Thematische Bibliographien / Agriculture / Bücher

Bücher zum Thema „Agriculture“

Um die anderen Arten von Veröffentlichungen zu diesem Thema anzuzeigen, folgen Sie diesem Link: Agriculture.
Autor: Grafiati
Veröffentlicht am 4. Juni 2021
Zuletzt aktualisiert am 12. Oktober 2024

Geben Sie eine Quelle nach APA, MLA, Chicago, Harvard und anderen Zitierweisen an

Wählen Sie eine Art der Quelle aus:

Machen Sie sich mit Top-50 Bücher für die Forschung zum Thema "Agriculture" bekannt.

Neben jedem Werk im Literaturverzeichnis ist die Option "Zur Bibliographie hinzufügen" verfügbar. Nutzen Sie sie, wird Ihre bibliographische Angabe des gewählten Werkes nach der nötigen Zitierweise (APA, MLA, Harvard, Chicago, Vancouver usw.) automatisch gestaltet.

Sie können auch den vollen Text der wissenschaftlichen Publikation im PDF-Format herunterladen und eine Online-Annotation der Arbeit lesen, wenn die relevanten Parameter in den Metadaten verfügbar sind.

Sehen Sie die Bücher für verschiedene Spezialgebieten durch und erstellen Sie Ihre Bibliographie auf korrekte Weise.

1

Fulton, Murray E. Canadian agricultural policy and Prairie agriculture. [Ottawa]: Economic Council of Canada, 1989.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
2

Economic Council of Canada. Study Paper 159. Canadian agricultural policy and Prairie agriculture. Ottawa: Economic Council of Canada, 1989.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
3

Andrei, J. V., und M. C. Dragoi, Hrsg. The common agricultural policy and Romanian agriculture. Wallingford: CABI, 2019. http://dx.doi.org/10.1079/9781789242201.0000.

Der volle Inhalt der Quelle
APA, Harvard, Vancouver, ISO und andere Zitierweisen
4

Bechar, Avital, Hrsg. Innovation in Agricultural Robotics for Precision Agriculture. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-77036-5.

Der volle Inhalt der Quelle
APA, Harvard, Vancouver, ISO und andere Zitierweisen
5

Robinson, G. M. Agricultural change: Geographical studies of British agriculture. Edinburgh: North British Pub., 1988.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
6

Peters, G. H. Agriculture. Boston, MA: Springer US, 1988. http://dx.doi.org/10.1007/978-1-4899-3448-2.

Der volle Inhalt der Quelle
APA, Harvard, Vancouver, ISO und andere Zitierweisen
7

Bowman, Keith. Agriculture. Morristown, N.J: Silver Burdett Press, 1987.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
8

Yates, C. St J. Agriculture. London: Cassell, 1989.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
9

Kissock, Heather. Agriculture. Calgary: Weigl Educational Publishers, 2007.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
10

Claire, Julliot, und Nelly Costecalde, Hrsg. Agriculture. Paris: ANPE, 1996.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
11

Organization, World Trade, Hrsg. Agriculture. Geneva: WTO, 2000.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
12

Krejcarek, Eugene L. Agriculture. Manitowoc, Wis: Manitowoc County Historical Society, 1990.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
13

Denny, Stephen. Agriculture. London: Longman, 1985.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
14

Sabin, Louis. Agriculture. Mahwah, N.J: Troll Associates, 1985.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
15

Yates, C. St J. Agriculture. Hemel Hempstead: Prentice Hall, 1993.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
16

Peters, G. H. Agriculture. London: Chapman and Hall, 1988.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
17

Hazlett, Richard W., Hrsg. The Oxford Encyclopedia of Agriculture and the Environment. Oxford University Press, 2020. http://dx.doi.org/10.1093/acref/9780190496616.001.0001.

Der volle Inhalt der Quelle
Annotation:
This comprehensive collection of 71 peer-reviewed articles presents an authoritative overview of the role and impacts of agriculture on the natural and human environments, from its origins historically to current praxis and outlooks. It examines the major themes of global and regional environmental change, the evolution of agriculture, historical styles of agriculture, famine, agricultural pollutants, research needs in agriculture, and the future of agriculture. Curated by an international panel of scholars, the collection includes expert perspectives on specific important crops, soil science, land abuse and stewardship, methods of irrigation, experimental agricultures, patterns of farming, history and agro-archaeology, current agricultural trends, and contemporary public policy.
APA, Harvard, Vancouver, ISO und andere Zitierweisen
18

l'Agriculture, Belgium Ministère de. Agriculture: Agricultural Education. Creative Media Partners, LLC, 2018.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
19

LLC, Thesis. AgricultureU: Introduction to Agriculture. Thesis Education, 2024.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
20

Castle, David. Agriculture and Agricultural Biotechnology. Oxford University Press, 2008. http://dx.doi.org/10.1093/oxfordhb/9780195182057.003.0023.

Der volle Inhalt der Quelle
APA, Harvard, Vancouver, ISO und andere Zitierweisen
21

Decker, Michael. Agriculture and Agricultural Technology. Oxford University Press, 2008. http://dx.doi.org/10.1093/oxfordhb/9780199252466.013.0036.

Der volle Inhalt der Quelle
APA, Harvard, Vancouver, ISO und andere Zitierweisen
22

La Agricultura chilena =: Chilean agriculture. Santiago: Fundación de Comunicaciones del Agro, Ministerio de Agricultura, 1993.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
23

Molzahn, Latonia. Geospatial Agriculture : Agricultural Geospatial Technology: Remote Sensing in Agriculture. Independently Published, 2021.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
24

Mears, John A. Agriculture. Herausgegeben von Jerry H. Bentley. Oxford University Press, 2012. http://dx.doi.org/10.1093/oxfordhb/9780199235810.013.0009.

Der volle Inhalt der Quelle
Annotation:
When striving to delineate the contours of the human experience, world historians must highlight the major turning points in the existence of our species. Among the momentous watersheds through which human beings have passed since their appearance over 100,000 years ago, none has been more profound in its consequences than the shift from hunting and gathering to agriculture, a form of subsistence usually defined as different combinations of systematic crop cultivation and livestock raising. This article explains agricultural origins, recurring agricultural patterns in the post-classic world, and the industrialization of modern agriculture.
APA, Harvard, Vancouver, ISO und andere Zitierweisen
25

Kader, Maqsood. Agriculture Engineering: Agricultural Sciences Series. Scitus Academics LLC, 2018.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
26

Cooper, Elmer L. Agricultural Mechanics: Fundamentals & Applications (Agriculture). 3. Aufl. Thomson Delmar Learning, 1995.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
27

Khurana, Vasanti. Agriculture Economics: Agricultural Sciences Series. Scitus Academics LLC, 2018.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
28

Chinna, S. S. Agricultural Economics and Indian Agriculture. Lyall Book Depot, 2005.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
29

Beus, Curtis Evan. Agricultural paradigms: The conflict between alternative agriculture and conventional agriculture. 1987.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
30

Taji, Acram, und John Reganold. Organic Agriculture. Herausgegeben von Paul Kristiansen. CSIRO Publishing, 2006. http://dx.doi.org/10.1071/9780643094604.

Der volle Inhalt der Quelle
Annotation:
With global revenue surpassing twenty-five billion dollars annually, organic agriculture is a highly visible and rapidly growing component of agricultural production. In Organic Agriculture: A Global Perspective, Paul Kristiansen, Acram Taji, and John Reganold, and their international group of contributors scientifically review key aspects of organic agriculture. At the intersection of research, education, and practice, the contributors look at the organic agricultural movement’s successes and limitations. The first half of this book critically evaluates the agricultural production of both plants and livestock in organic farming systems. All major aspects of organic agriculture are explored, including historical background and underlying principles, soil-fertility management, crop and animal production, breeding strategies, and crop protection. This global and comprehensive overview also addresses the economic, social, and political aspects of organic farming. These include economics and marketing; standards and certification; environmental impacts and social responsibility; and research, education, and extension. The book is a unique and timely science-based international work documenting current practices in organic agriculture and evaluating their strengths and weaknesses. For more than two decades, research into organic methods by mainstream scientists has generated a large body of information that can now be integrated and used for assessing the actual impacts of organic farming in a wide range of disciplines. The knowledge of selected international experts has been combined in one volume, providing a comprehensive review of organic farming globally. Researchers, teachers, extensionists, students, primary producers and others around the world who are interested in sustainable agriculture will find this book to be a valuable and reliable resource.
APA, Harvard, Vancouver, ISO und andere Zitierweisen
31

Mondal, Bholanath. Emerging Trends in Agriculture: Prospects and Opportunities. Renu Publishers, 2022. http://dx.doi.org/10.30954/ndp-emerging.

Der volle Inhalt der Quelle
Annotation:
The book “Emerging Trends in Agriculture: Prospects and Opportunities” is in the field of science and technology deals with modern agro-horticultural development, their problems and possibilities. Rapid global urbanization is one of the major factors driving the course and evolution of agricultural research. Food preferences have shifted as per capita income in developing countries has increased, as have occupational shifts and global linkages. These developments, together with rising population pose a challenge to agriculture for producing more and better-quality food. Agriculture’s output can be increased by using traditional farming techniques, however this has a limit. The environmental threat posed by reliance on chemical fertilizers and pesticides for productivity and pest management, respectively, are the key limitations impacting worldwide food supply.
APA, Harvard, Vancouver, ISO und andere Zitierweisen
32

Mondal, Bholanath. Emerging Trends in Agriculture: Prospects and Opportunities. Renu Publishers, 2022. http://dx.doi.org/10.30954/ndp-emerging.

Der volle Inhalt der Quelle
Annotation:
The book “Emerging Trends in Agriculture: Prospects and Opportunities” is in the field of science and technology deals with modern agro-horticultural development, their problems and possibilities. Rapid global urbanization is one of the major factors driving the course and evolution of agricultural research. Food preferences have shifted as per capita income in developing countries has increased, as have occupational shifts and global linkages. These developments, together with rising population pose a challenge to agriculture for producing more and better-quality food. Agriculture’s output can be increased by using traditional farming techniques, however this has a limit. The environmental threat posed by reliance on chemical fertilizers and pesticides for productivity and pest management, respectively, are the key limitations impacting worldwide food supply.
APA, Harvard, Vancouver, ISO und andere Zitierweisen
33

Henzell, Ted. Australian Agriculture. CSIRO Publishing, 2007. http://dx.doi.org/10.1071/9780643094659.

Der volle Inhalt der Quelle
Annotation:
Agriculture in Australia has had a lively history. The first European settlers in 1788 brought agricultural technologies with them from their homelands, influencing early practices in Australia. Wool production dominated the 19th century, while dairying grew rapidly during the first half of the 20th century. Despite having one of the driest landscapes in the world, Australia has been successful in adapting agricultural practices to the land, and these innovations in farming are explained in this well-researched volume. Focusing on the technologies that the farmers and graziers actually used, this book follows the history of each of the major commodities or groups of commodities to the end of the 20th century: grain crops, sheep and wool, beef and dairy, working bullocks and horses, sugar, cotton, fruit and vegetables, and grapes and wine. Major issues facing the various agricultural enterprises as they enter the 21st century are also discussed. Written in a readable style to suit students of history, social sciences and agriculture, Australian Agriculture will also appeal to professionals in the industry and those with a general interest in Australian sociology and history.
APA, Harvard, Vancouver, ISO und andere Zitierweisen
34

Careers in Agriculture and Agricultural Sciences. Kogan Page, 1985.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
35

Hemming, David, Jean Vasile Andrei und Mihaela Cristina Dragoi. Common Agricultural Policy and Romanian Agriculture. CABI, 2019.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
36

Watson, Derrill D. Climate Change and Agriculture. Herausgegeben von Ronald J. Herring. Oxford University Press, 2014. http://dx.doi.org/10.1093/oxfordhb/9780195397772.013.025.

Der volle Inhalt der Quelle
Annotation:
Complementarities between improving agricultural production, adapting to climate change, and reducing poverty are likely to increase with climate change. Thus, the worse you believe the effects of climate change will be, the more valuable it will be to invest in sustainable agriculture and poverty reduction. Agriculture will better support climate goals to the extent that externalities are internalized by market participants through a set of policies termed full-costing. Even though global full-costing may be out of reach for technical, practical, and political reasons, this chapter illustrates that numerous options exist to bring agricultural policies closer to socially optimal values.
APA, Harvard, Vancouver, ISO und andere Zitierweisen
37

Wimberley, Ronald C., Craig K. Harris, Joseph J. Molnar und Terry J. Tomazic, Hrsg. The Social Risks of Agriculture. www.praeger.com, 2002. http://dx.doi.org/10.5040/9798216187431.

Der volle Inhalt der Quelle
Annotation:
In a vast society where environmentally conscious nonfarming voters and consumers have grown to greatly outnumber those directly engaged in agriculture, what happens in agriculture becomes increasingly subject to control by the general society, as policies and laws cater to constituents and consumers. This book provides an overview of how Americans perceive and value farmers and examines public opinion with regard to a number of agricultural issues. Based on analysis of national survey data, the authors offer an empirically based discussion and interpretation of those views and perceptions that help to shape policy and social sustainability. This unique collection illustrates that in addition to its natural, biological, and economic risks, agriculture has social risks that reverberate through all levels of society. As the general population grows and the number of farms and farmers diminishes, the weight of public opinion becomes more important in the policy arena of society as well as in the market demands for food and fiber grown in safe and favorable environmental conditions. Setting the stage with a consideration of the larger society's interests in agricultural issues and of social and agricultural interdependence, the contributors cover a range of topics and issues affecting agriculture at the end of the 20th century. Chapters examine public perceptions of government's role in farming; support for an environmentally friendly agricultural system; views on pesticides and chemicals in foods; consumer attitudes on food safety; threats to clean drinking water, concerns over farm animal welfare; and the basic agrarian ethic of American society. The book concludes with a look to the future of the social risks of agriculture in the 21st century.
APA, Harvard, Vancouver, ISO und andere Zitierweisen
38

Agricultural Organizations: Agricultural Marketing Organizations, Food and Agriculture Organization. Books LLC, Wiki Series, 2011.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
39

Agriculture. New Delhi: Library of Congress Office, 2009.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
40

Wolf, Clark. Sustainable Agriculture, Environmental Philosophy, and the Ethics of Food. Herausgegeben von Anne Barnhill, Mark Budolfson und Tyler Doggett. Oxford University Press, 2018. http://dx.doi.org/10.1093/oxfordhb/9780199372263.013.35.

Der volle Inhalt der Quelle
Annotation:
The goal to make agriculture sustainable expresses an ideal to ensure that our present practices should not impose future disadvantages. “Sustainable agriculture” sometimes refers to agricultural practices that are believed to be “natural,” which do not employ modern technologies. Alternately, the term is sometimes used to refer to agricultural practices that avoid depleting resources or which can be expected to leave future generations as well off as the present generation or which will avoid diminishing future opportunities or the ability of later generations to satisfy their needs. This chapter considers several alternative conceptions of “sustainability” and different ways to understand and articulate the concept of “sustainable agriculture.” Then it considers several specific agricultural practices, evaluating what it would mean for them to be sustainable.
APA, Harvard, Vancouver, ISO und andere Zitierweisen
41

Jeschke, Peter, und Evgeni B. Starikov. Agricultural Biocatalysis: Enzymes in Agriculture and Industry. Jenny Stanford Publishing, 2022.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
42

Jeschke, Peter, und Evgeni B. Starikov. Agricultural Biocatalysis: Enzymes in Agriculture and Industry. Jenny Stanford Publishing, 2022.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
43

Jeschke, Peter, und Evgeni B. Starikov. Agricultural Biocatalysis: Enzymes in Agriculture and Industry. Jenny Stanford Publishing, 2022.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
44

Kolar, Prasanna. Digital Agricultural Ecosystem: Revolutionary Advancements in Agriculture. Wiley & Sons, Limited, John, 2024.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
45

Kolar, Prasanna. Digital Agricultural Ecosystem: Revolutionary Advancements in Agriculture. Wiley & Sons, Incorporated, John, 2024.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
46

Kolar, Prasanna. Digital Agricultural Ecosystem: Revolutionary Advancements in Agriculture. Wiley & Sons, Incorporated, John, 2024.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
47

Wang, Shubo, Hrsg. Agricultural Unmanned Systems: Empowering Agriculture with Automation. MDPI, 2024. http://dx.doi.org/10.3390/books978-3-7258-1619-4.

Der volle Inhalt der Quelle
APA, Harvard, Vancouver, ISO und andere Zitierweisen
48

Office Of The Federal Register. Agriculture. Rowman & Littlefield Publishers, Incorporated, 2019.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
49

James, Charles Canniff. Agriculture. Creative Media Partners, LLC, 2018.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
50

Corporation, National Learning. Agriculture. National Learning Corporation, 2018.

Den vollen Inhalt der Quelle finden
APA, Harvard, Vancouver, ISO und andere Zitierweisen
Die Auswahlen zum Thema "Agriculture" für andere Quellenarten können Sie auch interessieren:
Zeitschriftenartikel Dissertationen
Wir bieten Rabatte auf alle Premium-Pläne für Autoren, deren Werke in thematische Literatursammlungen aufgenommen wurden. Kontaktieren Sie uns, um einen einzigartigen Promo-Code zu erhalten!

Zur Bibliographie