Auswahl der wissenschaftlichen Literatur zum Thema „Agriculture and state“
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Zeitschriftenartikel zum Thema "Agriculture and state"
Salama, Sri Cahyaning Umi. „EFFICIENCY ANALYSIS OF STATE BUDGET ON AGRICULTURAL DEVELOPMENT IN INDONESIA 2012-2016“. Journal of Developing Economies 3, Nr. 1 (31.07.2018): 33. http://dx.doi.org/10.20473/jde.v3i1.8596.
Der volle Inhalt der QuelleRODIONOVA, Irina A., Sergei A. SILKIN und Evgenii I. TIMOFEEV. „Ulyanovsk State Technical University (USTU)“. National Interests: Priorities and Security 17, Nr. 4 (15.04.2021): 699–718. http://dx.doi.org/10.24891/ni.17.4.699.
Der volle Inhalt der QuelleZayats, L. K., und V. A. Samsonovich. „Stages of the development of agricultural production in the Republic of Belarus: to the 100th anniversary of the Ministry of Agriculture and Food of the Republic of Belarus“. Proceedings of the National Academy of Sciences of Belarus. Agrarian Series 57, Nr. 1 (15.02.2019): 7–18. http://dx.doi.org/10.29235/1817-7204-2019-57-2-7-18.
Der volle Inhalt der QuelleZhichkin, K., V. Nosov, L. Zhichkina, G. Allen, O. Kotar und T. Fasenko. „Efficiency of regional agriculture state support“. IOP Conference Series: Earth and Environmental Science 839, Nr. 2 (01.09.2021): 022042. http://dx.doi.org/10.1088/1755-1315/839/2/022042.
Der volle Inhalt der QuelleJanků, Martin. „EU LAW AND STATE AIDS IN AGRICULTURE“. EU agrarian Law 2, Nr. 2 (01.12.2013): 81–90. http://dx.doi.org/10.2478/eual-2013-0011.
Der volle Inhalt der QuelleCornwell-Kelly, Malachy. „State Aids and Agriculture“. European Business Law Review 6, Issue 6 (01.06.1995): 150–52. http://dx.doi.org/10.54648/eulr1995039.
Der volle Inhalt der QuelleVENN, J. A. „THE STATE AND AGRICULTURE“. Journal of proceedings of the Agricultural Economics Society 3, Nr. 1 (05.11.2008): 13–24. http://dx.doi.org/10.1111/j.1477-9552.1934.tb01755.x.
Der volle Inhalt der QuelleWhitford, Fred, Jay A. Neu, Betty Brousseau, Tad N. Hardy, John W. Impson und David A. Rider. „State Departments of Agriculture“. American Entomologist 37, Nr. 1 (1991): 27–34. http://dx.doi.org/10.1093/ae/37.1.27.
Der volle Inhalt der QuelleDeshpande, R. S. „Farmer - State and Agriculture“. Arthaniti: Journal of Economic Theory and Practice 16, Nr. 1-2 (Juni 2017): 27–52. http://dx.doi.org/10.1177/0976747920170102.
Der volle Inhalt der QuelleНедорезова, Елена Сергеевна, und Юлия Владимировна Романова. „THE STATE OF AGRICULTURE IN RUSSIA“. Нацразвитие. Наука и образование, Nr. 5(8) (24.08.2022): 9–11. http://dx.doi.org/10.37539/2782-3075.2022.8.5.004.
Der volle Inhalt der QuelleDissertationen zum Thema "Agriculture and state"
Perlepes, Dimitris P. „Agriculture and the State in Greece“. Thesis, University of Essex, 1989. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.303485.
Der volle Inhalt der QuelleMurdoch, J. L. „The state and agriculture in Wales“. Thesis, Aberystwyth University, 1988. http://hdl.handle.net/2160/d157a6c4-d1a5-436d-88dc-9ac70a1115d9.
Der volle Inhalt der QuelleGordon, Ellen M. „Multi-state initiatives: agriculture security preparedness“. Thesis, Monterey, California. Naval Postgraduate School, 2004. http://hdl.handle.net/10945/1584.
Der volle Inhalt der QuelleApproved for public release, distribution is unlimited
To defend American agriculture against foreign or domestic terrorism, it is essential that states build multi-state partnerships to provide for the collaborative plans, programs and operations needed to protect the nations food security. The National Homeland Security Strategy puts states on the front lines in the war against terrorism---including the struggle to secure the agriculture industry from potentially devastating attack. The issues surrounding agro-terrorism are vast and complex and the resources of the Federal government to address these issues are limited and overextended. If states attempt to address this threat independently, important opportunities to reduce vulnerability and enhance capability will be lost. To achieve the capabilities needed for agro terrorism detection, mitigation, preparedness and response, states must collaborate to build the partnerships and programs their citizens require. This thesis argues multi-state partnerships are critical to defeating this threat as well as providing a robust response to an attack. Whether intentionally introduced or naturally occurring , infectious diseases can easily cross state borders before an outbreak is even detected. States must be prepared to act quickly to mitigate the effects of any crisis. There is a significant opportunity for states to strengthen their abilities to provide for a stronger agriculture counter terrorism preparedness system. The states can further their ability to combat attacks on agriculture actively by demonstrating leadership in implementing administrative agreements and ultimately adopting compact(s) between states as well as with the private sector.
Civilian, Homeland Security Advisor and Emergency Management Administrator, Iowa Homeland Security and Emergency Management Division
Gordon, Ellen M. Homeland Security Advisor and Emergency Management Administrator author (civilian). „Multi-state initiatives--agriculture security preparedness /“. Monterey, Calif. : Springfield, Va. : Naval Postgraduate School ; Available from National Technical Information Service, 2004. http://library.nps.navy.mil/uhtbin/hyperion/04Jun%5FGordon.pdf.
Der volle Inhalt der QuelleThesis advisor(s): Paul Stockton. Includes bibliographical references (p. 41-42). Also available online.
Wellman, David B. „Econometric models of local area agriculture /“. free to MU campus, to others for purchase, 2001. http://wwwlib.umi.com/cr/mo/fullcit?p3025660.
Der volle Inhalt der QuelleWard, Jay W. „Federal policy on agriculture under the Reagan administration the first year /“. Diss., Columbia, Mo. : University of Missouri-Columbia, 2008. http://hdl.handle.net/10355/5679.
Der volle Inhalt der QuelleThe entire dissertation/thesis text is included in the research.pdf file; the official abstract appears in the short.pdf file (which also appears in the research.pdf); a non-technical general description, or public abstract, appears in the public.pdf file. Title from title screen of research.pdf file (viewed on September 19, 2008) Includes bibliographical references.
Puplampu, Peter K. „The state and agriculture, the social dynamics of agricultural policy in Ghana, 1900-1994“. Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1998. http://www.collectionscanada.ca/obj/s4/f2/dsk3/ftp04/nq29094.pdf.
Der volle Inhalt der QuelleDorn, D'Andre Keith. „Continuing professional education motivational orientations of state supervisors of agricultural education /“. The Ohio State University, 1987. http://rave.ohiolink.edu/etdc/view?acc_num=osu1487326511716044.
Der volle Inhalt der QuelleThomas, Brian J. „Searching for sustainability : Chinese ecological agriculture in Zhejiang Province /“. view abstract or download file of text, 2001. http://wwwlib.umi.com/cr/uoregon/fullcit?p1405201.
Der volle Inhalt der QuelleTypescript. Includes vita and abstract. Includes bibliographical references (leaves 89-94). Also available for download via the World Wide Web; free to UO users. Address: http://wwwlib.umi.com/cr/uoregon/fullcit?p1405201.
Henriques, Amilson Barbosa [UNESP]. „Agriculturar a agricultura: a modernização da agricultura no governo estadual paulista (1892-1926)“. Universidade Estadual Paulista (UNESP), 2015. http://hdl.handle.net/11449/132146.
Der volle Inhalt der QuelleA presente pesquisa busca compreender e analisar o período de atuação da Secretaria da Agricultura do Governo do Estado de São Paulo entre os anos de 1892 a 1926. O intuito principal é verificar e analisar as propostas e tentativas de modernização da agricultura no Estado. Tal ênfase foi destacada e experimentada durante a segunda metade do século XIX adentrando o século XX, sendo divulgadas em publicações em São Paulo, bem como com respaldo e apoio da Secretaria da Agricultura. O objetivo dessa pesquisa é destacar que a Secretaria da Agricultura paulista desenvolveu, senão uma estratégia de modernização da agricultura, mas sim, que, durante o período a ser pesquisado de sua atuação, esse órgão governamental incentivou e desenvolveu em diversos aspectos a modernização apresentada por parte da elite de agricultores do Estado
This research seeks to understand and analyze the operating period of the Agriculture Department of São Paulo State between 1892's to 1926's. The main purposes are checking and analyzing the proposals and attempts to modernize the agriculture in the state. Such emphasis was highlighted and experienced during the second half of the 19th century entering the 20th century, being disclosed in publications in São Paulo, as well as with the Agriculture Department's uphold and support. The objective of this research is to highlight that the Agriculture Department of São Paulo developed, not an agricultural modernization strategy, but that during the period researched for its performance, this government body has encouraged and developed in several aspects the modernization presented by the elite of farmers in the State
Bücher zum Thema "Agriculture and state"
Mangala, Rai, und National Academy of Agricultural Sciences., Hrsg. State of Indian agriculture. New Delhi: National Academy of Agricultural Sciences, 2009.
Den vollen Inhalt der Quelle findenMangala, Rai, und National Academy of Agricultural Sciences., Hrsg. State of Indian agriculture. New Delhi: National Academy of Agricultural Sciences, 2009.
Den vollen Inhalt der Quelle findenChukwusoro, Igwe Ernest, Mshelia Shuaibu Lliya und Jada Mahmud Yahaya, Hrsg. Agriculture in Adamawa State. Yola, Nigeria: Paraclete Publishers, 2005.
Den vollen Inhalt der Quelle findenSchäfer, Claus. Agriculture and food. Hauppauge, N.Y: Nova Science Publishers, Inc., 2010.
Den vollen Inhalt der Quelle findenQureshi, A. S. Zonal agriculture, Jammu & Kashmir state. Srinagar: Qaid-i-Hayat, 2000.
Den vollen Inhalt der Quelle findenAshley, Havinden Michael, Collins E. J. T und University of Reading. Rural History Centre., Hrsg. Agriculture in the industrial state. Reading: Rural History Centre, University of Reading, 1995.
Den vollen Inhalt der Quelle findenChaudhry, Sultan Ali. State of agriculture in Pakistan. Lahore: Brite Books, 2006.
Den vollen Inhalt der Quelle findenOrganisation for Economic Co-operation and Development., Hrsg. State trading enterprises in agriculture. Paris: Organisation for Economic Co-operation and Development, 2001.
Den vollen Inhalt der Quelle findenOffice, General Accounting. Agriculture issues. Washington, D.C: U.S. General Accounting Office, 1988.
Den vollen Inhalt der Quelle findenAuditor, Nevada Legislature Legislative. Audit report, State of Nevada, State Department of Agriculture. Carson City, Nev: Legislative Counsel Bureau, 2010.
Den vollen Inhalt der Quelle findenBuchteile zum Thema "Agriculture and state"
Watson, George. „Agriculture“. In The Unservile State, 231–52. London: Routledge, 2021. http://dx.doi.org/10.4324/9781003101659-11.
Der volle Inhalt der QuelleJohnson, D. Gale. „Present State of Disarray“. In World Agriculture in Disarray, 32–54. London: Palgrave Macmillan UK, 1991. http://dx.doi.org/10.1007/978-1-349-21248-4_3.
Der volle Inhalt der QuelleWhitehouse, David. „Race, Nomadism and Agriculture“. In Missionaries and the Colonial State, 87–113. London: Routledge, 2022. http://dx.doi.org/10.4324/9781003146117-5.
Der volle Inhalt der QuelleChernyaeva, Irina V., Larisa V. Shirshova und Natalia V. Lashchinskaya. „The Current State of the Organic Market in Russia“. In Sustainable Agriculture, 181–87. Singapore: Springer Singapore, 2022. http://dx.doi.org/10.1007/978-981-16-8731-0_18.
Der volle Inhalt der QuelleSingh, P. K., Anand Kumar und Ravi Ranjan Kumar. „Genetic Improvement of Major Cereals in Prospect to Bihar State“. In Sustainable Agriculture, 3–37. Includes bibliographical references and index.: Apple Academic Press, 2020. http://dx.doi.org/10.1201/9780429325830-2.
Der volle Inhalt der QuelleBilanchyn, Yaroslav, Oksana Tsurkan, Mykola Tortyk, Volodymyr Medinets, Andriy Buyanovskiy, Inna Soltys und Sergiy Medinets. „Post-irrigation State of Black Soils in South-Western Ukraine“. In Regenerative Agriculture, 303–9. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-72224-1_27.
Der volle Inhalt der QuelleNierenberg, Danielle. „Agriculture: Growing Food—and Solutions“. In State of the World 2013, 190–200. Washington, DC: Island Press/Center for Resource Economics, 2013. http://dx.doi.org/10.5822/978-1-61091-458-1_17.
Der volle Inhalt der QuelleGuzev, Mikhail M., Marina V. Ledeneva, Anna A. Trukhlyaeva und Natalya A. Mishura. „Smart Technologies in Agriculture“. In "Smart Technologies" for Society, State and Economy, 1573–84. Cham: Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-030-59126-7_172.
Der volle Inhalt der QuelleMartin, John. „The Role of the State“. In The Development of Modern Agriculture, 67–93. London: Palgrave Macmillan UK, 2000. http://dx.doi.org/10.1057/9780230599963_4.
Der volle Inhalt der QuelleZaman, Kazi Arif Uz, und Kaliappa Kalirajan. „Sustainable Green Growth in Agriculture: The Role of Regional Cooperation“. In Emerging-Economy State and International Policy Studies, 181–93. Singapore: Springer Nature Singapore, 2022. http://dx.doi.org/10.1007/978-981-19-5542-6_14.
Der volle Inhalt der QuelleKonferenzberichte zum Thema "Agriculture and state"
Şahinkoç, Ender Mehmet, und Kadir Öncel. „Principles of Ecological Agriculture and Ecological Agriculture Data in Turkey“. In International Conference on Eurasian Economies. Eurasian Economists Association, 2022. http://dx.doi.org/10.36880/c14.02663.
Der volle Inhalt der QuelleFilina, Ya A. „The use of automated weather stations in agriculture“. In CURRENT STATE, PROBLEMS AND PROSPECTS OF THE DEVELOPMENT OF AGRARIAN SCIENCE. Federal State Budget Scientific Institution “Research Institute of Agriculture of Crimea”, 2020. http://dx.doi.org/10.33952/2542-0720-2020-5-9-10-150-1.
Der volle Inhalt der QuelleKabanenko, M. N., und A. E. Kabanenko. „INSTITUTIONAL SUPPORT OF THE CONCEPT OF DEVELOPMENT OF ECONOMIC FORMS IN THE AGRO-INDUSTRIAL COMPLEX OF RUSSIA“. In STATE AND DEVELOPMENT PROSPECTS OF AGRIBUSINESS. DSTU-PRINT, 2020. http://dx.doi.org/10.23947/interagro.2020.1.555-558.
Der volle Inhalt der QuelleLisienkova, T. S., und E. A. Isaev. „Analysis of business processes of agricultural enterprises for the implementation of IT innovations“. In CURRENT STATE, PROBLEMS AND PROSPECTS OF THE DEVELOPMENT OF AGRARIAN SCIENCE. Federal State Budget Scientific Institution “Research Institute of Agriculture of Crimea”, 2020. http://dx.doi.org/10.33952/2542-0720-2020-5-9-10-135.
Der volle Inhalt der QuelleAzarko, E. M., und I. V. Kupriyanov. „PSYCHOLOGICAL ASPECTS OF THE FORMATION OF ENVIRONMENTALLY RELEVANT STUDENT BEHAVIOR“. In STATE AND DEVELOPMENT PROSPECTS OF AGRIBUSINESS. DSTU-PRINT, 2020. http://dx.doi.org/10.23947/interagro.2020.1.31-37.
Der volle Inhalt der QuelleFedorov, A. D., O. V. Kondratieva, O. V. Slinko und VA Vojtyuk. „RESOURCES TECHNOLOGY IN APC - IMPORTANT FACTOR IN THE WORLD“. In STATE AND DEVELOPMENT PROSPECTS OF AGRIBUSINESS Volume 2. DSTU-Print, 2020. http://dx.doi.org/10.23947/interagro.2020.2.412-414.
Der volle Inhalt der QuelleGrishin, I. Y., und R. R. Timirgaleeva. „SUSTAINABLE DEVELOPMENT OF THE AGRICULTURAL REGION BY THE APPLICATION OF SPACE MONITORING TECHNOLOGIES“. In STATE AND DEVELOPMENT PROSPECTS OF AGRIBUSINESS. DSTU-PRINT, 2020. http://dx.doi.org/10.23947/interagro.2020.1.483-484.
Der volle Inhalt der QuelleMishin, S. A., und S. A. Vasiliev. „MONITORING INFORMATION ABOUT AGRICULTURAL LAND USING UAVS“. In STATE AND DEVELOPMENT PROSPECTS OF AGRIBUSINESS Volume 2. DSTU-Print, 2020. http://dx.doi.org/10.23947/interagro.2020.2.457-459.
Der volle Inhalt der QuelleSerebryanaya, D. S. „ROLE OF AGRICULTURAL CLUSTERS IN SOCIO-ECONOMIC DEVELOPMENT ON THE EXAMPLE OF THE ROSTOV REGION“. In STATE AND DEVELOPMENT PROSPECTS OF AGRIBUSINESS Volume 2. DSTU-Print, 2020. http://dx.doi.org/10.23947/interagro.2020.2.512-515.
Der volle Inhalt der QuelleBaşaran, Burçin, Zehra Meliha Tengiz und Yasemin Oraman. „Agricultural Faculty Students' Perspectives on the Future of Agriculture: Tekirdag Case“. In International Conference on Eurasian Economies. Eurasian Economists Association, 2019. http://dx.doi.org/10.36880/c11.02336.
Der volle Inhalt der QuelleBerichte der Organisationen zum Thema "Agriculture and state"
Tranel, Larry F. Tri-State Agriculture Lenders Seminar, 2017. Ames (Iowa): Iowa State University, Januar 2018. http://dx.doi.org/10.31274/ans_air-180814-306.
Der volle Inhalt der QuelleHristov, A. N., J. M. F. Johnson, C. W. Rice, M. E. Brown, R. T. Conant, S. J. Del Grosso, N. P. Gurwick et al. Chapter 5: Agriculture. Second State of the Carbon Cycle Report. Herausgegeben von N. Cavallaro, G. Shrestha, M. A. Mayes, R. Najjar, S. Reed, P. Romero-Lankao und Z. Zhu. U.S. Global Change Research Program, 2018. http://dx.doi.org/10.7930/soccr2.2018.ch5.
Der volle Inhalt der QuelleTulachan, P. M. State of Mountain Agriculture in the Hindu Kush-Himalayas: A Regional Comparative Analysis. Kathmandu, Nepal: International Centre for Integrated Mountain Development (ICIMOD), 2001. http://dx.doi.org/10.53055/icimod.378.
Der volle Inhalt der QuelleTulachan, P. M. State of Mountain Agriculture in the Hindu Kush-Himalayas: A Regional Comparative Analysis. Kathmandu, Nepal: International Centre for Integrated Mountain Development (ICIMOD), 2001. http://dx.doi.org/10.53055/icimod.378.
Der volle Inhalt der QuelleLibecap, Gary. The Great Depression and the Regulating State: Federal Government Regulation of Agriculture: 1884-1970. Cambridge, MA: National Bureau of Economic Research, April 1997. http://dx.doi.org/10.3386/w5986.
Der volle Inhalt der Quellevan Wassenaer, Lan, Mireille van Hilten, Marcel van Asseldonk und Erik van Ingen. Applying blockchain to climate action in agriculture : State of play and outlook : background paper. Wageningen: Wageningen Economic Research, 2021. http://dx.doi.org/10.18174/532926.
Der volle Inhalt der QuelleSHEVTSOVA, T. P. ON THE IMPACT OF VAT ON THE CHOICE OF TAXATION REGIME IN AGRICULTURE. Science and Innovation Center Publishing House, April 2022. http://dx.doi.org/10.12731/2070-7568-2022-11-2-3-38-43.
Der volle Inhalt der QuelleBuiteveld, J., P. Copini und C. M. A. Hendriks. Conservation and sustainable use of Forest Genetic Resources for Food and Agriculture : country report of the Netherlands for the Second State of the World’s Forest Genetic Resources for Food and Agriculture. Wageningen: Wageningen University & Research, Centre for Genetic Resources (CGN), 2021. http://dx.doi.org/10.18174/550632.
Der volle Inhalt der QuelleSolaun, Kepa, Gerard Alleng, Adrián Flores, Chiquita Resomardono, Katharina Hess und Helena Antich. State of the Climate Report: Suriname. Inter-American Development Bank, Juli 2021. http://dx.doi.org/10.18235/0003398.
Der volle Inhalt der QuelleSalavisa, Isabel, Mark Soares und Sofia Bizarro. A Critical Assessment of Organic Agriculture in Portugal: A reflection on the agro-food system transition. DINÂMIA'CET-Iscte, 2021. http://dx.doi.org/10.15847/dinamiacet-iul.wp.2021.05.
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