Thematische Bibliographien / Agriculture and state

Inhaltsverzeichnis

  1. Zeitschriftenartikel
  2. Dissertationen
  3. Bücher
  4. Buchteile
  5. Konferenzberichte
  6. Berichte der Organisationen

Auswahl der wissenschaftlichen Literatur zum Thema „Agriculture and state“

Autor: Grafiati
Veröffentlicht am 4. Juni 2021
Zuletzt aktualisiert am 30. Juli 2024

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Zeitschriftenartikel zum Thema "Agriculture and state"

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Zmyślona, Jagoda, und Arkadiusz Sadowski. „STATE, AGRICULTURE AND AGRICULTURAL INTERVENTIONS – MUTUAL RELATIONSHIPS“. Annals of the Polish Association of Agricultural and Agribusiness Economists XXV, Nr. 3 (28.08.2023): 364–77. http://dx.doi.org/10.5604/01.3001.0053.8575.

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This paper analyzes mutual relationships between the institution of the state, agriculture, and agricultural interventions. It primarily adopts a historical (retrospective) approach, starting by identifying the socioeconomic importance of agriculture, and then moving to the relationships between agriculture and the state. The final section focuses on the importance of state interventionism in agriculture, taking into consideration both historical events and specific (mostly environmental) challenges of the present. The authors relied on the relevant literature on agricultural interventionism and on mutual relationships between the state and agriculture. Despite a number of deficiencies, it is essential for the state to be actively involved in the agricultural sector. The regulatory activities carried out include not only the real impact on agricultural production (its volume and quality), but also affect issues of agriculture’s impact on the environment and social life. By assuring basic security, the state enables the emergence of farming innovations which are a necessary driver of agricultural development, which, moreover, must be conditioned by the unknown environmental problems present in the past. Moreover, the production and distribution of food alone represents one of the fundamental dimensions of security and is a guarantor of full economic growth.
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Salama, Sri Cahyaning Umi. „EFFICIENCY ANALYSIS OF STATE BUDGET ON AGRICULTURAL DEVELOPMENT IN INDONESIA 2012-2016“. Journal of Developing Economies 3, Nr. 1 (31.07.2018): 33. http://dx.doi.org/10.20473/jde.v3i1.8596.

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Indonesia is still far behind compared to other Asian countries in agriculture. The technology and the availability of pre-facilities are still inadequate because of the many obstacles that hamper agricultural development. Agricultural development is a major component of rural development. One way to help the process of agricultural development is with the ease of access to finance.The State through the Ministry of Agriculture continues to make efforts in encouraging the development of domestic agriculture. Funds distributed are not small so it is necessary to calculate the efficient use of state budget funds in agricultural development in Indonesia. This study aims to measure the level of efficiency of the state budget for the agricultural sector. The data used are secondary data derived from the Ministry of Agriculture's financial report from 2012 to 2016.The method used is Data Envelopment Analysis (DEA) with input oriented and output oriented with Variable Returns to Scale (VRS). The input variable used is the realization of State Budget (APBN) for agriculture sector, while the output variables used are Farmer's Exchange Rate (NTP), Gross Domestic Product, and Farmer Productivity. The results show that the year 2015 becomes a very inefficient year both in terms of input oriented and output oriented. The increase in the realization of state expenditures for agriculture is not balanced by significant results, even in 2016 where the relatively small increase in the realization of the agriculture sector budget has had a comparable impact.Keywords: Efficiency, realization Budget expenditure, agricultural development
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RODIONOVA, Irina A., Sergei A. SILKIN und Evgenii I. TIMOFEEV. „Ulyanovsk State Technical University (USTU)“. National Interests: Priorities and Security 17, Nr. 4 (15.04.2021): 699–718. http://dx.doi.org/10.24891/ni.17.4.699.

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Subject. A considerable amount of agricultural innovation pursues to create sustainable production systems, including land and water resource management, the development of agri-environmental approaches to using ecological and biological processes to reduce the consumption of non-renewable resources. Despite the apparent importance of the issue, the national agriculture still scarcely uses innovation. Objectives. We investigate the enhancement of the sustainable development in agriculture through innovation. Methods. The study relies upon proceedings of foreign and Russian scholars on theoretical and practical aspects of the sustainable development in agriculture, official statistical data and documents of governmental and special-purpose programs for agricultural development in the Russian Federation. The study is methodologically based on the systems approach. Results. Agriculture is found to be in transit to the sixth wave of innovation, with its core comprising NBICS-technologies and synthesizing nano-, bio- and computer technologies, genetic engineering and cognitive ties. Biological innovation and land cultivation innovation are the most popular and sought-for, since they ensure the prolonged economic effect. We determine factors impeding the innovative development in agriculture. Computer systems and public-private partnership are supposed to be the main tools for activating innovation. Conclusions and Relevance. I conclude that, despite some disputable aspects of some innovative solutions in agriculture, sustainable development in agriculture is undeniably impossible without such innovative solutions. Rising controversies can only be resolved through further and more profound research. The State should assist in the emergence of the effective innovative environment, which would allow all agricultural market actors to actively implement innovation.
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Zayats, L. K., und V. A. Samsonovich. „Stages of the development of agricultural production in the Republic of Belarus: to the 100th anniversary of the Ministry of Agriculture and Food of the Republic of Belarus“. Proceedings of the National Academy of Sciences of Belarus. Agrarian Series 57, Nr. 1 (15.02.2019): 7–18. http://dx.doi.org/10.29235/1817-7204-2019-57-2-7-18.

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There are several stages associated with fundamental changes in arrangement and production technologies for the development of agricultural production in the Republic of Belarus. Each of the stage was associated with achievements of scientific and technological progress and had important social and economic consequences. The paper dwells on the stages of agriculture development in the Republic of Belarus since 1919 to the present days. The basic transformations of the Ministry of Agriculture and Food as a body for state administration of agriculture are covered. It is shown that nowadays the Ministry of Agriculture and Food of the Republic of Belarus performs absolutely greater part of functions in the field of state agriculture management, in particular: administration, economic regulation, legal regulation, state agricultural policy, state control. It is known that high level of agro-industrial complex development guarantees the food security of the state, therefore, political independence and sovereignty as well. Over the years of the sovereign existence, the Republic of Belarus has been able to restore and develop agriculture, ensuring the country’s food security, as well as become an important exporter of food and agricultural products. Thus, the achieved results of agricultural production confirm the right chosen course aimed at intensive methods of work based on achievements of science and technology.
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Avilova, A. V. „GREENING ITALIAN AGRICULTURE“. Вестник Института экономики Российской академии наук, Nr. 6 (2023): 157–71. http://dx.doi.org/10.52180/2073-6487_2023_6_157_171.

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The article examines the state and problems of the Italian agriculture in the context of the transition to technological structure 4.0. The author examines the targets of the EU common agricultural policy at the present stage, the advantages and limitations of the Italian agriculture in the context of the goals and objectives of the ecological transition, and measures of state support for its modernization. Data from expert studies on Italy’s progress towards sustainable agriculture are presented. A conclusion is made about the tangible impact of national conditions on the course of technological restructuring.
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Zhichkin, K., V. Nosov, L. Zhichkina, G. Allen, O. Kotar und T. Fasenko. „Efficiency of regional agriculture state support“. IOP Conference Series: Earth and Environmental Science 839, Nr. 2 (01.09.2021): 022042. http://dx.doi.org/10.1088/1755-1315/839/2/022042.

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Abstract The study analyzed data on state support for agricultural production in the Samara region. The regional level is the main source of budgetary funding for the agro-industrial complex. The Samara region is a pilot region in the research field into the results impact effectiveness of support measures on the agricultural organizations activities. The study purpose is to substantiate the need to improve state support in agriculture in the Samara region. It is necessary to solve the following tasks: to analyze the experience of state regulation in the Samara region agro-industrial complex; to classify the existing directions of state support for agriculture; to substantiate the need to correct the existing approach when improving state support for agricultural production. As a result of the consistent policy implementation in the field of agro-industrial complex supporting, agricultural production in the Samara region was able to become quite effective. The twofold excess of taxes in 2019 over the amount of support indicates that agricultural producers were able to switch to expanded reproduction using their resources. If the current situation persists in the long term, then the state role will be reduced to stimulating extremely promising directions for the region’s agro-industrial complex development.
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Dimitrijević, Miloš, Petar Veselinović und Lela Ristić. „State and perspectives of agriculture development in the Western Balkan countries“. International Review, Nr. 1-2 (2023): 90–98. http://dx.doi.org/10.5937/intrev2302096d.

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Agriculture is of great importance in developing countries, and in the Western Balkans it has a large share in economic development and employment, but with a tendency to decline. The subject of the paper refers to the review of the current state of agriculture in the Western Balkans, while the goal is to point out the possibilities of improvement and development of both agriculture and other non-agricultural activities in rural areas, with the aim of diversifying activities and reducing dependence on the primary sector. OLS panel regression showed a negative impact of dependence on agriculture, in terms of participation in GDP and employment, on economic development, while a positive impact was established for agricultural production and export of agricultural products. The Kruskall-Wallis' test showed that the Republic of Serbia is still highly dependent on agriculture compared to other countries of Western Balkans, which is why multifunctional agriculture and diversification of activities should be developed in order to reduce the share of agriculture in GDP and employment. On the other hand, the Republic of Serbia is the leader in the region in terms of agricultural production and export, so it is necessary to work on improving production through the introduction of modern technologies and production methods, so that agricultural products become more competitive on the international market, which would encourage export growth and economic development.
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Platonova, Y. O. „Legal aspects of state credit support for agriculture“. Analytical and Comparative Jurisprudence, Nr. 2 (11.05.2024): 370–76. http://dx.doi.org/10.24144/2788-6018.2024.02.63.

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In the modern conditions of military operations on the territory of Ukraine, the aggravation of problems of an economic, social and political nature, the issue of building an effective system of state credit support measures for agriculture is extremely relevant. It has been established that traditional measures to support Ukrainian agriculture in the credit sphere, namely: credit subsidy, provision of returnable financial assistance to farms, are insufficient to stabilize the situation in the financial and credit sphere. The regulatory and legal changes implemented during the war period, which are characterized by the introduction of some new agricultural protection mechanisms (budget subsidies, special budget subsidies), are analyzed. It was noted that an important step aimed at simplifying the access of micro, small, and medium-sized enterprises to bank lending by reducing the cost of loans was the optimization of lending within the framework of the state program "Affordable loans 5-7-9%”. Modern problems, trends and prospects of land and mortgage crediting of agriculture are established. It was noted that the positive trends aimed at the effective functioning of mortgage lending to agricultural producers are: unblocking of land mortgage lending to agriculture through legislative regulation of the circulation of agricultural land, as well as improving the situation in relation to the provision of state guarantees for the fulfillment of agricultural credit obligations. Within the framework of prospective legislation, the mechanism for transferring the right to lease agricultural land as security for agricultural receipts is being worked out. A conclusion was made about the need to form an effective institutional and legal system of crediting agriculture.
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Janků, Martin. „EU LAW AND STATE AIDS IN AGRICULTURE“. EU agrarian Law 2, Nr. 2 (01.12.2013): 81–90. http://dx.doi.org/10.2478/eual-2013-0011.

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Abstract Regulation of state aids form an integral part of the EU law from its very origin. Various special rules on provision of state aids were created as secondary law rules by the EU Council and EU Commission. They distinguish between horizontal and sectoral state aid. Horizontal aid concerns schemes potentially benefiting all undertakings regardless of their industry. Sectoral aid is targeted at specific industries or sectors. The paper deals with the legal framework of state aid rules in the agriculture sector. As first, it discusses the extent to which the State aid rules have been generally applied in the agriculture sector by the EU Council under Article 36 of the Treaty, together with the extent to which they have been specifically applied under the regulations which govern both the .common organizations of the market and rural development. Following chapter analyses the agriculture de minimis Regulation, which sets out circumstances in which agricultural aid is sufficiently small that Article 107/1 TFEU will be not applied. Thereafter the paper focuses on the provisions of the Agriculture Block Exemption Regulation and, finally, on agricultural aid that falls to be notified to the Commission as being authorized under the Agriculture Guidelines.
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Voronina, Natal'ya Pavlovna. „State support for organic agriculture“. Сельское хозяйство, Nr. 1 (Januar 2023): 44–50. http://dx.doi.org/10.7256/2453-8809.2023.1.43706.

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Organic agriculture is recognized as one of the modern tools for solving both food and environmental problems. In Russia, the development of organic agriculture has been carried out only in recent decades. At the same time, according to forecasts, both domestic demand for organic products and its exports will grow. Therefore, the strategic task of the Russian state is to create an institutional basis for organic agriculture. Organic agriculture, due to its specifics, needs state support. The purpose of this article is to determine the legal approach to the mechanism of legal regulation of state support for organic producers at the federal and regional levels through the prism of the analysis of the legal regulation of measures of state support for organic producers at the federal and regional levels. Proposals have been formulated to improve the current legislation in terms of measures of state support for organic agriculture. State support is an institutional factor in the development of organic agriculture. A separate set of state support measures is needed, which is normatively fixed in addition to the general agricultural Law in the Organic Law. In the practice of rule–making, such an approach - for example, measures of state support for private households, in addition to the Law on Agriculture, are provided for in Federal Law No. 112-FZ of July 7, 2003 "On personal subsidiary farming". It seems that it is impractical to adopt a separate federal law on organic beekeeping, but it is necessary to supplement the Law on Organic Products with appropriate norms by directly indicating its application to relations on organic beekeeping, and in the Law on Beekeeping to make a reference to the Law on Organic.
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Dissertationen zum Thema "Agriculture and state"

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Perlepes, Dimitris P. „Agriculture and the State in Greece“. Thesis, University of Essex, 1989. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.303485.

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Murdoch, J. L. „The state and agriculture in Wales“. Thesis, Aberystwyth University, 1988. http://hdl.handle.net/2160/d157a6c4-d1a5-436d-88dc-9ac70a1115d9.

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The thesis examines the role of the state in the agriculture sector with particular emphasis on policy formation and it's effects on rural Wales. Sociological theories of the state are examined and an 'institutional' approach is adopted which focusses attention on the institutional actors in the policy process. Policy is made by these actors albeit under certain external constraints. A brief analysis of state intervention in the UK is provided. This is treated historically and traces the-changing pattern of state involvement in the industry. Likewise, the UK policy process is briefly examined and the main institutional actors are identified. At the Welsh level, the effects of state intervention on the structure of Welsh agriculture are documented. This is also treated historically. Attention is then directed to the Welsh institutional actors and their role in the agricultural policy process. In particular, the role of the Farmers' Unions is examined, looking closely at their relationships with state agencies. The activities of non-agricultural state agencies operating in rural Wales are also examined. The question is asked whether the traditional dominance of agricultural policy in the Welsh rural areas is about to come to an end. While some evidence is put forward to support this, the situation is by no means clear and no definitive answer can be provided. In conclusion, it is argued that the effects of past agricultural policies on the communities of rural Wales have been extremely damaging, and some reorientation of policy is clearly needed. However, the institutional. analysis indicates that such a reorientation will be extremely difficult to achieve.
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Gordon, Ellen M. „Multi-state initiatives: agriculture security preparedness“. Thesis, Monterey, California. Naval Postgraduate School, 2004. http://hdl.handle.net/10945/1584.

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CHDS State/Local
Approved for public release, distribution is unlimited
To defend American agriculture against foreign or domestic terrorism, it is essential that states build multi-state partnerships to provide for the collaborative plans, programs and operations needed to protect the nations food security. The National Homeland Security Strategy puts states on the front lines in the war against terrorism---including the struggle to secure the agriculture industry from potentially devastating attack. The issues surrounding agro-terrorism are vast and complex and the resources of the Federal government to address these issues are limited and overextended. If states attempt to address this threat independently, important opportunities to reduce vulnerability and enhance capability will be lost. To achieve the capabilities needed for agro terrorism detection, mitigation, preparedness and response, states must collaborate to build the partnerships and programs their citizens require. This thesis argues multi-state partnerships are critical to defeating this threat as well as providing a robust response to an attack. Whether intentionally introduced or naturally occurring , infectious diseases can easily cross state borders before an outbreak is even detected. States must be prepared to act quickly to mitigate the effects of any crisis. There is a significant opportunity for states to strengthen their abilities to provide for a stronger agriculture counter terrorism preparedness system. The states can further their ability to combat attacks on agriculture actively by demonstrating leadership in implementing administrative agreements and ultimately adopting compact(s) between states as well as with the private sector.
Civilian, Homeland Security Advisor and Emergency Management Administrator, Iowa Homeland Security and Emergency Management Division
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Gordon, Ellen M. Homeland Security Advisor and Emergency Management Administrator author (civilian). „Multi-state initiatives--agriculture security preparedness /“. Monterey, Calif. : Springfield, Va. : Naval Postgraduate School ; Available from National Technical Information Service, 2004. http://library.nps.navy.mil/uhtbin/hyperion/04Jun%5FGordon.pdf.

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Thesis (M.A. in Security Studies (Homeland Security and Defense))--Naval Postgraduate School, June 2004.
Thesis advisor(s): Paul Stockton. Includes bibliographical references (p. 41-42). Also available online.
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Wellman, David B. „Econometric models of local area agriculture /“. free to MU campus, to others for purchase, 2001. http://wwwlib.umi.com/cr/mo/fullcit?p3025660.

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Ward, Jay W. „Federal policy on agriculture under the Reagan administration the first year /“. Diss., Columbia, Mo. : University of Missouri-Columbia, 2008. http://hdl.handle.net/10355/5679.

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Thesis (M.A.)--University of Missouri-Columbia, 2008.
The entire dissertation/thesis text is included in the research.pdf file; the official abstract appears in the short.pdf file (which also appears in the research.pdf); a non-technical general description, or public abstract, appears in the public.pdf file. Title from title screen of research.pdf file (viewed on September 19, 2008) Includes bibliographical references.
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Puplampu, Peter K. „The state and agriculture, the social dynamics of agricultural policy in Ghana, 1900-1994“. Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1998. http://www.collectionscanada.ca/obj/s4/f2/dsk3/ftp04/nq29094.pdf.

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Dorn, D'Andre Keith. „Continuing professional education motivational orientations of state supervisors of agricultural education /“. The Ohio State University, 1987. http://rave.ohiolink.edu/etdc/view?acc_num=osu1487326511716044.

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Thomas, Brian J. „Searching for sustainability : Chinese ecological agriculture in Zhejiang Province /“. view abstract or download file of text, 2001. http://wwwlib.umi.com/cr/uoregon/fullcit?p1405201.

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Thesis (M.S.)--University of Oregon, 2001.
Typescript. Includes vita and abstract. Includes bibliographical references (leaves 89-94). Also available for download via the World Wide Web; free to UO users. Address: http://wwwlib.umi.com/cr/uoregon/fullcit?p1405201.
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Henriques, Amilson Barbosa [UNESP]. „Agriculturar a agricultura: a modernização da agricultura no governo estadual paulista (1892-1926)“. Universidade Estadual Paulista (UNESP), 2015. http://hdl.handle.net/11449/132146.

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Made available in DSpace on 2015-12-10T14:24:10Z (GMT). No. of bitstreams: 0 Previous issue date: 2015-07-21. Added 1 bitstream(s) on 2015-12-10T14:28:10Z : No. of bitstreams: 1 000853618.pdf: 3893430 bytes, checksum: 8c08f80745a010f2e8877ee432c22ff3 (MD5)
A presente pesquisa busca compreender e analisar o período de atuação da Secretaria da Agricultura do Governo do Estado de São Paulo entre os anos de 1892 a 1926. O intuito principal é verificar e analisar as propostas e tentativas de modernização da agricultura no Estado. Tal ênfase foi destacada e experimentada durante a segunda metade do século XIX adentrando o século XX, sendo divulgadas em publicações em São Paulo, bem como com respaldo e apoio da Secretaria da Agricultura. O objetivo dessa pesquisa é destacar que a Secretaria da Agricultura paulista desenvolveu, senão uma estratégia de modernização da agricultura, mas sim, que, durante o período a ser pesquisado de sua atuação, esse órgão governamental incentivou e desenvolveu em diversos aspectos a modernização apresentada por parte da elite de agricultores do Estado
This research seeks to understand and analyze the operating period of the Agriculture Department of São Paulo State between 1892's to 1926's. The main purposes are checking and analyzing the proposals and attempts to modernize the agriculture in the state. Such emphasis was highlighted and experienced during the second half of the 19th century entering the 20th century, being disclosed in publications in São Paulo, as well as with the Agriculture Department's uphold and support. The objective of this research is to highlight that the Agriculture Department of São Paulo developed, not an agricultural modernization strategy, but that during the period researched for its performance, this government body has encouraged and developed in several aspects the modernization presented by the elite of farmers in the State
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Bücher zum Thema "Agriculture and state"

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Mangala, Rai, und National Academy of Agricultural Sciences., Hrsg. State of Indian agriculture. New Delhi: National Academy of Agricultural Sciences, 2009.

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Mangala, Rai, und National Academy of Agricultural Sciences., Hrsg. State of Indian agriculture. New Delhi: National Academy of Agricultural Sciences, 2009.

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Chukwusoro, Igwe Ernest, Mshelia Shuaibu Lliya und Jada Mahmud Yahaya, Hrsg. Agriculture in Adamawa State. Yola, Nigeria: Paraclete Publishers, 2005.

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Schäfer, Claus. Agriculture and food. Hauppauge, N.Y: Nova Science Publishers, Inc., 2010.

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Qureshi, A. S. Zonal agriculture, Jammu & Kashmir state. Srinagar: Qaid-i-Hayat, 2000.

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Organisation for Economic Co-operation and Development., Hrsg. State trading enterprises in agriculture. Paris: Organisation for Economic Co-operation and Development, 2001.

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Organisation for Economic Co-operation and Development., Hrsg. State trading enterprises in agriculture. Paris: Organisation for Economic Co-operation and Development, 2001.

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Ashley, Havinden Michael, Collins E. J. T und University of Reading. Rural History Centre., Hrsg. Agriculture in the industrial state. Reading: Rural History Centre, University of Reading, 1995.

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Chaudhry, Sultan Ali. State of agriculture in Pakistan. Lahore: Brite Books, 2006.

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Office, General Accounting. Agriculture issues. Washington, D.C: U.S. General Accounting Office, 1988.

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Buchteile zum Thema "Agriculture and state"

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Watson, George. „Agriculture“. In The Unservile State, 231–52. London: Routledge, 2021. http://dx.doi.org/10.4324/9781003101659-11.

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Self, Peter, und Herbert J. Storing. „Agriculture and the State“. In The State and the Farmer, 15–36. London: Routledge, 2023. http://dx.doi.org/10.4324/9781003385745-1.

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Khandelwal, Ashok, und Shipra Deo. „The State and Women Farmers“. In Women in Agriculture, 91–106. London: Routledge, 2023. http://dx.doi.org/10.4324/9781032669045-6.

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Flynn, Andrew, Marsden Terry und Neil Ward. „Retailing, the Food System and the Regulatory State“. In Regulating Agriculture, 90–103. London: Routledge, 2023. http://dx.doi.org/10.4324/9781003395263-5.

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Johnson, D. Gale. „Present State of Disarray“. In World Agriculture in Disarray, 32–54. London: Palgrave Macmillan UK, 1991. http://dx.doi.org/10.1007/978-1-349-21248-4_3.

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Whitehouse, David. „Race, Nomadism and Agriculture“. In Missionaries and the Colonial State, 87–113. London: Routledge, 2022. http://dx.doi.org/10.4324/9781003146117-5.

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Self, Peter, und Herbert J. Storing. „The Politics Of Agriculture“. In The State and the Farmer, 193–211. London: Routledge, 2023. http://dx.doi.org/10.4324/9781003385745-9.

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Chernyaeva, Irina V., Larisa V. Shirshova und Natalia V. Lashchinskaya. „The Current State of the Organic Market in Russia“. In Sustainable Agriculture, 181–87. Singapore: Springer Singapore, 2022. http://dx.doi.org/10.1007/978-981-16-8731-0_18.

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Singh, P. K., Anand Kumar und Ravi Ranjan Kumar. „Genetic Improvement of Major Cereals in Prospect to Bihar State“. In Sustainable Agriculture, 3–37. Includes bibliographical references and index.: Apple Academic Press, 2020. http://dx.doi.org/10.1201/9780429325830-2.

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Bilanchyn, Yaroslav, Oksana Tsurkan, Mykola Tortyk, Volodymyr Medinets, Andriy Buyanovskiy, Inna Soltys und Sergiy Medinets. „Post-irrigation State of Black Soils in South-Western Ukraine“. In Regenerative Agriculture, 303–9. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-72224-1_27.

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Konferenzberichte zum Thema "Agriculture and state"

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Şahinkoç, Ender Mehmet, und Kadir Öncel. „Principles of Ecological Agriculture and Ecological Agriculture Data in Turkey“. In International Conference on Eurasian Economies. Eurasian Economists Association, 2022. http://dx.doi.org/10.36880/c14.02663.

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Despite the increase in the human population, the unmet nutritional needs required rapid advances in agriculture. The use of excessive and unconscious chemicals to increase agricultural output has become harmful to natural life. In response to the destruction of natural life by industrial agricultural practices, ecological farming practices have emerged and gained value in recent years. These activities, which are briefly named as ecological agriculture, are "a method of agricultural production without the use of harmful chemicals, without the destruction of the natural area in the production process". In this study, the official ministry data was used while the ecological agriculture examination was carried out for Turkey over the years. By analyzing these data, a study was conducted on the data of ecological agricultural areas in Turkey, the number of farmers engaged in ecological agriculture and the number of products obtained from this production process. Lastly, SWOT analysis was made based on ecological agriculture and conventional agriculture research. In the conclusion part of this study, attention was drawn to the necessity of ecological agriculture for humanity to lead a healthy and sustainable future. The first and most important step in realizing this is to inform those working in the agricultural field about ecological agriculture. Agricultural production should be supported with solutions that will facilitate the farmer's hand, such as leasing by state institutions. Irrigation facilities and clean air conditions required for ecological agriculture can be provided by the states.
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Sarkisian, D. S. „THE ECONOMICS OF AGRICULTURE“. In STATE AND DEVELOPMENT PROSPECTS OF AGRIBUSINESS. ООО «ДГТУ-Принт» Адрес полиграфического предприятия: 344003, г. Ростов-на-Дону, пл. Гагарина,1., 2024. http://dx.doi.org/10.23947/interagro.2024.353-355.

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The article discusses a branch of the economy that helps optimize the use of resources that are bottlenecks or scarce to increase the efficiency of production processes, as well as the economic aspects of agriculture, the agrarian structure of the economy, problems and tasks.
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Shevchenko, I., V. POVYDALO und D. ANDROSHCHUK. „Modern systems of agriculture and land use and food security of the state“. In international scientific-practical conference. MYKOLAYIV NATIONAL AGRARIAN UNIVERSITY, 2024. http://dx.doi.org/10.31521/978-617-7149-78-0-50.

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The issue of food security is at the basis of all activities of agro-industrial production, the main branch of which is agriculture. Studies have established that increasing the productivity of agriculture directly depends on the effectiveness of the implementation of agriculture and land use systems, as well as agrotechnologies that are suitable to climate change. Further development and application of agricultural systems based on soil moisture conservation measures of mechanical soil cultivation in combination with mandatory observance of the crop rotation component of agrochemical and phytomelioration measures. The introduction and observance of the specified set of measures in agricultural systems under the rational organization of land use will minimize the risks of managing the food security of the state
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But, V. V. „INNOVATIVE APPROACHES TO AGRICULTURAL MACHINERY: TECHNOLOGICAL SOLUTIONS AND PROCESS OPTIMIZATION“. In STATE AND DEVELOPMENT PROSPECTS OF AGRIBUSINESS. ООО «ДГТУ-Принт» Адрес полиграфического предприятия: 344003, г. Ростов-на-Дону, пл. Гагарина,1., 2024. http://dx.doi.org/10.23947/interagro.2024.222-225.

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Today, agricultural machinery plays a major role in improving the quality and productivity of agricultural products. Modern and advanced equipment, as well as modern technological equipment, are being put into operation. The agricultural industry is continuously developing, as a result of which various innovative approaches to agricultural machinery are being created, including various technological solutions and optimization methods that allow enterprises to increase their work efficiency. In this article, we will consider certain innovative approaches to agricultural machinery and their impact on modern agriculture.
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Filina, Ya A. „The use of automated weather stations in agriculture“. In CURRENT STATE, PROBLEMS AND PROSPECTS OF THE DEVELOPMENT OF AGRARIAN SCIENCE. Federal State Budget Scientific Institution “Research Institute of Agriculture of Crimea”, 2020. http://dx.doi.org/10.33952/2542-0720-2020-5-9-10-150-1.

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The article is devoted to the use of local weather stations in agriculture. The set of automated meteorological stations and sensors for monitoring the state of agricultural crops is considered. The advantages and disadvantages of their use are highlighted. Some examples of data processing and storage are given.
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Belotsky, N. V. „APPLICATION OF INFORMATION TECHNOLOGY IN AGRICULTURAL ENGINEERING“. In STATE AND DEVELOPMENT PROSPECTS OF AGRIBUSINESS. ООО «ДГТУ-Принт» Адрес полиграфического предприятия: 344003, г. Ростов-на-Дону, пл. Гагарина,1., 2024. http://dx.doi.org/10.23947/interagro.2024.428-432.

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This topic analyzes the impact of information technology on the development of agricultural engineering. The paper examines modern methods of using IT in the design, production and maintenance of agricultural machinery. In addition, the impact of automation and digitalization on improving production processes and increasing the efficiency of agricultural engineering is described. An important aspect of the work is the analysis of the prospects for the development of information technologies in this industry and their impact on the economics and ecology of agriculture.
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Kabanenko, M. N., und A. E. Kabanenko. „INSTITUTIONAL SUPPORT OF THE CONCEPT OF DEVELOPMENT OF ECONOMIC FORMS IN THE AGRO-INDUSTRIAL COMPLEX OF RUSSIA“. In STATE AND DEVELOPMENT PROSPECTS OF AGRIBUSINESS. DSTU-PRINT, 2020. http://dx.doi.org/10.23947/interagro.2020.1.555-558.

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This article reveals the main problems of the forms of management of the agro-industrial complex of Russia in modern conditions. The main directions of development of agriculture in Russia are defined. The necessity of socio-ecological and economic development of agricultural production is justified.
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Rudoy, D. V., A. V. Olshevskaya, M. Yu Odabashyan, N. V. Gapon, M. M. Zhdanova, A. T. Rybak, A. V. Vershinina, S. A. Marchenko und A. E. Аzhinov. „NEURAL NETWORK MONITORING OF AGRICULTURAL FIELDS“. In STATE AND DEVELOPMENT PROSPECTS OF AGRIBUSINESS. ООО «ДГТУ-Принт» Адрес полиграфического предприятия: 344003, г. Ростов-на-Дону, пл. Гагарина,1., 2024. http://dx.doi.org/10.23947/interagro.2024.43-45.

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The difficulties encountered in the process of analyzing and classifying images of remote monitoring of agricultural crops require the development and adaptation of methods for their computer analysis using neural network algorithms. The development of artificial intelligence and machine learning technologies provides ample opportunities for their implementation in various fields of production, in particular, in agriculture.
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Lisienkova, T. S., und E. A. Isaev. „Analysis of business processes of agricultural enterprises for the implementation of IT innovations“. In CURRENT STATE, PROBLEMS AND PROSPECTS OF THE DEVELOPMENT OF AGRARIAN SCIENCE. Federal State Budget Scientific Institution “Research Institute of Agriculture of Crimea”, 2020. http://dx.doi.org/10.33952/2542-0720-2020-5-9-10-135.

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This article touches upon digital transformation in agriculture. Firstly, classification of core business processes of agriculture is presented with examples of primary and support business processes at animal breeding farms. Later the article gives an overview of innovative information technologies used nowadays in agriculture worldwide. Finally, it is justified that for the successful digital transformation it is vital to evaluate current IT-maturity level of business processes in order to fix their “bottlenecks” before the implementation of innovative information technologies. While common models of IT-maturity, level does not take into account features of specific industries, it is necessary to develop a stand-alone model for agricultural companies.
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Azarko, E. M., und I. V. Kupriyanov. „PSYCHOLOGICAL ASPECTS OF THE FORMATION OF ENVIRONMENTALLY RELEVANT STUDENT BEHAVIOR“. In STATE AND DEVELOPMENT PROSPECTS OF AGRIBUSINESS. DSTU-PRINT, 2020. http://dx.doi.org/10.23947/interagro.2020.1.31-37.

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The article provides an analysis of studies showing the need for a psychological approach of meaning building and meaning regulation in the formation of an integral worldview, environmental values and environmentally relevant behavior of agriculture students. In conclusion, recommendations with suggestions on the use of theoretical foundations and methodological techniques of meaning for teaching students of the agricultural sector are presented.
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Berichte der Organisationen zum Thema "Agriculture and state"

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Tranel, Larry F. Tri-State Agriculture Lenders Seminar, 2017. Ames (Iowa): Iowa State University, Januar 2018. http://dx.doi.org/10.31274/ans_air-180814-306.

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Jales, Mário Queiroz de Monteiro, Colin A. Carter, Marcos Sawaya Jank und Shunli Yao. Agriculture in Brazil and China: Challenges and Opportunities. Inter-American Development Bank, Oktober 2006. http://dx.doi.org/10.18235/0008570.

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This paper analyzes the asymmetries and complementarities between Brazil's and China's agricultural sectors. Brazil and China are key players in world agriculture. Both countries are among the world's top five producers and exporters of agricultural products and have a significant portion of their population working in agriculture. However, four significant facts profoundly differentiate Brazilian and Chinese agriculture. First, while Brazil has one of the world's most liberal agricultural sectors, Chinese agriculture remains under strong state intervention, particularly in its foreign trade. Second, while the agricultural sector accounts for a very significant portion of Brazil's total exports, in China its share in total foreign sales is almost negligible. Third, while Brazil is a net exporter of agricultural products, China is now a net importer. Finally, while Brazil is the country with the greatest potential to expand its planted area in the world, China's agriculture has little land available for expansion and is in fact under severe pressure from urbanization and the development of other productive sectors.
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Hristov, A. N., J. M. F. Johnson, C. W. Rice, M. E. Brown, R. T. Conant, S. J. Del Grosso, N. P. Gurwick et al. Chapter 5: Agriculture. Second State of the Carbon Cycle Report. Herausgegeben von N. Cavallaro, G. Shrestha, M. A. Mayes, R. Najjar, S. Reed, P. Romero-Lankao und Z. Zhu. U.S. Global Change Research Program, 2018. http://dx.doi.org/10.7930/soccr2.2018.ch5.

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Tulachan, P. M. State of Mountain Agriculture in the Hindu Kush-Himalayas: A Regional Comparative Analysis. Kathmandu, Nepal: International Centre for Integrated Mountain Development (ICIMOD), 2001. http://dx.doi.org/10.53055/icimod.378.

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Tulachan, P. M. State of Mountain Agriculture in the Hindu Kush-Himalayas: A Regional Comparative Analysis. Kathmandu, Nepal: International Centre for Integrated Mountain Development (ICIMOD), 2001. http://dx.doi.org/10.53055/icimod.378.

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Libecap, Gary. The Great Depression and the Regulating State: Federal Government Regulation of Agriculture: 1884-1970. Cambridge, MA: National Bureau of Economic Research, April 1997. http://dx.doi.org/10.3386/w5986.

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van Wassenaer, Lan, Mireille van Hilten, Marcel van Asseldonk und Erik van Ingen. Applying blockchain to climate action in agriculture : State of play and outlook : background paper. Wageningen: Wageningen Economic Research, 2021. http://dx.doi.org/10.18174/532926.

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SHEVTSOVA, T. P. ON THE IMPACT OF VAT ON THE CHOICE OF TAXATION REGIME IN AGRICULTURE. Science and Innovation Center Publishing House, April 2022. http://dx.doi.org/10.12731/2070-7568-2022-11-2-3-38-43.

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The analysis of the reporting of the Federal Tax Service on tax revenues from agricultural producers to the budget has been carried out, trends in the behavior of taxpayers in connection with the provision of new benefits after their introduction have been identified, directions for further improvement of taxation in agriculture, taking into account the interests of the state and taxpayers, have been identified, directions for studying the dependence of tax policy in the regional aspect.
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Manshanden, Mark, Allard Jellema, Wijnand Sukkel, Roel Jongeneel, Carlos Brazao Vieira Alho, Ángel de Miguel Garcia, Lotte de Vos und Floor Geerling-Eiff. Regenerative agriculture in Europe : An overview paper on the state of knowledge and innovation in Europe. Wageningen: Wageningen Economic Research, 2023. http://dx.doi.org/10.18174/629483.

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Damiani, Octavio. The State and Nontraditional Agricultural Exports in Latin America: Results and Lessons of Three Case Studies. Inter-American Development Bank, September 2000. http://dx.doi.org/10.18235/0006872.

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This report presents the results of case studies on nontraditional agricultural exports in Petrolina-Juazeiro (northeastern Brazil), Ecuador, and Guatemala, analyzing the role of public policy in developing these products and the effects of nontraditional agriculture on the rural poor. The studies showed that the State played a central role in developing nontraditional export crops. This included an array of economic and sectorial policies in support of market functioning and private sector development, as well as active and strategic intervention aimed at solving specific problems. This working paper was prepared for the Conference on Development of the Rural Economy and Poverty Reduction in Latin America and the Caribbean to be held in New Orleans on March 24, 2000, at the Annual Meeting of the Board of Governors of the Inter-American Development Bank.
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