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Zeitschriftenartikel zum Thema „Bhoi“

Autor: Grafiati

Veröffentlicht am 18. Mai 2024

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Sulastri, S., Muhammad Nazar und Ismi Zatya. „Peningkatan kualitas produk dan pemasaran kue bhoi sebagai kue tradisional Aceh (Improving the quality of production and marketing of bhoi cake as traditional Aceh cake)“. Buletin Pengabdian Bulletin of Community Services 3, Nr. 2 (08.08.2023): 36–40. http://dx.doi.org/10.24815/bulpengmas.v3i2.28477.

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Bhoi cake is one of Aceh's traditional cakes which is served at every traditional wedding party and other events as a side dish to the main meal. Community service activities have been carried out in the Syiah Kuala District, namely Gampong Peurada. This service aims to increase the durability of bhoi cakes, change the packaging to be more attractive and help producers to be able to market bhoi cake products online in e-commerce. This service begins with a survey of the initial conditions of bhoi cakes including post-production durability, packaging, and marketing systems. Before the dedication activity was carried out, the bhoi cake only lasted 5-7 days, after that the bhoi cake would grow mold which indicated that the cake was no longer fit for consumption. Bhoi cakes are packaged in ordinary transparent plastic and marketing is only across villages for the needs of traditional events. This service method uses production, packaging, and marketing assistance. After the dedication, it was obtained that the bhoi cake had a shelf life of 1 month and had a good texture. The bhoi cake packaging is more attractive and modern and is accompanied by the brand name, composition, and production date information. Bhoi cakes can now be purchased by consumers online at the e-commerce link provided.

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Yusriana, Yusriana, Novia Mehra Erfiza, Jainuddin Jainuddin und Cut Nilda. „Preferensi Konsumen Terhadap Produk Kue Bhoi Khas Aceh di Kota Banda Aceh“. Jurnal Teknologi dan Industri Pertanian Indonesia 9, Nr. 2 (01.10.2017): 76–81. http://dx.doi.org/10.17969/jtipi.v9i2.6001.

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Perilaku masyarakat dalam memilih dan mengkonsumsi produk Kue Bhoi perlu diteliti karena banyak produk yang dijual dipasaran tidak memiliki keseragaman mutu, hal ini dapat dilihat dari warna kue Bhoi yang dijual dipasaran yang tidak seragam.Penelitian ini bertujuan untuk mempelajari karakteristik konsumen produk Kue Bhoi, mengetahui faktor-faktor yang mempengaruhi preferensi konsumen dalam membeli serta mengkonsumsi Kue Bhoi dan mengetahui keinginan konsumen terhadap kualitas produk Kue Bhoi.Penelitian ini menggunakan metode penelitian surveikonsumen.Responden yang mengisi kuesioner yaitu wanita berusia antara 30-50 tahun sebanyak 100 orang dan uji organoleptik sebanyak 35 orang. Karakteristik konsumen kue Bhoi yaitu wanita dengan umur 30 sampai 34 tahun (44%), pendidikan terakhir SMA (35%), mayoritas pekerjaan ibu rumah tangga (51%) dan penghasilan rata-rata 1 juta (39%). Hasil penelitian survei konsumen Kue Bhoi diperoleh faktor yang yang mempengaruhi preferensi yaitu tingkat ekonomi (tingkat kemanisan dan warna)dan pekerjaan (rasa).

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Lisa, Mona, Marlizar und Nara Pristiwa. „Pengaruh Food Quality, Harga Dan Brand Image Terhadap Keputusan Pembelian Kue Bhoi Makanan Khas Aceh (Studi Kasus Kue Bhoi Uci Mita Di Sibreh, Kecamatan, Sukamakmur Kabupaten Aceh Besar)“. JEMSI (Jurnal Ekonomi, Manajemen, dan Akuntansi) 9, Nr. 6 (01.12.2023): 2852–70. http://dx.doi.org/10.35870/jemsi.v9i6.1588.

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Tujuan dalam penelitian ini adalah untuk mengetahui pengaruh Food Quality, Harga dan Brand Image terhadap Keputusan Pembelian Kue Bhoi Makanan Khas Aceh pada usaha Kue Bhoi Uci Mita di Sibreh Kecamatan Sukamakmur Kabupaten Aceh Besar. Jumlah populasi dalam penelitian ini tidak diketahui secara pasti dan penentuan sampel penelitian ini menggunakan teknik accidental sampling. Ukuran sampel penelitian ini sebanyak 96 responden. Data penelitian dikumpulkan melalui daftar pertanyaan/kuisioner. Analisis data yang digunakan yaitu analisis regresi linier berganda. Hasil penelitian menunjukan bahwa secara uji simultan antara variabel Food Quality, Harga dan Brand Image berpengaruh terhadap Keputusan Pembelian Kue Bhoi Makanan Khas Aceh pada usaha Kue Bhoi Uci Mita di Sibreh Kecamatan Sukamakmur Kabupaten Aceh Besar. Kemudian secara parsial yaitu Food Quality, Harga dan Brand Image berpengaruh terhadap Keputusan Pembelian Kue Bhoi Makanan Khas Aceh pada usaha Kue Bhoi Uci Mita di Sibreh Kecamatan Sukamakmur Kabupaten Aceh Besar.

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Agustina, Eka, Darmi Darmi und Tuti Rahmah. „PENGARUH CITA RASA DAN HARGA TERHADAP MINAT BELI MAKANAN TRADISIONAL BHOI ACEH DI KECAMATAN PEUKAN BARO KABUPATEN PIDIE (Studi Kasus Pada Dhapu Bhoi)“. Jurnal Sosial Humaniora Sigli 6, Nr. 1 (22.06.2023): 224–34. http://dx.doi.org/10.47647/jsh.v6i1.1472.

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This study aims to determine and analyze the effect of taste on buying interest in traditional Bhoi Aceh food in Peukan Baro District, Pidie Regency. Where the independent variables namely Taste, Price and Purchase Intention (Y) as the dependent variable. The population in this study is a comparison of the increase in the interest in buying traditional Bhoi Aceh food at culinary Dhapu Bhoi in 2023 as many as 250 people. Determination of sample size in this study was carried out using the Slovin formula as many as 71 people. The data collected in this study consisted of primary data and secondary data, both qualitative and quantitative data and through questionnaires filled out by respondents. Then the data obtained were analyzed using multiple regression analysis. This analysis includes Normality Test, Multicollinearity Test, Heteroscedasticity Test Classical Assumption Test, Hypothesis Test through F test and t test, and analysis of the Coefficient of Determination (R²). Based on the research results, the regression equation is obtained: Y = 5.750 + 0.381 X1 + 0.285 X2. The results of the analysis based on the t test show that the Taste (X1) and Price (X2) variables significantly influence the intention to buy traditional Bhoi Aceh food in Peukan Baro District, Pidie Regency (Case Study on Dhapu Bhoi Culinary). The results of the analysis show that the Taste variable (X1) has the most dominant influence, namely 0.381 or 38.1% on the intention to buy traditional Bhoi Aceh food in Peukan Baro District, Pidie Regency (Case Study on Dhapu Bhoi Culinary). The relationship between the dependent and independent variables, namely each variable Taste (X1) and Price (X2) on the intention to buy traditional Bhoi Aceh food in Peukan Baro District, Pidie Regency (Case Study on Dhapu Bhoi Culinary) with a correlation coefficient of 0.686. This means that the relationship is very strong. The coefficient of determination for the Taste (X1) and Price (X2) variables is 0.4712 = 0.222, this means that there is an influence on the interest in buying traditional ABhoi Aceh food in Peukan Baro District, Pidie Regency (Case Study on Dhapu Bhoi culinary) of 22.2% , while the remaining 77.8% is influenced by other variables not examined in this study.

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Jami, Jenny, und D. K. Limbu. „Digital and Palmar Dermatoglyphics of the Bhoi Khasis of Umden Village, Ri-Bhoi District, Meghalaya“. Journal of Life Sciences 7, Nr. 1-2 (Juli 2015): 12–14. http://dx.doi.org/10.1080/09751270.2015.11885231.

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Bhoi, Tanmaya Kumar, und Ipsita Samal. „Tanmaya Kumar Bhoi and Ipsita Samal“. International Journal of Current Microbiology and Applied Sciences 8, Nr. 08 (10.08.2019): 777–86. http://dx.doi.org/10.20546/ijcmas.2019.808.088.

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Mustaqim, Mustaqim, Novia Mehra Erfiza und Heru Prono Widayat. „Pembuatan Kue Bhoi dengan Substitusi Tepung Mocaf (Modified Cassava Flour) dan Penambahan Bubuk Kopi (Production of Bhoi with MocafAs A Substituional Material and Ground Coffee As A Flavour Agent)“. Jurnal Ilmiah Mahasiswa Pertanian 2, Nr. 4 (01.11.2017): 471–77. http://dx.doi.org/10.17969/jimfp.v2i4.1328.

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Abstrak. Tepung terigu banyak digunakan dalam pengolahan kue, salah satunya kue bhoi. Pada penelitian ini dikaji pembuatan kue bhoi dengan substitusi tepung mocaf, juga dilakukan variasi kue bhoi dengan penambahan bubuk kopi. Rancangan penelitian yang digunakan pada penelitian adalah Rancangan Acak Lengkap (RAL) faktorial, terdiri dari dua faktor, yaitu perbandingan tepung mocaf dan tepung terigu (M) dan penambahan bubuk kopi (K). Perbandingan tepung Mocaf dan tepung terigu terdiri dari 4 taraf, yaitu: M1 = 75 : 25, M2 = 50 : 50, M3 = 25 : 75, M4 = 0 : 100. Faktor penambahan bubuk kopi (K) terdiri dari dua taraf yaitu: K1 = penambahan bubuk kopi (3%) dan K2 = tanpa penambahan bubuk kopi. Banyaknya perlakuan adalah 8 dan diulang 3 kali sehingga diperoleh 24 satuan percobaan. Parameter yang dianalisis yaitu karakteristik organoleptik (hedonik warna, aroma, tekstur, dan rasa) terhadap semua perlakuan, dengan skala 1 (sangat suka), 2 (suka), 3 (netral), 4 (tidak suka) dan 5 (sangat tidak suka). Karakteristik kimia yang diuji yaitu kadar air, abu, protein, lemak, dan karbohidrat terhadap sampel dengan perlakuan terbaik dari hasil uji organoleptik dan uji ranking. Hasil penelitian menunjukkan bahwa perbandingan tepung mocaf dan tepung terigu (M) serta penambahan bubuk kopi (K) berpengaruh sangat nyata (P ≤ 0,01) terhadap hedonik warna, aroma, tekstur dan rasa dari kue bhoi. Adapun interaksi antara perbandingan tepung mocaf dan tepung terigu dengan penambahan bubuk kopi (MK) berpengaruh sangat nyata terhadap hedonik rasa. Kue bhoi yang dihasilkan memiliki tingkat kesukaan warna berkisar dari 1,83 (suka)–3,51 (tidak suka), aroma 2,11 (suka)–3,06 (netral), tekstur 2,00 (suka)–3,43 (netral) serta rasa 2,11 (suka)–2,86 (netral). Bhoi dengan perlakuan terbaik terdapat pada perlakuan perbandingan tepung mocaf dan tepung terigu 25:75 dan tanpa penambahan bubuk kopi, dimana bhoi memiliki kadar abu 1,40%, kadar air 11,79%, kadar protein 0,74%, kadar lemak 17,30% serta kadar karbohidrat 68,77%. Abstract. Wheat flour is frequently used in variousfood processing, including in Bhoi production. In this study, mocaf (modified cassava flour) was introduced as a substituion material to wheat and ground coffee as a flavour agent. A complete randomized design was applied as an experimental design with two factors; ratio of mocaf and what flour (M) and addition of ground coffee (K), consisted of two factors, ratio of mocaf and what flour (M) and addition of coffee powder (K). Ratio of mocaf and wheat flour (M) consisted of 4 levels(M1 = 75 : 25, M2 = 50 : 50, M3 = 25 : 75, M4 = 0 : 100) and addition of ground coffee consisted of 2 levels(K1 = with addition of coffee powder, K2 = without addition of coffee powder). There were 8 levels and 3 replicates, so that it consisted of 24 units of experimental trials. Food quality analyzed includedorganoleptic (colour, aroma, texture, and taste) for all of trial units and chemical charactristics such as water content, ash, protein, fat, and carbohydrate for sample with the best organoleptic characteristics. A “5-point hedonic scale” was used to describe the organoleptic characteristics; 1 (like very much), 2 (like), 3 (neutral/neither like nor dislike), 4 (dislike), and 5 (dislike very much). The result showed that ratio of mocaf and wheat flour (M) and also addition of ground (K) very significantly affected on colour, aroma, texture, and taste of Bhoi. Interaction of mocaf and wheat flour and addition of ground (MK) was very significantonly on organoleptic character of taste. Bhoi had a scale of colour in range of 1.83 (like)–3.51 (dislike), aroma 2.11 (like)–3.06 (neutral), texture 2.00 (like)–3.43(neutral) and taste 2.11 (like)–2.86 (neutral). The best treatment was Bhoi with ratio of mocaf and wheat of 25:75 and without addition of ground, which contained ash 1.40%, water 11.79%, protein 0.74%, and carbohydrate 68.77%.

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Ishwarya. Y, Singh. R. J und Devarani. L. „Rapid Appraisal on Farming Systems for Nutrition of Farmers by Using GIS through UAV Data“. International Journal of Environment and Climate Change 14, Nr. 1 (18.01.2024): 502–12. http://dx.doi.org/10.9734/ijecc/2024/v14i13862.

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The conventional farming systems of Meghalaya largely aim at food security with a major focus on productivity, profitability, sustainability and stability. Nutrition security therefore has to be addressed by both availability and accessibility of nutrient-rich foods at the household level, which is central to Farming System for Nutrition (FSN). The present scientific inquiry with research objectives of to conduct rapid appraisal on food and nutritional security of farmers by using GIS through UAV data has been performed in the three adopted villages of the research project—DHaBReT at Bhoirymbong C&RD block, Ri-bhoi, Meghalaya. A Descriptive research design and Mixed-method sampling procedure were followed in the study. Fifty four (54) respondents have been identified from three villages, namely (i) Thadnongiaw, (ii) Kdonghulu, and (iii) Liarkhla from Bhoirymbong C&RDB of Ri-bhoi district of Meghalaya. Performance of Rapid Rural Appraisal (RRA) using UAV data could ascertained that about 38% and 73% of arable land had aspect toward North-West (very low sunshine) and situated in a steep location, wherein administration of improved scientific agriculture was a challenge. Therefore, the study recommends that agricultural research institutions and department of agriculture, state government etc. should take prime initiatives in order to incept FSN to farmers of Bhoirymbong, Ri-bhoi, Meghalaya.

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Khatonier, Papori, und Adrian Lyngdoh. „First record of Spotted Linsang Prionodon pardicolor (Mammalia: Carnivora: Prionodontidae) with photographic evidence in Meghalaya, India“. Journal of Threatened Taxa 13, Nr. 11 (26.09.2021): 19649–51. http://dx.doi.org/10.11609/jott.6802.13.11.19649-19651.

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The record of Spotted Linsang Prionodon pardicolor from Nongpoh, Ri-Bhoi district, Meghalaya on 29 October 2019 is the first record from the state with photographic evidence, thus extending its distribution range up to the state of Meghalaya, India.

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Chaudhary, K. L., S. K. Singh und Christopher Roy Fraser-Jenkins. „Confirmation of the occurrence of Goniophlebium subauriculatum (Polypodiaceae) in India“. Indian Journal of Forestry 41, Nr. 3 (25.09.2018): 223–25. http://dx.doi.org/10.54207/bsmps1000-2018-bh5mc6.

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The present discovery of Goniophlebium subauriculatum (Blume) C.Presl, from Ri-bhoi district, Meghalaya, confirms its occurrence in India which was previously treated as being doubtful. This species is described and a photographic plate given to assist with its future identification.

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Bora, Atanu, Laishram Ricky Meitei und Suman Bhowmik. „Odonate diversity of Nongkhyllem wildlife sanctuary, Ri-bhoi district, Meghalaya, India“. Journal of Entomological Research 44, Nr. 1 (2020): 125. http://dx.doi.org/10.5958/0974-4576.2020.00023.7.

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John, Chris, Vishram Ram, Sushree Panda und Ngangbam Pusparani. „Phytosociological studies of weeds associated with rice in Ri-Bhoi district of Meghalaya“. Oryza-An International Journal on Rice 60, Nr. 4 (30.12.2023): 603–14. http://dx.doi.org/10.35709/ory.2023.60.4.13.

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Rice-based cropping systems are predominant in Meghalaya, India, comprising rice-potato, rice-mustard, rice-pea and rice monocropping systems. In areas that have shifted to cultivating cash crops, rice has supplanted the consumption of millet and maize as the principal staple. Thus, paddy-based weed assemblages are of significant importance in maximizing grain yields. Characterization and descriptive analysis of weed communities in crops can be brought about by phytosociological studies. Knowledge of the relative importance of spatial and temporal variables, environmental conditions and management practices as filters for weed assemblages will prove to be useful in putting together an effective decision support system for their management. Through this comparative survey of 66 paddy fields, distributed homogenously throughout Jirang, Umling and Umsning blocks of Ri-Bhoi, an attempt has been made to study the weed vegetation associated with paddy in the Ri-Bhoi district of Meghalaya, in order to assess the effects of agricultural intensification on the diversity, structure and composition of weed communities. Jirang block recorded the maximum weed diversity, followed by Umsning and Umling blocks. Understanding the connections between weed species and landscape elements is necessary for developing alternative weed management strategies.

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Bhowmik, Suman, und Atanu Bora. „Amphithemis vacillans Selys, 1891 (Odonata: Libellulidae): new addition to the Odonata fauna of Meghalaya, Northeastern India“. REVISTA CHILENA DE ENTOMOLOGÍA 47, Nr. 3 (30.07.2021): 489–92. http://dx.doi.org/10.35249/rche.47.3.21.05.

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Amphithemis vacillans Selys, 1891 is reported for the first time from Meghalaya, Northeastern India. The authors recorded a male individual from the forest of Byrnihat, located in Ri-bhoi distict of the state on November 23, 2017. The current sighing revised the distribution of this species in India being previously known from Assam and West Bengal.

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T.Sun, David. „Adoption Level of Scientific Poultry Rearing in Ri-Bhoi District of Meghalaya“. Indian Research Journal of Extension Education 22, Nr. 2 (01.04.2022): 134–38. http://dx.doi.org/10.54986/irjee/2022/apr_jun/134-138.

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To study the relationship between socio economic status and adoption level of scientifi c poultry rearing in Meghalaya exploratory research was conducted in Bhoirymbong and Umsning block, where a total of 100 farmers has been considered for the study. A pre-tested interview schedule was developed and data were collected through interview technique. The results showed that the relationship of adoption level by the poultry farmers with their socio-economic status, correlation coeffi cients were calculated which indicated that in the pooled sample adoption level exhibited positively and highly signifi cant relationship with education (r=0.333**, P<0.01) and extension contact (r=0.258**, P<0.01) whereas mass media exposure (r=0.224*, P<0.05) and farm size (r=0.202*, P<0.05) exhibited positively signifi cant relationship with adoption level. Annual income from other source (r = -0.409**, P<0.01) showed negatively and highly signifi cant relationship with adoption level. Family size (r = -0.218*, P<0.05) exhibited negatively signifi cant relationship with adoption level. Majority (94.00 %) of the respondents adopted intensive system with total confi nement in the poultry shed followed by (6.00 %) semi-intensive system.

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Mathew, Rosamma. „On Formicidae (Insecta : Hymenoptera) of Nongkhyllem wild life Sanctuary, Ri-Bhoi District, Meghalaya“. Records of the Zoological Survey of India 101, Nr. 1-2 (01.06.2003): 195. http://dx.doi.org/10.26515/rzsi/v101/i1-2/2003/159579.

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Panigrahi, S. C. „Tandra Patnaik, God as Sunya: The Philosophy of Mahima Dharma and Bhima Bhoi“. Journal of Indian Council of Philosophical Research 35, Nr. 1 (21.02.2017): 219–21. http://dx.doi.org/10.1007/s40961-016-0090-6.

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Nagayya, Shiddamallayya, Devanjal Bora, Pulicherla Yugandhar, Cheemanapalli Srinivasulu, Bhardwaj Yashpal, AshishKumar Tripathi, Venkateshwarlu Bandi, Chinmay Rath, AnupamKumar Mangal und Narayanam Srikanth. „Documentation of ethno-medico-botanical claims of Rabha tribe, Ri-Bhoi district, Meghalaya“. Journal of Drug Research in Ayurvedic Sciences 6, Nr. 1 (2021): 50. http://dx.doi.org/10.4103/jdras.jdras_7_21.

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SHARMA, NISHI, TH D. GRACE CHIRU, R. N. PADARIA, NAFEES AHMAD, P. PUNITHA und RAMASUBRAMANIAN V. „Extent of delivery and utilization of farm advisory services of public and private extension service organizations in Meghalaya“. Indian Journal of Agricultural Sciences 92, Nr. 4 (18.05.2022): 485–89. http://dx.doi.org/10.56093/ijas.v92i4.123974.

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The study was conducted during 2020–21 in Ri-Bhoi district of Meghalaya with two organizations functioning therein, viz. Krishi Vigyan Kendra (KVK) as public extension organization and Rural Resource Training Centre (RRTC) as private extension organization. The present investigation was aimed to study the extent of delivery of services by these two farm advisory services i.e. KVK and RRTC, over a period of time and extent of utilisation of these by the farmers. The extension programs and activities of the two extension organisations in their adopted villages was documented using descriptive approach. The mean scores of extent of utilisation index of beneficiaries of RRTC were more than that of those of KVK. In KVK, Ri-Bhoi extent of utilization for exhibition is more withmean value of 69.6 and the least utilized farm advisory services was exposure visit with mean value of 1.82 whereas in RRTC, field day was the most utilized farm advisory services with mean value of 67 and New varieties/ inputs (in terms of improved crop seeds, fertilizers, pesticides, weedicides) were the least utilized farm advisory services with mean value of 7.9. The study revealed that both KVK and RRTC were found to be energetically working to cater the needs of farmers, youth and women for providing various kinds of farm advisory services. They appear to be at par as far as the extent of delivery of farm advisory services is concerned.

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Hurri, Saiful, Syarifah Maihani und Nursayuti Nursayuti. „Sosialisasi Strategi Pemasaran Pada Pengusaha Mikro Bolu Bhoi Di Desa Lancok-Lancok Kabupaten Bireuen“. RAMBIDEUN : Jurnal Pengabdian Kepada Masyarakat 4, Nr. 1 (25.02.2021): 60–66. http://dx.doi.org/10.51179/pkm.v4i1.295.

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Pengabdian masyarakat ini bertujuan untuk meningkatkan manajemen bisnis, pengetahuan tentang strategi pemasaran produk dan modal bisnis. Tahapan implementasi PKM, meliputi: tahap pembuatan teknologi tepat guna e-marketing, fase pelatihan yang meliputi: pelatihan manajemen bisnis (pelatihan tentang persiapan dan penyajian laporan keuangan dan pelatihan strategi pemasaran), pelatihan penggunaan e-commerce, permodalan, pelatihan dan simulasi manajemen membuat proposal untuk mengajukan modal dan tahap evaluasi PKM. Hasil yang dicapai yaitu telah memberikan keterampilan kepada pengusaha mikro Bolu Bhoi di Desa Lancok-Lancok Kecamatan Kuala Kabupaten Bireuen. Dari hasil pengabdian yang telah dilakukan, mitra sudah memahami tentang transaksi keuangan dan menyajikan laporan bisnis dengan rapi, benar dan berkesinambungan, meningkatkan pergantian bisnis lebih dari sebelumnya menjadi 75% dan peningkatan pengetahuan tentang modal.

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KAR, ANAMIKA, und KRISHNA KARMAKAR. „Description of eleven new species of phytoseiid mites (Acari: Mesostigmata) from Meghalaya state, north eastern India“. Zootaxa 5068, Nr. 3 (17.11.2021): 301–54. http://dx.doi.org/10.11646/zootaxa.5068.3.1.

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A survey was done in the state of Meghalaya, India covering East Khasi Hills, West Jaintia Hills and Ri-Bhoi districts during May to July, 2019. During the survey 350 specimens were collected from which 11 new species are described—Amblyseius azaliae sp. nov., Amblyseius meghalayensis sp. nov., Euseius fascae sp. nov., Euseius dwakiensis sp. nov., Okiseius jainticus sp. nov., Okiseius unisetatus sp. nov., Phytoseius clavus sp. nov., Phytoseius aonlae sp. nov., Typhlodromus (Anthoseius) barapanicus sp. nov., Typhlodromus (Anthoseius) campana sp. nov., and Typhlodromus (Anthoseius) cherrapunjiensis sp. nov.

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Mawlong, Martina, und Jiarlimon Khongtim. „Media Consumption among Rural Area Housewives in Ri Bhoi District of Meghalaya: A Survey“. Library Herald 60, Nr. 4 (2022): 55–73. http://dx.doi.org/10.5958/0976-2469.2022.00038.0.

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Kamei, Rachunliu G. „A new species of Bent-toed gecko (Squamata: Gekkonidae: Cyrtodactylus Gray, 1827) from the Garo Hills, Meghalaya State, north-east India, and discussion of morphological variation for C. urbanus“. Herpetological Journal, Volume 31, Number 3 (01.07.2021): 177–96. http://dx.doi.org/10.33256/31.3.177196.

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Recent taxonomic and systematic research on Cyrtodactylus khasiensis has found that this nomen comprises a large number of superficially similar but deeply divergent species-level taxa from throughout north-east India and surrounding countries. In this study we focus on the taxonomic status of recently surveyed populations from the East Garo Hills and West Garo Hills districts and a single specimen collected from Ri Bhoi District in Meghalaya State, north-east India. Based on a combination of morphological and molecular data we found that the Ri Bhoi specimen is conspecific with the recently described C. urbanus, and that the Garo Hills populations represent a new species of Cyrtodactylus described herein. Molecular analyses (using the NADH dehydrogenase 2, nd2 and adjoining tRNA genes) demonstrate that the new species is nested within the khasiensis group of the Indo-Burma radiation of Cyrtodactylus, and is well-supported as sister to a clade that comprises C. septentrionalis and C. guwahatiensis. We morphologically compare the new C. urbanus specimen with the original description of the species, identify a number of errors and ambiguities in the original description, and notably expand the known morphological variation for the species based on 23 characters. The discovery of an endemic new species of lizards from the Garo Hills further highlights the region as an overlooked centre of biodiversity importance. We discuss several misidentifications in the literature of other reptile species from the region emphasising the need for further attention by taxonomists to review the herpetofauna of the Garo Hills.

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Sangma, Jonata Savio A., und Surya Bali Prasad. „Population and Nesting Behaviour of Weaver Ants, Oecophylla smaragdina from Meghalaya, India“. Sociobiology 68, Nr. 4 (23.12.2021): e7204. http://dx.doi.org/10.13102/sociobiology.v68i4.7204.

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Weaver ants are known for their unique nest-building skills using leaves and larval-silk as a binding agent. The weaver ants, Oecophylla smaragdina are present in large numbers in the Ri-Bhoi district, Meghalaya. Ri-Bhoi district is a hot and humid place with 22 -30°C. This is the first study from this region to examine the nesting behavior along with the population of these ants from here. It was noted that they build nests in different types of trees but it is more abundant in needlewood trees (Schima wallichi) locally known as ‘diengngan.’ From the central trunk of the S. wallichi tree, the nearest distance of the nest is about 0.7 m and the farthest up to 3.4 m. The nests of O. smaragdina are somewhat round-oval and use leaves of different sizes ranging from 8-32 cm2. The nests are made at a height ranging from 4-25 m and their average nest size is about 9,483 cm3. They utilize about twenty leaves with a specific number of chambers to keep their broods, the queen, and food. The number of worker ants, pupae, and larvae are variable in different nests because of nest size, location/height of the nests, and the trees. When the nest population increases, they locate a new spot and build a satellite nest where they get the right amount of sunlight and shelter from predators and adverse environmental factors. These weaver ants are also used as medicine, food and fish bait by the indigenous people in Meghalaya.

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Kharphuli, Bankitbok, Syed H. Mazhar, Dipak Kumar Bose und Jahanara Jahanara. „Knowledge of the Ginger Growers toward Improved Cultivation Technology in Ri-Bhoi District of Meghalaya“. International Journal of Advances in Agricultural Science and Technology 8, Nr. 8 (30.08.2021): 183–88. http://dx.doi.org/10.47856/ijaast.2021.v08i8.020.

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The present study was conducted to assess the knowledge of the ginger growers toward improved cultivation technology in Ri-Bhoi district of Meghalaya. A total number of 120 ginger growing farmers were selected proportionately from eight villages under Umsning Block because production, productivity and area under ginger cultivation were found to be maximum. The data were collected by personal interview method by using pre-tested interview schedule and later appropriate statistical analysis was done to find out the meaningful result. The findings of this study revealed that majority (65.83 %) of the respondents had medium level of overall knowledge towards improved cultivation technology of ginger followed by 21.67 percent and 12.50 per cent of the respondents with low and high levels of knowledge respectively.

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Kaushal Kumar Jha, Cordilia Kharlukhi. „Entrepreneurial Behaviour of Horticultural Farmers in East Khasi Hills and Ri-Bhoi Districts of Meghalaya“. International Journal of Current Microbiology and Applied Sciences 10, Nr. 4 (10.04.2021): 575–82. http://dx.doi.org/10.20546/ijcmas.2021.1004.057.

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Gogoi, Anamika, und Balen Bhagabaty. „Geochemical Characteristics of Metasomatised Diorites in and around Umsopri of Ri-bhoi District, Meghalaya, India“. Journal of Geography, Environment and Earth Science International 15, Nr. 1 (01.05.2018): 1–14. http://dx.doi.org/10.9734/jgeesi/2018/40930.

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Das, Khirod Sankar, und Sudipta Choudhury. „A new termite species of the genus Bulbitermes (Blattodea: Isoptera: Termitidae) from Meghalaya, India“. Journal of Threatened Taxa 15, Nr. 3 (26.03.2023): 22850–58. http://dx.doi.org/10.11609/jott.7827.15.3.22850-22858.

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A new termite species, Bulbitermes debadiliporum sp. nov., of the nasutiform genus Bulbitermes is described here from the Mawlynnong area of the East Khasi Hills district and Nongkhrah Village of the Ri-Bhoi district of Meghalaya, India. The species is described based on the soldier & worker castes, and a detailed illustration of the diagnostic characteristics of both the castes is provided here. Soldiers of the species are monomorphic whereas the workers are dimorphic with worker major and worker minor. Worker dimorphism is reported hitherto for the first time among Bulbitermes species of the Indian region. Furthermore, an updated identification key of Bulbitermes species from the Indian region is also provided here.

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Barua, Utpal, Mokidul Islam und Samir Medhi. „Awareness and Adoption of Climate Resilient Horticulture Technologies by Farmers in Ri Bhoi District of Meghalaya“. International Journal of Economic Plants 10, Nov, 4 (20.11.2023): 256–62. http://dx.doi.org/10.23910/2/2023.4918a.

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A study was undertaken during the year 2020–2021 in Kyrdem and Sohriewblei villages, Ri-Bhoi district, Meghalaya, India to find out the level of awareness and adoption of climate resilient horticultural technologies. The selected villages had been adopted under National Initiative on Climate Resilient Agriculture (NICRA) project since 2011-2020. A sample size of 100 farmers (50 from each village) who were actively involved in horticultural activities was selected randomly. A well-structured, pre-tested interview schedule was employed for the data collection. The study revealed that the awareness level was recorded highest in institutional measures (94.2%) followed by horticultural practices (92.4%) and soil and water conservation (89%) measures. The highest adoption level of resilient practices was observed in horticultural practices (83.9%). Out of all respondents 89% were classified as medium category farmers for adoption of climate resilient technologies in both the villages. There was no statistical difference in the adoption level of resilient practices among the farmers of both the villages. Spearman rank correlation (0.730) depicted correlation between awareness and adoption level of horticultural technologies among the selected farmers in both the villages. It could be concluded that in an area like Meghalaya where small size of land holding and fragmented land emerged as main constraint for adoption of modern horticultural technology. Rigorous awareness programme to orient farming community towards scientific proven methods will be able to minimize the adverse effects of climate change.

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Das, Pratibha Thakuria, Bipul Saikia, Tangwa Lakiang, Dharmendra Kumar Jha, Priyanka Longmailai und PLN Raju. „Soil Fertility Mapping Using Soil Health Card data and Geospatial Technology in Ri Bhoi District of Meghalaya“. East African Scholars Journal of Agriculture and Life Sciences 3, Nr. 11 (17.11.2020): 365–70. http://dx.doi.org/10.36349/easjals.2020.v03i11.004.

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Debbarma, Kabir, und Naorem Janaki Singh. „Assessment of soil organic carbon stock in different agro-ecological land use of Ri-Bhoi district, Meghalaya“. AN ASIAN JOURNAL OF SOIL SCIENCE 15, Nr. 1 (15.06.2020): 27–33. http://dx.doi.org/10.15740/has/ajss/15.1/27-33.

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31

Das, Pratibha Thakuria, Liagi Tajo und Jonali Goswami. „Assessment of citrus crop condition in Umling block of Ri-Bhoi district using RS and GIS technique“. Journal of the Indian Society of Remote Sensing 37, Nr. 2 (Juni 2009): 317–24. http://dx.doi.org/10.1007/s12524-009-0024-8.

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Kumar, Gunjan, Mohammad Jalaluddin, Samikshya Jena, Anandamoy Bagchi, RanjanMani Tripathi und Satyabrata Das. „Oral health status among Bhoi children of Nimapara block in Puri district, Odisha – A cross-sectional study“. Journal of Family Medicine and Primary Care 11, Nr. 11 (2022): 7346. http://dx.doi.org/10.4103/jfmpc.jfmpc_1341_22.

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Singh, Ram, Willey Syiem, S. M. Feroze, L. Devarani, Lala I. P. Ray, A. K. Singh, N. J. Singh und T. S. Anurag. „Impact Assessment of Mobile Based Agro-advisory: A Case Study of Tribal Farmers of Ri-Bhoi District of Meghalaya“. Agricultural Economics Research Review 28, conf (2015): 183. http://dx.doi.org/10.5958/0974-0279.2015.00033.6.

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R.M. Karmakar, Euwanrida Adleen Shylla Lyngdoh. „Seasonal Dynamics of Soil Microbial Biomass Carbon (SMBC) in Different Land Uses in Ri-Bhoi District of Meghalaya, India“. International Journal of Current Microbiology and Applied Sciences 7, Nr. 3 (10.03.2018): 3737–47. http://dx.doi.org/10.20546/ijcmas.2018.703.432.

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Kumar, Gunjan, Mohammad Jalaluddin und Payal Dash. „Assessment of oral health status among Bhoi community of Nimapara block in Puri district, Odisha: A cross-sectional study“. National Journal of Maxillofacial Surgery 14, Nr. 1 (2023): 119. http://dx.doi.org/10.4103/njms.njms_74_22.

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36

Majumdar, B., M. Venkatesh und Kailash Kumar. „Forms of Phosphorus and Soil Acidity in Different Land Management Systems of Meghalaya“. Indian Journal of Forestry 30, Nr. 2 (01.06.2007): 127–34. http://dx.doi.org/10.54207/bsmps1000-2007-cu663d.

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Distribution pattern of different forms of phosphorus and acidity were studied in surface soil samples collected from important land management systems viz., Bun cultivation, Terrace cultivated Land and Natural forest on hill slopes of Ri-bhoi District, Meghalaya. Total, exchangeable and pH dependent acidities decreased after closed burning of plant biomass under Bun farming, maximum decrease (87%) being recorded in exchangeable acidity, but the values of acidities after two years of Bun cultivation were in the same range to their initial values. Soils under terrace land recorded the highest values of all kinds of acidity. Closed burning under bun cultivation resulted manifold increase in Ca-P and Saloid-P and 38.3 per cent increase in Fe-P while Ai-P decreased by more than 9 times. The dominant form of inorganic P were Fe-P, reductant soluble P and occluded-P (97%) and existed in the order of reductant soluble P> occluded P> Fe-P under various land use systems on sloppy lands.

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Acharjee, Rituparna. „Determinants of anaemia among children aged under-five years in Meghalaya, India“. Spectrum: Science and Technology 6, Nr. 1 (15.12.2019): 01–09. http://dx.doi.org/10.54290/spect/2019.v6.1.0001.

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Childhood anaemia poses serious threats to public health and may impair growth, cardiac function and cognitive and physical development. It also causes increased susceptibility to infections. Statistical analysis was performed on the cross-sectional data of 2957 children from 2015-2016 National Family Health Survey (NFHS-IV), using binary logistic regression model, to assess the significance of some risk factors of child anemia. Anemia was diag-nosed by WHO cut-off points on hemoglobin level. The mean haemoglobin concentration was 114.19 g/dl (95% CI, 113.55-114.83) with the prevalence of child anaemia as 60.4% in Meghalaya. Of the 7 districts in Meghalaya (as per the seven-district classification used in NFHS-4), the highest prevalence was found in West Garo Hills (70.4 per cent), followed by Ri- Bhoi (67.7 per cent) and East Garo Hills (66.4 per cent) and the least prevalence was found in East Khasi Hills (45.6 per cent). The results of binary logistic risk factors showed higher likelihood of anaemia for lower age groups and higher birth orders (p <0.05).

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Sawian, K. D., Amod Sharma und Sujay Kumar. „Marketing Pattern of Tea Enterprise in Meghalaya State: with Special Reference to White Tea Cultivation“. Ecology, Environment and Conservation 28 (2022): 90–94. http://dx.doi.org/10.53550/eec.2022.v28i07s.015.

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The present research work was carried out to analyze the marketing pattern and post harvest management of tea enterprise with the help of primary data pertained to the year 2018-20 of tea enterprise in both district viz; Ri-Bhoi and West Garo hill. As it is well known fact and universally accepted concept that the organic agriculture has triggered a controversial debate in the past two decades; which is most important because it shed light on the darker sides of chemical-intensive conventional farming by offering an alternative due to the dumping off huge quantity of fertilizer and chemical used for enhancing the production and productivity to maximize the profit too. The data were collected from both the selected districts purposively due to the highest production and productivity as compared to the other districts of the Meghalaya state and a multi-stage simple random sampling technique was adopted due to the rationality sample plan of the respondents. Even the statistical frame-work and tabulation was adopted to fulfill the specific objectives of the study.

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Marak, Balkho Rangsa, Haobijam James Watt, Biswajit Lahiri, Rebekka Syiem und Arup Kumar Bandyopadhyay. „Cross-Cultural Comparative Analysis of Technological Gap between Tribal Pineapple Growers of Meghalaya, India“. Indian Journal of Extension Education 59, Nr. 1 (2023): 154–57. http://dx.doi.org/10.48165/ijee.2023.59133.

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The varied agro-climatic condition of Meghalaya favours cultivation of different horticultural crops, particularly different fruit crops, and pineapple is the most notable of them. The present study was conducted on 200 tribal pineapple growers of Meghalaya in the North Eastern Himalayan region of India in the year 2017-2018. The article highlighted the technological gap among pineapple growers with special emphasis on the differences in agro-economic, socio-psychological and extension-communication characteristics between the Khasi and the Garo tribes of Meghalaya in the north-eastern Himalayan region of India. The average level of the technological gap of Garo farmers (61.78%) was slightly higher than that of Khasi farmers (57.85%). The Mann-Whitney U test reported that the mean scores of the technological gap for the farmers of West Garo Hills and Ri Bhoi were indicating a significant difference in the technological gap between the farmers of these two tribes. The study suggested the need to understand the differential characteristics of these tribes and to introduce location-specific technologies to minimize the technological gap and increase pineapple production in these tribal areas.

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Kharlukhi, Cordilia, und Kaushal Kumar Jha. „Status of Cultivation Practices and Constraints Faced by the Respondents in Terms of Horticultural Crop Production and Management in the Selected District of Meghalaya, India“. Asian Journal of Agricultural Extension, Economics & Sociology 41, Nr. 9 (07.08.2023): 774–79. http://dx.doi.org/10.9734/ajaees/2023/v41i92102.

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The study was carried out to examine the status of cultivation practices and analysed the constraints faced by the respondents in terms of horticultural crop production and management. Ex-post facto research design was followed. The study was conducted in East Khasi Hills and Ri-Bhoi districts. Two Community and Rural Development (C&RD) blocks from each district were selected. Further, eight villages were selected where twenty respondents were randomly selected from each, village. Hence, a total sample of 160 respondents for the study was selected. The study revealed that the majority of the respondents stated that selling and profit was the major reasons for growing the various selected crops and most sold their produce directly to the consumer. Land preparation for potato, cabbage and ginger was done in a traditional method, locally called Nur Bun method. "Nur" means an agricultural component in Khasi local language which indicate as “one raised bed”. Major constraints faced by the respondents included extension constraints. Major constraints faced by the respondents can be countered and also can be solved with the intervention of the government.

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Nisha V. Kharjana et al.,, Nisha V. Kharjana et al ,. „A Study on the Extent of Adoption of Improved Ginger Cultivation Practices by the Farmers in Ri-Bhoi District of Meghalaya“. International Journal of Agricultural Science and Research 7, Nr. 4 (2017): 383–90. http://dx.doi.org/10.24247/ijasraug201748.

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Gogoi, Anamika, und Balen Bhagabaty. „Mineral Chemistry and Geothermometry of Biotite in the Granitoids, Located in and around Jirang-Patharkhamah Area, Ri-Bhoi District, Meghalaya, India“. Journal of the Geological Society of India 98, Nr. 2 (Februar 2022): 245–59. http://dx.doi.org/10.1007/s12594-022-1965-6.

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U.S. SAIKIA, R. KRISHNAPPA, B. GOSWAMI, SANTANU DAS, A. KUMAR, E. SHYLLA, M. LYNGDOH und S.V. NGACHAN. „Effect of altitude and slope on radiation absorption, growth and yield of jhum-land rice at Ri-Bhoi district of Meghalaya“. Journal of Agrometeorology 18, Nr. 1 (01.06.2016): 128–30. http://dx.doi.org/10.54386/jam.v18i1.915.

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44

Wang, M. C. „Discussion of “Interference of Two Closely Spaced Strip Footings on Sand Using Model Tests” by J. Kumar and M. K. Bhoi“. Journal of Geotechnical and Geoenvironmental Engineering 136, Nr. 12 (Dezember 2010): 1729. http://dx.doi.org/10.1061/(asce)gt.1943-5606.0000239.

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Kumar, Jyant, und Manas Kumar Bhoi. „Closure to “Interference of Two Closely Spaced Strip Footings on Sand Using Model Tests” by J. Kumar and M. K. Bhoi“. Journal of Geotechnical and Geoenvironmental Engineering 136, Nr. 12 (Dezember 2010): 1730. http://dx.doi.org/10.1061/(asce)gt.1943-5606.0000411.

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46

Acharjee, Rituparna. „Determinants of anaemia among children aged under-five years in Meghalaya, India“. Spectrum: Science and Technology 6, Nr. 1 (15.12.2019): 1–9. http://dx.doi.org/10.54290/sst.2019.v6.1.0001.

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Abstract: Childhood anaemia poses serious threats to public health and may impair growth, cardiac function and cognitive and physical development. It also causes in-creased susceptibility to infections. Statistical analysis was performed on the cross-sectional data of 2957 children from 2015-2016 National Family Health Survey (NFHS-IV), using binary logistic regression model, to assess the significance of some risk factors of child anemia. Anemia was diagnosed by WHO cut-off points on hemoglobin level. The mean haemoglobin concentration was 114.19 g/dl (95% CI, 113.55-114.83) with the prevalence of child anaemia as 60.4% in Meghalaya. Of the 7 districts in Meghalaya (as per the seven-district classification used in NFHS-4), the highest prevalence was found in West Garo Hills (70.4 per cent), followed by Ri- Bhoi (67.7 per cent) and East Garo Hills (66.4 per cent) and the least prevalence was found in East Khasi Hills (45.6 per cent). The results of binary logistic risk factors showed higher likelihood of anaemia for lower age groups and higher birth orders (p <0.05). Keywords: Meghalaya; Children; Anaemia; Risk factors; Logistic Regression.

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Dkhar, Dahun Shisha. „Variation in Socio-economic Characteristics and Agricultural Productivity across Farms in Meghalaya“. Spectrum: Humanities, Social Sciences and Management 8, Nr. 1 (15.12.2021): 45–56. http://dx.doi.org/10.54290/spectrum/2021.v8.2.0003.

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The present study evaluates the variation in socio-economic characteristics and agricultural productivity across various farm sizes in Meghalaya. The study employs primary data collected from 360 farming households in East Khasi Hills District and Ri-Bhoi District of Meghalaya. The study reveals that the age of farmers and the family size is directly proportional with the size of farms. However, regarding the educational attainment of the farmers it is found that farmers with lower educational qualification have large farm size while those with higher educational qualification have small farm size. The study depicts that farm expenditure, gross return and net returns from cultivation of various crops are highest in large farms and lowest in small farms in both the districts of Meghalaya. It is also found that in both the districts the average total factor productivity is highest in small farms and lowest in large farms. Similarly when the two districts are combined, the null hypothesis can be rejected which implies that there is significant difference between the means across the three farm categories. This indicates that the agricultural productivity is distinct for each farm category in the state.

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Kharlyngdoh, Adelbert, Carolyn Zothansiami, Pradip K. Bora, Pratibha T. Das, B. U. Choudhury und A. K. Singh. „Characterization and Classification of Soils in Eastern Himalayan Agro-climatic Region: A Case Study in Nongpoh Micro-watershed of Ri-Bhoi District, Meghalaya“. Journal of the Indian Society of Soil Science 63, Nr. 1 (2015): 24. http://dx.doi.org/10.5958/0974-0228.2015.00004.3.

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James Singh, Thoudam, und Subhasish Das Gupta. „Changes in Floral Diversity due to Livelihood Pressures in the Eco-sensitive Zone of Nongkhyllem Wildlife Sanctuary in Ri Bhoi District of Meghalaya“. Journal of Plant Science Research 39, Nr. 1 (15.06.2023): 75–82. http://dx.doi.org/10.32381/jpsr.2023.39.01.8.

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The challenges in the management of diverse flora impacted by anthropogenic factors in areas governed by different land tenure systems are enormous notwithstanding lying in a classified biodiversity hot spot region in Meghalaya in North- east India. The attributes of the plant population in protected areas like Nongkhyllem Wildlife Sanctuary (NWLS), Nongkhyllem Forest (NRF), and District Council governed Eco-sensitive zone (ESZ) were studied using Important Value Index (IVI), Shannon’s and Weiner Diversity Index and Sorenson’s similarity index. Shorea robusta C.F.Gaertn., Tectona grandis Linn. L.f., Schima wallichii (D.C.) Korth, had the highest IVI value of 64, 56, 42, etc. respectively, while the diversity index showed maximum values of 0.78 in recorded forest area and minimum of 0.60 under district council area. Similarity index ranged between 16.67 % and 39.22 %. The species richness and diversity in the recorded forest area was higher compared to the forest under the district council. In addition, tree girth and density of other species were determined. The study revealed that the cultivation of betel nut (Areca catechu L.), betel leaf (Piper betle L.), broom (Thysanolaena maxima Kuntze) and banana (Musa spp.) though for livelihood and income generation contributed to vegetation alteration in the district council forest area. Strict enforcement of ESZ laws & creating alternative livelihood opportunities can help minimize biodiversity loss.

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Ramkumar, Bharath, und Rebecca M. Dias. „Sustaining traditional textile art among the Indigenous Nongtluh women of north-eastern India: An interpretative phenomenological analysis“. Fashion, Style & Popular Culture 00, Nr. 00 (30.03.2021): 1–28. http://dx.doi.org/10.1386/fspc_00075_1.

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Indigenous textile artisans have, for centuries, maintained traditional methods of textile making that is central to their livelihood and cultural identity. However, the increasing commodification of indigenous textiles around the world has threatened the preservation of traditional, eco-friendly methods of textile production, making it imperative to learn how indigenous groups that have successfully sustained their traditional textile art, have done so. This ethnographic study peers through the lens of indigenous Nongtluh women textile artisans belonging to the Ri-Bhoi district in the state of Meghalaya in the north-eastern region of India, with the aim of understanding how their traditional textile art has been sustained. An interpretative phenomenological analysis (IPA) of in-depth interview, focus group, field observation and photographic data uncovered two overarching themes that represented internal and external factors that have contributed to the sustenance of the Nongtluh women’s traditional textile art. Internal factors signified the artisans’ deep love for their textile art through inheritance, passion, ingenuity and pride. External factors revealed the role of government, economic prospect and convenience in the sustenance of the traditional textile art in this region. An interpretive framework is presented, representing these factors through the tree of sustenance. Implications and limitations are discussed.

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