Zeitschriftenartikel zum Thema „Climate friendly behaviour“
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Krajhanzl, Jan, und Jan Skalík. „Czech Greenpeace Donors and the Barriers to their Climate-Friendly Household Behaviour“. Sociální studia / Social Studies 12, Nr. 3 (20.07.2015): 71–95. http://dx.doi.org/10.5817/soc2015-3-71.
Der volle Inhalt der QuelleHartmann, Patrick, Vanessa Apaolaza und Clare D’Souza. „The role of psychological empowerment in climate-protective consumer behaviour“. European Journal of Marketing 52, Nr. 1/2 (12.02.2018): 392–417. http://dx.doi.org/10.1108/ejm-01-2017-0080.
Der volle Inhalt der QuelleChelvarayan, Anushia, S. Thayalan Sandrasegaran und Yeo Sook Fern. „Green Purchase Behaviour among Students in Higher Learning Institutions“. 12th GLOBAL CONFERENCE ON BUSINESS AND SOCIAL SCIENCES 12, Nr. 1 (08.10.2021): 56. http://dx.doi.org/10.35609/gcbssproceeding.2021.12(56).
Der volle Inhalt der QuelleDavidescu, Adriana AnaMaria, Simona-Andreea Apostu und Andreea Paul. „Exploring Citizens’ Actions in Mitigating Climate Change and Moving toward Urban Circular Economy. A Multilevel Approach“. Energies 13, Nr. 18 (11.09.2020): 4752. http://dx.doi.org/10.3390/en13184752.
Der volle Inhalt der QuelleRavn Heerwagen, Lennart, Laura Mørch Andersen, Tove Christensen und Peter Sandøe. „Can increased organic consumption mitigate climate changes?“ British Food Journal 116, Nr. 8 (29.07.2014): 1314–29. http://dx.doi.org/10.1108/bfj-02-2013-0049.
Der volle Inhalt der QuelleEt.al, Nurul Izzah Mat Gheni@Ghani. „Modelling the Relationship between the Environmental Factors and Environmental Behavioural Intentionamong University Students using a Partial Least Squares–Structural Equation Model (PLS-SEM)“. Turkish Journal of Computer and Mathematics Education (TURCOMAT) 12, Nr. 3 (11.04.2021): 2644–52. http://dx.doi.org/10.17762/turcomat.v12i3.1290.
Der volle Inhalt der QuelleGuzmán Rincón, Alfredo, Ruby Lorena Carrillo Barbosa, Ester Martín-Caro Álamo und Belén Rodríguez-Cánovas. „Sustainable Consumption Behaviour in Colombia: An Exploratory Analysis“. Sustainability 13, Nr. 2 (15.01.2021): 802. http://dx.doi.org/10.3390/su13020802.
Der volle Inhalt der QuelleEssenfelder, Arthur H., Francesca Larosa, Paolo Mazzoli, Stefano Bagli, Davide Broccoli, Valerio Luzzi, Jaroslav Mysiak, Paola Mercogliano und Francesco dalla Valle. „Smart Climate Hydropower Tool: A Machine-Learning Seasonal Forecasting Climate Service to Support Cost–Benefit Analysis of Reservoir Management“. Atmosphere 11, Nr. 12 (01.12.2020): 1305. http://dx.doi.org/10.3390/atmos11121305.
Der volle Inhalt der QuelleBorell, Eberhard, Michel Bonneau, Mirjam Holinger, Armelle Prunier, Volker Stefanski, Susanne Zöls und Ulrike Weiler. „Welfare Aspects of Raising Entire Male Pigs and Immunocastrates“. Animals 10, Nr. 11 (17.11.2020): 2140. http://dx.doi.org/10.3390/ani10112140.
Der volle Inhalt der QuelleTrentinaglia De Daverio, Maria Teresa, Teresina Mancuso, Massimo Peri und Lucia Baldi. „How Does Consumers’ Care for Origin Shape Their Behavioural Gap for Environmentally Friendly Products?“ Sustainability 13, Nr. 1 (28.12.2020): 190. http://dx.doi.org/10.3390/su13010190.
Der volle Inhalt der QuelleEldesouky, Ali, Francisco J. Mesias und Miguel Escribano. „Consumer Assessment of Sustainability Traits in Meat Production. A Choice Experiment Study in Spain“. Sustainability 12, Nr. 10 (17.05.2020): 4093. http://dx.doi.org/10.3390/su12104093.
Der volle Inhalt der QuelleKhuzaimah, Arissa Binti, Fareez Ahmad Taslim, Izza Farzana Zabri, Khoo Jia Jia, Kughan Rao Ganamoorthi, Low En Ling, Muhamad Akmal Abu Samah et al. „Consumer Behaviour in Green Purchasing: A Case Study in Petaling Jaya, Malaysia“. Malaysian Journal of Social Sciences and Humanities (MJSSH) 5, Nr. 5 (17.05.2020): 44–59. http://dx.doi.org/10.47405/mjssh.v5i5.403.
Der volle Inhalt der QuelleMensah, Gloria, und Wilson Kodwo McWilson. „The dynamics of households’ adoption behaviour of solar home systems (SHSS) in Ashongman Estate in the Greater Accra Region of Ghana“. Ghana Journal of Geography 13, Nr. 1 (19.05.2021): 235–59. http://dx.doi.org/10.4314/gjg.v13i1.12.
Der volle Inhalt der QuelleVALDEZ, RENE X., M. NILS PETERSON und KATHRYN T. STEVENSON. „How communication with teachers, family and friends contributes to predicting climate change behaviour among adolescents“. Environmental Conservation 45, Nr. 2 (16.10.2017): 183–91. http://dx.doi.org/10.1017/s0376892917000443.
Der volle Inhalt der QuelleWILLEMOES, MIKKEL, ANDERS P. TØTTRUP, MATHILDE LERCHE-JØRGENSEN, ERIK MANDRUP JACOBSEN, ANDREW HART REEVE und KASPER THORUP. „Spatial behaviour and density of three species of long-distance migrants wintering in a disturbed and non-disturbed woodland in northern Ghana“. Bird Conservation International 28, Nr. 1 (24.07.2017): 59–72. http://dx.doi.org/10.1017/s0959270917000132.
Der volle Inhalt der QuelleGroshong, Lisa, Sonja Wilhelm Stanis, Mark Morgan und Christine Jie Li. „Place Attachment, Climate Friendly Behavior, and Support for Climate Friendly Management Action among State Park Visitors“. Environmental Management 65, Nr. 1 (25.11.2019): 98–110. http://dx.doi.org/10.1007/s00267-019-01229-9.
Der volle Inhalt der QuelleViitala, Riitta, Jussi Tanskanen und Risto Säntti. „The connection between organizational climate and well-being at work“. International Journal of Organizational Analysis 23, Nr. 4 (12.10.2015): 606–20. http://dx.doi.org/10.1108/ijoa-10-2013-0716.
Der volle Inhalt der QuellePenz, Elfriede, und Eva Hofmann. „What Stirs Consumers to Purchase Carbon-Friendly Food? Investigating the Motivational and Emotional Aspects in Three Studies“. Sustainability 13, Nr. 15 (27.07.2021): 8377. http://dx.doi.org/10.3390/su13158377.
Der volle Inhalt der QuelleRuban, Dmitry A., und Natalia N. Yashalova. „Climate-Friendly Ethics Prescribed by Top World Airlines: Empirical Evidence“. Climate 8, Nr. 10 (19.10.2020): 119. http://dx.doi.org/10.3390/cli8100119.
Der volle Inhalt der QuellePurwanto, Edi. „MERANCANG ULANG KOTA: LANGKAH ADAPTASI DALAM MENCIPTAKAN KOTA BERKELANJUTAN“. Jurnal Arsitektur KOMPOSISI 10, Nr. 1 (01.05.2017): 1. http://dx.doi.org/10.24002/jars.v10i1.1040.
Der volle Inhalt der QuelleGriesoph, Amelie, Stefan Hoffmann, Christine Merk, Katrin Rehdanz und Ulrich Schmidt. „Guess What …?—How Guessed Norms Nudge Climate-Friendly Food Choices in Real-Life Settings“. Sustainability 13, Nr. 15 (03.08.2021): 8669. http://dx.doi.org/10.3390/su13158669.
Der volle Inhalt der QuelleSnider, Anthony, Shanhong Luo, Theresa Schell und Jeffery Hill. „Comparing Environmental Attitudes and Behaviors between an Indigenous and a Non-indigenous Sample from New Zealand and the United States of America“. Environmental Management and Sustainable Development 10, Nr. 1 (18.11.2020): 1. http://dx.doi.org/10.5296/emsd.v10i1.17820.
Der volle Inhalt der QuelleHong, Jun Sung, Bee Ryou, Hsi-Sheng Wei, Paula Allen-Meares und Dorothy L. Espelage. „Identifying protective factors that potentially buffer the association between peer victimization and weapon-carrying behavior among US adolescents“. School Psychology International 40, Nr. 4 (25.04.2019): 381–402. http://dx.doi.org/10.1177/0143034319843964.
Der volle Inhalt der QuelleMcGuire, Laura, und Geoffrey Beattie. „Talking green and acting green are two different things: An experimental investigation of the relationship between implicit and explicit attitudes and low carbon consumer choice“. Semiotica 2019, Nr. 227 (05.03.2019): 99–125. http://dx.doi.org/10.1515/sem-2017-0138.
Der volle Inhalt der QuelleDeisenrieder, Veronika, Susanne Kubisch, Lars Keller und Johann Stötter. „Bridging the Action Gap by Democratizing Climate Change Education—The Case of k.i.d.Z.21 in the Context of Fridays for Future“. Sustainability 12, Nr. 5 (26.02.2020): 1748. http://dx.doi.org/10.3390/su12051748.
Der volle Inhalt der QuelleBassen, Alexander, Katrin Gödker, Florian Lüdeke-Freund und Josua Oll. „Climate Information in Retail Investors’ Decision-Making: Evidence From a Choice Experiment“. Organization & Environment 32, Nr. 1 (27.04.2018): 62–82. http://dx.doi.org/10.1177/1086026618771669.
Der volle Inhalt der QuelleSUNARJO, Wenti Ayu, Vigory Gloriman MANALU und Wiwiek Rabiatul ADAWIYAH. „NURTURING CONSUMERS‘ GREEN PURCHASE INTENTION ON NATURAL DYES BATIK DURING CRAFT SHOPPING TOUR IN THE BATIK CITY OF PEKALONGAN INDONESIA“. GeoJournal of Tourism and Geosites 34, Nr. 1 (31.03.2021): 186–92. http://dx.doi.org/10.30892/gtg.34124-635.
Der volle Inhalt der QuelleOliphant, Zachary, Chae M. Jaynes und Richard K. Moule Jr. „Social Preferences and Environmental Behavior: A Comparison of Self-Reported and Observed Behaviors“. Sustainability 12, Nr. 15 (27.07.2020): 6023. http://dx.doi.org/10.3390/su12156023.
Der volle Inhalt der QuelleHuang, Yitian. „Multi-Level Governance: Explaining the “climate-focused” behavior of Chinese exporting companies“. Public Policy and Administration 34, Nr. 2 (12.06.2018): 165–88. http://dx.doi.org/10.1177/0952076718766722.
Der volle Inhalt der QuelleYoon, Jee In, Gerard T. Kyle, Carena J. van Riper und Stephen G. Sutton. „Testing the Effects of Constraints on Climate Change–Friendly Behavior among Groups of Australian Residents“. Coastal Management 41, Nr. 6 (02.11.2013): 457–69. http://dx.doi.org/10.1080/08920753.2013.841354.
Der volle Inhalt der QuelleMolchanova, Tatyana K., Natalia N. Yashalova und Dmitry A. Ruban. „Environmental Concerns of Russian Businesses: Top Company Missions and Climate Change Agenda“. Climate 8, Nr. 4 (13.04.2020): 56. http://dx.doi.org/10.3390/cli8040056.
Der volle Inhalt der QuelleSia, Surendra Kumar, und Alphonsa Jose. „Attitude and subjective norm as personal moral obligation mediated predictors of intention to build eco-friendly house“. Management of Environmental Quality: An International Journal 30, Nr. 4 (10.06.2019): 678–94. http://dx.doi.org/10.1108/meq-02-2019-0038.
Der volle Inhalt der QuelleAlavi, Hamid Reza, und Ramazan Jahandari. „The Organizational Climate of Kerman Shahid Bahonar University“. Public Personnel Management 34, Nr. 3 (September 2005): 247–61. http://dx.doi.org/10.1177/009102600503400303.
Der volle Inhalt der QuellePark, Myungeun, und Soye You. „A Study of Consumer Characteristics and Climate-friendly Food Consumption Behavior Classified by Food-Related Lifestyle“. Korean Journal of Community Living Science 27, Nr. 3 (31.08.2016): 351–69. http://dx.doi.org/10.7856/kjcls.2016.27.3.351.
Der volle Inhalt der QuelleButtigieg, Karen, und Paul Pace. „Positive Youth Action Towards Climate Change“. Journal of Teacher Education for Sustainability 15, Nr. 1 (01.06.2013): 15–47. http://dx.doi.org/10.2478/jtes-2013-0002.
Der volle Inhalt der QuelleKröske, Björn. „Prediction Model for Alcohol Consumption in Young Football Players in Germany“. Zeitschrift für Gesundheitspsychologie 24, Nr. 4 (Oktober 2016): 180–92. http://dx.doi.org/10.1026/0943-8149/a000168.
Der volle Inhalt der QuelleDal, Burçkin, Umut Alper, Yasemin Özdem-Yilmaz, Nilay Öztürk und Duygu Sönmez. „A model for pre-service teachers' climate change awareness and willingness to act for pro-climate change friendly behavior: adaptation of awareness to climate change questionnaire“. International Research in Geographical and Environmental Education 24, Nr. 3 (28.04.2015): 184–200. http://dx.doi.org/10.1080/10382046.2015.1034456.
Der volle Inhalt der QuelleChayes, Antonia. „How American Treaty Behavior Threatens National Security“. International Security 33, Nr. 1 (Juli 2008): 45–81. http://dx.doi.org/10.1162/isec.2008.33.1.45.
Der volle Inhalt der QuelleDermawan, Rizky, und Wiwik Handayani. „FACTORS TRIGGERING ORGANIZATIONAL CITIZENSHIP BEHAVIOR, FAILURE AND SUCCESS: A CASE STUDY OF A HIGHER EDUCATION INSTITUTION“. Humanities & Social Sciences Reviews 7, Nr. 1 (15.04.2019): 156–63. http://dx.doi.org/10.18510/hssr.2019.7119.
Der volle Inhalt der QuelleOrmond, Jim. „Geoengineering super low carbon cows: food and the corporate carbon economy in a low carbon world“. Climatic Change 163, Nr. 1 (13.07.2020): 135–53. http://dx.doi.org/10.1007/s10584-020-02766-7.
Der volle Inhalt der QuelleRuohomäki, Timo, Andreas Andra und Kimmo Raivio. „Defining Data-Driven Analytical Methods on Improving Energy-Efficiency in Apartment Buildings“. Engineering Proceedings 2, Nr. 1 (14.11.2020): 68. http://dx.doi.org/10.3390/ecsa-7-08209.
Der volle Inhalt der QuelleMuljono, Wiryanta, Sri Setiyawati und Budhi Haryanto. „Technological Determinism in Patterns of Communication and Social Behavior Change in Indonesian Society“. Asian Social Science 13, Nr. 2 (19.01.2017): 21. http://dx.doi.org/10.5539/ass.v13n2p21.
Der volle Inhalt der QuelleAmel, Elise, und Christie Manning. „Fostering collective effort toward ecosystem conservation“. E3S Web of Conferences 119 (2019): 00006. http://dx.doi.org/10.1051/e3sconf/201911900006.
Der volle Inhalt der QuelleMatasci, Cecilia, Marcel Gauch, Heinz Böni und Patrick Wäger. „The Influence of Consumer Behavior on Climate Change: The Case of Switzerland“. Sustainability 13, Nr. 5 (09.03.2021): 2966. http://dx.doi.org/10.3390/su13052966.
Der volle Inhalt der QuelleWelsch, Heinz. „How climate-friendly behavior relates to moral identity and identity-protective cognition: Evidence from the European social surveys“. Ecological Economics 185 (Juli 2021): 107026. http://dx.doi.org/10.1016/j.ecolecon.2021.107026.
Der volle Inhalt der QuelleHan, Soo Jeoung, und Gary N. McLean. „Effects of family-supportive supervisor behaviors and organizational climate on employees“. European Journal of Training and Development 44, Nr. 6/7 (29.06.2020): 659–74. http://dx.doi.org/10.1108/ejtd-12-2019-0195.
Der volle Inhalt der QuelleOjala, Maria, und Hans Bengtsson. „Young People’s Coping Strategies Concerning Climate Change: Relations to Perceived Communication With Parents and Friends and Proenvironmental Behavior“. Environment and Behavior 51, Nr. 8 (20.03.2018): 907–35. http://dx.doi.org/10.1177/0013916518763894.
Der volle Inhalt der QuelleMat Yusof, Noor Amalina, Wan Jamaliah Wan Jusoh und Khairusy Syakirin Hasyun Hashim. „THE IMPORTANCE OF CUSTOMERS AND EMPLOYEES IN THE MUSLIM-FRIENDLY HOTELS: A REVIEW AND PROPOSED MODEL“. Journal of Tourism, Hospitality and Environment Management 5, Nr. 18 (13.03.2020): 10–24. http://dx.doi.org/10.35631/jthem.518002.
Der volle Inhalt der QuelleMassei, Nicolas, Daniel G. Kingston, David M. Hannah, Jean-Philippe Vidal, Bastien Dieppois, Manuel Fossa, Andreas Hartmann, David A. Lavers und Benoit Laignel. „Understanding and predicting large-scale hydrological variability in a changing environment“. Proceedings of the International Association of Hydrological Sciences 383 (16.09.2020): 141–49. http://dx.doi.org/10.5194/piahs-383-141-2020.
Der volle Inhalt der QuelleKwan, Ming, Anthony Kong und Terry Lam. „Promoting Green Living by The Jockey Club Museum of Climate Change in Hong Kong“. International Journal of Marketing Studies 11, Nr. 2 (23.05.2019): 55. http://dx.doi.org/10.5539/ijms.v11n2p55.
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