zum Thema "Crop rotations"
Agriculture, Association of. Crop rotations. London: The Association, 1988.
Den vollen Inhalt der Quelle findenSheaffer, Craig C. "Annual" alfalfa in crop rotations. St. Paul, Minn: Minnesota Agricultural Experiment Station, University of Minnesota, 1989.
Den vollen Inhalt der Quelle findenAlberta. Alberta Agriculture and Rural Development, Hrsg. Crop rotations in direct seeding. [Edmonton]: Alberta Agriculture and Rural Development, 2008.
Den vollen Inhalt der Quelle findenMacLean, Jayne T. Legumes in crop rotations: January 1984 - May 1989. Beltsville, Md: U.S. Dept. of Agriculture, National Agricultural Library, 1989.
Den vollen Inhalt der Quelle findenGold, Mary V. Legumes in crop rotations: January 1990 - December 1993. Beltsville, Md: U.S. Dept. of Agriculture, National Agricultural Library, 1994.
Den vollen Inhalt der Quelle findenGold, Mary V. Legumes in crop rotations: January 1990 - December 1993. Beltsville, Md: U.S. Dept. of Agriculture, National Agricultural Library, 1994.
Den vollen Inhalt der Quelle findenMacLean, Jayne T. Legumes in crop rotations, 1979-85: 127 citations. Beltsville, Md: U.S. Dept. of Agriculture, National Agricultural Library, 1985.
Den vollen Inhalt der Quelle findenGold, Mary V. Legumes in crop rotations: January 1990 - December 1993. Beltsville, Md: U.S. Dept. of Agriculture, National Agricultural Library, 1994.
Den vollen Inhalt der Quelle findenMacLean, Jayne T. Legumes in crop rotations: January 1984 - May 1989. Beltsville, Md: U.S. Dept. of Agriculture, National Agricultural Library, 1989.
Den vollen Inhalt der Quelle findenMacLean, Jayne T. Legumes in crop rotations, 1984-1987: 210 citations. Beltsville, Md: U.S. Dept. of Agriculture, National Agricultural Library, 1988.
Den vollen Inhalt der Quelle findenBuchteile zum Thema "Crop rotations"
Atkinson, David, und Robin L. Walker. „Crop Rotations“. In The Science Beneath Organic Production, 87–109. Chichester, UK: John Wiley & Sons, Ltd, 2019. http://dx.doi.org/10.1002/9781119568988.ch6.
Der volle Inhalt der QuelleKersebaum, Kurt Christian. „Modelling to Evaluate Climate Resilience of Crop Rotations Under Climate Change“. In Springer Climate, 87–93. Cham: Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-030-86211-4_11.
Der volle Inhalt der QuelleZohry, A., und S. Ouda. „Suggested Crop Rotations to Increase Food Security and Reduce Water Scarcity“. In Crop Rotation, 137–62. Cham: Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-030-05351-2_8.
Der volle Inhalt der QuelleKurtz, L. T., L. V. Boone, T. R. Peck und R. G. Hoeft. „Crop Rotations for Efficient Nitrogen Use“. In Nitrogen in Crop Production, 295–306. Madison, WI, USA: American Society of Agronomy, Crop Science Society of America, Soil Science Society of America, 2015. http://dx.doi.org/10.2134/1990.nitrogenincropproduction.c19.
Der volle Inhalt der QuellePorter, Paul. „Crop Rotations in Organic Production Systems“. In Agronomy Monographs, 49–67. Madison, WI, USA: American Society of Agronomy, Crop Science Society of America, Soil Science Society of America, 2015. http://dx.doi.org/10.2134/agronmonogr54.c3.
Der volle Inhalt der QuelleMuzangwa, Lindah, Isaac Gura, Sixolise Mcinga, Pearson Nyari Mnkeni und Cornelius Chiduza. „Impact of conservation agriculture on soil health: lessons from the university of fort hare trial.“ In Conservation agriculture in Africa: climate smart agricultural development, 293–304. Wallingford: CABI, 2022. http://dx.doi.org/10.1079/9781789245745.0018.
Der volle Inhalt der QuelleStark, Jeffrey C., und Mike Thornton. „Field Selection, Crop Rotations, and Soil Management“. In Potato Production Systems, 87–100. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-39157-7_5.
Der volle Inhalt der QuelleBoonman, Joseph G. „From shifting cultivation to crop-grass rotations“. In East Africa’s grasses and fodders: Their ecology and husbandry, 65–85. Dordrecht: Springer Netherlands, 1993. http://dx.doi.org/10.1007/978-94-015-8224-7_5.
Der volle Inhalt der QuelleRusinamhodzi, Leonard. „Managing Crop Rotations in No-till Farming Systems“. In No-till Farming Systems for Sustainable Agriculture, 21–31. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-46409-7_2.
Der volle Inhalt der QuelleRusinamhodzi, Leonard. „Crop Rotations and Residue Management in Conservation Agriculture“. In Conservation Agriculture, 21–37. Cham: Springer International Publishing, 2014. http://dx.doi.org/10.1007/978-3-319-11620-4_2.
Der volle Inhalt der QuelleKonferenzberichte zum Thema "Crop rotations"
GUŽYS, Saulius, und Stefanija MISEVIČIENĖ. „NITROGEN CYCLES IN CROP ROTATIONS DIFFERING IN FERTILIZATION“. In Rural Development 2015. Aleksandras Stulginskis University, 2015. http://dx.doi.org/10.15544/rd.2015.058.
Der volle Inhalt der QuelleGladysheva, Ol'ga, Oksana Artyuhova und Vera Svirina. „Crop rotations with clover and their productivity“. In Multifunctional adaptive fodder production23 (71). ru: Federal Williams Research Center of Forage Production and Agroecology, 2020. http://dx.doi.org/10.33814/mak-2020-23-71-38-42.
Der volle Inhalt der QuelleVorontsov V.A., V. A., und Yu P. SkorochkinYu.P. „The effectiveness of various systems of basic soil tillage in crop rotations in North-East CCHR“. In Растениеводство и луговодство. Тимирязевская сельскохозяйственная академия, 2020. http://dx.doi.org/10.26897/978-5-9675-1762-4-2020-8.
Der volle Inhalt der QuelleKozlova, Zoya, Lyubov' Matais und Ol'ga Glushkova. „Influence of sainfoin on soil fertility and agro-economic indicators of fodder crop rotations under conditions of East Siberia“. In Multifunctional adaptive fodder production23 (71). ru: Federal Williams Research Center of Forage Production and Agroecology, 2020. http://dx.doi.org/10.33814/mak-2020-23-71-67-72.
Der volle Inhalt der QuelleVorontsov, V. A. „Correct seeding of crops under various systems of basic tillage in the crop rotation“. In Agrobiotechnology-2021. Publishing house of RGAU - MSHA, 2021. http://dx.doi.org/10.26897/978-5-9675-1855-3-2021-10.
Der volle Inhalt der QuelleZhenchenko, K. G., E. N. Turin, A. A. Gongalo, V. Yu Ivanov, N. V. Karaeva und V. V. Reent. „Weed infestation in the crop rotations depending on the cultivation technology in the Crimea“. In CURRENT STATE, PROBLEMS AND PROSPECTS OF THE DEVELOPMENT OF AGRARIAN SCIENCE. Federal State Budget Scientific Institution “Research Institute of Agriculture of Crimea”, 2020. http://dx.doi.org/10.33952/2542-0720-2020-5-9-10-20.
Der volle Inhalt der QuelleSimic, Milena, Vesna Dragičevic, Željko Dolijanovic, Milan Brankov und Života Jovanovic. „ZNAČAJ PREDUSEVA ZA PRODUKTIVNOST KUKURUZA“. In SAVETOVANJE o biotehnologiji sa međunarodnim učešćem. University of Kragujeva, Faculty of Agronomy, 2021. http://dx.doi.org/10.46793/sbt26.085s.
Der volle Inhalt der QuelleBarabanov, Anatoliy. „THE CONCEPT OF ANTI-EROSION LAND-USE AND THE ADAPTIVE-LANDSCAPE AGRICULTURE“. In Land Degradation and Desertification: Problems of Sustainable Land Management and Adaptation. LLC MAKS Press, 2020. http://dx.doi.org/10.29003/m1707.978-5-317-06490-7/195-198.
Der volle Inhalt der QuelleKrugmann, Colja, Jochen Wittmann, Johann Bachinger und Mosab Halwani. „Modelling Crop Rotations and Nutrient-Balances in Organic Farming Systems“. In 10th Vienna Conference on Mathematical Modelling. ARGESIM Publisher Vienna, 2022. http://dx.doi.org/10.11128/arep.17.a17187.
Der volle Inhalt der QuelleBennett, Rick. „Carinata: An emerging biofuel feedstock platform“. In 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/tjbd2496.
Der volle Inhalt der QuelleBerichte der Organisationen zum Thema "Crop rotations"
DUDKINA, T. A. INCORPORATION OF ORGANIC MATTER INTO THE SOIL IN CROP ROTATIONS WITH DIFFERENT RATIOS OF CROP GROUPS. Ljournal, 2019. http://dx.doi.org/10.18411/issn1997-0749.2019-08-38-41.
Der volle Inhalt der QuelleMallarino, Antonio, Matthew Schnabel, Micah Smidt, Rodrigo Repke und Louis Thompson. Crop Yields of Long-Term Rotations and Nitrogen Fertilization of Corn in Northern Iowa. Ames: Iowa State University, Digital Repository, 2016. http://dx.doi.org/10.31274/farmprogressreports-180814-1447.
Der volle Inhalt der QuelleDudkin, I. V., und T. A. Dudkina. Bioenergetic efficiency of growing crops in grain cultivating crop rotation. Курская государственная сельскохозяйственная академия, 2018. http://dx.doi.org/10.18411/issn1997-0749.2018-05-13-18.
Der volle Inhalt der QuelleMallarino, Antonio P., Enrique Ortiz-Torres und Kenneth T. Pecinovsky. Effects of Crop Rotation and Nitrogen Fertilization on Crop Production. Ames: Iowa State University, Digital Repository, 2005. http://dx.doi.org/10.31274/farmprogressreports-180814-138.
Der volle Inhalt der QuelleMallarino, Antonio P., und David Rueber. Impacts of Crop Rotation and Nitrogen Fertilization on Crop Production. Ames: Iowa State University, Digital Repository, 2002. http://dx.doi.org/10.31274/farmprogressreports-180814-458.
Der volle Inhalt der QuelleMallarino, Antonio P., und Kenneth T. Pecinovsky. Effects of Crop Rotation and Nitrogen Fertilization on Crop Production. Ames: Iowa State University, Digital Repository, 2002. http://dx.doi.org/10.31274/farmprogressreports-180814-493.
Der volle Inhalt der QuelleSkone, Timothy J. Short Rotation Woody Crop Biomass Torrefaction. Office of Scientific and Technical Information (OSTI), Mai 2012. http://dx.doi.org/10.2172/1509322.
Der volle Inhalt der QuelleFawcett, James A. Double-Cropped Field Pea Crop Rotation Study. Ames: Iowa State University, Digital Repository, 2006. http://dx.doi.org/10.31274/farmprogressreports-180814-1214.
Der volle Inhalt der QuelleFawcett, James A., Tom Miller und Kevin Van Dee. Double-Cropped Field Pea Crop Rotation Study. Ames: Iowa State University, Digital Repository, 2009. http://dx.doi.org/10.31274/farmprogressreports-180814-567.
Der volle Inhalt der QuelleFawcett, James A., Thomas G. Miller und Kevin Van Dee. Double-Cropped Field Pea Crop Rotation Study. Ames: Iowa State University, Digital Repository, 2008. http://dx.doi.org/10.31274/farmprogressreports-180814-586.
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