Zeitschriftenartikel zum Thema „Clover Seeds“
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Dubal, Ítala T. P., Ivan R. Carvalho, Vinícius J. Szareski, João R. Pimentel, Cristian Troyjack, Gustavo H. Demari, Giordano G. Conte et al. „Growth and Vigor Analysis of Crimson Clover Seeds Obtained Through Different Seeds Size“. Journal of Agricultural Science 11, Nr. 2 (15.01.2019): 548. http://dx.doi.org/10.5539/jas.v11n2p548.
Kruzhilin, I. P., T. N. Dronova und V. V. Boldyrev. „Growing red clover for seeds with irrigation“. Russian Agricultural Sciences 34, Nr. 2 (April 2008): 105–7. http://dx.doi.org/10.3103/s1068367408020110.
Montorsi, F. „First Report ofAscochyta rabieion Berseem Clover Seeds“. Plant Disease 76, Nr. 5 (1992): 538B. http://dx.doi.org/10.1094/pd-76-0538b.
Taylor, GB, und MA Ewing. „Effects of extended (4-12 years) burial on seed softening in subterranean clover and annual medics“. Australian Journal of Experimental Agriculture 36, Nr. 2 (1996): 145. http://dx.doi.org/10.1071/ea9960145.
SAKANOUE, S. „Demography of red clover seeds in mixed-sown meadows“. Journal of Agricultural Science 143, Nr. 2-3 (Juni 2005): 193–97. http://dx.doi.org/10.1017/s0021859605005204.
Norman, Hayley C., Philip S. Cocks und Nick W. Galwey. „Annual clovers (Trifolium spp.) have different reproductive strategies to achieve persistence in Mediterranean-type climates“. Australian Journal of Agricultural Research 56, Nr. 1 (2005): 33. http://dx.doi.org/10.1071/ar03236.
Santos, Lucian A. dos, Ivan R. Carvalho, Carolina C. Pinto, Vinícius J. Szareski, Jainara F. Netto, Letícia R. de Medeiros, Andréa B. N. Martins et al. „Electrical Conductivity Test for Measurement of White Clover Seeds Vigor“. Journal of Agricultural Science 11, Nr. 12 (31.07.2019): 40. http://dx.doi.org/10.5539/jas.v11n12p40.
Varis, E., U. Peltola und R. Kauppila. „Seed yield and seed quality of subterranean clover (Trifolium subterraneum L.) in growing conditions of Finland“. Agricultural and Food Science 62, Nr. 3 (01.07.1990): 221–26. http://dx.doi.org/10.23986/afsci.72928.
Soares, Gabriela Saldanha, Scarlet Neves Tuchtenhagen, Luiz Antonio de Almeida Pinto und Carlos Alberto Severo Felipe. „Isotermas de adsorção de umidade e cinética de secagem de sementes de trevo persa (Trifolium resupinatum L.) e trevo vesiculoso (Trifolium vesiculosum) ¬¬¬¬“. REVISTA ENGENHARIA NA AGRICULTURA - REVENG 28 (24.12.2020): 535–48. http://dx.doi.org/10.13083/reveng.v29i1.9935.
Gu, Chen, Alan D. Iwaasa und Mengli Zhao. „Purple prairie clover seed viability and germinability after passing through the digestive tracts of yearling steers“. Canadian Journal of Plant Science 99, Nr. 5 (01.10.2019): 734–39. http://dx.doi.org/10.1139/cjps-2018-0283.
Mammadyarova, K. A., und A. M. Asgarov. „RESEARCHES OF MICROMORPHOLOGICAL FEATURES OF SEEDS OF TRIFOLIUM L. OF FLORA OF THE SOUTH CAUCASUS (AZERBAIJAN REPUBLIC,TALYSH) ON ELECTRONIC MICROSCOPE (SEM) AND THEIR TAXONOMIC MEANING“. Scientific Notes of V.I. Vernadsky Crimean Federal University. Biology. Chemistry 6(72), Nr. 2 (2020): 138–48. http://dx.doi.org/10.37279/2413-1725-2020-6-2-138-148.
Hu, Xiaowen, Lingjie Yang, Zuxin Zhang und Yanrong Wang. „Differentiation of alfalfa and sweet clover seeds via multispectral imaging“. Seed Science and Technology 48, Nr. 1 (30.04.2020): 83–99. http://dx.doi.org/10.15258/sst.2020.48.1.11.
Bertoncelli, Douglas Junior, Sergio Miguel Mazaro, Pedro Valerio Dutra de Moraes, Jean Carlo Possenti, Adriano Lewandowski, Nean Locatelli Dalacosta, Guilherme Augusto Cito Alves, Gustavo Henrique Freiria und Felipe Favoretto Furlan. „Allelopathic Activity of Clover Species on Hairy Beggarticks’s Seeds“. OALib 03, Nr. 07 (2016): 1–12. http://dx.doi.org/10.4236/oalib.1102749.
Zielinska, Magdalena, Piotr Zapotoczny, Ireneusz Białobrzewski, Krystyna Zuk-Golaszewska und Marek Markowski. „Engineering properties of red clover (Trifolium pratense L.) seeds“. Industrial Crops and Products 37, Nr. 1 (Mai 2012): 69–75. http://dx.doi.org/10.1016/j.indcrop.2011.12.002.
Lancashire, J. A., M. P. Ralston und D. J. Scott. „CONTAMINATION OF WHITE CLOVER SEED CROPS BY BURIED SEEDS“. NZGA: Research and Practice Series 2 (01.01.1985): 61–65. http://dx.doi.org/10.33584/rps.2.1985.3303.
Rehms, Lisa, und Nancy K. Osterbauer. „Detecting Orobanche minor Seeds in Soil Using PCR“. Plant Health Progress 4, Nr. 1 (Januar 2003): 35. http://dx.doi.org/10.1094/php-2003-0701-01-hn.
Taylor, GB. „Effect of tillage practices on the fate of hard seeds of subterranean clover in a ley farming system“. Australian Journal of Experimental Agriculture 25, Nr. 3 (1985): 568. http://dx.doi.org/10.1071/ea9850568.
Costa, Ana Sofia, Luís Silva Dias und Alexandra Soveral Dias. „Imbibition, Germination, and Early Seedling Growth Responses of Light Purple and Yellow Seeds of Red Clover to Distilled Water, Sodium Chloride, and Nutrient Solution“. Sci 1, Nr. 1 (28.02.2019): 10. http://dx.doi.org/10.3390/sci1010010.v1.
Costa, Dias und Dias. „Imbibition, Germination, and Early Seedling Growth Responses of Light Purple and Yellow Seeds of Red Clover to Distilled Water, Sodium Chloride, and Nutrient Solution“. Sci 1, Nr. 1 (21.06.2019): 32. http://dx.doi.org/10.3390/sci1010032.
Costa, Ana, Luís Dias und Alexandra Dias. „Imbibition, Germination, and Early Seedling Growth Responses of Light Purple and Yellow Seeds of Red Clover to Distilled Water, Sodium Chloride, and Nutrient Solution“. Sci 1, Nr. 2 (16.08.2019): 51. http://dx.doi.org/10.3390/sci1020051.
Krnjaja, Vesna, Jelena Levic, Mirko Ivanovic, Zorica Tomic und Slavica Mrfat-Vukelic. „Incidence of fusarium species on red clover seed“. Biotehnologija u stocarstvu 20, Nr. 1-2 (2004): 101–8. http://dx.doi.org/10.2298/bah0402101k.
Stanisavljević, Rade, Dobrivoj Poštić, Ratibor Štrbanović, Violeta Oro, Marijenka Tabaković, Snežana Jovanović und Jasmina Milenković. „Variability and correlative interdependence of red clover and Italian ryegrass seed quality depending on varieties during the multi-year storage period“. Journal on Processing and Energy in Agriculture 25, Nr. 1 (2021): 1–6. http://dx.doi.org/10.5937/jpea25-30969.
Brooks, J. T. „Salmonella Typhimurium Infections Transmitted by Chlorine-pretreated Clover Sprout Seeds“. American Journal of Epidemiology 154, Nr. 11 (01.12.2001): 1020–28. http://dx.doi.org/10.1093/aje/154.11.1020.
Skalozub, О. M. „Influence of plant protection methods on weediness and seed yield of meadow clover varieties in Primorskiy region“. Bulletin of NSAU (Novosibirsk State Agrarian University), Nr. 2 (13.07.2021): 73–81. http://dx.doi.org/10.31677/2072-6724-2021-59-2-73-81.
Neetoo, Hudaa, und Haiqiang Chen. „Pre-soaking of seeds enhances pressure inactivation of E. coli O157:H7 and Salmonella spp. on crimson clover, red clover, radish and broccoli seeds“. International Journal of Food Microbiology 137, Nr. 2-3 (Februar 2010): 274–80. http://dx.doi.org/10.1016/j.ijfoodmicro.2009.11.026.
Шабанова, И. А., und С. А. Бекузарова. „Chemical composition of red clover“. Кормопроизводство, Nr. 10,2020 (16.12.2020): 44–48. http://dx.doi.org/10.25685/krm.2020.10.69.001.
Taylor, GB, und MA Ewing. „Effect of depth of burial on the longevity of hard seeds of subterranean clover and annual medics“. Australian Journal of Experimental Agriculture 28, Nr. 1 (1988): 77. http://dx.doi.org/10.1071/ea9880077.
Njeru, R., D. G. Ferris, R. A. C. Jones und M. G. K. Jones. „Studies on seed transmission of subterranean clover mottle virus and its detection in clover seed by ELISA and RT-PCR“. Australian Journal of Agricultural Research 48, Nr. 3 (1997): 343. http://dx.doi.org/10.1071/a96075.
Qiu, Amirkhani, Mayton, Chen und Taylor. „Biostimulant Seed Coating Treatments to Improve Cover Crop Germination and Seedling Growth“. Agronomy 10, Nr. 2 (22.01.2020): 154. http://dx.doi.org/10.3390/agronomy10020154.
Shikhova, I. V., E. V. Popova und E. G. Arzamasova. „Assessmentof seed productivity of complex hybrid populations of red clover“. Agricultural Science Euro-North-East 22, Nr. 1 (17.02.2021): 47–46. http://dx.doi.org/10.30766/2072-9081.2021.22.1.47-56.
Đokić, Dragoslav, Dragan Terzić, Vera Rajičić, Sanja Živković, Violeta Oro, Jasmina Milenković und Ranko Koprivica. „The influence of impurities in natural seeds of alfalfa and red clover on the seed cleaning process“. Journal on Processing and Energy in Agriculture 25, Nr. 1 (2021): 32–35. http://dx.doi.org/10.5937/jpea25-30920.
Fortune, JA, PS Cocks, CK Macfarlane und FP Smith. „Distribution and abundance of annual legume seeds in the wheatbelt of Western Australia“. Australian Journal of Experimental Agriculture 35, Nr. 2 (1995): 189. http://dx.doi.org/10.1071/ea9950189.
Taylor, GB, und MA Ewing. „Long-term patterns of seed softening in some annual pasture legumes in a low rainfall environment“. Australian Journal of Experimental Agriculture 32, Nr. 3 (1992): 331. http://dx.doi.org/10.1071/ea9920331.
BURKOV, ALEKSANDR I. „DETERMINATION OF THE BASIC DESIGN AND TECHNOLOGICAL PARAMETERS OF THE PNEUMATIC SEPARATING DEVICE OF A CLOVER THRESHER AND SCARIFIER“. Agricultural engineering, Nr. 4 (2021): 9–13. http://dx.doi.org/10.26897/2687-1149-2021-4-9-13.
ĆWINTAL, MAREK, und SYLWESTER GOLIASZ. „Influence of microelements and attractants on the elements of yield structure and yield of white clover (Trifolium repens L.) seeds“. Agronomy Science 73, Nr. 3 (29.11.2018): 15–27. http://dx.doi.org/10.24326/asx.2018.3.2.
Sethi, Renu, und Navjyot Kaur. „Germination ecology of heteromorphic seeds of bur clover (Medicago denticulata willd.)“. INDIAN JOURNAL OF WEED SCIENCE 53, Nr. 1 (2021): 59–66. http://dx.doi.org/10.5958/0974-8164.2021.00008.3.
Liebman, Matt, und David N. Sundberg. „Seed mass affects the susceptibility of weed and crop species to phytotoxins extracted from red clover shoots“. Weed Science 54, Nr. 02 (April 2006): 340–45. http://dx.doi.org/10.1614/ws-05-54.2.340a.
Shmatkova, Alina. „STUDY AND ESTIMATION OF COLLECTION VARIETY-SAMPLES WHITE CLOVER“. Adaptive Fodder Production 2020, Nr. 1 (17.04.2020): 15–22. http://dx.doi.org/10.33814/afp-2222-5366-2020-1-15-22.
Nori, H., D. P. Monks und D. J. Moot. „Seed development of arrowleaf, balansa, gland and Persian clover“. Journal of New Zealand Grasslands 77 (01.01.2015): 195–202. http://dx.doi.org/10.33584/jnzg.2015.77.457.
Grauda, Dace, Lita Lapiņa, Biruta Jansone, Aldis Jansons und Isaak Rashal. „Recovering Genetic Resources of Some Legume Species of Latvian Origin by Plant Tissue Culture“. Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences 67, Nr. 3 (01.10.2013): 224–28. http://dx.doi.org/10.2478/prolas-2013-0039.
Polyudina, R. I. „New cultivar of red clover Prima“. Siberian Herald of Agricultural Science 49, Nr. 3 (23.07.2019): 41–46. http://dx.doi.org/10.26898/0370-8799-2019-3-5.
WILMAN, D., F. OLMOS und R. S. HAMILTON. „The potential of seed-shedding and seedling development to contribute to the persistence of white clover (Trifolium repens) in grazed swards in Uruguay“. Journal of Agricultural Science 143, Nr. 6 (10.10.2005): 493–501. http://dx.doi.org/10.1017/s0021859605005654.
Petrauskas, Giedrius, Eglė Norkevičienė, Vaclovas Stukonis und Vilma Kemešytė. „Phenotypic traits for wild red clover seed yield under drought conditions“. Czech Journal of Genetics and Plant Breeding 56, No. 4 (19.10.2020): 140–49. http://dx.doi.org/10.17221/111/2019-cjgpb.
A. B. Ospanov,, B. O. Kulzhanova, und Sh. D. Tolybayev. „RESEARCH OF DESIGN AND TECHNOLOGICAL PARAMETERS OF CLEANING CLOVER SEEDS BY COLOR SORTING“. Bulletin of the National Engineering Academy of the Republic of Kazakhstan 3, Nr. 77 (15.10.2020): 197–202. http://dx.doi.org/10.47533/2020.1606-146x.26.
Kasatkina, Nadezhda, und Ildus Fatykhov. „Method and term for harvesting perennial legume herbs for seeds“. Agrarian Bulletin of the 192, Nr. 1 (16.01.2020): 2–9. http://dx.doi.org/10.32417/1997-4868-2020-192-1-2-9.
Martens, Helle, Henrik B. Jakobsen und Ole B. Lyshede. „Development of the strophiole in seeds of white clover (Trifolium repens L.)“. Seed Science Research 5, Nr. 3 (September 1995): 171–76. http://dx.doi.org/10.1017/s0960258500002798.
D'hondt, Bram, Rein Brys und Maurice Hoffmann. „The incidence, field performance and heritability of non-dormant seeds in white clover (Trifolium repens L.)“. Seed Science Research 20, Nr. 3 (02.06.2010): 169–77. http://dx.doi.org/10.1017/s0960258510000152.
Bogolyubova, E. V., und N. M. Konyaeva. „SEED QUALITY OF PREMIER CULTIVAR OF HUNGARIAN CLOVER IN THE CONDITIONS OF WESTERN SIBERIA“. Siberian Herald of Agricultural Science 48, Nr. 3 (25.07.2018): 34–42. http://dx.doi.org/10.26898/0370-8799-2018-3-5.
WERBY, R. A. „PERFORMANCE CLEANING UNIT FOR CLOVER SEEDS AFFECTING SOME PHYSICAL AND MECHANICAL PROPERTIES“. Misr Journal of Agricultural Engineering 27, Nr. 1 (01.01.2010): 266–83. http://dx.doi.org/10.21608/mjae.2010.107164.
Werby, R. A. A. „PERFORMANCE CLEANING UNIT FOR CLOVER SEEDS AFFECTING SOME PHYSICAL AND MECHANICAL PROPERTIES“. Journal of Soil Sciences and Agricultural Engineering 4, Nr. 1 (01.01.2013): 1–13. http://dx.doi.org/10.21608/jssae.2013.50543.