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Auswahl der wissenschaftlichen Literatur zum Thema „Bovine hemoglobin“
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Zeitschriftenartikel zum Thema "Bovine hemoglobin"
Jordan, Shane D., und Earnest Alexander. „Bovine Hemoglobin“. Journal of Pharmacy Practice 26, Nr. 3 (06.08.2012): 257–60. http://dx.doi.org/10.1177/0897190012451928.
Der volle Inhalt der QuelleMATCHAM, G. W. J., J. M. CHAPSAL und D. GUILLOCHON. „Catalytic Activities of Bovine Hemoglobin“. Annals of the New York Academy of Sciences 501, Nr. 1 Enzyme Engine (Juni 1987): 21–35. http://dx.doi.org/10.1111/j.1749-6632.1987.tb45680.x.
Der volle Inhalt der QuelleBRAEND, M., G. EFREMOV und A. RAASTAD. „GENETICS OF BOVINE HEMOGLOBIN D“. Hereditas 54, Nr. 3 (02.09.2009): 255–59. http://dx.doi.org/10.1111/j.1601-5223.1966.tb02020.x.
Der volle Inhalt der QuelleLima, Maria Celiana P., und Cristina T. Andrade. „Stroma-Free Hemoglobin from Bovine Blood“. Artificial Cells, Blood Substitutes, and Biotechnology 35, Nr. 4 (Januar 2007): 431–47. http://dx.doi.org/10.1080/10731190701460333.
Der volle Inhalt der QuelleShirahama, Hiroyuki, Koji Suzuki und Toshiro Suzawa. „Bovine hemoglobin adsorption onto polymer latices“. Journal of Colloid and Interface Science 129, Nr. 2 (Mai 1989): 483–90. http://dx.doi.org/10.1016/0021-9797(89)90462-1.
Der volle Inhalt der QuelleClementi, Maria E., Roberto Scatena, Alvaro Mordente, Saverio G. Condò, Massimo Castagnola und Bruno Giardina. „Oxygen Transport by Fetal Bovine Hemoglobin“. Journal of Molecular Biology 255, Nr. 1 (Januar 1996): 229–34. http://dx.doi.org/10.1006/jmbi.1996.0019.
Der volle Inhalt der QuelleGoldman, Daniel W., Richard J. Breyer, David Yeh, Beth A. Brockner-Ryan und Abdu I. Alayash. „Acellular hemoglobin-mediated oxidative stress toward endothelium: a role for ferryl iron“. American Journal of Physiology-Heart and Circulatory Physiology 275, Nr. 3 (01.09.1998): H1046—H1053. http://dx.doi.org/10.1152/ajpheart.1998.275.3.h1046.
Der volle Inhalt der QuelleWang, Ying, Linli Wang, Weili Yu, Dawei Gao, Guoxing You, Penglong Li, Shan Zhang et al. „A PEGylated bovine hemoglobin as a potent hemoglobin-based oxygen carrier“. Biotechnology Progress 33, Nr. 1 (31.10.2016): 252–60. http://dx.doi.org/10.1002/btpr.2380.
Der volle Inhalt der QuelleD'Agnillo, Felice. „Redox active hemoglobin enhances lipopolysaccharide-induced injury to cultured bovine endothelial cells“. American Journal of Physiology-Heart and Circulatory Physiology 287, Nr. 4 (Oktober 2004): H1875—H1882. http://dx.doi.org/10.1152/ajpheart.00164.2004.
Der volle Inhalt der QuelleMarta, Maurizio, Maria Patamia, Alessandro Lupi, Mirca Antenucci, Mario Di Iorio, Sergio Romeo, Raffaele Petruzzelli, Massimo Pomponi und Bruno Giardina. „Bovine Hemoglobin Cross-Linked through the Chains“. Journal of Biological Chemistry 271, Nr. 13 (29.03.1996): 7473–78. http://dx.doi.org/10.1074/jbc.271.13.7473.
Der volle Inhalt der QuelleDissertationen zum Thema "Bovine hemoglobin"
Komninou, Eliza Rossi. „Contribuição ao estudo da hematologia de bezerros da raça nelore, originados por meio da técnica de transferência nuclear de célula somática (TNCS) - Clonagem“. Universidade de São Paulo, 2008. http://www.teses.usp.br/teses/disponiveis/10/10136/tde-11082009-101644/.
Der volle Inhalt der QuelleThe present work aimed to study the hematology of cloned Nelore calves produced using the technique of somatic cell nuclear transfer (SCNT), by evaluating erythrocyte parameters, hemoglobin dynamics, and iron metabolism in the animals during the first month after birth. The experimental design included the collection of 260 blood and blood serum samples from 20 calves in the following times: immediately after birth, 12 hours after birth, 1st of life, 2nd, 3rd, 4th, 5th, 7th, 20th and 30th day of life. The animals were classified in four experimental groups: 12 calves produced, using SCNT for two commercial laboratories (laboratory A=5 calves and laboratory B= 7 calves), four calves produced by in vitro fertilization (IVF) and four calves produced by natural mating (NM). Mild to severe normocytic and normochromic anemia was observed in 100% (5/5) cloned calves from laboratory A, and 14.2% (117) cloned calves from laboratory B. In both IVF and NM calves, anemia was observed in 50% (214) of the calves. Erytrogram evaluation of cloned calves from laboratory A showed that anemia developed gradually from 12 hours after birth, was most intense at the end of the first week, and then erytrogram normal values were recovered after the 15th day of life. Mean values for the laboratory A cloned calves erytrogram in the 7th day of life were the following: Red cells 4033X106/mm3, hematocrit 23%, hemoglobin 7.25g/dL, MCV 52.89µ3-; MCH 16.65, MCHC 31.47%. Anemia observed in cloned calves from laboratory A was caused by iron deficiency, since a significant decrease in iron se rum levels together with a decrease in transferrin saturation index (TSI) was confirmed. At the same time, Total iron-binding capacity (TIBC) was not changed in this period of time. Mean iron metabolism values for cloned calves from laboratory A were the following: serum iron amount: 47,35mg/dL, TIBC 455,90 mg/dL and TSI 9,64%. Hemoglobin identification by eletrophoresis identified three adult hemolglobin phenotypes (A-Hb; B-Hb e AB-Hb) and the fetal hemoglobin (F-HB), and there was no sign of hereditary hemoglobin disorders were observed. The rate of A-Hb in cloned calves with A-Hb and AB-Hb phenotypes was maintained during the experimental period. Nonetheless, for the IVF calves with the same phenotypes (A-Hb and AB-Hb) a constant increase in the A-Hb was noticed. For the evaluation of F-Hb dynamics in the first month of life, results showed similar pattern, characterized by its decrease with age.
Zhou, Yipin. „Synthesis and Biophysical Characterization of Polymerized Hemoglobin Dispersions of Varying Size and Oxygen Affinity as Potential Oxygen Carriers for use in Transfusion Medicine“. The Ohio State University, 2011. http://rave.ohiolink.edu/etdc/view?acc_num=osu1321406529.
Der volle Inhalt der QuelleOutman, Ahlam. „Production de peptides anticancéreux à partir des hydrolysats d'hémoglobine humaine et bovine, avec des propriétés additionnelles antibactériennes et antioxydantes“. Electronic Thesis or Diss., Université de Lille (2022-....), 2023. http://www.theses.fr/2023ULILR082.
Der volle Inhalt der QuelleHemoglobin, the predominant protein in cruor responsible for the red colour of mammalian blood, is known to be a rich source of bioactive peptides after hydrolysis by porcine pepsin. These peptides are mainly known for their antimicrobial properties. However, these peptides stand out for their ability to specifically target cancer cells while preserving rapidly proliferating healthy cells. The aim of this thesis is to develop a strategy for adding value to human and bovine haemoglobin by producing bioactive peptides and then exploring their potential in the fight against cancer, while assessing their anti-cancer, anti-bacterial and antioxidant properties.In this work, the potential of human hemoglobin to contain bioactive peptides was first studied in silico in comparison with bovine hemoglobin using bioinformatics tools. Blast results showed high identity, 88% and 85% respectively, indicating high similarity between α and β chains. The enzymatic hydrolysis conditions (23°C, E/S = 1/11, pH 3.5) were validated on human hemoglobin and enabled efficient production of the α137-141 peptide. Indeed, more than 60% of the total α137-141 peptide production was obtained in just 30 minutes of hydrolysis, reaching a production peak at 3 h. Furthermore, the mechanism of enzymatic hydrolysis of these two types of haemoglobin follows a similar pattern, according to a zipper mechanism. Enzymatic hydrolysis was also performed at high haemoglobin concentrations (1, 2, 8 and 10%, w/v), enabling large-scale production of α137-141.Next, the results showed strong antimicrobial activity of the peptide hydrolysates against six bacterial strains, independent of the initial substrate concentration level. The hydrolysates also showed strong antioxidant activity, measured by four different tests. In addition, the antimicrobial and antioxidant activities of the human and bovine haemoglobin hydrolysates showed little or no significant difference, with only the concentration level being the determining factor in their activity.The anticancer potential of bioactive peptides derived from the enzymatic hydrolysis of haemoglobin was studied. The results obtained using two distinct approaches highlighted their promising potential as anti-cancer agents. The investigation of key parameters such as the initial concentration of haemoglobin, the degree of hydrolysis and the structural characteristics of the antimicrobial peptides highlighted the influence of these factors on the antimitotic activity of the peptides. The α137-141 peptide stood out for its strong inhibition of rootlet growth, with exceptionally low IC50 values, 10 to 15 times higher than other fractions, attributed to its strong antimicrobial potential. In vitro analyses reinforced the hypothesis that inhibition of protein synthesis plays an essential role in the anti-cancer mechanism of these peptides.Finally, the results of the mass spectrometry study showed the presence of a number of bioactive peptides, the majority of which have characteristics similar to those reported in the literature. New bioactive peptides were also identified in human hemoglobin, such as the antibacterial peptides PTTKTYFPHF (α37-46), FPTTKTYFPH (α36-45), TSKYR (α137-141) and STVLTSKYR (α133-141), as well as the antioxidant TSKYR. (α137-141) including three other opioid peptides, an ACE inhibitor, an anticancer agent. This thesis offers a new innovative approach, combining antimicrobial, antioxidant and anticancer properties, paving the way for more effective and less harmful treatments for patients
Estrela, Andreia Bergamo. „Degradação de vitelina e hemoglobina no carrapato bovino Rhipicephalus (Boophilus) microplus“. reponame:Biblioteca Digital de Teses e Dissertações da UFRGS, 2008. http://hdl.handle.net/10183/26613.
Der volle Inhalt der QuelleRicardi, Evandro dos Santos [UNESP]. „Glutationa como agente alostérico em hemoglobina bovina, humana e de e matrinxã“. Universidade Estadual Paulista (UNESP), 2008. http://hdl.handle.net/11449/99652.
Der volle Inhalt der QuelleA Glutationa (GSH) é um tripeptídeo presente nas células, que em sua forma reduzida age como antioxidante, mantendo os grupamentos tiólicos nas proteínas em estado reduzido. Ao exercer função protetora, a glutationa é oxidada para sua forma dissulfeto, expondo quatro cargas negativas. A glutationa oxidada (GSSG) poderia interagir não covalentemente com moléculas capazes de ligar ânions, como a hemoglobina. Essa condição nos levou a investigar as possíveis mudanças estruturais e funcionais das hemoglobinas bovina, humana e majoritária do peixe matrinxã (Brycon cephalus) quando interagem alostericamente com a glutationa. As amostras de sangue bovina e humana foram purificadas e submetidas à eletroforese para verificação de pureza. As propriedades de ligação com oxigênio e controle alostérico foram analisados por tonometria a 20°C, calculando a afinidade de ligação com o O2 e a cooperatividade (n50). As condições experimentais adotadas foram, stripped, cloreto e glutationa oxidada (GSSG), nessas condições, as hemoglobinas bovina e humana apresentaram efeito Bohr alcalino. O cloreto induziu o maior efeito de diminuição da afinidade em praticamente todas as condições. As hemoglobinas apresentaram processo cooperativo de ligação de oxigênio, em todas as condições e em toda faixa de pH. No caso da hemoglobina bovina adulta, a GSSG aumentou a afinidade por O2, em toda a faixa de pH testada, enquanto para a humana isso ocorreu abaixo de pH 7,0. O cloreto capaz de diminuir a afinidade de forma efetiva em todas as condições. A hemoglobina bovina apresentou uma menor afinidade de ligação ao oxigênio em relação à hemoglobina humana. A glutationa oxidada atuou como efetor alostérico heterotrópico em hemoglobinas humana, bovina e matrinxã (Hb-II), aumentando a afinidade de ligação por oxigênio da hemoglobina. Entretanto, a glutationa na forma reduzida...
Glutathione (GSH) is an intracellular tripeptide, which in its reduced form acts as an antioxidant, keeping the cysteines in the reduced state. When exerting protective function, glutathione is oxidized to form its disulfide, exposing four negative charges. The oxidized glutathione (GSSG) could interact with molecules covalently able to bind anions, such as hemoglobin. That motivated us to investigate the possible structural and functional changes of bovine, human and a fish hemoglobin from the fish ‘matrinxã’ (Brycon cephalus) when they interact allosterically with glutathione. Samples of human and cattle blood were purified and subject to electrophoresis to verify their purity. The functional properties of oxygen binding and allosteric control were analyzed by the tonometric method at 20°C, calculating the affinity of O2-binding and cooperativity (n50). The tested experimental conditions involved hemoglobin in the absence (stripped) and in the presence of chloride and oxidized glutathione (GSSG). Under those circumstances, the human and bovine hemoglobins displayed an alkaline Bohr effect. Chloride induced the greatest effect of reducing affinity in all conditions. For all the experimental sets oxygen binding was cooperative. For bovine adult hemoglobin GSSG increased O2-affinity for all the tested pH values, whereas it occurred for human Hb for pH values above 7.0. Bovine Hb displayed lower O2-affinity than its human counterpart. Oxidized glutahione acted as a heterotropic allosteric effector in all the tested hemoglobins, increasing O2-affinity. However, GSH decreased O2-affinity of human and bovine Hbs. We assume that there is a binding site for GSSG at the R state, increasing O2-affinity, and another one for GSH at the T state, stabilizing its conformation and therefore lowering O2-affinity.
Ricardi, Evandro dos Santos. „Glutationa como agente alostérico em hemoglobina bovina, humana e de e matrinxã /“. São José do Rio Preto : [s.n.], 2008. http://hdl.handle.net/11449/99652.
Der volle Inhalt der QuelleBanca: Patrícia Caetano de Souza
Banca: Luiz Henrique Florindo
Resumo: A Glutationa (GSH) é um tripeptídeo presente nas células, que em sua forma reduzida age como antioxidante, mantendo os grupamentos tiólicos nas proteínas em estado reduzido. Ao exercer função protetora, a glutationa é oxidada para sua forma dissulfeto, expondo quatro cargas negativas. A glutationa oxidada (GSSG) poderia interagir não covalentemente com moléculas capazes de ligar ânions, como a hemoglobina. Essa condição nos levou a investigar as possíveis mudanças estruturais e funcionais das hemoglobinas bovina, humana e majoritária do peixe matrinxã (Brycon cephalus) quando interagem alostericamente com a glutationa. As amostras de sangue bovina e humana foram purificadas e submetidas à eletroforese para verificação de pureza. As propriedades de ligação com oxigênio e controle alostérico foram analisados por tonometria a 20°C, calculando a afinidade de ligação com o O2 e a cooperatividade (n50). As condições experimentais adotadas foram, stripped, cloreto e glutationa oxidada (GSSG), nessas condições, as hemoglobinas bovina e humana apresentaram efeito Bohr alcalino. O cloreto induziu o maior efeito de diminuição da afinidade em praticamente todas as condições. As hemoglobinas apresentaram processo cooperativo de ligação de oxigênio, em todas as condições e em toda faixa de pH. No caso da hemoglobina bovina adulta, a GSSG aumentou a afinidade por O2, em toda a faixa de pH testada, enquanto para a humana isso ocorreu abaixo de pH 7,0. O cloreto capaz de diminuir a afinidade de forma efetiva em todas as condições. A hemoglobina bovina apresentou uma menor afinidade de ligação ao oxigênio em relação à hemoglobina humana. A glutationa oxidada atuou como efetor alostérico heterotrópico em hemoglobinas humana, bovina e matrinxã (Hb-II), aumentando a afinidade de ligação por oxigênio da hemoglobina. Entretanto, a glutationa na forma reduzida... (Resumo completo, clicar acesso eletrônico abaixo)
Abstract: Glutathione (GSH) is an intracellular tripeptide, which in its reduced form acts as an antioxidant, keeping the cysteines in the reduced state. When exerting protective function, glutathione is oxidized to form its disulfide, exposing four negative charges. The oxidized glutathione (GSSG) could interact with molecules covalently able to bind anions, such as hemoglobin. That motivated us to investigate the possible structural and functional changes of bovine, human and a fish hemoglobin from the fish 'matrinxã' (Brycon cephalus) when they interact allosterically with glutathione. Samples of human and cattle blood were purified and subject to electrophoresis to verify their purity. The functional properties of oxygen binding and allosteric control were analyzed by the tonometric method at 20°C, calculating the affinity of O2-binding and cooperativity (n50). The tested experimental conditions involved hemoglobin in the absence (stripped) and in the presence of chloride and oxidized glutathione (GSSG). Under those circumstances, the human and bovine hemoglobins displayed an alkaline Bohr effect. Chloride induced the greatest effect of reducing affinity in all conditions. For all the experimental sets oxygen binding was cooperative. For bovine adult hemoglobin GSSG increased O2-affinity for all the tested pH values, whereas it occurred for human Hb for pH values above 7.0. Bovine Hb displayed lower O2-affinity than its human counterpart. Oxidized glutahione acted as a heterotropic allosteric effector in all the tested hemoglobins, increasing O2-affinity. However, GSH decreased O2-affinity of human and bovine Hbs. We assume that there is a binding site for GSSG at the R state, increasing O2-affinity, and another one for GSH at the T state, stabilizing its conformation and therefore lowering O2-affinity.
Mestre
Repetti, Leandro [UNESP]. „Possíveis associações entre marcadores genético-bioquímicos e sensibilidade a mastite em vacas da raça holandês, pura por cruzamento, variedade malhada de preto, em ambiente tropical“. Universidade Estadual Paulista (UNESP), 2003. http://hdl.handle.net/11449/95347.
Der volle Inhalt der QuelleA mastite é um processo inflamatório da glândula mamária, aguda ou crônica, freqüente em ruminantes, sendo consideráveis as perdas econômicas por tal patologia, por desencadear inúmeros problemas sanitários para a pecuária leiteira. Portanto, a análise do polimorfismo dessas proteínas constitui-se numa importante ferramenta para o melhoramento genético do rebanho leiteiro. Neste trabalho, foram analisadas possíveis associações entre o polimorfismo bioquímico das hemoglobinas, transferrinas, albuminas séricas e beta lactoglobulinas e freqüência de mastite em vacas da raça Holandês, num rebanho controlado, mantidas em ambiente tropical. Embora não tenha sido constatada diferença significativa entre as freqüências de polimorfismo bioquímico das proteínas entre as duas populações estudadas, propõe-se a realização de novos estudos na área de biologia genética para que os dados que forem obtidos poderão ser empregados na orientação de programas de manejo e de melhoramento com vistas à resistência a mastite.
Mastitis is an inflammatory process of the mammary gland, sharp or chronic; frequent in ruminant, being considerable the economical losses for such pathology, for unchaining countless sanitary problems for the livestock milk pan. Therefore, the analysis of polymorphism of those proteins is constituted of an important tool for the flock milkman's genetic improvement. In this work, possible associations were analyzed among the biochemical polymorphism of the hemoglobins, transferrins, serum albumins and beta lactoglobulins and mastitis frequency in cows of the Dutch race, in a controlled flock, maintained in tropical atmosphere. Although it has not been verified significant differences among the frequencies of biochemical polymorphism of the proteins among the two studied populations, intends the accomplishment of new studies in the area of genetic biology so that the data that be obtained can be used in the orientation of handling programs and of improvement with views to the resistance the mastitis.
Repetti, Leandro 1975. „Possíveis associações entre marcadores genético-bioquímicos e sensibilidade a mastite em vacas da raça holandês, pura por cruzamento, variedade malhada de preto, em ambiente tropical /“. Botucatu, [s.n.], 2003. http://hdl.handle.net/11449/95347.
Der volle Inhalt der QuelleResumo: A mastite é um processo inflamatório da glândula mamária, aguda ou crônica, freqüente em ruminantes, sendo consideráveis as perdas econômicas por tal patologia, por desencadear inúmeros problemas sanitários para a pecuária leiteira. Portanto, a análise do polimorfismo dessas proteínas constitui-se numa importante ferramenta para o melhoramento genético do rebanho leiteiro. Neste trabalho, foram analisadas possíveis associações entre o polimorfismo bioquímico das hemoglobinas, transferrinas, albuminas séricas e beta lactoglobulinas e freqüência de mastite em vacas da raça Holandês, num rebanho controlado, mantidas em ambiente tropical. Embora não tenha sido constatada diferença significativa entre as freqüências de polimorfismo bioquímico das proteínas entre as duas populações estudadas, propõe-se a realização de novos estudos na área de biologia genética para que os dados que forem obtidos poderão ser empregados na orientação de programas de manejo e de melhoramento com vistas à resistência a mastite.
Abstract: Mastitis is an inflammatory process of the mammary gland, sharp or chronic; frequent in ruminant, being considerable the economical losses for such pathology, for unchaining countless sanitary problems for the livestock milk pan. Therefore, the analysis of polymorphism of those proteins is constituted of an important tool for the flock milkman's genetic improvement. In this work, possible associations were analyzed among the biochemical polymorphism of the hemoglobins, transferrins, serum albumins and beta lactoglobulins and mastitis frequency in cows of the Dutch race, in a controlled flock, maintained in tropical atmosphere. Although it has not been verified significant differences among the frequencies of biochemical polymorphism of the proteins among the two studied populations, intends the accomplishment of new studies in the area of genetic biology so that the data that be obtained can be used in the orientation of handling programs and of improvement with views to the resistance the mastitis.
Mestre
Nogueira, Nadir do Nascimento. „Utilização de biscoito fortificado com concentrado de hemoglobina bovina na dieta de pré-escolares. Efeito no estado de nutrição em ferro“. Universidade de São Paulo, 1991. http://www.teses.usp.br/teses/disponiveis/9/9132/tde-30082012-110522/.
Der volle Inhalt der QuelleWheat flour biscuits were prepared with the addition of 3% bovine hemoglobin concentrate obtained by the drying of animal blood in a spouted bed and were introduced in the diet of pre-school children from a kindergarten of Teresina, Piauí state, Brazil. Iron nutriture was evaluated before and after the intervention. The analysis of the diet consumed by the children showed energy and iron deficiencies of 40% and 60% respectively and a quantitative protein adequacy. The prevalence of iron deficiency anemia was 75% (Hb < 11 g/dl), 41% of these, of severe degree (Hb < 9,3 g/dl). With the introduction in the diet of 5 biscuits a day (5 mg Fe) for 90 days, there was hemoglobin repletion (Hb > 11 g/dl) in 100% of the children.
Dimino, Michael Louis. „Synthesis, characterization, and modeling of novel bovine hemoglobin-based oxygen carriers“. 2007. http://etd.nd.edu/ETD-db/theses/available/etd-04032007-132849/.
Der volle Inhalt der QuelleThesis directed by Andre F. Palmer for the Department of Chemical and Biomolecular Engineering. "April 2007." Includes bibliographical references (leaves 111-123).
Buchteile zum Thema "Bovine hemoglobin"
Fronticelli, Clara, und Enrico Bucci. „[10] Conformational and functional characteristics of bovine hemoglobin“. In Hemoglobins Part B: Biochemical and Analytical Methods, 150–63. Elsevier, 1994. http://dx.doi.org/10.1016/0076-6879(94)31012-2.
Der volle Inhalt der QuelleRentko, Virginia T., L. Bruce Pearce, Paula F. Moon-Massat und Maria S. Gawryl. „Hemopure® (HBOC-201, Hemoglobin Glutamer-250 (Bovine)): Preclinical Studies“. In Blood Substitutes, 424–36. Elsevier, 2006. http://dx.doi.org/10.1016/b978-012759760-7/50046-9.
Der volle Inhalt der QuellePearce, L. Bruce, Maria S. Gawryl, Virginia T. Rentko, Paula F. Moon-Massat und Carl W. Rausch. „HBOC-201 (Hemoglobin Glutamer-250 (Bovine), Hemopure®): Clinical Studies“. In Blood Substitutes, 437–50. Elsevier, 2006. http://dx.doi.org/10.1016/b978-012759760-7/50047-0.
Der volle Inhalt der QuelleChen, Gang, und Thomas Ming Swi Chang. „Dual Antioxidant and Pro-Oxidation Effects of Ascorbic Acid on Bovine Hemoglobin“. In Nanobiotherapeutic Based Blood Substitutes, 571–95. WORLD SCIENTIFIC, 2022. http://dx.doi.org/10.1142/9789811228698_0023.
Der volle Inhalt der QuelleAllchin, Douglas. „Nobel Ideals and Noble Errors“. In Sacred Bovines. Oxford University Press, 2017. http://dx.doi.org/10.1093/oso/9780190490362.003.0017.
Der volle Inhalt der QuelleAllchin, Douglas. „Monsters and the Tyranny of Normality“. In Sacred Bovines. Oxford University Press, 2017. http://dx.doi.org/10.1093/oso/9780190490362.003.0025.
Der volle Inhalt der QuelleJahr, Jonathan S., Kelly Tseng, Adam P. Brown und Gregory P. Dubé. „Hemoglobin-glutamer 250 (Bovine) [HBOC-201, Hemopure®] Clinical Use in South Africa and Comprehensive Review of Cardiac Outcomes and Risk/Benefit in Peer-Reviewed, Indexed Studies in Humans and Animal Models“. In Nanobiotherapeutic Based Blood Substitutes, 207–47. WORLD SCIENTIFIC, 2022. http://dx.doi.org/10.1142/9789811228698_0008.
Der volle Inhalt der QuelleGuo, Chen, und Thomas Ming Swi Chang. „Long Term Safety and Immunological Effects of a Nanobiotherapeutic, Bovine Poly-[hemoglobin-catalase-superoxide dismutase-carbonic anhydrase], After Four Weekly 5% Blood Volume Toploading Followed by a Challenge of 30% Exchange Transfusion“. In Nanobiotherapeutic Based Blood Substitutes, 637–66. WORLD SCIENTIFIC, 2022. http://dx.doi.org/10.1142/9789811228698_0026.
Der volle Inhalt der QuelleKonferenzberichte zum Thema "Bovine hemoglobin"
Franceschini, Maria Angela, Sergio Fantini, Albert Cerussi, Beniamino Barbieri, Britton Chance und Encico Gratton. „The Effect of Water in the Quantitation of Hemoglobin Concentration in a Tissue-Like Phantom by Near-Infrared Spectroscopy“. In Biomedical Optical Spectroscopy and Diagnostics. Washington, D.C.: Optica Publishing Group, 2006. http://dx.doi.org/10.1364/bosd.1996.ap16.
Der volle Inhalt der QuelleReinoso, Zain Sanchez, Jacinthe Thibodeau, Laila Ben Said, Ismail Fliss, Laurent Bazinet und Sergey Mikhaylin. „Bioactive Peptide Production from Slaughterhouse Blood Proteins: Impact of Pulsed Electric Fields and Ph on Enzyme Inactivation, Antimicrobial and Antioxidant Activities of Peptic Hydrolysates from Bovine and Porcine Hemoglobins“. In 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/fsht2150.
Der volle Inhalt der QuelleWu, Haizhou, Cecilia Tullberg und Ingrid Undeland. „Formation of reactive aldehydes (MDA, HHE, HNE) during in vitro digestion of cod muscle: role of hemoglobin from trout and bovine sources“. In 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/jkrq2423.
Der volle Inhalt der QuelleABOU DIAB, Mira, Laurent Bazinet und Naima Nedjar. „Development of a New Innovative Process for the Production of Bioactive Peptides Resulting from the Enzymatic Hydrolysis of Bovine Hemoglobin: Electrodialysis with Bipolar Membranes“. In Virtual 2021 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2021. http://dx.doi.org/10.21748/am21.212.
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